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    Roostica

    4.1 (621 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Roostica Photos

    Business Info

    ROOSTICA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Roostica

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    Reviews With Photos

    $4 happy hour
    Matt C.

    A nice Italian restaurant on Stock Island just off Key West. Big dining room upon entry and an abandoned patio on a Saturday night. There were things that caught my eye. As an Italian American, when you see t-shirts with "legalize marinara" you get excited. You feel like they get you! For me, the food and service for the price was just okay. Now when I'm back in Florida, you bet your ass I'm ordering a Yuengling. Colorado, when are we going to get Yuengling already?! And $4 during happy hour, this was the deal of the night. We shared some apps that got the party started. For my main, I went with one of their Saturday specials, Mahi Piccata. You're in Florida, fresh fish is the name of the game. I sure miss eating fresh mahi, so naturally I had to order it. If this was a plate of mahi only, my rating would be higher, because the fish was fresh and the sauce had nice flavor. The rest of the plate killed it for me. Overcooked angel hair pasta and vegetables that tasted frozen. Both with zero seasoning whatsoever. I expected a lot more TLC for a $35 plate. Maybe we should've went with the woodfired pizzas that seem to be their claim to fame. Service was just okay and we all walked away wanting a more satisfying experience.

    Brooklyn Boy meat pizza with Jamaican and Buffalo style wings
    Travis W.

    Great tasting food, friendly and attentive staff and an amazing and clean restaurant. All this can be found here at Roostica. I had the pleasure of having their Jamaican and Buffalo style wood fired wings. Both were great but loved their island flavor more. This was accompanied by the Brooklyn boy pizza. A decent sized pizza enough to feed two filled with all sorts of meats and flavors. Overall I really liked it here and would certainly come back again to try the rest of their menu.

    Tiramisu!
    Alison K.

    Hard to decide where to eat when you're in the Florida Keys, but when we're at home, we always end up choosing our favorite Italian restaurant...so.... With that in mind, we had passed this place on our way to a funeral today and just the name stuck with me... When I looked at the reviews, they (for some completely unknown reason) didn't have the highest score amongst their competitors. Still, we dressed and went. Parking ANYWHERE is difficult, but we found a spot and headed inside, passing customers heading to their vehicles with lots of boxes of food...that's a good sign! We came mainly for the wood-fired oven pizza. Appetizers? Hmmmm.... Couldn't resist getting the Italian sausage with onions and peppers to share. The nice plump decently sized links with the roasted onions and grilled peppers along with their house "gravy" (marinara) made our hearts skip a beat when they brought them out to us...only one problem! You expect us not to fight over the 3rd sausage???? A lovely piece of focaccia bread was neatly placed up top and we began our journey...firm but tender, bursting with flavor! These were delicious!! The added bonus of the onions and peppers and THAT SAUCE! Oh my God! Their sauce is literally TO DIE FOR!!!! At least we know where to go for sure when we come to visit family here Our appetizer was followed by our Roostica pizza we ordered but we had them add spicy salami (which we found out they use as their pepperoni...great flavor but VERY SPICY). The crust? THE ABSOLUTE BEST! The sauce? *chef's kiss * toppings? Perfecto! Only drawback was hot VERY spicy that salami is. A little less spicy and it would've been complete perfection. We knocked out that first pizza and decided we'd try another but with pepperoni instead, only to find out they use that spicy salami as their pepperoni We tried another Roostica pizza, but it just wasn't as good without the spicy salami. Darn it! We took half of that one to go back to the BNB and possibly for tomorrow to munch on. Great service here, by the way. Fabulous waitress, enthusiastic and happy to be there. Our meals came out perfect, hot and delicious. I can't say enough good things about this place. Needless to say, we were very impressed. Last but not least, they DO have tiramisu. Sorry, but that and cannoli are my two favorite things in the whole world. I just HAD to have some. Light, creamy, delicious strawberry on top. Again, perfection. I can't see any reason at all this place doesn't get 5 stars from every patron. If you come to the Keys and you're looking for not just good, but GREAT Italian food that's fresh...try them out. I'm sure you'll be more than pleased with your choice!

    Margherita & hipo
    Marilyn V.

    Im told this a local spot. Well it was welcoming and makes you feel like a local that's for sure. Everyone so friendly, staff and consumers alike. I ended up going two nights in a row. The pizza is delicious. The wine selection is good and and well I was curious about the pasta so had to go back to try that. I didn't regret it. Salad, pasta special of the day (they have one each day of the week, I had the spicy rigotoni). Place is busy, but in the most welcoming way. Good energy and delicious food. Would definitely be back and recommend even if you're from the nyc area and have good pizza back home. Visit this place and feel at home. Thank you roostica for the hospitality and the solid good food!

    Stephanie W.

    Exactly as I remember! We shared a white pizza, the Fig and Pig, and each ordered a salad. The water carries were emptied several times and much appreciated. Initially, we thought there would be a wait, but we were ushered into the back patio and had an excellent meal

    Super awesome pasta ,super fresh!!!'
    Andrew H.

    Roostica!!! This place lives up to its name. The best pasta and pizza joint in the keys. They have the best pizza around. They gave service with a smile. The ambiance is like a little bit of Italy in the Florida keys . We will be back.!!!

    HELLS KITCHEN DIAVOLA - San Marzano Tomatoes, mozzarella, oregano, garlic, SPICY salami and pecorino cheese
    John R.

    Great pizza in Key West! The HELLS KITCHEN DIAVOLA - San Marzano Tomatoes, mozzarella, oregano, garlic, SPICY salami and pecorino cheese was great but I tried others at the table too including the TRUFFLE AND MUSHROOMS - Mozzarella, pecorino, mushrooms, prosciuito and truffles, and the BUFFALO CHICKEN PIZZA - The new local's favorite combination! Yes, they were all great! Service for our large group was outstanding and, just going there on a whim, we didn't have to wait long to get the large table outside. Inside or outside, you will be happy here!

    Sangria
    Samantha B.

    I've been here countless times since my first review and enjoy it. I've come to terms with the fact that the appetizers & pizza are better than the entrees. My favorite appetizer is the burrata. With the little toasts and pesto and prosciutto... YUM! Everything else I mentioned prior is also still delicious. The salads are small for the price so I would skip out on those. Also, their lunch sandwich specials are great. The bread they use is just so good.

    Menu
    Lisa M.

    Roostica is a cute wood fired pizza restaurant that tucked away on Stock Island. They have an enormous patio with complete coverage from the sun and lots of fans to keep the air flowing and the bugs at bay! We tried the lobster pizza was really tasty, but not my favorite on the island. They use warm water lobster rather than Maine lobster which is my preference. I didn't get to try the other pizzas, but I am absolutely certain the other pizza options would be delicious, as the sauce was on point. We will be back again on our next visit!

    Shrimp & Pesto*
    Tanner W.

    Definitely think you should try out this place if you're in the area and looking for pizza! The pizza we got tasted great itself, but the portions were rather small for the price that we paid unfortunately. The overall atmosphere was great and the staff was friendly so wouldn't mind eating here again. Steak could have been a little more flavorful but was still pretty good!

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    2 years ago

    Great and varied pizzas. We have been there multiple times and it's always been a great time.

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    The chicken alfredo was amazing!!! Loved the ambiance and service was great. Highly recommend!

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    2 years ago

    Food is always great, the service is friendly and fast. Great family spot. The Sunday gravy is awesome!

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    2 years ago

    Ordered pizza to go and it was ready with in 20 mins of calling. Deep dish was delicious!

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    Page 3 of 16

    Roostica Reviews in Other Languages

    Ask the Community - Roostica

    Is there a kids menu?

    Not sure, but they have pizza which is always good, place is nice casual, no a place for a kids party, but bring your kids

    I will be on a cruise and other ship docks in key west. Is Roostica nearby or will you have to take a taxi? Thanks

    You would need to take a taxi.

    View All 4 Questions

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    Wow, wow, wow. My husband took me to this place for my birthday, and it was absolutely incredible…read more Let me start off with the service, which was probably the best service I've ever received. The gentleman who took our order was so helpful. Was kind enough to let us know almost all plates are large and can be shared. I had a specific request and he made it happen. The ambiance was lovely as-well, the place is extremely clean, with dim lighting and an overall casual luxurious feel. The pasta was divine. You can tell everything is home-made and fresh. Best pasta I've ever had. Cannot recommend enough! Fellas, take your lady here. She will love it.

    We went to Antonios on June 11th and went to sit at the bar. The bartender named BELEN, put down…read moremenus and we started to review. She then came back and very rudely stated "oh that menu's not for you, it's for locals and you aren't a local". She then snatched it away and gave us a new one. We ordered a nice bottle of wine, some calamari and bread. The bartender was not only ignoring us but the rest of the bar as she proceeded to chat with three ladies at the end of the bar. Our food sat on the bar for 10 minutes before she finally got around to delivering it to us. By that time the calamari was cold and not edible. I called her out on being rude and she proceeded to argue with us. Apparently she didn't get the memo that her job is dependent upon tourists. And btw, we live in Florida so not that far away. I have never been treated so poorly and insulted by someone's tone and demeanor than by this woman. My advise, don't sit at the bar or don't waste your time at all. Clearly they are not tourist friendly. I wish I could comment on the food but we never got that far.

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    Blackfin Bistro - So delicious, I couldn't wait for a photo...

    Blackfin Bistro

    4.4(951 reviews)
    4.2 mi
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    Loved our lunch here! A lovely little bistro right on Duval Street. Our server was great, very…read moreattentive. Started with the deviled egg sampler - absolutely delicious - three kinds: regular, topped with crispy chorizo and topped with a fried jalapeño. Hubs had the yellowfin tuna sandwich (no bun) and I had the grilled grouper sandwich. Froth fish were perfectly cooked! The side salads had a delicious vinaigrette dressing. French fries were good. I also had a glass of Hess Allomi Cabernet Sauvignon which was a bit pricy but wonderful. Look forward to returning here again sometime for dinner.

    We came across Blackfin Bistro on our last night in Key West. If we had discovered it earlier in…read morethe trip, it likely would have earned a repeat visit. Food Blackfin is a beer and wine restaurant, so no cocktails. I'm not a big drinker, but I do enjoy when a place offers creative house cocktails. Since I'm not much of a wine or beer person either, I was initially a bit disappointed. That changed quickly when I saw they served Stiegl Grapefruit Radler. That alone felt like a small vacation in a glass. The menu offers plenty of choices to satisfy almost any palate. We weren't especially hungry, so we opted for a lighter approach: * Grilled Octopus * Tempura Green Beans * Spinach and Goat Cheese Salad Everything we ordered was very good. The salad was fresh and thoughtfully balanced, with bacon, goat cheese, apple, and honey bringing layers of flavor. It was served with a crusty baguette. We don't normally eat bread, but this was a welcome addition. The grilled octopus was tender, flavorful, and served hot. Always a good sign. The tempura items were nicely executed, lightly battered and not greasy. The green beans were crisp with delicate seasoning, served alongside a balsamic glaze dipping sauce that complemented without overpowering. Service Service was attentive throughout the evening. We never felt forgotten, and we never felt rushed. The pacing was natural and relaxed. Thank you, Gabor. Atmosphere The indoor dining area feels quiet and intimate. The outdoor patio in the back leans more casual. Surrounded by a tall fence and shaded by trees that form natural canopies, it offers a sense of privacy that can be hard to find in many of the more open-air restaurants along Duval Street. Even though this was a lighter, abbreviated meal for us, my sense is that Blackfin would be an excellent choice for a full dinner. We would definitely plan to return on our next visit to Key West.

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