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    Rockas Jamaican Kitchen

    4.8 (198 reviews)
    Open 5:00 pm - 10:00 PM

    Rockas Jamaican Kitchen Photos

    ROCKAS JAMAICAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

    Recommended Reviews - Rockas Jamaican Kitchen

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    Stew oxtail
    Mary P.

    While vacationing in Playa del Carmen to celebrate my sister's birthday, we decided to have dinner outside of our resort. After reading some amazing reviews, we chose this restaurant. We called ahead to confirm if a reservation was necessary, but they assured us it wasn't. The place was charming, and we opted to sit outside. The service was great, and we started with drinks--a rum punch and a Long Island. Both were well-made, and the rum punch, crafted with Appleton rum, was good, though I've had better. Unfortunately, the food didn't live up to the hype. The honey BBQ jerk wings had a good flavor, but they were incredibly spicy--perfect if you love heat, but a bit much for me. We also ordered the lobster, which was extremely dry, tough, and rubbery. My sister couldn't eat it and was very disappointed. I ordered the oxtail, and while the portion was generous and the meat fell off the bone, the flavor was lacking. The rice was mushy--I prefer it more grainy--and it was missing seasoning. The salad was nice, though I wish there had been more avocado, and the plantain was served cold. They did surprise us with a birthday ice cream sandwich cake and song happy birthday. While they do have other menu options, I'd recommend anyone considering this place to decide for themselves. Would I return? Probably not--there are so many other dining options nearby to explore.

    Blake H.

    Awesome food and great service Al fresco. Rockas is Asian/Jamaican inspired and tasty! We had Jerk wings and Rasta Pasta (one with shrimp and one with lobster/shrimp). Both were delish. No complaints at all - wonderful meal and setting. Can't give it five stars only because they won't let you pay with CC. Says so clearly upon entry, but make sure you have cash. Prices are about what you'd find in the states.

    Beef patty
    Donny F.

    Now I know why this place is rated so high. It's is cash only so be prepared. Had about a five minute wait and worth waiting much longer. Started with the beef patties and the avocado tuna tar tar. Both were seasoned and perfectly. My entire was the jerk chicken and it was fall off the bone and Amazing. My wife had the Rasta pasta with shrimp and it was so good we are planning on going back for more before our trip is over. My daughter had the Alfredo pasta and it was also great. This place is truly a gem and the outdoor space is just an amazing vibe. A must try

    Grilled jerk shrimp

    We got ourselves the grilled jerk shrimp and the jerk chicken meal and a side order of Mac and cheese. I was super hungover so I just had a couple bites of everything. My boyfriend enjoy it. Staff was super nice and very attentive.

    Jerk Chicken
    Denise H.

    If you ever find yourself in Playa Del Carmen-do yourself a favor and check out Rockas! Cute little spot not too far from all the action with a crazy playlist-you might feel like dancing and food that is well seasoned and delicious! The service was fast and I'm not sure why there weren't more people here-gotta change that! The jerk chicken was seasoned perfectly and the cabbage! Such a great meal. When I'm back in the area I will definitely go back! The owner was there and came over and chatted-put this one on your list! Sorry-

    Shrimp and chicken Rasta pasta
    Temi A.

    I came last year August with a group of 10 friends. We had a great time. Service was good, the owner gave us a recommendation for a hookah lounge that we went to the next day and had a ball! I definitely recommend this place and will be back later on this year. Just a reminder It is cash only!

    When in Mexico.. Note this
    Daniel D.

    The food was simply amazing. The service was as if I was in a Royal Kingdom. The ambience is laid back. You truly feel like you are home and welcomed with love. I have watched this restaurant for 2 yrs. They have maintained a 5 star the whole time. Believe me. You are going to get more than a 5 star service & food. I HIGHLY recommend you to stop by when in PDC and enjoy the BEST Jamaican food you will ever have in PDC. Thank you once again;)

    Rasta Pasta with shrimp and chicken
    Kris P.

    The service was Great! Ambience Great! Food was DELICIOUS!!! I could eat this everyday! I had the Rasta Pasta with shrimp and chicken. They skimped me on the chicken but it was still soo darn good. Bursting with flavors and spices! Also, it's cash only!

    Jerk Chicken Rasta Pasta
    Takisha W.

    This place was such a gem on our vacation to Cancun for my honeymoon. My husband had the jerk chicken dinner and he loved it so much we came back again for our last night in Cancun. I had the Rasta Pasta dish with jerk chicken and the second time I had the jerk chicken wings and mac and cheese. I LOVED both dishes but the pasta was amazing. The service was quick and our waiters were very attentive and checked on us numerous times. The vibe there also very Jamaican and there were fans outside that blew to keep us cool, as it gets really hot in Cancun. I would highly recommend this place if you are looking for variety outside if tacos and traditional Mexican food.

    Jerk chicken
    Danyell E.

    This place was amazing. The ambiance was great and I like the inside/outside feel to the restaurant. The host/services were attentive and everyone made sure I was okay and answered my questions about the menu. I can honestly say I was so surprised that Mexico did Jamaican food justice!!! It was delicious. The jerk chicken was seasoned and cooked perfectly. The rice and peas were good and I was impressed by the Mac n cheese. Their house made limonde was so refreshing. I was so glad that I decide to go with my gut and come get some great food at this establishment. When in Playa it's my recommendation to come try it out and get some great food.

    Bianca C.

    My partner and I came here on our last night in Playa del Carmen before flying back to the States. The restaurant was easy to get to (only a short walk from the hotel) and was a nice change from the resort experience. Service: The service was great! Even though we didn't have a reservation (oops), there was minimal wait time to be seated and then the wait for the food was nothing unexpected considering how busy they were. I only speak/understand a bit of Spanish, but that wasn't an issue since the staff were able to serve in both languages. Whew. Food: I definitely over-ordered lol, but it's hard not to when the menu and pics look so good! Two of us shared (and "mostly" finished) the jerk chicken tacos, mac and cheese, dumplings, beef patties, and kale salad. If/when I come again, I would probably skip the dumplings (I was excited to try "street food" but they turned out a bit dry for my liking) and downsize the salad. Environment: Loved the music and the ambiance of Rockas, and I was pleasantly surprised to see the Canada memorabilia. The only downside (though perhaps not in their control) is when the street performers came by; they were objectively good, but their music and the music/sounds in the restaurant were conflicting so it sounded like one was trying to overpower the other. Excellent experience all around and I would be keen to come again the next time I'm in the area.

    Rum punch (weak)
    Angelic R.

    After a wonderful day at the beach, I walked over to Rockas for dinner, beautiful decor and good vibes, the staff is extremely informative, honest and attentive. I was disappointed with the rum punch , it tasted like juice. I enjoyed the jerk chicken , rice & peas & plantains. The salad, nope. They take cash only btw.

    Outside
    Whitney W.

    Loved this place! Heard about it in a YouTube video, so we knew we wanted to check it out while on vacation. We easily made reservations on Facebook (recommended because they are packed), and arrived on time for dinner. The hostess was so nice and even remembered my name when we arrived. We were seated and they later moved us closer to a fan because it was so hot that night, which was appreciated. My husband ordered the Rasta pasta with chicken and shrimp and I ordered the jerk chicken, sweet plantains and mac and cheese. Everything was amazing and the chicken was so tender. I wanted more of my husband's Rasta pasta, so I will definitely order that next time. Also the drinks were good. The chef came out and talked to us for a while, and we complimented him on the amazing food. This place is great, the service is amazing, and the food is fire!

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    Rockas Jamaican Kitchen Reviews in Other Languages

    Review Highlights - Rockas Jamaican Kitchen

    Marvin & Stephanie are like family from the moment you step in and the staff makes you never want to leave.

    Mentioned in 15 reviews

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    Ictio - Oysters

    Ictio

    4.6(65 reviews)
    0.9 kmParaíso del Carmen

    Came here on a Wednesday night and they were packed. Thankfully, we managed to snag a table even…read morewithout a reservation but the service was pretty slow the whole night. I guess they weren't prepared for it to be this busy on a Wednesday night. The food was all really good, except for the fish. It was grilled well but tasted a bit dry. Only the top of the fish that was covered in sauce had flavor but it didn't seep through to the bottom of the fish. I recommend getting the Seafood Ceviche because they make it with coconut milk, which was different from all the other ceviches we had on our trip. Other than the slow service, this was a good experience. Seafood Ceviche 9/10 Crispy Jumbo Shrimps 9/10 Soft Shell Crab Taco 9/10 Fresh Catch of the Day (half garlic butter, half ictio) 7/10

    On a local's recommendation, I stopped in for lunch at ICTIO Fish House and it instantly became one…read moreof my favorite dining experiences here. Then came the whole fried fish -- crispy, golden, incredibly fresh, and topped with fresh onions, cilantro, jalapeños, and a charred lime on the side. It was so delicious I could barely put my fork down! The owner himself came out to check on us -- so kind, humble, and genuinely passionate about his food. Everything is made with the freshest local ingredients, and it shows in every bite. The flavors are bright, authentic, and unforgettable. ICTIO is an absolute must. This is the kind of meal you'll remember and tell everyone about.

    Photos
    Ictio
    Ictio - Charales

    Charales

    Ictio - Live music.. They were pretty good. Restaurant filled up by the time we started to eat.

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    Live music.. They were pretty good. Restaurant filled up by the time we started to eat.

    Lido - Margaritaaaa

    Lido

    4.4(83 reviews)
    1.2 kmCentro
    $

    Location 5/5, Service 5/5, Food 4/5, Drinks 5/5, Clientele…read more2/5 *more on that below* This spot has one of the best beachside settings in Playa del Carmen. The entire restaurant, including the bar, is literally set in the sand, with tables right on the water just a few feet from the ocean. It's barefoot, toes in the sand dining done right, and the atmosphere alone makes it worth the visit. We did have one hiccup in the evening due to a rowdy group from a drone company that was extremely intoxicated and invasive of our space. Their belongings kept ending up on our table, and there were drunk men taking their shirts off and doing shots just a few feet away. Not sure if they didn't have enough tables or what, but we had made a reservation to celebrate a special event months in advanced, so it was a bit irritating. The servers eventually handled it and intervened multiple times, but at no point were they asked to move or relocate. Once that group settled down, the night became a much more enjoyable experience. We were a party of 12, and every single person raved about both their food and drinks. For drinks we had: Prickly Pear: Made with Orange Blossom Condesa Gin, St Germain, fresh lemon juice, rosemary syrup, mint, and strawberry. Bright and refreshing, though it came with more foam on top than expected. Coco Loco: A fresh whole coconut with Patrón Silver tequila, vodka, rum, gin, pineapple juice, and coconut cream. A true showstopper. Don't be intimidated by the mix of liquor, it is smooth, refreshing, and dangerously easy to drink. No hangovers were had. Espresso Martini: Simple and clean with a light foam. Well executed, but not a signature cocktail compared to the others. For food we had: We were surprised with an amuse bouche of huitlacoche, often called Mexican truffle. It's a corn fungus with a rich, earthy flavor and this small bite was outstanding and set the tone for the meal. Queso Fundido: Oaxaca cheese with chorizo and flour tortillas. Great flavor, but very thick, making it a bit messy and difficult to serve. Guacamole: Prepared with tomato, onion, cilantro, and cotija cheese. Perfectly seasoned, fresh, and especially enjoyable paired with the queso fundido. Brisket: Served in chileatole sauce with huitlacoche truffle, carrots, and cotija cheese. Comforting, rich, and deeply flavorful. Robalo Guayaba: Guava sea bass served in guava sauce with chiltepín chili. Beautifully cooked with just a little too much sweetness and citrus. It would have benefited from a little bit of heat, or a vegetable or side to pair it with, as it is not served with anything other than a cooked slices of lemon. Creme Brulee Mexicano: A rice pudding infused crème brûlée with caramel and vanilla ice cream. A thoughtful twist on the classic, with the rice pudding adding depth and warmth to the dessert. Knocked down to 4 stars due to the rowdiness of some surrounding guests. We were seated on the sand and needed to walk through the entirety of the restaurant, but people without tables or reservations were standing in the middle of walkways and sitting on the steps down to the beach, many too intoxicated to stand up. I'm hopeful this is not the usual clientele, and I would return for the quality of the food, drinks, and the gorgeous setting.

    Great vibes and atmosphere. True beach spot. Garden like entrance that opens to the water. Service…read morewas great. Drinks were phenomenal. Good was good. Really enjoyed the coconut shrimp. Great spot for a special dinner.

    Photos
    Lido - Beach table view (from someone whose back is facing the ocean)

    Beach table view (from someone whose back is facing the ocean)

    Lido - Pura Vida (Passion fruit, mango, orange juice and coconut water) frozen with Tequila

    Pura Vida (Passion fruit, mango, orange juice and coconut water) frozen with Tequila

    Lido - Gorgeous table view

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    Gorgeous table view

    Rockas Jamaican Kitchen - caribbean - Updated July 2026

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