First time here, on the recommendation of my niece…read more The hardest part was figuring out that we had actually arrived at the right place. Google Maps brought us to what looked like a farm driveway with corn growing on both sides. There aren't many signs, just an old wagon decorated with Christmas lights. It's almost as if they want to keep the place hidden from the traffic on Pleasant View Drive. Food: The menu focuses primarily on wood-fired pizza, with additional offerings including appetizers, sandwiches, and sausages. They also have a large selection of beers, including several brewed on-site. We ordered the Milwaukee Pizza (cheese, sausage, mushrooms, and onions), and I also got the Washington County Smashburger. To drink, I had a margarita, and she ordered the Big Buck Bock. Our food arrived quickly, and everything was amazingly good. The pizza was hot, well seasoned, and generously topped. There was so much mozzarella that the other toppings were practically swimming in it. The smashburger was also excellent. The patty was cooked through with beautifully crispy edges. The pickles were crisp with just the right amount of kick. The crinkle fries were plentiful and well cooked, although they were just a touch too salty for my taste. Service: We received great service from the moment we walked in. You can either order from your table or at the counter. Since it was our first visit, we chose the counter. A staff member greeted us right away and explained how everything worked. Even though it was near closing time, they encouraged us to place our order and then relax, letting us know they would still be around for another hour after closing. Our food was brought out promptly, several people checked on us throughout the meal, and they even proactively brought us takeout containers. Everyone we encountered was genuinely friendly and helpful, making for a very relaxing dining experience. Atmosphere: The restaurant is set on an old farmstead. They've done a wonderful job converting several of the buildings and outdoor spaces into a welcoming destination. There are multiple outdoor seating areas, along with a newer food hall that feels open, bright, and thoughtfully designed. It's also a very family-friendly place, with outdoor areas where kids can play while everyone else relaxes. Even the restrooms were modern, spacious, and exceptionally clean. We'll definitely be back, and next time we'll be bringing more of the family with us.

This is definitely a hidden gem that you'd never just stumble across. There is no signage at all…read moreand from the street it looks like an old barn off the road. Upon driving in there is a building for the restaurant along with nice outdoor seating, and area for kids to play! We went in mid May on a sunny but cool evening. The kids loved having the sand area and toys to play with while waiting for dinner to arrive. They have a good menu, but there seemed to be a decent amount of items unavailable especially the sausages my friends wanted to try. We ended up with the spring pizza, sassy pig, a plain cheese, and then a three combo of sausages. I thought the pizza was all good, not the best I've ever had but solid. The spring pizza was my favorite. The sassy pig was very unique but good! Personally, I wasn't a huge fan of the sausages but others in my group liked them. We upgraded that to include fries and there was only a very small amount. We will definitely be back, seems like a great spot for groups!

Updating my review after 4yrs of eating here, usually pickup pizza to-go, maybe 8-10 times/year. I…read morejust really love this pizza. We get a plain cheese thin crust and traditional sauce for the kids and a sausage and onion thin crust, traditional sauce for us and it's consistently crispy, fresh, and I could eat an entire large by myself; it's so hard to stop eating when it's there in front of you even if you bought extra to eat the next day...bad habits, awesome pizza.

One of the most unappealing dining experiences I have ever had…read more 1st upon sitting down at the bar, we get yelled at from the bartender for sitting where their take outs are picked up. It's not marked or identified in any way and during our entire visit, there was not a single pickup. Oh such a welcoming atmosphere. What they call a bacardi n coke is a flat disgusting excuse for a cocktail. Then we ordered and were served what they called garlic bread. There was zero garlic involved. My wife described it tasting like a pancake mopped in butter. I was truly hoping their pizza would bring some kind of positivity to our experience but it was meh at best and cold in the center. I will not be back and suggest avoiding this place like the plague.

We recently moved to the area and wanted to check out Johnny's. I have to admit, I was a little…read moreapprehensive. After talking with some locals, I got the impression that Johnny's best days might be behind it. It happened to be my birthday, so we made a reservation for 7:15 on a Friday night. Food: As you would expect from a steakhouse and supper club, the menu is extensive, with plenty of appetizers, steaks, seafood, and even pizza. We started with cocktails. I ordered the Sangria special, while others had the Mint Margarita and the Peachy Keen Smash. All of them were very good, with delicious flavor profiles and enough alcohol to let you know you were having a real cocktail. For an appetizer, we ordered the Crispy Brussels Sprouts, finished with hot honey and pomegranate seeds. They were delicious. Crispy just the way we like them, served hot, and generously portioned. There were plenty of great entrée choices, and we settled on the Lamb Chops for me, because if lamb is on the menu, I'm probably ordering it, the "Best in Wisconsin" Pork Chops, and the Scallop Cacciatore. Each entrée came with a nice house salad and warm bread. The lamb was excellent, heavily seasoned with rosemary, nicely charred, and cooked to a perfect medium rare. The roasted potatoes and carrots were also very good. The pork chops really were some of the best we've ever had at a restaurant. Both the broiled and breaded versions were excellent, and it was hard to pick a favorite. The Scallop Cacciatore was also good. They used quality scallops and seared them nicely without overcooking them. The pasta sauce, however, had more red pepper flakes than my wife preferred. She loves scallops but isn't a fan of spicy food, so this probably wasn't the best choice for her. We wanted dessert, so we made sure to leave room and took plenty of leftovers home. The Brandy Alexander was made perfectly. They use scooped ice cream rather than soft serve, which gave the drink a thicker texture with a few small chunks of ice cream. The tiramisu was also excellent. It was served at room temperature, had a distinct coffee flavor, and wasn't overly sweet. A very nice finish to an excellent meal. Service: We received excellent service throughout the entire evening. From the moment we arrived and for the next couple of hours, we were consistently well attended to. Everything was well timed, from the water and cocktails to the entrées and dessert. The service was efficient without ever making us feel rushed. Since they asked whether we were celebrating a special occasion, they surprised me with a complimentary strawberry cake for my birthday. Our server was friendly, efficient, and helpful throughout the evening. Thanks, Patty! The manager also stopped by a couple of times to check on us, which was a nice touch. Atmosphere: It's a beautiful setting. The woodwork, windows, lighting, and overall design are all very well done. The restaurant feels polished and well cared for without making you feel like you need to dress especially fancy to enjoy it. There was one thing that detracted from the otherwise beautiful atmosphere for me. A couple of televisions over the bar are visible from parts of the dining room. That's not something I expect during a fine-dining experience, and I found them distracting. On our next visit, I'll ask for a table where the TVs are either out of view or less noticeable. Overall, this was an excellent experience. Aside from the television issue, it was a lovely evening with outstanding food and service. Johnny's definitely exceeded my expectations, and it's a place we'd be happy to return to.

Very surprised on the what the ambiance was inside the restaurant, as when you see the outside the…read moreinside is not what you expect. Surprised in a good way!! Service was excellent. Water was always filled, drinks came quick, appetizers were perfectly timed. We ordered the shrimp cocktail and it was huge! The fried deviled eggs were "ok", nothing to run back to get as they needed more flavor..... Our table of four ordered the pork chops which are "Wisconsins best" and they truly are, a filet done with Oscar style and two pasta specials. Out of the meal choices the pork chops won hands down. Absolutely amazing!!!! We already said we will be back for them. We ordered a dessert as well, the bananas foster. It was table side and a very fun experience!

Upscale restaurant in a suburban business park. Fine food; interesting choices, like chicken…read moreravioli. Very good salads, eggplant parmigiana. Good fried calamari but the sauce was Way too spicy for that dish. A moderate cocktail sauce would be better. Extensive wine list. Big, airy but warm space. Check the prices on the menu before you go. It's worth what you pay but not for someone on a budget.

I've been wanting to stop at Zarletti Mequon for quite a while and finally made it a priority on a…read morenight solo from the family. The weather was gorgeous so I chose to sit outside on their patio. For an appetizer I couldn't decide between the wood fired breadsticks or the veal & beef meatballs, so I got both, and went with the bianca pizza for my entree, adding mild Italian sausage to it. The wood fired breadsticks were meh. Unfortunately, I didn't taste any of the herb mix that they were supposed to be brushed with. The meatballs, on the other hand, were flavorful and delicate. If I were to do an appetizer next time I visit I would consider the meatballs and pass on the breadsticks. The bianca pizza was outstanding. The sauce was initially a little runny, so I had to let it firm up a bit before picking up a slice, but it was worth the wait. The crust had fantastic chew and was a stark contrast to the harder breadsticks. This is something I would gladly get again.

Very friendly service even though the place was packed, and the food was a good value for what we…read moregot. The Sicilian breaded tenderloin had plenty of seasoning and was much bigger than I expected, tons of food even for my giant appetite. The bar area is first come first served, so if you try to walk in, check there and avoid the wait. It's a cool supper club feel and was very welcoming; we'll be back!

We recently ventured to Galioto's for dinner. We had two birthdays in a party of four, a fact that…read morewas confirmed when I made the reservation. We entered on an early Friday evening and the place was already quite packed. I was somewhat surprised at how small the bar and dining room actually were, but the somewhat eclectic décor made the place feel warm and cozy, even though we were not seated by the fireplace table. Our server, Jane, was nice enough and the service was fairly good, but despite seeing a table next to ours getting a birthday song serenade, nothing was ever said about my groups occasions. Even at the end, when my mom ordered a to-go dessert and I commented on it being a birthday treat, it was never acknowledged. I find that odd and a little irritating. The eggplant sticks appetizer was good, as was the bread and whipped butter. My cod dinner was adequate, with the star being the potato pancake. Mom's Ditka chop was good, but the other two were mixed in their opinions about the Sausage Pepper Vodka Penne. I left the place feeling fairly underwhelmed, I'm afraid. Meh.

Really great food, liked our waitress, and after dinner got to enjoy some live music outside…read more Highly recommend! And they take reservations!!

Honestly, what is it with these Foxtown Restaurant? We had a horrible experience (both food And…read moreservice) at the Foxtown Brewery where we left with a handful of gift certificates from the new manager who was hired to make things better. We thought Renards would be better, as friends had good experiences. We arrived before our friends and were seated. Once the waitress found her pad and dug out her pen, she took our drink order. The hostess that greeted our friends, could not get the door open to let them into the restaurant, but called for help to do so. The waitress stopped to take their drink order. She returned a few minutes later to take the drink menus out of his hand and that was the last we saw of her. There wasn't a server to be seen, just two hard working cooks talking to the people at the bar. After twenty minutes, someone walked by and we asked about our drinks, she offered to find someone. A few minutes later bread was dropped at our table, that woman said she had no idea about our drinks. At that time we decided to cut our losses. On the phone with a restaurant that could seat us, a man came to us and said he heard there was a delay in receiving our drinks. We said yes but since no one seemed to be able to serve us, we're leaving. He just shook his head and walked away. A very unfortunate and disappointing experience.

Ordered kalimari as an appetizer. First time trying it for one of us, and it was above…read moreexpectations! We got chicken alfredo and spaghetti and meatballs, respectively. They were both very good. (This review gets a bonus star for being our first date )

Pizza is pretty sad crust is like cracker hardly any cheese. Service person tried but it took way…read moretoo long to get out pizzas

Best pizza in the area! My husband and I visit regularly, ordering a small pie with Chianti. The…read morewhole experience feels and tastes old Italian family tradition, they're a local treat.

Great little local owned business with delicious pizza! We ate in the restaurant with great service…read moreand recommendations and we ordered 10 pizzas for a family event the next day. They were amazing to work with. Highly recommend!!

Food is AMAZING! I highly recommend the fettuccini alfredo!! And ofc the iced tea is amazing! The…read moreservice is so great and all the servers are so sweet! They always are getting the food out quick! The ambiance is amazing, it has tons of tables and makes you truly feel like you are in an italian restaurant!

Glorified Italian food and overpriced for most of the items on the menu…read more Service was great for a Saturday lunch rush Restaurant was clean Would I come on a regular basis and I would not

Good food. Good service. I thought that the price was a little on the high side. My sausage…read moremushroom pizza and out hot and crispy. Quite tasty and loaded with great flavor. The wife ordered the gluten free crust, chicken, mushroom, and hot honey on the side. She loves the way that the hot honey augmented the flavor of her pizza. Zaffiro's is one of my favorite Pizza places, especially the Lower East Side Farwell location. (5 stars)

I really liked Zaffiro's pizza. We ordered a cheese pizza and it was really good. That crust is…read moresuper thin and crispy! We also ordered the fried eggplant appetizer and it was excellent too. Service was friendly and they kept our drinks full.