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    John's Grill

    4.2 (305 reviews)
    Open 4:30 pm - 9:00 PM

    John's Grill Photos

    Business Info

    JOHN'S GRILL ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Moderate noise
    Outdoor seating

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    Recommended Reviews - John's Grill

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    Shrimp Cesar
    Alexa D.

    I liked John's but felt like they could have done more. For a steakhouse with a view, most people here were in sweat pants and there were a lot of kids. This definitely brought down the overall vibe a lot and made it feel more like a chain restaurant than a steakhouse. I got a shrimp Cesar and it was totally average. The shrimp was seasoned well, the lettuce was fine. It's not really something that can be made spectacular so my expectations weren't too high. The staff was fine. They were attentive but forgot a few things. Our waitress also asked my mother in law how she'd like her salmon cooked which was odd, then doubled down and said that most people order it medium rare...which I doubt. The chocolate mousse was great but served in an odd cup which made it hard to eat out of. I probably won't return on my own but wouldn't turn down a free meal here from the in-laws either.

    Brunch!
    Sherry T.

    We arrived around Noon on a Sunday and were seated right away. The hostess, who was also our server, was pleasant and attentive. Food: my boyfriend's burgers with fries was very good. The eggs on my avocado toast were perfectly poached, and the tomato chutney was divine. However, the toast was small, thin, and burnt and the avocado was not quite ripe like. I chose fruit as a side. It was a sizable portion of fresh fruit, which was a nice surprise. The setting is quaint and peaceful. The sticky floors were gross. For the price, I expect a solid avocado toast and clean floors. 3.5 stars rounded up to 4 for good service.

    Brownie sundae
    Nora K.

    Very cozy , upscale and quiet restaurant. Wouldn't recommend coming with small kids. Despite having a hungry toddler, the service was prompt and welcoming! Food flavors were top notch, in a dark candle lit ambiance . Portions were on the smaller side and they ran out of the fresh bruschetta on the menu. We had the seafood linguine- 10/10 recommend Salmon PNW- 6/10 . Over priced for a small piece of salmon with roasted potato. Clam chowder- 8/10 . Rich with clams and corn. Studded by bacon bits. Either the bowl was too tiny or we couldn't get enough Wrapped up with a brownie sundae for dessert.

    Miriam D.

    After a few attempts to celebrate my husband, we finally made it back in and it was awesome! From start to finish the service, atmosphere, drinks and food were spot on. A chef local to the area and a server with my husbands name? You got us! My husband is a lover of the Diamond Knot IPA so it's awesome it's on draft. I was shown the perfect wine to pair with my shrimp salad. Which by the way was my second choice as they had unfortunately ran out of their salmon special, but that just goes to show you how amazing it is. My husbands steak melted in our mouth yet again and my salad had the perfect amount of dressing. Our water glasses stayed full and helped us decide on getting dessert, it was lemon and it was good! They gifted a sundae to my husband for his birthday and promotion gift, super sweet! Looking forward to going back soon! MUST TRY! Remember to make reservations to ensure a nice seat!

    Dimly lit ambiance

    John's Grill is a hidden gem. Situated right off Mukilteo Speedway next to the ferry terminal with some view. My wife and I have been here before thus the repeat business. This restaurant is a must try for anniversary, birthday , romantic date night, etc. as the ambience is romantic with dimly lit lightings and decor. The main reason for us to come back here is their crab cakes. They have the best crab cakes locally and I've had others but not as good as John's. The breading is light with a slight crunch and not oily. The crab meat portion is generous and the sauce is perfectly seasoned. I highly recommend this appetizer. For entree, we ordered the Seafood Linguine and an 8oz Filet Mignon. The seafood linguine, pasta not overcooked, shrimps were good size and not overcooked, scallops were fresh and not dry. The cream sauce was delicious with the right amount of seasoning. The steak was cooked perfectly medium rare. Some places cooked medium rare either too rare or too well done for my liking. Cutting into the steaks was like a hot knife through butter. Paired with the creamy mashed potatoes with a hint of chimichurri sauce just melts in your mouth. The vegetables were cooked just right and not mushy. I don't like overcooked vegetables. For dessert, we had the Orange cardomom bread pudding. John's use Macrina Bakery brioche topped with a hint of orange and cream sauce with caramel and the bread was baked nicely with a little bit of crispy crust. Overall sweetness is just right for my taste. I would rate the sweet level 4/5, 5 being too sweet. The service was excellent. Our waitress was very attentive and accommodating. The host was well informed about their specials. Waitress and hostess were very friendly and welcoming. This restaurant isn't for everyone as their prices reflects quality, service and a fine dining experience. This is not your stop and go, it's more for special occasions or it just fit the bill for some. Compared to other high end restaurants this place does justice as we don't have to drive to Bellevue or downtown Seattle for fine dining and to justify the price, this place is actually reasonable.

    Huge crab cake, full of crab meat with a slightly crispy seared crust. Delicious.
    Suzie A.

    One of my favorite things about traveling to out-of-the-way places is the occasional outstanding meal that comes as a complete surprise. Tucked away in Mukilteo, John's Grill is a small but cozy and welcoming restaurant that seeks to offer something a little higher end. Its specialties are seafood and steak, but you can add fantastic service and excellent cocktails to the list. The friendly staff attended to us even though we got there after 8 p.m., and they close at 9. The menu is small but focused, which means they put all their effort in a few very strong dishes. We were waited on by Tyler, who also happened to be the restaurant's general manager. He recommended the crab cake and roasted broccoli to start, and I (having eaten a lot at lunch) ordered a Caesar salad with grilled prawns while my brother opted for the swordfish. All I can say is, if Tyler suggests something, listen to him. He knows what's up. The crab cake was both crispy and tender, very meaty with lots of crab and not a lot of filler. It's a big crab cake, so definitely good for sharing among 2-3 people. The broccoli dish was one of the most interesting dishes I had ever eaten, with a spicy aioli and a delicious pecan paste that was so good I wanted to put it on everything. Our entrees were also outstanding. My Caesar salad was lightly dressed with a very tasty dressing, croutons, and nicely seasoned local prawns. My brother's swordfish (freshly delivered from Costa Rica and handled on site) was delicious, even though a little on the salty side. But the things we'll remember the most are Tyler's attentive service, and what was perhaps one of the best vodka martinis we've ever had. Martinis are simple but notoriously difficult to perfect. The vodka martini at John's was worth the trip by itself. Tyler is also very knowledgeable about wine, so it was fun to try his suggestions. All of this to say that if you're looking for finer dining (or just a special meal) and excellent service and cocktails, John's is the place to go in the Mukilteo area.

    Bloody Mary espresso martini and orange juice
    Jordan N.

    This place over charges for very little accommodations. No bottled, purified water options, no bbq, no pickles, no chalupa, no zapatio, no, no and no are the consistent answers. Why are you charging $25 for a chicken sandwich without any inventory??

    Seafood Linguine

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    Service/Ambience is amazing and Food is great always come here for the best burgers and Brussel sprouts!!!

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    Page 1 of 8

    Ask the Community - John's Grill

    Are kids welcome?

    I believe they are welcome but keep in mind this is a small intimate restaurant with only a handful of tables. Enjoy! One of my favorites! :)

    View All 3 Questions

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    Ivar's Mukilteo Landing - Seasonal Cheesecake

    Ivar's Mukilteo Landing

    3.9(768 reviews)
    0.3 mi
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    Arrived within an hour of closing time wanting to sit outside on a windy but sunny summer evening…read more The waiter was about to leave but then realized we wanted drinks and food so she turned on the tip charm. Yay! We are trying everyone's clam chowder and fish and chips. The clam chowder was deliciously adequate. Maybe with some sourdough? Alas... The fish n chips were breaded and not battered. I don't care how long you've been a restaurant, once a better prep comes along you shift and elevate. The chips didn't come with malt vinegar --although I did see it when we left :/ I shouldn't have to ask. The on tap beer definitely needed an upgrade. Waiter wasn't very educated on beers. View 100! Service 85. Food 84.

    I'm honestly torn on how to feel about this place. On one hand, it's nostalgic -- I grew up coming…read morehere for family gatherings. But like a lot of businesses, it seems like they either struggled through Covid or found comfort in mediocrity once Covid gave them an excuse to. The service was disappointing, especially for a slow 3pm afternoon. Staff seemed like they just didn't care -- pay them more. Every little thing comes with an extra charge now, and the food doesn't meet the standard it used to. The fish and chips were unseasoned and poorly breaded. The crab cakes were good, but everything else fell flat. When two people spend upwards of $100 on a meal, the least you can expect is a waitress who checks on you more than once and refills your water glass. I don't know. I guess I'm just disappointed. Lastly, they placed a couple (us) in a room with a party of 10 people. There were plenty of seats through out the windows and they sat us here. Very odd.

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    5x5 Bar & Bistro

    5x5 Bar & Bistro

    3.9(10 reviews)
    2.4 mi
    Takes reservations
    Full bar

    In short Great deals on great drinks, food is really solid,…read moreand the setting is nice and friendly. Only drawback is that the hours are limited. In long Lately we've been seeking out places that are literally quieter--less volume on the music, more space between the tables, and so on. I'd been wanting to check out 5x5, anyway, since it's the only spot around with an exactly perfect rating score. It looked like it'd fit the bill for a low-key place, and off we went. We came in shortly after they opened on a Saturday (4:00 PM). You're in a larger business-traveler hotel here, aimed at Boeing and Boeing-sub folks traveling for work. The building looks kinda generic from outside, but there's plenty of parking, and the lobby has a high-ceilinged atrium vibe for sure. Nice floor tiles, nice carpet, tasteful furniture. Everything's in perfect shape. You don't feel the lounge vibe right away, but there's a gigantic fireplace ahead of you, warming both sides of the room from the middle. Around that, there are lots of sturdy, shiny tables under the lofty ceilings. Off to the side, there's a little lounge area, then another one. Everything in the lounge is bar-height seating, and there are a few flatscreens, probably showing the game. Most folks are in here, sitting around the bar in the middle of the room. We posted up at a table just outside the lounge. Lindsey was behind the bar, and cheerfully answered every single question we had about food and all their cocktails. She's super friendly and makes a great drink for sure. She seems to have a bunch of regulars who aren't staying at the hotel, which is a great sign, no doubt. We checked out the warm pretzel--such a decadent treat. The waffle fries (and especially the aioli that came with them) were awesome. The pizza was a great choice; we added pickled onions to the Speedway. The crust could be a little crisper but we took home what we didn't finish and it's great here, too. Service on food and drinks was really quick. The cocktails here can be really creative, and there are lots of classics with house twists on the recipe. They even have a pisco sour they've tweaked--that's a fair bit of work for a bartender to make mid-shift. We got 5 great drinks and 3 nice plates of food for $96, and I don't think we even ordered anything from the HH menu. This is a very easy place to add to the rotation.

    We had a MARVELOUS experience!…read more My bf, his mom and myself passed by this place on a couple of walks. I've also marked it as a place to visit. It is part of the Staybridge Suite hotels here and this hotel in general, is always packed! We finally know why! The hotel inside is beautiful -- woodwork and a cozy ambience! The 5 x 5 bar & bistro is new. What it was before was an old theater. Matthew was a one-man show with two ladies helping him with carrying the done orders to the tables. It was actually quiet on a Wednesday when we had went. Only 3 tables occupied. We missed happy hour and settled on the regular menu. I had the chicken tenders (4-pc) with lemon pepper seasoning (oh my -- this was delicious!) along with sweet potato waffle fries. I also got the hummus plate -- fresh veggies and the hummus had feta cheese and olive oil too, yummy! My bf had the pepperoni pizza with cheddar cheese and topped with green onions. I had a taste of it and it was pretty good! My bf's mom had the fish burger with a side salad. Matthew was so kind and made a mental note of the orders. He even remembered my bf's mom saying 'no cheese' and he doubled checked with her after looking at the fish burger. Real nice guy and his service with the ladies was warm and delightful! They're forming an events room hall that will be done soon that used to be a pool area (so yes, no swimming pool anymore). They also have a nice patio area with long chairs and a nice mini bar/grills in the middle. I also had a limoncello cooler and my bf's mom has red wine too. We'd come back again!

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    5x5 Bar & Bistro
    5x5 Bar & Bistro
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    Whidbey Island Bagel Factory - Toasted everything bagel with garlic/herb cream cheese.

    Whidbey Island Bagel Factory

    4.6(247 reviews)
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    These are the BEST bagels I've had in Washington by far! We were out for a day trip to Whidbey and…read moreDestination Pass, and saw this place was really highly recommended. When we arrived there were a ton of people inside picking up bagels to go, so it did take a while to get our order. They are constantly churning out bagels so if you don't see the flavor you want in stock, it will likely come out a few minutes later. I got the rosemary chive sea salt bagel with egg and sausage, and it was absolutely delicious! The bagel was the most perfect texture ever - a crisp bite on the exterior and a soft doughy middle, perfectly warmed up in the sandwich. The sausage was also super tasty and balanced out the egg well. I can't stop thinking about the texture of these bagels they were that good! I also loved the rosemary flavor of the bagel and would highly recommend this one. Overall, must try!

    I've been coming here for years, for us it used to be a great little spot to stop in, get a bagel…read moreand a coffee and relax for a bit. This last year it seems to be going downhill. The bagels are inconsistent and often far too salty. Prices have gotten pretty absurd, nobody is immune to the current economy but with rising prices we a getting lower quality. The service is always good, people are friendly. Line is long often but goes pretty quick

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    Café uu

    Café uu

    4.8(127 reviews)
    5.0 mi
    $$

    we came here as a group of 6 and were so impressed by the speed of service and quality of food!! it…read morewas so fresh, delicious, and unique. will absolutely coming by again for a delicious meal!! :)

    Parking: There are some paid lots around the restaurant and free street parking for 90 minutes on…read morethe surrounding streets. My friends and I opted for the latter option. We were greeted as we entered and had access to the menus right away, as they are placed at the entrance. We got seated and were able to order quickly. We came at a non-peak time so we were at the front of the queue so to speak. The restaurant is very clean. The bathrooms are also very clean, which I love to see. It shows me the business really cares about how it comes across. Our food was prepared and served very fast. My friend was still in the restroom by the time it had come. As you can see from the image, my Japchaebap was awesome. (Order with tofu if you're vegan) I got mild spice just because I am sensitive to *too much* spice. But as someone who enjoys spice I couldn't really perceive it. So if you have a good spice tolerance I'd suggest you up the spice one more level than you would think. The flavoring was great, but I don't really like the noodle texture. I prefer them with more weight. It was a slight challenge getting them onto the fork, and it being stable enough to put into your mouth. Just something to consider when choosing your dish. I'm still glad I chose to experience the dish. Maybe I'll learn to like this style of noodle. Special note if you're vegan too: the kimchi has shellfish, so skip any menu items with the asterisks that have kimchi in the ingredients. Thankfully my friends caught that because I would've missed it as it's below another note.

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    Blu Burgers & Brew - Mushroom burger and sweet potato fries

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    4.4(323 reviews)
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    To clear up the "& brew" confusion, this restaurant is under NEW OWNERSHIP! Formerly Blu Burgers &…read moreBrews - Now just Blu Burgers. They are OPEN TUESDAYS, same hours as other weekdays (until 7:30 pm). I rode my bike from Seattle to try this place out - and the service was amazing. I got the Blu Burger, and I took The Hippie Burger (vegetarian, vegan if you remove the Chipotle mayo) home for my partner. The woman at the counter was super friendly and packaged the burger very carefully so I could take it home in one piece! I ordered the Blu Burger & Butterfinger Milkshake - both were solid. Butterfinger shake was delicious, although part of me wishes I got some of their on-tap root beer instead. The burger was tasty, albeit a bit of an adjustment for me since I'm still warming up to blue cheese. The only downside was that the bacon tasted a bit too meaty (if that makes sense) and one of the pieces had a part that couldn't be chewed in it. Regardless, it's a solid burger and I'm excited to go back and try another one! They do not serve beer/alcohol here anymore and have converted the old beer tap to a root beer tap. I highly recommend trying this place out as the new owners/workers are very friendly & the food is delicious!

    New ownership, the place is now called Blu Burgers. I came here with a group and ordered a couple…read moreof things. I ordered the classic burger, I also added bacon and side of fries. Food didn't take that long to come out, however, seems like the burger was made first and was sitting out while waiting for the other items to finish. When the food came out, everything was piping hot besides the burger. Overall, quality of the food still tastes the same and I would come back again.

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    Mukilteo's Speedway Cafe

    Mukilteo's Speedway Cafe

    4.1(414 reviews)
    3.7 mi
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    This place was amazing! My husband and I are still debating whether the service was better than the…read morefood! From the moment we walked in until the time we left, the entire experience was exceptional. The hospitality was top-notch, and our server, Kim, was incredibly friendly, attentive, and accommodating. When I dine out, it's important that I feel comfortable with my server because I truly believe food should be served with love. On a scale of 1 to 10, Kim was off the charts! Now for the food... I ordered the French toast and requested it extra crispy. It arrived perfectly golden brown, topped with fresh berries and real whipped cream--absolutely delicious! I also had over-medium eggs that were seasoned perfectly, although they were a little closer to over easy than medium. Still, they were very good. The only item that fell a bit short was the chicken sausage, which was average and could have used a little more flavor. My husband ordered the pancakes, and they were delicious. His bacon was cooked to perfection--crispy, flavorful, and not overly salty. Honestly, my only complaint was that I got too full to finish everything! If you're looking for great food, outstanding service, and an all-around wonderful dining experience, I highly recommend giving this hidden gem a try. We'll definitely be back

    Went here for breakfast while we were in the area. I had choose between the avocado toast and the…read morehuevos rancheros. My wife wanted a lighter breakfast so went with the continental breakfast which came with eggs to order, banana bread, and fruit. The huevos rancheros was very tasty! It's definitely something that I would order again, although I would still like to try the avocado toast as well. At many other tables, I could see traditional breakfast fare such as french toast or pancakes that also looked tasty. My wife gave me a taste of the banana bread and it was delicious! Thick cut like texas toast, and much less dense than homemade banana bread that I am used to. Alas, the server said they might discontinue it, and that they didn't have a recipe but probably ordered it. Shame, now I must find this delicious banana bread! This is a small local chain, but I certainly wish they had a franchise down in the Portland area!

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    Hook & Cleaver - Prime Rib Dip half order

    Hook & Cleaver

    3.7(123 reviews)
    0.2 mi
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    From Chicago, out to dinner with a big group. First time at H & C. Here are some thoughts:…read more -We had a no doubter 5-star waiter! -Ordered the brussel sprouts for an appetizer--very good. -I don't get a lot of fresh seafood, so whenever I'm near an ocean my "go to" is fish and chips. -These were some of the best I've ever had--very crispy with panko breadcrumbs--wow!! -My wife ordered the wedge salad and it was REALLY good. -Lastly, she got the clam chowder, not as chunky as I like, but tasty. -Also the view of the lake is spectacular! Highly, highly recommended. If you're in town, stop by for a slam dunk meal.

    Food: Brussels sprouts were good, I'd recommend even if you don't like them normally. The salmon…read morewas good but I always say that when I grill it, it still comes out better. It was served on a bed of rice with lots of veggies, sautéed nicely! Dinner was excellent and everyone in our party agreed their food was delicious. Atmosphere: Right on the water, can't get better than that! Nice views, it's got a cabin-y feeling inside. Rustic but without the smell of BEING rustic (you know what I'm talking about?). It's fancy enough for an intimate date, but not so much that it breaks the bank. Price: It is a little on the pricy side, but it depends on what you get. Steak, fish of the day, etc... it'll be more expensive. But you could get away with a 20$ plate. A decent meal will run you 40-50$ per person and then add in drinks. Do the math. Service: Our waiter was cool... he was the owner? Or co-owner? I don't remember what he said, but totally chill and gave us good recommendations. Overall: If I was going alone, I probably wouldn't come here, but with a group or a date it's a great place. A little on the pricy side, but... I always say, if it's worth it, I'll pay the price. I would come back if in the area!

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    Hook & Cleaver - Crab and shrimp eggs Benedict

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    Bacon Jam Dip

    John's Grill - seafood - Updated August 2026

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