can't believe this hidden gem is only mins away and this is the 1st time we've tried it! food was absolutely delicious and service was impeccable. our group of 7 came on a Tuesday night and was promptly seated - we ordered lots of items on the menu since we couldn't decide: everyone's faves included the chifa black cod, the peru scallops (specifically the hazelnut shoyu), and the ceviche but really everything was very good. we also enjoyed our drinks: our hugo spritz and the non-alcoholic Tangerine Spritz was another one of the group's favorites, cannot skip this!! our server Max, was amazing and gave wonderful recommendations, but all of the staff were incredibly friendly and generous. they brought over a small complimentary dessert for our friend's bday within the month, and a gave us a small celebration :) despite all the food we got, i could see there is so much more we could even order so would definitely be interested in returning, esp with how close we are :) read more

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Classy, chic yet casual spot Pros: Food So good - best ceviche, the seafood misto amazing Friendly service Nice seating Modern decor Cons: Missing several items we came for Received bottom of the barrel chips - I understand they're complementary, but we received just a tiny broken pieces at the end instead of a fresh batch Iced tea should be served in tall glass with plenty of ice read more

This place is so good. It has become one of my favorite Peruvian restaurant. I've never been big on ceviche, but it's so good here that I couldn't stop eating it. Waitstaff are always so friendly. Ambience is peaceful. Food is delicious. The only item that I'm not a big fan of is their skirt steak. I'm not sure how they cook it, but it's always overcook and dry. I'd prefer if they grill it fresh to order. Otherwise, I usually opt for their braised beef or ribeye. read more

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We happened upon this delicious restaurant by chance! Saw it as we drive by and decided to come check it out for dinner on a Sunday night. Max was our server and he took great care of us from beginning to end. We ordered the ceviche mixto to start. It was so tasty with all that fresh seafood in a light tangy sauce. We ordered fried tortillas to accompanied it. For the mains, we ordered the lomo saltado and the steamed black cod dish. This was one of the best lomo saltados that I've had. It had the charred smokiness reminiscent of the Chinese "wok hei" taste. The beef cubes were tender. The potato fries were perfect because they still had a bit of hardness and not all mush by the end of the meal. The portion was generous and easily can be split and shared with 2-3 people. The Chifa black cod dish was a smaller portion. The cod was buttery soft and had a very delicate flavor. We really like this dish too! We were treated to a complimentary sample of their sushi as well. So nice of them! It was a delicious smoky aburi salmon nigiri. That smoky taste was still in my mouth an hour after we left the restaurant! We will definitely be back when we're in the area again and will be telling all our friends about it. This restaurant has been opened only one year and I hope it will get more traction. read more

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Delicious food and wonderful service! Will definitely be back. I want to try more sushi, which was fantastic read more

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The drinks are a must, especially their pisco sour. We tried the mixto grill plate that included scallops, shrimps, and octopus! The shrimps were so good, they had a charbroiled flavor. It was a nice sampler to try everything, however, the octopus was a bit chewy. We also had a ceviche dish with scallop and fish. The scallops were sweet and delicious, I would order a scallop only ceviche if they served it. The server was very informative introducing the dishes, thought process, and specials menu. As the restaurant got more busy, expected on Friday night, then there were less check ins with our server. I would definitely return to try their hot plates and stir fry dishes. read more

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My girlfriend wanted to try this new place instead of Omakase and I'm SO GLAD WE DID! Parking is pretty easy around the restaurant so no worries there. Once you enter, you feel like you've taken the magic school bus straight to the markets of Peru. You become instantly transported to flavor town instead of Huntington Beach. I love the decor and the layout of the place. Water tastes very clean and filtered. Not tap. Food: - POTATO CHIPS! They gave these out for free with a little chili dipping sauce, and these were absolutely addicting. I could eat a whole bowl of these. 10/10 - Mix of the Sea - Sizzling Platter - honestly everything was pretty good except for the octopus/Pulpo. Good thing we didn't order the full octopus appetizer because I would've been sad. The flavors were good though. Shrimp was delicious. I could have done all shrimp. Scallop had an amazing butter on there. Squid was tender. However, Octopus was a little tough and rubbery. Not as tender as I hoped. 7/10 - Playa Mixto - Mixed ceviche - This was the same case here I loved the scallops. Fish was tender. Octopus was not as tender as I had hoped. 8/10 Drinks were very delicious as well! We had the Tamarind and the Pisco Sour. 10/10 Service was a little bit slower as it was super busy. I think they could have added one more server. However all of the staff was very nice and friendly. They seemed like they were in the weeds since there were a lot of big parties. I've definitely been there before. We didn't get to try any of the dinner portion menu since we were kind of full but the Lomo Saltado looked bomb. Definitely would come again! read more

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Came here for a date night and experienced good food and cocktails. I ordered a couple of specials. Standout was the marinated beef hearts. It was so tender and a bit smoky, almost like yakitori. Another special was the quinoa risotto tenderloin. The tomato jus was chefs kiss! Seco Norteno - a bit heavy on the starch with the beans and yuca. After a few bites it tasted all of beans. =/ read more

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This was easily the best meal we've had in years. I genuinely can't believe it took us two years to finally try this place. We had the pleasure of trying the TNT sushi, a mixed seafood ceviche, a steak entrée with rice and plantains, and a couple of drinks. Everything was incredible, but the TNT sushi especially stood out. It was beautiful, and the char added so much depth and flavor to every bite. The ceviche had a mix of the different seafood they offer, and the fresh, bright lime flavor was perfect. The steak entrée was just as memorable--the sauce was bold, rich, and packed with flavor, and everything on the plate worked so well together. I had the house margarita, which was subtly sweet with a surprisingly complex flavor and easily one of the better margaritas I've had. The service made the experience even better. We sat at the bar and felt genuinely welcomed from the moment we arrived. The service was personal and attentive, and they took the time to understand our questions and walk us through the menu rather than making us feel rushed. Between the incredible Peruvian-Japanese flavors, the quality of the food, and the impeccable service, this was one of those meals you keep talking about afterward. We will absolutely be back. read more

Rocoto Pesca Bar - TNT sushi - Seafood Near Me - Huntington Beach, California

Saw this place on Yelp and was interest on the unique take of this restaurant. This Peruvian restaurant has some Asian fusion in their dishes. The service was excellent and I really enjoyed the complimentary cilantro soup and home-made potato chips. Scallop she'll (4/5); This was grilled with cheese and butter inside. The cheese was a bit strong, but it was unique thing to try. Limo Sataldo (4/5); The meat was a bit rubbery, but the flavor was on point. Chaufa Marino (4/5): This fried rice has scallop, octopus, and jumbo shrimp. The flavor was good, but could be stronger Grilled octopus (5/5); This was by far my favorite fish. It was super tender and juicy. I really liked how the chimichuri enhanced the flavor. read more

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Great interior and welcoming atmosphere. The service was top notch. The server was very welcoming. The food tasted great. Portion size was surprisingly small considering the price tag. read more

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I was looking for a different kind of cuisine, something we haven't tried before... so of course I looked to yelp for a recommendation! So glad we decided on Rocoto, had a beautiful dinner with my sister and mom. We decided to sit at the bar- what a delightful and insightful man the bartender was. We tried the ceviche , octopus and a couple other items. Everything was flavorful and quite unique. The wine was also delicious. We can't wait to return. We stayed with the fresh items on the menu, so when we return I am definitely going to try the lomo soltada. All the employees are sweet and friendly, give this place a try. read more

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My wife and I were pretty blown away by this place. We used to eat here when it was Boston Market so we were amazed by the transformation. Beautiful interior with very comfortable seating. Outstanding welcoming service from the moment we walked in the door until we left. While perusing the menu we were brought fresh made potato chips served with a spicy dip. Very unexpected unique complimentary starter! We started with Peruvian scallops that were grilled in the shell. Two Parmesan Reggiano and two brown butter hazelnut. These scallops are really tiny for the price but with huge flavor. Both flavors were fantastic and I would order again. I love Peruvian Cebiche so I got the playa mixto which was fish, shrimp, octopus, scallops, corn nuts, onions, and sweet potato served in a spicy tigre leche marinade. Seriously the best cebiche I have ever tasted. The seafood was as fresh as it gets and the liquid was spicy and sour. I'm salivating right now thinking about it. My wife went with the classic Lomo Saltado which had fresh cut French fries in it. Very tender meat and a delicious entree. She really enjoyed it. They've added a nice selection of non seafood items since they first opened. For cocktails I had a Pisco Sour and my wife had a plum based drink. Both unique and refreshing. For dessert we had the made to order picarones which are donuts made out of sweet potato. Was covered in a fig and sugar cane sauce. Heavenly way to end the meal! I absolutely loved this restaurant and cannot wait to return! read more

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I was really excited to try this place based on the reviews, but unfortunately it was a huge disappointment. The oysters were honestly disgusting. They tasted off enough that I had to spit mine out. To the restaurant's credit, they removed them from our bill without any issues, which I appreciated. The hamachi tostada with uni was probably the best thing we ordered, and the sushi sampler was also pretty good. Everything else fell flat. I didn't enjoy the ootoro with uni or the spicy tuna shoyu. The sesame black cod was completely overpowered by sauce, and the short rib was a major letdown. It took so long to come out that we almost canceled it, and when it finally arrived, the meat itself was tender, but the flavor was terrible. It just wasn't good. The pomegranate martini was also disappointing, and overall I didn't think the cocktail menu was very good. The only bright spot was our server, who was friendly and attentive throughout the meal. The service here was actually great they were so friendly. Too bad the food didn't match the service. For the price, I expected so much more. Aside from two dishes, almost everything we ordered missed the mark. I left feeling disappointed and honestly regretted spending the money. Unfortunately, I wouldn't dine here again. read more

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Well worth a visit. Interesting Peruvian-Japanese cuisine blend. I would skip the sushi for the other choices. Tapas-style small plates to share. Friendly, attentive service. read more

I haven't been to many Peruvian restaurants so trying something new was a win already. We had a little group date for dinners and this place was a recommendation. Someone had already been and highly recommended this place. It's part of a strip mall just off the main strip of Goldenwest and Warner right on the corner. There's plenty of parking out front as well as the lot behind. The restaurant itself was an open concept with a cute design. It wasn't overly crowded but a fairly good amount of people seated. Our group had one of the tufted seated juts off the kitchen area. Started off with some drinks. A mixture of cocktail, beer and wine was had. Service was great and the gentleman that took care of us a doll. I didn't quite get his name though. It did take us a little while to order as we were all debating on how to proceed with this. Finally it was a go with literally everything and just share it all. A family style type of meal. Menu literally had so many options to choose from. It's like everything you see you want. Started off with some of the grill items. Scallops in the shell. They're not too big but pretty flavorful. The grilled octopus was quite tasty with that smoke taste and paired perfectly with the sauces accompanying it. Cant miss the shrimp with head on. A few other items were ordered and literally everything was excellent. Of course you can't come and not have the ceviche dishes. Let me say that was one of the favorites of the nights. The hamachi was excellent and a must try. The flavors and the nice chunks of fish, it was totally a showstopper of the night. Perfect portion of slice fish and the marinade with the sweet and lemon sauce was perfect. Besides that, there was another dish with the mix seafood of shrimp, octopus as well as more fish. Literally everything was amazing. I didn't do any of the ordering but did say get everything and anything that looked amazing. Which the whole menu does. Even down to the calamari which it could be a hit or miss. They did it right. A nice perfect crunch and the filling sauce was delicious. It was a plentiful potion of amazing dishes that kept coming out. Nothing in order but whatever was brought out it didn't last. The streak with fries and with a fried egg onto was a major hit. Plus the Caesar salad was one of the best I've had. Other dishes, the fettuccine with steak was quite tasty. The seafood fried rice with a fried egg onto top was descent. Good but the others dishes takes the cake. All the fried items that came out were executed. Good potion of seafood and lightly deep fried to a nice crunch and the dipping sauce combo, amazing. Cant leave out the oysters which were big and meaty. It came out already arrived with the sauce which was flavorful. There was a dish that I didn't try as I wasn't a fan of. I believe it was the hearts or liver which everyone love. Everyone had an amazing time enjoying good food. We did end the night with an order of the donuts and the sugar sauce. Service was great. The food was excellent and to be able to share it with good company, it was worth it. There was a little mishap with the bill on one of the drinks but it was taken care of. Our waiter was a doll and took very good care of us. Would we be back, of course as there's more on the menu that needs to be tried even though we literally had half of the menu. read more

I've been dining at El Rocoto in Cerritos since college, and recently found out about their more seafood-focused sister restaurant, Rocoto Pesca Bar! There was ample parking in front and such beautiful decor once we were inside the restaurant. We were seated immediately because there was little to no wait on a weekend day evening. There's a lot of crossover between the menu at Rocoto Pesca Bar and at El Rocoto, but a clear distinction is the complimentary appetizer your server greets you with. You get the same aji verde and rocoto sauces seen at the Cerritos location, but instead of fresh bread, you get fresh potato chips for dipping. They were perfectly salted and so warm, which made them that much more addicting. It took everything in me not to ask for another order because they were THAT good. My friend was carb loading for an upcoming half marathon, so we ordered Grilled Octopus, Fettuccine Huancaina, Arroz Marisco, Hamachi Tostada, and Picarones. All the savory dishes were incredible, but I don't think I would order the Picarones again. Just because it didn't work out for me, doesn't mean it can't work out for you, so you should still try it and decide for yourself! My only regret in dining here was not having more stomach space to try the rest of their seafood menu. Guess we have no choice but to run it back the next time we're in HB! read more

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This place is my favorite restaurant ever. We had the same server both times and he is so knowledgeable and a joy to talk with! His name is Max. The food is perfect. I would eat here every day if I could and my goal is to try everything on the menu. I've never seen something come out of the kitchen that didn't look absolutely delicious and made with care and passion. It's always cool inside and the tables are spaced well. Even when the restaurant is full, it doesn't feel too crowded. read more

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What an enlightening cuisine experience at Rocoto! Fusion of Peruvian and Japanese flavors and styles make for some super intricate and surprising dishes. Waiter was very knowledgeable and enthusiastic about his recommendations. Great service overall and definitely made us feel at home. Must try the Peru Scallop Shell and the Hamachi. Flavor combinations were out of this world. For entrees the short rib fettuccine was delicious - could have eaten two of them. Highly recommend this amazing restaraunt. Great addition to the HB community! read more

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WOW!!!! Had the BEST time ever yesterday, 1/24/2026. It was our first time dining here and it was OUTSTANDING! Thank you to Christian and his marvelous team for making us feel so welcomed and making such incredible, tasty food. We ate EVERYTHING, not one drop of sauce or rice or chopped cilantro was left on our plates. Wish we took a pic of the aftermath to show how divine everything was and how it got devoured! This restaurant will be an absolute staple in our fun night out's when all of our schedules match. MANY were regulars that were also dining with us last night, so you know Christian and his team are beloved here in HB. Rocoto Pesca Bar was exceptional- I cannot stop thinking about the Hazelnut Shoyu(?) Scallops. That sauce was something else! We ordered the Fettucine Huancaina, Lomo Saltado, & Macho Mar. INCREDIBLE. I'd go back every day just to have that fettucine because i love pasta. Also, adore how they have little bag hooks under their tables. So much thought put into this cozy, lovely restaurant! You can hang your items and dine comfortably. Thank you Rocoto Pesca Bar!!! read more

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The food was very good. Very good fish. Lomo was good too. Only issue was that they could have had at least one more server working at the time. The server was very nice and helpful but could have been a bit more attentive. It wasn't crowded but maybe he could have used a little help in order to make things move a bit faster. Overall would recommend trying it for sure. read more

I have been meaning to write this review, I moved to Huntington Beach in October and I live off Warner and I keep passing this place and I'm like that place looks good so my girlfriends and I went a few weeks ago and we had such a nice dinner! The service was amazing. I wish I would've got everybody's name, but the vibe is great. Everybody was very nice and welcoming.. We also ordered a Pisco sour which was amazing and a few other dishes, but I did not get photos of them so I just posted the ones that I had but the food is amazing. Everything was cooked perfectly and I really enjoyed it a lot. I can't wait to go back and enjoy some red wine and have another dinner. read more

Rocoto Pesca Bar - LOMO SALTADO - Seafood Near Me - Huntington Beach, California

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Everything was perfect. We had a wonderful dinner for my daughter's 29th birthday. All the drinks were delicious, all the food was delicious, and the service was on point at all times. I asked for a drink no longer on the menu and they made it anyway, and it was good. We will definitely be back as a family and as a couple. I can't wait! Great place! Oh, and you get a really cool birthday hat :) read more

Rocoto Pesca Bar - Birthday hat! - Seafood Near Me - Huntington Beach, California

Finally made it in to try Rocoto! It's been on our list since we heard a new Peruvian spot was coming to town. We came for a late lunch and were seated quickly. We were given some delicious chips to munch on while we looked over the menu. There were so many amazing sounding dishes. The waiter recommended the tallarin saltado surf and turf so I went with that. My husband got the chaufa pollo. Lunch items came with a soup and we also ordered playa mixto ceviche. The first item to arrive was the soup. Today's was fish soup and I could have eaten a whole bowl of this stuff. The flavors were incredible. My husband agreed and he doesn't normally like soup. The ceviche was good. We are not huge ceviche connoisseurs but we felt like we had to try it. I don't think we're the best to judge it though. We probably wouldn't get it again. The main dishes. Both were awesome. While eating we started texting family to set up another meal here. The tallarin was warm and comforting. I loved the flavor of the meat and shrimp and the noodles were really good. My husband said it's one of the best fried rices he's had at a restaurant. The servers were helpful and kind throughout. The restaurant is beautiful and feels fancy. Can't wait to go back! read more

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Took us awhile to try this place, just because I'm not a fan of the location. It was worth the hassle. The na drinks were on point and the sauces were delicious. Scallops outstanding. Octopus a little thin and overly suction cuppy (I made that phrase up), but sauce was outstanding. I prefer the thicker, cooked sous vide and briefly grilled. Maybe that is more Spanish, than Peruvian. If you have a partner that doesn't like mayo, ask if within any particular dish. The cod was also good. Only note of dissatisfaction is not be seated on a hot day at the southwest corner table. Thought it was premium spot, but ended up in center of magnifying glass. Next time, table away from windows. Ask for it. Best service, provided by Scott. He was engaging and patient. Hope to be back, as it is a beautiful space. read more

We loved the decor and the sushi menu! The rest of the menu looks so good too. We will be back and try everything on the menu. The noodles look so delish. We recommend Salmon Lime and Acevichado sushi rolls. And the old fashioned cocktail was so good. It had a large clear cube in it. Made it nice and cold. And I loved the music. I felt like I was in another country. Great ambiance. Definitely try this place. read more

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This place was sooo delicious Sushi so good!!! Short rib and pasta so flavorful and tender. Great cocktails. Will be back for sure The decor was so nice and the service was amazing read more

Love the food and the atmosphere The prices are reasonable as well My favorite is the beef with pesto noodles. It is so flavorful read more

Amazing food and drinks. Both with flavors I've never had before. Definitely get the old fashioned peel.

Yes , it's Peruvian food for those who didn't know by the building sign and didn't see the street level marquis . The old Boston Market went away and a white sterile looking restaurant sprung up in its wake . Very nice semi fancy or upper casual place good for date night . When we were there on a Wednesday, saw several couples , locals trying out the new eatery. Large windows wall to wall gives us a nice night view of cars and traffic lights at the Goldenwest and Warner corner . Service was professional and fast . Our orders were delicious. read more

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The third restaurant from the El Rocoto family, Rocoto Pesca brings bold Peruvian fusion flavors to Huntington Beach. Atmosphere (5/5): A spacious dining room wrapped in big windows gives this spot a cozy yet modern vibe. It's inviting for both casual dinners and date nights. Service (5/5): Our server Max was friendly, attentive, and thoughtful, even remembered to ask if we were celebrating anything special. Excellent service all around. Food (4/5): Pome Sour (5/5): Loved this drink. Perfectly balanced with just the right touch of sour. Old Fashion Peer (3/5): Not a standout and probably wouldn't get it again. Scallop Ceviche (5/5): A showstopper with scallops, uni, and caviar. The bright citrus flavors paired beautifully with the seafood. Grilled Octopus (2/5): Missing that grilled flavor I was hoping for, though the purple olive sauce was an interesting twist. Chaufa Marino (4/5): One of the best seafood fried rices I've had. Could use a little less oil, but I loved the eggs, ikura, and seafood mix. Ribeye (4/5): Great for sharing, tender and flavorful with delicious sauces. Overall: A wonderful place to relax, enjoy a drink, and savor creative Peruvian fusion dishes. Perfect for anyone craving something flavorful and different in Huntington Beach. read more

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An incredible experience going with my fiancé to finally dine in was an incredible experience. We tried an item from the chef's menu and it definitely did not disappoint read more

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I'm so happy Rocoto is doing so well! Came on a Friday night and the restaurant was packed!I'm not a huge seafood person so I got the lomo saltado, but it was really good. The croquette was amazing as well. My husband made me try the ceviche, and it wasn't too fishy and felt very fresh. Glad to have a quality Peruvian spot so close! read more

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Stopped by here couple of weekends ago with my husband since we knew this was a new spot that was open in town. It's a Peruvian meet Japanese fusion style if I could describe it. Very modern clean ambiance....simple menu and the person serving us was great about explaining everything! We ordered the octopus and the ceviche to share. Ceviche was very delicious and the octopus had lots of flavor but the meat itself was on the slightly chewier side than I usually like for these type of dishes! We will return to try couple more dishes down the road. I think it's a great little spot for a girls night out as well! read more

Rocoto Pesca Bar - Seafood Near Me - Huntington Beach, California

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Food was tasty and high quality, waiter did a good job and was pretty busy taking orders from all the tables during lunch hours. Very modern and clean design, love the look and renovation. read more

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We dined in this past Friday night and I was absolutely blown away by the food, drinks and service!! I absolutely love the incorporation of Chinese & Peruvian flavors. We had all seafood dishes and they were so tasty and can tell seafood was fresh, which is so important to us!Max was our server, he gave us suggestions and explained the menu to us in a very thoughtful way. we tried so many dishes and they were all amazing, the drinks were also incredible too. As a local, We are so excited to have found this gem and can't wait to come back. read more

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The sudado cod was amazing, flaky white fish with bright yellow seafood sauce. Had leftovers with 2 appetizers and 4 dishes, one per person. Plum collins was a nice light vodka cocktail. Friendly service. Would recommend for peruvian seafood. read more

Rocoto Pesca Bar - Sudado Cod - Seafood Near Me - Huntington Beach, California

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My friend and I came in for dinner on Wednesday evening. We made reservations and were greeted and seated right away when we arrived. Our server was very knowledgeable and passionate about the menu. He gave us so many wonderful recommendations and we tried them all! The restaurant was spacious and remodeled beautifully. Service was excellent and the food was too! The food was very clean, fresh, and full of flavor! I cannot wait to return to try more dishes. read more

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I had lunch at Rocoto Pesca Bar today with 10 of my wine tasting friends. Our server, Max, was fantastic and once he found out we are the Lady Wineaux, he brought out 6 wines for us to try! It's so refreshing to have such attentive service versus other restaurants who just want to turn over tables as quickly as possible. I wish I would have taken more photos, but we focused on our wine, food and conversation. I particularly liked the French Malbec, Neo. Our lunch started with their homemade chicken and cilantro soup, which was very tasty and had lots of chunky vegetables and chicken. I had the Tallarin Saltado, Surf & Turf, which was a stir fry of prime beef, shrimp, onions, tomato and spaghetti. I personally am not a fan of eating french fries in Lomo Saltado, so I wanted to try their Tallarin Saltado, since it also had spaghetti in it. It was delicious! About half of our group ordered this dish and everyone raved about it. The spices were so good and made you want to keep going back for another bite! Max brought us complimentary Flan to share for dessert. There are very few flans I like, because I'm more of a chocolate dessert person. However this one was very good and I would order it in the future. Speaking of which, I can't wait to go back and try their other dishes! read more

Rocoto Pesca Bar - Tallarin Saltado Surf Turf - Seafood Near Me - Huntington Beach, California

First time trial out the new local Peruvian seafood bar! Fusion flavors from French and Japanese influences. Service was prompt and friendly mid-afternoon on Saturday. The full bar with many custom cocktails to try will have to wait for another day. We tried 3 appetizers, 3 entrees and 2 desserts between the four of us so I feel we sampled a pretty good tasting of their flavors and dishes. Appetizers were great. Octopus, mixed cerbiche and scallop and hamachi plate were all unique and flavorful. The loma saltado had a great sauce. The fish with pesto sauce was also great. I liked the ingredients in my arroz merisco but the flavor got overshadowed y our other two dishes. The flan was perfect. My kids liked the donuts but the sauce wasn't for me. Maybe it was the cognac. Overall, a great addition to the area! We will be back. read more

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