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Royal Carryout

4.0 (28 reviews)
Open • 10:00 am - 9:40 pm
Updated 3 months ago

Order Royal Carryout Takeout or Delivery

Royal Carryout Photos

Business Info

ROYAL CARRYOUT ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids
Happy hour specials

Recommended Reviews - Royal Carryout

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The chicken was too hard and old to eat, so I just ate the fires and tossed the chicken. The new owners aren't as good as the previous ones.

New owners are not always a good thing. Decided to give the new owners a try when i noticed different people working. I had a cheeseburger sub as well and that was mediocre. The quality of the food is just not the same anymore.

Four wings and fries
Charmaine S.

One of the best carryout spots for chicken boxes on the West side of town. Never disappoints. The half and half is also bomb!

Their battered crabsticks and shrimp.
Keima W.

One of my favorite carry-outs in the West Baltimore area. I used to eat Chicken and their chicken boxes are pretty solid as long as they're fresh. Lately I only go for crabsticks and fries. They're imitation crabsticks battered to perfection and fried. 3 crabsticks, fries, and a medium half-and-half is $7.00. I'll always go back. The only reason I have 4 stars today is because I called ahead and still had to wait.

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Photo of Jada C.
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8 years ago

Helpful 9
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8 months ago

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3 days ago

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1 year ago

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1 year ago

Love this place! Best bacon egg and cheese, cheese steak, chopped fish, etc. best chicken box in Baltimore.

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2 years ago

Helpful 3
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3 years ago

Helpful 5
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3 years ago

Helpful 2
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5 years ago

Helpful 1
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3 years ago

Love there sauce and love the fact that they have little wings I don't like big ass chicken nice lor spot in the hood

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Photo of G C.
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4 years ago

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3 years ago

More expensive now and they have baby wings now. They used the new soo good and affordable.

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5 years ago

Best chicken box spot in bmore been going since a child they chicken boxes & half and half hit cheese steaks too

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8 years ago

Helpful 2
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6 years ago

Best chicken cheese steaks and half and half combo I'm Catonsville. Good on the pockets too, very quick , staff is friendly.

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6 years ago

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7 years ago

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7 years ago

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8 years ago

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8 years ago

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7 years ago

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8 years ago

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9 years ago

I visit this carry out spot frequently for the shrimp cheesesteak and a chicken box. I am never disappointed, I recommend this spot.

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8 years ago

Typical carryout... Good chicken box, fish subs, half and half. Never had anything that I didnt like.. everything is fried

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Photo of Joe H.
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10 years ago

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7 years ago

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11 years ago

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14 years ago

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Ask the Community - Royal Carryout

Review Highlights - Royal Carryout

“I need my chicken box spots to have missing floor tiles, 80" thick glass, and corner store candy in the dessert case.”

Mentioned in 11 reviews

Read more highlights

Magerks Pub - Cheesesteak in half

Magerks Pub

3.9(215 reviews)
4.4 mi•Federal Hill
•$$

Magerks is such a fun, Irish bar in Federal Hill. The upstairs is the place to be, especially when…read morethere is a dj! Service is great and quick, even when crowded. The bathrooms are small, but everyone is respectful and there for a good time. With a few tables upstairs, it's the perfect bar to chill, hang with friends and have a great time. Not pictured: the amazing chicken tenders and chicken cheese steak! The food here is amazing and not to be missed!

After our second visit I can say that this cheese steak is in the top 3 I have ever had anywhere,…read moreeven outside of Maryland. Our first visit was on a Tuesday and the bartender was extremely welcoming and friendly. The restaurant has two bars with very different vibes, we ended up sitting at a booth at the front of the restaurant and split an order of fish and chips and a cheese steak with provolone, hots and banana peppers. The food was served very quickly and we enjoyed a few crushes that were on special while we waited. I was thoroughly impressed by both dishes and everything was very affordable. On our second visit we went at 6 PM on a Thursday to enjoy the cheese steak special and we each got our own sandwich, I tried the classic sandwich with American cheese and it was just as good as the first time and my wife really enjoyed her chicken cheese steak. If you are in Fed Hill and want a delicious meal at a nice sports bar, this is easily one of the best options.

Photos
Magerks Pub - Bar setting

Bar setting

Magerks Pub - Buffalo chicken egg rolls, side of onion rings

Buffalo chicken egg rolls, side of onion rings

Magerks Pub

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Boss Steaks

Boss Steaks

3.0(2 reviews)
5.3 mi•Riverside

So let me tell you this from the jump, you want to try this.... no wait, you need to experience…read morethis! Boss steaks a sub division of Homemaid, is a pop up food shop and I think you can only find it on IG via @bosssteaks. I beg you, don't miss this. Food: filet mignon truffle cheese (American) Where do I start? First bite I said to myself, "Jesus". Although videos were posted on IG, the the videos did this master piece no justice. None. A cheese steak is not just a cheesesteak after this experience. If you know anything about good steak, you know that filet mignon is one of the most tender cuts of steak. Some might say this cut of steak is not fit to place in a cheesesteak. Let me tell you that this cheese steak will change your life. I'm sorry let me get to it; the meat was so tender and Although it was not it cut up into little pieces like the typical steak sub there was very little chewing involved. It literally melted in your mouth. This cheese steak is accompanied with your choice of provolone or American truffle cheese. You can also get the tri-colored peppers and mushrooms. I don't want to drag this out but I'm trying to explain to y'all that this was a life changing experience. I was willing to travel to Philly for a truffle cheesesteak that costs 120$. So at a bargain this lovely steak cost 40$. There is also a rib eye version that costs 35$. Additionally, you can also get a ribeye/mignon combo which costs 40$ as well. Complements of the chef: the cool thing is the cheese steak came with steak fries and and half and half(lemonade and ice tea). And both were amazing . The half and half was so good. I was like it was perfectly blended in a science lab to have just the right amount of each taste. The Parmesan steak fries were hearty and filling. Conclusion: I'm going to be honest it was too much for me to eat the entire meal in one setting. So if you have to re-heat I would use an oven. It was completely worth it and I will have this again. I don't think I can go back to regular cheese steaks now. This was high-end restaurant quality steak sub at a fraction of the price. Bonus: so I also had a vegan powered doughnut. Get this, this spot also has a doughnut shop called cloudy doughnut (on iG) this has that funnel cake appeal. Super light and just enough sweetness. They actually have a wide arrangement of doughnuts to choose from but they sell out quick.

I can't give a "Review" for this place Because I couldn't Find It!!! I tried to call and the phone…read morerang & then it just "Hung-Up"??? Are they still in Business???

Photos
Boss Steaks - Filet mignon truffle cheese steak..

Filet mignon truffle cheese steak..

Boss Steaks
Boss Steaks

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29th Street Tavern

29th Street Tavern

4.5(55 reviews)
4.2 mi•Remington
•$

29th street tavern is a low-frills, divey bar. We stopped by because I had always drove by the red…read moreneon lights and was curious. Catfish nuggets were the special of the evening. They were pretty tasty and I love the fresh cut fries. The portions were good. And my boyfriend loved that resurrection beer was on the menu. Would definitely return.

The Foreign Legion/VFW post vibe is pretty cool, went on a Tuesday night around 9 and even though…read morethe bar was full we only had to wait 5 minutes for a table for two. The bartenders were polite and cleaned our table quickly, considering the place was packed they were doing an amazing job. The Buffalo Garlic Parm sauce for the wings was clearly home made and without realizing it we were there on a Tuesday making the wings only 9 dollars, the blue cheese is very mild but worked well with the sauce. The shrimp po'boy was large enough to split and was comparable to a sandwich from New Orleans in quality. I was tempted by the club but the turkey isn't the style I like, otherwise I could easily see myself trying more of the menu because it's clear the cook was skilled. The rail ginger beer and rum was inexpensive and well made and their selection of beer while currently missing a few key dark beer items was not bad at all, they included some draft beer options as well outside of the standard light beers and National Bohemian. All in all I would see myself returning when I head to the area for Ottobar events to try more of their food menu, just remember to get there somewhat early before the kitchen closes at 10.

Photos
29th Street Tavern - TouchTunes and entranceway

TouchTunes and entranceway

29th Street Tavern - Shrimp Po'boy with tavern tots and remoulade sauce, the delicious bun, spicy pickles and fresh tomato really tie this into a cohesive bite.

Shrimp Po'boy with tavern tots and remoulade sauce, the delicious bun, spicy pickles and fresh tomato really tie this into a cohesive bite.

29th Street Tavern - Inside

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Inside

Royal Carryout - cheesesteaks - Updated May 2026

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