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    Roman Cucina

    4.4 (2.2k reviews)
    ModerateItalian
    Closed • 5:00 pm - 10:00 PM
    Updated over 3 months ago

    Roman Cucina Photos

    Business Info

    ROMAN CUCINA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Roman Cucina

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    Reviews With Photos

    Rosa & Pasta Gianni
    Julie H.

    Had a great meal!! Our waiter was super friendly, welcoming, and very informative about the menu and customization options. We loved being able to get a combo of the sausage and meatball mozzarella appetizer to try both. The mix of mozzarella, Parmesan, and ricotta paired nicely with the meats. The Rosa pasta was creamy and flavorful, though the pasta was slightly overcooked for our preference. The Pasta Gianni had a well-balanced oil-based sauce, and the shrimp and mushrooms added great flavor. Generous portions, great service, and plenty of menu options. We'll definitely be back to try more dishes.

    Fettuccine Alfredo
    Kevin K.

    One of the better pastas that I have had! Despite being fairly busy when we got here, we called ahead of time to check the wait time and thankfully got seated immediately. Vibes was full of energy both from workers and the patrons there, though I personally felt like the interior was pretty dark as opposed to having a lot of lighting especially at the dining tables. Our service was great and we were checked on frequently to make sure our food is good and if we needed refills for our drinks. Once we got our food, I was pretty happy with the portion size! I felt as though there was enough sauce to compliment the pasta, not to mentioned the exceptional texture of the pasta. Im not a fan of overly savorly sauces in many pasta dishes and thankfully, my pasta felt balanced with the savoryness and richness of the sauce. Prices also seemed fairly reasonable so I can feel as though I would order the fettucine alfredo once more if I am ever in the area craving pasta!

    Daniella P.

    I've been coming here for years. They always serve large portions of high quality pasta. They have been so consistent all these years. I just wish it was a little bit brighter in there lol. I ordered the Shrimp and Lobster pasta this time and the spicy sauce really completed it for me. Love this place!

    Kurtis C.

    Checking off different restaurants in DTF and got around to trying Roman Cucina this past Tuesday for dinner. They have daily specials and Tuesdays is Pasta Night - Order 1 entree and get the 2nd one half off. The 2nd entree is also regular size too which is awesome! I ordered the Pasta Our Way which is 1 meatball and 1 sausage with red sauce. For pasta I went with fettucine since my friend ordered a Chicken Parmigiana with spaghetti. I'm always conflicted when it comes to either meatballs or sausage since I like both equally. Fortunately they have a dish that comes with both which made my life a lot easier. The red sauce was really good, but felt like it needed just a little something more. Pasta was cooked perfectly. No complaints regarding the sausage and meatball! However, I liked the Chicken Parmigiana more, so towards the end of the meal my friend and I swapped dishes since she liked mine too. The chicken was excellent! I rarely ever order this dish, but it was so good I think next time I come back I'm not even sure if I want to try something else. I felt like the sauce for the Chicken Parmigiana had more flavor than the Pasta Our Way. Like I mentioned earlier, the red sauce in my dish needed something and whatever that was, the Chicken Parmigiana had it. Maybe it was the type of pasta too. Normally I would've went with spaghetti, but I didn't wanna order 2 of the same pastas. Personally not a big fan of the bread, but that's just a personal preference. I like the inside, but the exterior was just way too crispy/crunchy for me. It reminded me of banh mis which I also dislike for that exact reason. Anyway, service was great! The staff was friendly. Dimly lit, but not too dark inside. Will definitely be back on Tuesday again!

    Interior
    Andy V.

    I've been to Roman Cucina many times, and there's so much about this spot that keeps me coming back. Located in the middle of downtown Fullerton, it's a charming and cozy space that's perfect for a date night or celebration. Come early, or plan to walk around a bit because they are walk up only, and your wait could be a while depending on where you want to be sat. Still, it's worth it for the great atmosphere and delicious pasta. Certain days of the week have different specials. For example, Thursdays they have discounted martinis (they have some GREAT drinks), and Wednesdays discounted wine bottles (and no corkage fees if your whole party orders an entree) so definitely make sure to check out if they're offering anything the day you come in. They have a pretty large menu of pasta dishes, and other entrees. Everything I've had off the menu has been delicious, including the special pasta of the day I ordered on my last visit. Plates range from $20 and up if you add proteins, but the portions are large and you definitely won't leave hungry. The service is very solid, but our last server Jessica really wowed us! She was personable, and had many great recommendations about the menu. Aside from checking in on us frequently and making sure our wine glasses were never empty, she really made our recent visit a standout one. Definitely stop by here if you're looking for a nice Italian dinner in Fullerton.

    Garlic bread
    Arielle H.

    Back for my annual review but with pictures this time! Stopped in earlier this week before leaving town and the pasta giani was just as good as the first time I had it! It comes w a complimentary house salad and regular bread. I tried the garlic bread and I wasn't really a fan. I think it wasn't cooked all the way through, but I see the potential. Service was good at the bar! Still a 10/10 in my book, don't walk.., RUN! Can't wait to go back when I'm in town!

    Inside
    Britney M.

    Cheese ravioli with Alfredo sauce 9/10 Very good! Loved the flavor! The ravioli was stuffed to the core. It was cheesy and delicious! The shrimp was cooked well and complimented the dish nicely. I enjoyed the mushrooms and sun-dried tomatoes in this dish. The broccoli was fresh. That's a very good pasta dish! Service was excellent! They brought out the food very fast! Lickety split as they say! Everything was hot/ warm and fresh. The server did a great job. They were kind and offered drinks while we were waiting for a table; how sweet is that?! We waited 30 minutes for a table. Ambiance was super busy, which I get that when it's "college Friday." Thursdays seem to be rather busy in downtown Fullerton. 10/10 The cucumber tomato salad 10/10 Oh, my goodness! This salad was so fresh and yummy! I loved the basil and the light dressing. I chowed down on this salad so hard. My husband looked at me crazy thinking I was eating raw tomatoes lol I told him there was flavors going on that made it so good. It didn't taste like raw tomatoes and cucumber. It was so light and flavorful. I thoroughly enjoyed this starter/ appetizer. Mozzarella Garlic Bread 8/10 Lots of cheese, which was nice. It needed more garlic flavor. The cheese over-powered the garlic. The bread itself was alright; it could have been toasted a bit more. Fried Calamari 6/10 The calamari was a bit on the chewy side. That's not good. You want calamari to be nice and tender really. I'm not sure if it was overcooked slightly, or what. I wasn't a fan. My husband didn't care for this either. Wouldn't order again. Tombrello pasta 7/10 My husband ordered this pasta. He said it was super salty, and the sauce was non-existent. It did look as though it needed some more sauce. It looked like noodles with cheese sprinkled on top. I gave him some extra Alfredo sauce from my dish, and it improved the dish a lot. Not bad overall! The service was really what stood out the most. Exceptional service. The food varies by dish.

    Cocktail and martini menu as of July 2025
    Doug B.

    Roman Cuchina is a great Italian restaurant in downtown Fullerton. We have eaten here several times and decided to return. The last few times, we dined in the main dining room. This time we dined towards the rear of the restaurant which has a hallway with two seat booths along one wall. This area is more intimate and quieter than the main dining room. It is slightly dim, and has a great cozy vibe with stacked stone, lots of pictures, and string lights on the wall. Thursday night is definitely the night to come here for cocktail night and $7 martinis. Check their website for the specials they have on the other nights. I started out with the Key Lime martini. Beautiful color and exactly how you would expect it to taste, delicious. We also enjoyed the Italian Surfer, Bada Bing, and Peach martinis which we have here had before. Our friendly server Victoria greeted us and brought a basket of warm bread to the table. The entrees come with a house salad with a good vinaigrette dressing and fresh ground pepper at the table. For my entrée, I had the Lemon Crème Sauce and Shrimp Pasta which was heavenly. The sauce was nice and creamy with a great lemon flavor which I loved. The shrimp was cooked perfectly. This dish is a little on the heavy side, but I was happy to bring home the leftovers to enjoy it a second time. My girlfriend enjoyed the Shrimp Speziato, a good pasta-less dish for people who would like something on the lighter side. Service was great and the food and drinks all came out timely. We will be back again soon!

    Steak Milanese Parmigiana
    Danny V.

    Stopped in on Valentine's Day with some friends and as expected there was a long wait. 2.5 hours but all good as it was easy to pass the time in DTF. Service was too notch, and the food was good. Not great but good. The bruschetta appetizer was the highlight, calamari, entrees and desserts were all fine. I enjoyed the fact that they didn't rush us or anyone around us. It felt like people were there to enjoy the ambiance and they were ok with that.

    Fresh bread Clam special and fettuccine Alfredo with Chicken

    Excellent Food Service &Ambiance Keeps this restaurant on repeat in Fullerton Italian wedding soup vs Their green salad always tough decision . The specials are excellent and the regular menu is consistently tasty The drink menu is lively and there is always a game on at the Bar Our server Emily made the evening Perfect !

    Maribel T.

    I went with boyfriend and mother in law for a quick lunch and sat at the bar. James helped us and was an amazing bartender! He was attentive and nice. The food and drinks were amazing and so was the location

    Shrimp and Lobster Pasta (Spicy)
    Clubben C.

    First time visiting this establishment. Upon arrival we were greated with a smile and the staff across the board were attentive. I took my daughter here for her birthday as she likes italian food and this place did not let me down. The food was delish and most importantly the ambiance was great. I highly recommend this location. Hope to visit this place again for another review on other plates.

    Bruschetta
    Elizabeth C.

    Still very much Love Roman Cucinq even when they get new servers. Pasta Gianni is delicious and their house salad is the ultimate favorite. Looooooooove the ambience, the candles are always nice.

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    Food was delicious and staff really works as a team. The place runs very smoothly and wait times are minimal. Well done!

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    The ambiance is nice, centrally located in Downtown Fullerton, but the food is tasteless.

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    2 years ago

    Amazing food and atmosphere. Their $6 martinis on Thursday keep me coming! It gets pretty busy so I go early.

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    Page 6 of 56

    Roman Cucina Reviews in Other Languages

    Ask the Community - Roman Cucina

    Does they have Italian music or any other genre?

    I don't recall the music but I do think it's Itallan-American...Frank Sinatra, etc. What they do have is tons of Italian, Italian-American decorations of Ferrari, Elvis, Sinatra and others.

    Do they serve penne alla vodka or are they able to make something similar to that? That is my girlfriend's favorite dish. Thank you!

    Yes, they absolutely can! And it'll probably be the best your girlfriend ever had. I go here often.

    Is there a banquet room?

    No....small & quaint 😊. Our FAVORITE ITALIAN RESTAURANT 😊. Sheila

    Does this restaurant have a full bar or beer & wine only?

    Hi, it has a full bar. We ended up eating at the bar on a busy Fri night. Friendly bartenders I recall.

    Do you take reservations?

    they don't

    Is the pasta homemade and fresh?

    Yes!

    Would you need reservations for a party of 4 on a saturday night?

    They only take reservations for a party of 6 or more.

    Is this place date-friendly/romantic?

    Absolutely!

    Do you have a room for a group of 15-20?

    Are mozzarella in appetizers also buffalo? or only those used in the salads (caprese salad, roman salad)?

    Only in the salads.

    Where can I find parking?

    in the back there are tons

    Dog allowed in this restaurant?

    No unless its a service dog

    Do you need to be vaccinated?

    no

    Do they take reservations?

    No. 1st come, 1st serve.

    Do you have a gluten-free menu?

    Yes we do! We offer quite a few options gluten free.

    Does anyone know if they are doing dine in seating?

    They are offering dining in their tent that's full of heaters. Nice tables and as great food and service.

    Hi. Is this restaurant doing dine in today?

    Outside only starting today

    Do you have outdoor seating?

    Yes they do

    Are you guys still open if tho all this corona nonsense is going on?

    Yes, we are open nightly for take-out and also for delivery through Postmates.

    Can you make reservations?

    No...it's first come first serve

    View All 32 Questions

    Fuoco Pizzeria Napoletana - Vespa

    Fuoco Pizzeria Napoletana

    4.5(2.7k reviews)
    0.1 mi
    •$$

    We've been wanting to try Fuoco Pizza for YEARS, but we always figured our son was too young to…read morereally appreciate this kind of pizza. Well, fast forward to this year...and HE was the one who suggested we finally give it a try! We are SO glad we listened to him! The pizza here reminds me of the kind of pizza I would eat in Italy. It tastes authentic, flavorful, and beautifully simple. If you're looking for a traditional thick-crust pizza where you pile on whatever toppings you want, this probably isn't the place for you. But hear me out...TRUST THE MENU! Order what jumps out at you and let the ingredients speak for themselves. We've tried the Contadina, Funghi e Salsiccia, and Rocco's Pie, and every single one was delicious. But hands down, the Vespa is the STAR OF THE SHOW! And then there's the homemade spicy honey. OH.MY.GOODNESS. It is SOOO good that we now order a side of it just so we can dip our other pizzas into it. Trust me...you need it! We're kicking ourselves for waiting so long to come here, but I guess better late than never! Thank you, Fuoco, for giving us a little taste of Italy and for making our son's recommendation such a great one.

    The meat and cheese quality is ridiculous. The basil tasted garden fresh. My only gripe was the…read morebottom crust was WAY too thin - it was wet. We made pizza roll ups to get through it. I would DEFINITELY try again - I think this was a bad batch - the free standing part of the crust was delicious - seemed like someone just got carried away rolling it out. Oh! The cannoli cream doesn't have a citrus flavor - which is a huge win for me, and the tiramisu was divine.

    Photos
    Fuoco Pizzeria Napoletana
    Fuoco Pizzeria Napoletana - Spumoni Bomba

    Spumoni Bomba

    Fuoco Pizzeria Napoletana - Funghi e Salsiccia

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    Funghi e Salsiccia

    Mulberry Street Ristorante - Pomodoro Chicken Pasta

    Mulberry Street Ristorante

    4.3(1k reviews)
    0.0 mi
    •$$$

    Established in 1984 and we finally brought our appetites here the other evening. Nestled on W…read more Wilshire Avenue in the heart of downtown Fullerton, it feels like you have traveled to Little Italy in NYC. We walked in after doing a little book shopping, without a reservations. Luckily there were still tables available and we were seated in a little nook of the restaurant that was cozy and intimate. Cocktails started our evening. Husband chose the dirty martini and for me, Last Word - Botanist Gin, green Chartreuse, lime juice, and marashino garnish, up. Reminisced old memories of our trip to NYC about a decade ago while sipping our drinks. This is my definition of good times. The soup of the day was amazing. Some ground pork makes the broth and loaded with greens, onions, celery made for a great starter. Also the house salad with Italian dressing and blue cheese hit the spot. For our meal we decided on the special - Whole branzino over a bed of arugula. This is for those on a healthy no carb diet. Bring your reading glasses, to aid in fish bone removal. The shrimp scampi was classic. Topped on a bed of linguine, these gorgeous scampied shrimp was fresh as can be. We did not stop here. Be sure to save room for dessert. The coconut cake is not to be missed. The cake was so moist, the frosting was light and the coconut, amazing. Paired with decaf coffee was a great idea. Service was super friendly and quick. We were impressed and will be returning really soon! So glad we finally made it here. Buon appetito!

    Starter: First time coming and this was the best service we have ever had. Bernice and the manager…read morewere on top of everything the entire time we were here. Our left overs were plated for us as well. Meal: you get a choice of a salad or soup with complementary bread. Portions are huge and definitely shareable. I got the chicken parm with Alfredo & partner got cacio e Pepe with NY steak. Chicken parm was great & love that it wasn't dry nore drowning in marinara. The Alfredo could have been a bit creamier & little more flavor. Partners pasta was great and not too peppery just right wish it was more creamy but again just my preference. The steak was cooked perfectly. Arnold palmers were refreshing and not overly sweet. Over all rating of food : 8.5 Service 1000/10 We look forward to coming back to try more. Pricing was good as well for the quantity and service you are getting.

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    Mulberry Street Ristorante
    Mulberry Street Ristorante - Fresh Oysters

    Fresh Oysters

    Mulberry Street Ristorante - Pinot Nior

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    Pinot Nior

    Luigi's D' Italia - Luigi's Special Pizza

    Luigi's D' Italia

    4.4(612 reviews)
    2.0 mi
    •$$

    Ran into this place completely by accident, and I'm glad we did…read more We ordered the garlic knots, cheese pizza, salty white clam pizza, and baked ziti. Everything tasted like it came straight from your grandmother's kitchen in the old country. The cheese pizza is hands down the best I've had in SoCal. Simple, perfectly done, and exactly what a great cheese pizza should be. The salty white clam pizza was incredible, rich, perfectly salted, and packed with flavor without being overpowering or overdone. Every bite was on point. The baked ziti tasted like a legit family recipe. Deep, comforting flavors and seriously nostalgic. You can tell there's history behind the food here. This instantly became one of our favorite spots. The service was great and everyone was super friendly. We started asking about the history of the place, and they gave us the full rundown, which made the experience even better. A little taste of Italy right here in Fullerton. We'll definitely be back. .

    We entered the place and it smelled like bad bathroom pipes. We ordered and got some bread which…read morewas okay. It was so quiet inside. No music, no television. Just the sound of appliances going. We got the meat ravioli, the bolognese gnocchi and the meatballs. The food was exactly what we ordered. Just food. You aren't missing anything and I can't explain it well enough. It's just what it is. Italian food. It filled us up, which is what food is suppose to do. I guess what I'm trying to say is that you aren't missing anything by not trying this place. We ate it but felt nothing afterwards. If you want good Italian food with unique recipes, look elsewhere. Otherwise, you get what you get here. Just generic Italian food, nothing special. The cook/chef guy looked like he knew what he was doing but I really wanted to try something that he would cook. It felt like he was forced to cook exactly how the owners want it. Generic bland Italian food. Overall if you and your loved ones are craving Italian, I'd look elsewhere. Olive Garden provides far better food and atmosphere.

    Photos
    Luigi's D' Italia - Inside

    Inside

    Luigi's D' Italia - Tiramisù

    Tiramisù

    Luigi's D' Italia - Complimentary bread & half order of calamari

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    Complimentary bread & half order of calamari

    Alza Osteria

    Alza Osteria

    4.4(1.2k reviews)
    4.8 mi
    •$$

    This is truly one of Orange County's hidden gems. An amazing Italian restaurant with family roots…read morethat has a wonderful and cozy atmosphere, delicious food and top notch dining staff. The Minestrone soup made by the owner's mother is best in class...one of the greatest dishes served at any restaurant in Orange County (I very highly recommend!!). The cuisine from the kitchen is consistently delicious. What is equally as delighting is the friendly service staff. I just left there for my third time and have had three different servers and they have all been absolutely fantastic. Each time I leave this restaurant, I immediately think about when I'm going back. I suggest this place to anyone who wants to eat tasty food served by amazing people.

    Date of visit: Sep 8, 2026…read more What a disappointing birthday dinner. I came here with high hopes of finding one of those hidden-gem, hole-in-the-wall Italian places, but unfortunately, it all ended up blowing up in my face. The biggest problem was simple: everything--from the soup to the main dishes--was way too salty. We were a party of six, and three of us ordered pasta with the garlic cream sauce: the Pescatore, Shrimp & Scallop, and Clam. The sauce wasn't thickened enough, so it was much too soupy for a pasta dish, and the taste of white wine was very prominent. The garlic cream sauce was salty too, although nowhere near as crazy salty as the Chicken Piccata, Tortellini Giovanni, and Minestrone. Chicken Piccata: Like everything else we tried, this dish was just way too salty. The lemon-butter sauce was completely overwhelmed by the capers, and eating it honestly felt like shoveling forkfuls of salt into my mouth. The only saving grace was the chicken itself, which was cooked well and had a nice golden-brown exterior. Tortellini Giovanni: Just okay. I've definitely had better. The cheese filling inside the tortellini wasn't particularly good, although the Italian sausage was pretty tasty. The more I ate, though, the saltier, heavier, and oilier the dish seemed to get. Overall, there was really nothing special about it. Minestrone: SO salty that I couldn't even finish it. I'm not sure if this is simply their recipe or if the soup had been refrigerated and reheated to the point where some of the water had evaporated, leaving the salt increasingly concentrated. It's too bad because the underlying flavor was actually there--it was just completely ruined by the amount of salt. Pizza: Just okay. The dough wasn't bad, and I actually liked that it had some chewiness to it. But for the price, I'd rather go somewhere else. I really wanted to love this place, especially since this was my birthday dinner. I wasn't expecting fancy or perfect--I was hoping for a charming little hole-in-the-wall with really good, comforting Italian food. Unfortunately, we left super disappointed.

    Photos
    Alza Osteria - Dining area

    Dining area

    Alza Osteria - Fried Zucchini

    Fried Zucchini

    Alza Osteria

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    19seventy - Cesar salad

    19seventy

    4.5(1.8k reviews)
    5.8 mi
    •$$
    Family-owned & operated
    Full bar

    There's a private lot for parking to get here. Inside has a nice and classy atmosphere. The staff…read moreare great and friendly. Even with lots of people, it wasnt too loud. The food arrived at a good pace. The sourdough bread roll with herb butter arrived first. It was delicious. The bread was fluffy inside and the outer crust wasn't too hard. I got the pasta cheese wheel (serves 2) and the server was great and funny. The pasta has a great flavor. And the portion is just right. Definitely filled me up even though I wanted more pasta. The garlic bread was also good. It is the same sourdough bread from the beginning. I'd return to try more of the menu!

    Had a great experience at 19seventy! The ambiance was beautiful, and the staff was attentive and…read morewelcoming throughout our meal. The sourdough bread they bring to the table was soft and really delicious. I had the Shrimp Fettuccine Alfredo, which was very good. My friends shared the Short Rib Pappardelle, which was a generous portion for two people. We didn't realize it was prepared right in front of you, so getting to watch it being made was such a special treat! The only small downside was that my friends felt the Short Rib Pappardelle needed a little more flavor. They ended up adding some salt to bring out the taste. I have to give a huge shoutout to our waiter! He overheard us saying happy birthday to our friend, and without us even asking, he brought her a complimentary dessert. Such a thoughtful gesture and definitely made the night extra special. Overall, we had a great time and really appreciated the attentive service and little touches that made our dinner memorable!

    Photos
    19seventy - Inside upon walking in

    Inside upon walking in

    19seventy - Caprese salad

    Caprese salad

    19seventy - Stuffed mushrooms

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    Stuffed mushrooms

    Vinny's Italian Restaurant

    Vinny's Italian Restaurant

    4.3(1.4k reviews)
    3.7 mi
    •$$

    This review is long overdue. Our #1 go to spot for call in…read moreand pick up! We absolutely love it!! The food always comes piping hot when we pick it up and is delicious as always. It's consistently good every single time, which is honestly hard to find. It's family-owned, and the service is amazing. They're just straight to the point, not trying to impress anyone, just serving great food. My type of people and my type of food. I love their cheese ravioli with pink sauce, the minestrone soup, the Italian wedding soup, and the spaghetti and meatballs with their meat sauce. it's AMAZING. And their garlic bread is an absolute must. Be warned... you'll probably knock out right after. The portions are hearty, the food is comforting, and it gives the best food coma every time.

    I happened to try Vinny's on a whim after seeing all of the stellar reviews. Unfortunately, our…read moreexperience didn't come close to matching them. This is a tough review to write because it appears to be a family-run business, but hopefully the criticism is taken constructively. From the moment we walked in, the experience felt unwelcoming. There didn't seem to be a host or anyone greeting customers. We stood there somewhat aimlessly while employees behind the counter looked over at us without really acknowledging us or explaining where to go. One particularly strange thing we noticed was customers being turned away at the door and told there would be a wait, despite several tables appearing to be open. Then, about five minutes later, another couple walked in and was seated without any issue. Maybe there was an explanation for it, but from a customer's perspective, it was confusing and came across as very inconsistent. Unfortunately, the meal didn't improve things. The food was very bland and lacked the flavor I would expect from a good Italian restaurant. The bread we received tasted stale and was noticeably burnt. For comparison, I would honestly put the overall food quality below what you would expect from Olive Garden. Table service was almost nonexistent. Getting assistance throughout the meal was difficult, and even trying to pay the bill and leave felt like a journey. What concerned me even more was seeing several other customers spoken to in a way that came across as unnecessarily rude. I really wanted to understand why this place has such strong reviews, but based on our experience, I simply can't recommend it. Better hospitality, more consistent treatment of customers, more attentive service, and improvements to the food would go a long way.

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    Vinny's Italian Restaurant
    Vinny's Italian Restaurant - Salad

    Salad

    Vinny's Italian Restaurant - Merlot to celebrate TGIF !  And after today damn if this doesn't hit the spot

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    Merlot to celebrate TGIF ! And after today damn if this doesn't hit the spot

    INI Ristorante - Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!

    INI Ristorante

    4.5(4.1k reviews)
    10.1 mi
    Romantic vibe
    Full bar

    First time here and everything was delicious…read more I ordered the gnocchi short rib pasta and hubby ordered the miso black cod. Also had the calamari and the truffle bread was amazing ! That's a must. The cocktails were tasty tried the espresso martini and the lychee spritz- both yummy. Definitely will be back !

    Ini Ristorante is honestly one of those places where I can say that every single thing I've ordered…read morehas been absolutely delicious. From the spicy miso carbonara to the squid ink pasta and the braised short rib gnocchi, I've never had a dish here that I didn't enjoy. Everything is flavorful, well prepared, and feels like a lot of thought goes into each dish. The pizzas are also seriously good, especially the truffle and fungi pizza. It has so much flavor and is easily one of my favorites. Even the Caesar salad is delicious, which says a lot because sometimes salads can be an afterthought at restaurants like this. The appetizers are just as good too, the truffle cheese bread and puff bread are both absolutely worth trying. I also really like the overall ambiance. It has that nice fine-casual dining feel where you can dress up a little and have a nice dinner, but it still feels comfortable and welcoming. It can get a little loud at times when it's busy, but honestly, that's really my only minor complaint. Overall, Ini Ristorante is one of those places where I feel confident ordering pretty much anything on the menu because everything I've tried so far has been amazing. I'll definitely keep coming back to try more of their dishes.

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    INI Ristorante - Mortadella & Pistachio Pizza

    Mortadella & Pistachio Pizza

    INI Ristorante - Prime Ribeye

    Prime Ribeye

    INI Ristorante - Scallop Dashi Risotto

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    Scallop Dashi Risotto

    The Cellar Restaurant - Escargot

    The Cellar Restaurant

    4.1(2k reviews)
    0.1 mi
    •$$$

    My partner and I are regulars at the Cellar and love coming for the innovative cocktails and…read moreseasonally rotating dinner menu. The staff are always so attentive and kind and are part of the reason that we keep coming back. We felt the need to speak up for something we witnessed. When we were visiting this Tuesday, September 1st, a bit after happy hour, we couldn't help but overhear how entitled and rude the table next to us was being to our server. I'm someone that has been working in the food and beverage industry for years, but it doesn't take that experience to see that the restaurant was clearly full. Our server was tending to every table on the bar side including ours and was attentive and kind. The table next to us was making a scene and acting like our server was supposed to wait on them hand and foot. We were having a great time and decided to ignore them for a while, but eventually we noticed the gentleman from that table get up and follow our server into the kitchen when she was clearly in the middle of something. She informed him that he could not be in the employee's only area and to that he told her "Shut up, I'm not listening to you anymore". We're not sure if he felt like he had the right to talk to her like this because she's hispanic, but there is no excuse. The staff put up with too much nonsense here. 5 Stars for the craft, the service, and the patience. We've never seen this couple here and we hope to never see them disturb the peace at this establishment again!

    One of the best, truly amazing service by our server - and I rarely am impressed by a service. She…read morewas so attentive, friendly and had great recs. We were celebrating a birthday and she made sure we were taken care of, from the timing of the course to making a memorable celebration. We requested lobster bisque to be less salty and it came out to perfect saltiness but very creamy. Filet mignon was perfectly medium rare. I'd come back for this filet mignon. Cocktail the cuff for the day (07/23) was lovely brandy with peaches and some other fruit and orange peel. It was very refreshing and delicious. I'd come back for this too. Perfect place for an occasion. Looking forward to coming back with my family!

    Photos
    The Cellar Restaurant - Interior.

    Interior.

    The Cellar Restaurant - Seafood Linguini Provencal

    Seafood Linguini Provencal

    The Cellar Restaurant - Cucumber mocktail

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    Cucumber mocktail

    Roman Cucina - italian - Updated September 2026

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