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    Destination Seafood House

    3.6 (1.2k reviews)
    Open 12:00 pm - 10:00 PM
    Updated a few days ago

    Destination Seafood House Photos

    DESTINATION SEAFOOD HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Destination Seafood House

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    charbroiled oysters
    Kristina H.

    good food and really good service! [[HIGHLIGHT]]the decor inside it's beautiful, it's a large interior with a floral/ japanese ambience.[[ENDHIGHLIGHT]] no wait at dinner on a sunday! the seafood is good, large portions. the only concern i had was not all shrimp were deveined.

    Front of store
    Nathalie Q.

    Destination Seafood is officially a new favorite. Hours are 12 PM - 9 PM (Monday-Sunday), except Thursdays when they are closed. [[HIGHLIGHT]]I love the music and the vibe here. The atmosphere is welcoming, and the space is clean, spacious, and comfortable, never cramped or chaotic.[[ENDHIGHLIGHT]] Our server, Aidan, was genuinely kind and attentive, which always sets the tone for a great experience. The food came out fresh and hot, and what I appreciated most was that it wasn't overly salty like many seafood spots can be. The sides were delicious. The cheese corn was flavorful without feeling heavy, and the Cajun edamame had the perfect kick. Overall, it was a really enjoyable seafood experience. Thank you to the whole team and the other servers as well, Thanks (glasses) server! I will absolutely be coming back for the unlimited ice cream!

    Stone Crab Combo
    Lisa Y.

    This is the spot for loaded oysters! They have a Nola Grilled Oysters Combo where you get a platter of 16 sizzling oysters brought to your table on a hot skillet (4 flavors each). The flavors include buttery lobster, cajun crab, green onions, and elote. The oysters are plump and juicy, and I really enjoyed all of the toppings! I would come back for these! They also have a variety of other seafood dishes. They have different seafood boil options. I got the Stone Crab Combo with stone crab, garlic noodles, corn, sausage, and potato. They give a good amount of crab, but I think the garlic noodles could have been a little more flavorful. I like that the combo already comes with the side items, so you don't have to order them separately like at other seafood boil places. Lobster Rolls are not bad. It comes with two rolls, as well as a side of fries. Come for the oysters! [[HIGHLIGHT]]Pro Tip: if you come during the winter time, they have really nice holiday decor![[ENDHIGHLIGHT]]

    Yummy Garlic Noodles
    Maureen J.

    This place was pretty good. It cost approximately $85 not including tip for one person Option 2 AYCE seafood boil and a soda. If you don't want AYCE they also have menu options. Service was great and the manager was friendly and personable! Restaurant is clean and bathrooms are pretty clean as well. I would've liked if there were sinks in restaurants to wash your hands instead of having to go to the bathroom.

    Melanie N.

    Came here today for happy hour oysters which are $2 each. Unfortunately prices just increased from $1.50, but nonetheless we still wanted to try it out. The oysters were medium sized and very clean! We also ordered the garlic noodles and they were okay, they use spaghetti noodles which I don't really care about..I'd probably not order those again. Service was quick and the ambiance in the restaurant is cute. They were currently decorating for halloween which I thought was festive. Parking is ample in the lot, no problems finding a spot.

    oxtail fried rice and drunken noodles
    Ashlynh D.

    One of my new favs spot in Westminster! [[HIGHLIGHT]]The restaurant was beautiful instead and decorated so nicely.[[ENDHIGHLIGHT]] The staff was great and very friendly. The food came very quick and tasted amazing. I did not expect the cat fish to be HUGE but it fed 4 people plus left leftovers. The drunken noodles was also surprisingly my favorite dish. I loved the variety of sauces and the beautiful presentation

    2 AYCE options. Rules at the bottom
    Mikey V.

    This has been on my bucket list once I found out they had AYCE seafood boil, and that was a year ago. I came for dinner on Wednesday and it was slow. [[HIGHLIGHT]]I love the vibe of the place. They had decorated for Lunar New Year.[[ENDHIGHLIGHT]] We feasted on the AYCE seafood boil Tier 1 which was $39.99 (includes choice of shrimp, crawfish, black mussels and unlimited sides). The first round we did all three with mild heat (plus sausage and corn in the cob) and for the sides we ordered garlic bread, corn, edamame, Cajun fries and vanilla ice cream (which is also unlimited!). Btw they had us share from one bag which was fine and I was surprised to not have a bib. Everything was good but the shrimp was the best; we had a second round of that. Service was really good and efficient. I already wanna come back for more shrimp

    Razor clams $20.99
    Penelope W.

    Had high hopes for this place but left quite disappointed. [[HIGHLIGHT]]Came on a weekend night and the restaurant had only 2-3 tables at the time.[[ENDHIGHLIGHT]] We opted for the $1.50 happy hour oysters to start. The oysters were very tiny and in no way fresh. Seems like they reuse the shells and put canned or jarred oysters on it instead. For one, the oyster was off the shell when we got it.. Next we ordered razor clams. Taste was decent be size was small for the cost of $20.99. We later found that two razor clams were stacked to each other to deceive the look of one longer/bigger looking razor clam instead. Proceeded to ask the manager who replied it's just whatever shipment size arrives. There were a total of 5 stacked razor clams. It's definitely pricier than most other restaurants for the quality and quality of it. Finally, we also ordered the seafood bucket which was supposed to include 1/2 a snow crab (it was definitely frozen), 1 lobster tail (tiny and frozen), 1lb shrimp (digestive tract still intact, giving a sandy gritty texture), 2 corns, 2 fist sized potatoes (kid you not by fist sized), 2 pieces of sausage (like really... 2 slices of sausage), 2 sodas, and ice cream (which were never given to us) It's understandable that businesses may not be doing so well in the time and economy, but deceiving paying customers are only gonna make the situation worse. Hopefully this business picks up and have to ability to serve fresher food. And of course without a surprise I ended with diarrhea few hours after my meal here

    Emma P.

    I've been here once before, but recently took my dad and bro here for my dad's birthday. Its a good size restaurant, nicely decorated and clean. Lots of seafood options. Between 3 people we got the mango squid salad, escargot, ship wreck platter which comes with a variety of grilled seafood and grilled corn, Thai style hot pot, and rice. I did pay $11 for a coconut ice cream coffee and it was worth it to try. I dont know how they make their coffee but I swear it had a slight taste of whisky or Henny but I ain't complaining. I dont usually eat escargot but I was able to eat a few here. Their ship wreck platter was expensive at $80 and their Thai hot pot was $52. I didn't bother to look at prices until after. A lot of the dishes you order here you can get for half the price somewhere else, but I guess it's for the dining experience. With tip, the lavish meal came out to $260 which is high for dining in this area. The prices alone wouldn't keep me away but im not sure if ill come back a lot. Maybe once in awhile. Overall, friendly service and decent food. I might stop by here and there again and try out their creole seafood options.

    Cheese corn was mid
    Lea P.

    Impressive service, but the food didn't live up to the price tag. We had dinner here on Sunday at 6:30 pm - plenty of parking since it's in the larger center. A big faux cherry blossom display greeted us, though it felt a bit obstructive. We were seated immediately even without a reservation, but the place got busy as we ate, with most tables filled. We tried the Lobster Garlic Noodles, Lobster Roll with fries, Naked Seafood Combo, and Nola Grilled Oysters Combo. Unfortunately, the pricier dishes disappointed--$104 with tax for Lobster Garlic Noodles was steep, especially since it was overly greasy and the lobster was dry. The Nola Grilled Oysters Combo, at $80, also didn't live up to expectations. Had better elsewhere. The Lobster Roll with fries around $40 was decent, lobster also a bit dry but we still enjoyed it. Overall, Instagram-worthy? Yes. Worth the price? Not really.

    Destruction
    Karen V.

    Yes make sure to come hungry bc the AYCE has a good amount of options along with non AYCE just in case you can't do all that. The shrimp and crawfish were really good, I got spicy which was very flavorful. I'll be sure to come back for the Happy Hour Wed-Sun which the menu includes oxtail tacos, $1.75 oysters, and street corn, cajun fries and garlic noodles. Will be back for sure.

    Corn - happy hour price
    J'aime K.

    Wow what a weekend. I was at Destination Seafood House back to back on Sat and then again on Sunday. The waiter recognized me from a visit a few months ago! Now that is service / hospitality excellence! Service was very solid! Saturday we had... - Corn w butter and green onions - Fried salmon belly spring roll (the dipping sauce was amazing, ask for crushed fresh chili too) - Razor clams (a touch pricey, you only get 5) but they were cooked to perfection - Surf clam meat salad - SO GOOD!!! Sunday we had many items off their happy hour priced menu (Mon-Fr 3pm to close, Weekends 3pm to 6pm)... - 12 oysters with sliced lime, lemons and 2 kinds of sauces - OMG the giant clams was so good (but they only give you 3) but each one was so delicious, the dipping sauce is mind blowing - Corn - so delish b/c they use fresh corn not frozen - Blk mussels platter in a garlic lime sauce - DELISH, the tiny mussels are so tender - Shrimp platter in a red garlic type sauce, the shrimps were so fresh, you can even eat the shells, they were filled with head butter - The seafood Cha Gio (came with noodles, lettuce and herbs); we turned the noodles into BUN at the end; literally the best Cha Gio of my life, good big portion, they were kind and refilled our lettuce 2x; the nuoc map with radish and carrot pickles were so good! - These seafood balls stuff with fish roe, with fried basil, and an aioli kind of dipping sauce And they have an abbreviated lunch special menu for $15.99 during the week! I gotta go back and try that too! SEAFOOD HEAVEN!!! _____ The only downer was the Halloween decor, moving witches / ghosts / zombies and the halloween music. It was kind of sensory overload in SEPTEMBER...LOL.

    Grilled oysters 4 flavors

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    Page 1 of 30

    Ask the Community - Destination Seafood House

    Do you still have the ace seafood for 39.99 this week?

    Yes, AYCE still available to serve all day and everyday.

    Source of the food? Farm grown ? Lone/net caught?

    Depend, crawfish farm, net caught crab, lobsters

    For the $39.99 AYCE, are the shrimps, crawfish and mussels unlimited along with the sides as listed on IG? And is this available for lunch?

    Yes, all unlimited! We’re served Ayce all day long.

    Is there a $15.99 lunch special as said on the Instagram post?

    Yes, we served lunch special from Monday-Friday 12pm-3pm

    For the $70 AYCE, if I only wanted to eat snow crab, is that possible or must I get a variety?

    Not unlimited

    Dog friendly outside patio?

    Yes with umbrella

    Do you take reservations?

    Yes, for party of 6 or more anything less than 6 you are welcome to walk in

    I know the question was asked, but it's been awhile since it was updated. When is happy hour on the…

    3pm-6pm Friday - Sunday

    Do you guys take credit cards?

    No, they accept Zelle or venmo. Seems shady!

    Do you take credit card payments? There are reviews stating only cash, venmo, zelle?

    No. They only accept cash, Venmo & Zelle.

    Is lunch and dinner menu different?

    No but their specials are

    Is this reservation only restaurant and if so will there still be a long wait?

    It didn't have any lines when we were there, just call in case you have big group!

    I came by on Saturday at 11:30 am and you were closed. Please post your new hours of operation?

    They open at noon.

    Do you accept credit card?

    Cash or venmo payment

    Do you offer crawfish?

    Yes

    Hi Kathy, Will your restaurant open on Christmas ? Do you take reservation?…

    Yes, we’re open on Xmas eve and Xmas day! Yes, please call for reservations.

    Are they still only taking Venmo?

    No, Destination seafood house is currently taking payments of cash, Zelle and Venmo.

    Are dogs allowed in the outdoor patio for dining?

    Yes

    Is there a Happy Hour?

    Not til closing like the owner says above.

    Can you guys accommodate for a gluten allergy?

    We have a few salads that can be gluten free, but most of our food has soy sauce and most fried items don't have separate frying pan. Sorry we're working on bringing more gluten free options.

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    Lobster Guys - Fountain Valley

    Lobster Guys - Fountain Valley

    4.5
    (277 reviews)
    3.0 mi
    $$
    Locally owned & operated
    Free parking

    You don't need to fly to the East Coast to get a legit lobster roll. This place nailed it…read more We tried the Clobster roll which is a mix of crab and lobster, the Cali truffle roll, lobster bisque, clam chowder, lobster pasta, and the lobster mac and cheese. Washed it all down with their fresh bottled lemonade in strawberry and regular. First thing, the bread. So good. It honestly tastes like it's baked fresh daily and that alone makes a difference. Second, they are not stingy with the lobster. Every bite actually has lobster in it, not just filler. Everything was rich, fresh, and super satisfying. The bisque and chowder were the perfect add ons and the pasta and mac and cheese just took it over the top. The vibe is really cute too. It gives under the sea meets Fisherman's Wharf. Easy location, friendly staff, and they even have coloring contests for kids which is such a nice touch. Highly recommend if you're craving a solid lobster roll without leaving Orange County. We'll definitely be back.

    Stopped by here for lunch with my family. We ordered a combo with the lobster roll, the flaming hot…read morelobster fries, and the fish tacos. Service was good and there's a decent amount of seating inside with cute little marine themed decor. Lobster roll combo with the soup ($32) - I got the Maine style (cold) lobster roll which had really good flavor and the amount of lobster was really nice. I wish they pushed the lobster down into the roll a little more instead of stacking it on top to make it look fuller because it made it a lot harder to eat. The side salad was okay. I liked the clam chowder a lot. Fries and tater tots were perfectly crispy! Flaming hot lobster fries ($25): This feels a bit overpriced for what it is and kind of lackluster. Fries were good and crispy but the cheese wasn't melted well. Lobster is thrown on there and I think it would be better with cheeto dust versus the random cheetos thrown on top. Fish tacos ($15): You get three tacos which is decent pricing. The fish was crispy and flavor is basic but good. All in all, a good spot to get your lobster roll fix without having to drive too far!

    Photos
    Signature Combo $29 includes a lobster roll, soup, and fries (or tots)
    Signature Combo $29 includes a lobster roll, soup, and fries (or tots)
    House Salad Full with Lobster Bisque
    House Salad Full with Lobster Bisque
    Inside

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    Inside
    INI Ristorante

    INI Ristorante

    4.5
    (4k reviews)
    0.6 mi

    I've been to INI several times and I've enjoyed all my experiences! Decor is nice. It provides…read moresomewhat of a fine dining experience without breaking the bank. The servers are friendly ans attentive. I do recommend booking a reservation if you're going on the weekend or dinner time. It's not as busy during the weekday (before dinner). During my last visit, I had the spicy miso carbonara. This is probably one of my favorite entrees here! And it's actually not that spicy. They have seasonal salads. This round we had the mixed beet salad. Previously I had a salad with watermelon and another one with persimmon. I remember enjoying both as well. The beef carpaccio was okay. Their drinks are pretty good as well. I've enjoyed most/almost everything I've had at this place. I've come back plenty of times and I definitely recommend coming to try this place!

    A lovely Italian Japanese fusion restaurant. Easily one of my favorite places in the Kei Concepts…read moregroup. The tree inside is a nice touch. I've been here several times and I have only good things to say. They have a seasonal summer menu that we did not try for this visit but it's nice to know there's new items to try. For this visit, we ordered the: -Beef Carpaccio: Flavorful and well prepared. I loved the arugula apple salad on top that added an extra bit of tanginess to the dish. -Truffle Funghi Pizza: Amazing thin pizza. The crust was soft and fluffy which I loved. -Spicy Miso Carbonara Pasta: One of the favorites for a reason. Creamy and savory with fun thick bacon bits. Shoutout to our server Danny. He was attentive, friendly, and polite. We never had to ask for anything! We arrived on a Wednesday night for dinner at around 8PM and our wait was 40 minutes. There are table, booth, and bar seating options here. INI is one of the restaurants under the Kei Concepts group. This restaurant is located in a Fountain Valley plaza featuring several other Kei restaurants. There is plenty of parking here.

    Photos
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Miso Glazed Black Cod (dinner only). Part of our new Summer Menu.
    Miso Glazed Black Cod (dinner only). Part of our new Summer Menu.
    Matcha Tiramisu. Part of our new Summer Menu.

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    Matcha Tiramisu. Part of our new Summer Menu.
    Oc & Lau Restaurant

    Oc & Lau Restaurant

    4.1
    (3.4k reviews)
    2.6 mi
    $$

    One of my favorite Vietnamese seafood restaurants in the area. If you like anything and everything…read moreshellfish (claims, scallops, escargot, etc), then this is the place for you! Have been to this restaurant many times, and food is always consistent! Came visit to the restaurant last week, and ordered my favorite Grilled Escargot with Garlic Butter and Peppercorn, Grilled Scallops with Cheese, and my all-time favorite Chilean Sea Bass hot pot! The grilled escargots are a must-have when visiting this place! These are perfectly grilled with rich garlic butter for sweetness, and with a slight kick of spiciness from the peppercorn. Don't forget to also dip the escargot meat with black pepper and a few squeeze of fresh lime juice! If you like melted cheese, then the grilled scallops with cheese would be the perfect match. Each scallop is covered melted cheese and comes sizzling on a hot plate when ordered! Last but certainly not least, my favorite dish of this restaurant is the Chilean Sea Bass hot pot. The order comes with your own tabletop gas stove, along with a hot pot filled with a tom yum like sour soup base. For ingredients, it also includes a plate with slices of pineapple, quarter cut fresh tomato slices, fresh bean sprouts, rice noodles, and a full plate of large pieces of Chilean Sea Bass. Just put all the ingredients in the hot pot and let it cook for 5-10mins on high, I promise you it is one of the best soups you will ever have! Service is good as always. This place always seems to be busy, so you may have to be on the waitlist during certain business hours (eg holidays, prime dinner time, etc). Parking wise, the restaurant is located in a busy plaza, and so you may have to drive around a few times before finding an open spot. However as I said earlier, it's worth the wait. Highly recommended.

    We came here for dinner on a Saturday and the wait was about an hour and a half, so be prepared if…read moreyou're visiting during peak hours. This Vietnamese fusion seafood restaurant specializes in fresh seafood and hot pots. We started with the razor clams, which were the standout of the meal. They were incredibly flavorful and paired with a delicious sauce that had us wanting every last bite. The spicy scallops were another solid choice with just the right amount of heat. The escargot was a little chewy, but the savory sauce made up for it. For our main dishes, we ordered the Tom Yum seafood hot pot, which was just okay. We also had the deep-fried tilapia, which was cooked perfectly--crispy on the outside. It's hard to go wrong with anything deep-fried here. Overall, the razor clams and deep-fried tilapia were the highlights of our meal. If you're willing to wait for a table, this is a good spot for fresh seafood with a few standout dishe

    Photos
    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
    Outdoor dining now available

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    Outdoor dining now available
    Shuck Oyster Bar

    Shuck Oyster Bar

    4.1
    (1.3k reviews)
    3.3 mi
    $$

    First time visitor Opening parking lot…read more Location can be seen from parking lot but there are 2 entrances Primarily indoor dining and few outdoor spots Reservations seems to be a preference as everyone entering asked if they had a reservation but walk in we're still accommodated Happy hour weekly specials that inside oysters clams and and drinks Bar sitting and some table sitting available as everything is more on the compact side It can get very noisy but everyone was having a upbeat good time 2 flat screens for sports Food wise a little of everything was available from shareable, seafood style dishes like tacos and uni pasta and lobster linguini, along with burgers and sliders both fish and chicken Shucking of oysters or clams is visible at bar top and it would appear the place got busy real quick but was short handed as the servers were doing a bit of everything but also took time to notice patrons were looking for assistance and grabbing orders to run. Also very much chatting with each other and even when making eye contact with servers for assistance was ignored. Food wise order the dozen oyster chef choice, grill cheese, chowder fries, ahi and lobster taco Dozen oyster there were 3 types all on the brinier side with the final ones more brinier than others and accompany with ginger 2 types of chili sauce and pickle red onion Chowder fries a bit on the salty side with some bites but had a nice chowder and fries ratio With little heat from the Fresno chili that were garnished Tacos were served with in a blue corn tortilla, for $6 each on the smaller side like a street taco and flavors wise pretty basic, didn't stand out very much Grill cheese with 4 pieces very buttery toast nice crunch and gooey melty cheeses Overall pretty decent food but wasn't impress with the service and though short handed, there wasn't a sense of urgency to assist, minimal acknowledgment, and wasn't checked back on after food was dropped off as others were being asked around us Also noticed in their food kitchen window as dishes were waiting to be picked up there was a plate of burger and fries and someone from the kitchen twice with barehand taking bunches of fries from a already prepare plate to be delivered. Seemed very odd. Unsure if would return to this establishment.

    This place popped up and the ratings were pretty high and the menu looked pretty good. When we…read moreentered, we were sat pretty fast along the bar top and our order was entered right away too. Aside from the ambiance, the service was very mid as it's a small establishment and only having 3 people but this place could need some work. A lot of tables were also dirty for a while and our food took almost 40 minutes as it wasn't busy with no wait. Unfortunately, I won't be returning to this place because of the multiple incidents of cross contamination. -The silver trays that are used for the oysters, she scooped the ice straight from the machine and that same ice they put into your water. -The guy had gloves and was handling food and he used the same gloves to make and serve the couple water. -The water is also coming from a bucket that's on the side of the bar where everything is passed through and their personal items are on top of the lid.

    Photos
    Grilled cheese
    Grilled cheese
    Shuck Oyster Bar
    Grilled cheese, amazing clam chowder, and Oysters!

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    Grilled cheese, amazing clam chowder, and Oysters!

    Destination Seafood House - seafood - Updated July 2026

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