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    Ruby Sunshine Homewood

    4.2 (609 reviews)
    Open 7:00 am - 2:00 pm

    Waitlist - Ruby Sunshine Homewood

    Live Current wait: under 5 minutes

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    RUBY SUNSHINE HOMEWOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

    Recommended Reviews - Ruby Sunshine Homewood

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    Costa Rican Breakfast
    Jon T.

    Amazing decor and ambience, very good service, my breakfast was amazing. Got the Costa Rican breakfast with over medium eggs, beignets, and French toast bites. The only thing I didn't care for was the French toast bites. Really enjoyed this place!

    Here for breakfast. Menu looks great. Going to try the Trifecta Eggs Benedict. Going to start with the King Cake Beignets.
    Stanton D.

    My first time here. Don't know why I haven't come before. It was very good. I had the King Cake beignets. They were outstanding. I also had the Trifecta Eggs Benedict. It was really good. Had to take some of it to go. It's a lot of food. Coffee was very good. Food came out quickly. Caelyn was my server. She was great. Very personable and had great recommendations. Restaurant is pretty large. Outside tables as well. It's an upbeat environment. I loved it.

    B.Y.O. Omelet
    Jasmine T.

    I went to Ruby Sunshine for brunch with a friend this weekend. Surprisingly, it wasn't jam packed when we arrived but I'd still gotten on the waitlist ahead of time just in case. I chose an omelet with bacon, sausage, and ham. Paired with the grits, it made a great meal and I had a lavendar paloma as well. Yum!

    A closer look at  Chicken St. Charles Benedict
    Tarshe C.

    The food is still remarkable here. They are known best for its breakfast Benedict's (aka Bennie's) For starters we did the French Toast Bites, actually this could be a meal. My favorite is still the Chicken St.Charles (that Tasso gravy is to die for). We also had the cinnamon swirl pancakes, which my husband enjoyed. Don't let appearances fool you--the decor may be divey, but the brunch is fantastic. Our server Brittany was awesome as well.

    Rachel J.

    Came here for a late breakfast. It was busy for a Saturday but not when you sit at the bar. I came in and immediately got a seat at the bar. Got my vanilla iced coffee and fruity pebble beignets. The beignets were good. The sweetness wasn't too much. My vanilla iced coffee was good as well. The waiter was fantastic. Great way to start this beautiful Saturday!

    Benedict The Trifecta
    Alison L.

    One of the best brunches in Birmingham. Attentive service and casual vibe. The brisket Benedict was by far the best in the Benedict trio. Don't miss out, as I believe this is a March special! Would recommend making it permanent over the fried chicken and Cajun shrimp Benedict's easily. The beignets were fabulous as someone who doesn't usually order dessert.

    Patio seating is available
    Didi C.

    I visited this restaurant for the first time recently. I walked up and was greeted and sat promptly. The vibe is "brunch casual" with a clean and welcoming atmosphere. My waiter was fairly busy but he was able to manage very efficiently. He had a great sense of humor and was able to suggest things when I couldn't make my mind up. Everything I ordered was delicious! I'll definitely come back and put this spot in my "brunch rotation" of restaurants.

    Fried Catfish & Grits
    Gina H.

    I was surprised at how good the fish flavor was. I was not much a fan of the biscuits which I saw was a staple. Nonetheless service was speedy and friendly . The restaurant was clean and severs did a great job of cleaning along the way.

    Menu
    John F.

    We wanted to find a great breakfast spot while in town. We were quickly greeted and seated and proceeded to look over the menu. Everything was delicious from the omelets to the stone grits and the fried green tomatoes. The ambiance is chill and good for groups. I will definitely return whenever I'm back in town.

    Hours
    Renee H.

    I wanted a new place that I could go to while my tires were being replaced. I found this gem in my search and after seeing the menu, I had to try it! To learn a bit of the story that started the business (or at least the name), made me appreciate this spot even more. (See photo) We went on a Saturday late morning (about 10:30). The restaurant was quite full, with lots of people out on the patio. There isn't much parking available so it can be tricky to get a spot. There is some street parking available as well. I loved the vibe of the restaurant. There is a bar area for those wishing to sit there and enjoy brunch mimosas. I also love the tall booths that provide a more private dining area from the tables in front of you and behind you. Our server was Trey. He gave us some helpful information about the menu items and gladly shared his favorite dishes upon asking. He was prompt, polite and professional. He did get a large party outside so my coffee cup sat empty but he came in and apologized for that. Now the food.... My son got the Costa Rican Breakfast and really enjoyed it. He said it would be even better with a starch, perhaps potatoes. I had the Eggs Cochon and let me tell you.. it was a solid 10/10!!!! The flavor in the meat alone was outstanding. Two poached eggs. A biscuit for that comfort element, along with spinach for the healthy element. Then add the incredible creaminess and burst of flavor in the hollandaise sauce... perfection! I savored every bite and left NO CRUMBS! I will absolutely be back to this location. I will just have a hard time getting something different from the dish that was perfect and throughly enjoyed.

    Bacon Bloody Mary
    Santana C.

    Yes I know I'm late smh...I finally made it to Ruby Sunshine!!! Omg omg omgggggg....everything from the customer to the food was amazing we sat at the table by the bar so the bartender was our server and he was fun and hilarious we started off with a bacon bloody mary and let's just say I was a little tipsy at 9am lol (it's 5 O'clock somewhere ‍) We started off with their delicious candy bacon(you gotta try it) I ordered the Sweet Heat Chicken & French Toast Bites....omgggggg, it was absolutely amazing...I literally had to do a happy dance! The Mr. got Three Little Pigs Omelet with a side of grits and toast...we both cleaned our plate in 0.5secs lol I will 10000% be back

    Bananas Foster French Toast

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    Seating was efficient. Everyone was welcoming. Food was delicious and everyone's order was right. Great meal!!!

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    Page 1 of 16

    Ask the Community - Ruby Sunshine Homewood

    Do they take reservations for breakfast? Out of town guests coming and don't have much time for breakfast... 😬?

    No, they do not take reservations, but you can get on the waitlist so you don't have to wait there!

    How is parking?

    There is a small private lot. Expect it to fill up quickly if they are busy. Street parking is nearby. I

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    Trattoria Zaza

    Trattoria Zaza

    4.5
    (500 reviews)
    2.9 mi
    $$

    I stopped by Trattoria ZaZa for brunch on Sunday after church, and overall, I had a really…read moreenjoyable experience. There was a bit of a wait before my order was taken, but honestly, it worked out in my favor because it gave me plenty of time to look over the menu. There were so many tempting options that it was honestly hard to decide! I ultimately chose three items and enjoyed a few bites of each. Ham & Fontina Scone: This was my first time trying a scone, and I was pleasantly surprised. The texture reminded me of a dry biscuit, but the ham added a delicious savory flavor that I really enjoyed. Frittata Plate: The frittata was SO good! It wasn't too dry, and all of the flavors worked really well together. It was served with polenta, which reminded me of really fine grits, along with fruit. After trying it, I realized that one entrée would definitely be enough for me to enjoy on its own. Breakfast 'ZA: This was essentially a breakfast pizza topped with a fried egg, and the egg was such a nice touch. The 'ZA itself was really good, although I think adding something similar to a gravy or sauce would make it a little less dry. Even without it, though, the fried egg really took it to another level. Brown Sugar Shaken Espresso: I decided to try the Brown Sugar Shaken Espresso, which was the barista's pick. This was my first time having a shaken espresso, and I'm so glad I gave it a try! It was refreshing and perfect for a hot day. The inside of Trattoria ZaZa is nice, although it is somewhat small, so I opted to sit outside. It was a very warm day, but the awning provided plenty of shade and made the outdoor seating comfortable. I also appreciated that, even though the restaurant doesn't have traditional table service, someone periodically checked on me to make sure I didn't need anything else. Overall, I had a great brunch experience at Trattoria ZaZa. There were plenty of menu options, the food was flavorful, and I really enjoyed trying a few things that were new to me. I'd definitely be open to coming back and trying more of the menu!

    We came for dinner before a show down the street at the Lyric. First time here. She had the baked…read moremacaroni and cheese with vegetables added and absolutely loved it. I had the daily special, which was a broken lasagna. Also very, very good. Mixed greens on the side rounded out our table. The pizza looked very good and reminded us of pizza in a shop we love in Cleveland Heights, Ohio. It's walk up service, no ordering from your table, which was fine. The menu has a nice variety. The store is a downtown casual vibe. We probably should've opted for outdoor seating, because the evening was so nice.

    Photos
    Inside wait in line to order then pick your own seat inside or out
    Inside wait in line to order then pick your own seat inside or out
    Baked Feta
    Baked Feta
    Inside wait in line to order then pick your own seat

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    Inside wait in line to order then pick your own seat
    The Essential

    The Essential

    4.4
    (512 reviews)
    2.9 mi
    $$

    The Essential was such an unexpected find during our trip through Alabama. We weren't expecting to…read morestumble across such an elegant restaurant serving truly elevated food, but it ended up being one of our favorite meals. I ordered the seafood pasta, and you could immediately tell the pasta was homemade. It was fresh, perfectly cooked, and the seafood was beautifully prepared. My daughter had the spaghetti, and my husband ordered the Waldorf salad, which was just as thoughtfully put together. Our waitress also recommended the hummus and house pickles, and I'm so glad we listened. Both were fresh, unique, and the perfect way to start the meal. From the food to the service, everything felt polished without being pretentious. It was one of those meals where every dish was executed with care and attention to detail. Overall, The Essential was such a pleasant surprise and proof that you can find five star dining experiences in the most unexpected places. If you're anywhere near Birmingham, this place is absolutely worth the stop.

    Really cool place with a quaint atmosphere and great service. My wife and I split the chicken…read moresandwich, grits and a hash brown. All were really good. We got the sauce on the side for the sandwich just in case, but it was really good. Definitely a place I want to revisit. Saw the smash looking burger and pancakes at tables and they both looked amazing!!

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    The Essential
    Pavlova
    Pavlova
    Sourdough bread with French butter.

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    Sourdough bread with French butter.
    The Harvest

    The Harvest

    4.0
    (119 reviews)
    3.1 mi
    $$

    Harvest was one of the best dining experiences I had in Birmingham. One thing worth mentioning…read moreright away is that it's located inside the historic Redmont Hotel. That wasn't immediately obvious from many of the reviews I read beforehand, so don't let the hotel location deter you--this is a destination restaurant in its own right. I ordered the braised short rib (without the grits), and it was outstanding. The meat was incredibly tender, packed with flavor, and cooked to perfection. It easily ranks among the better short rib dishes I've had. The service was equally impressive. Everyone was friendly, attentive, and struck the perfect balance of being available without hovering. The dining room has an upscale yet comfortable atmosphere that makes it just as suitable for a business dinner as it is for a date night or special occasion. If you're visiting downtown Birmingham--or staying at the Redmont--don't overlook Harvest just because it's inside a hotel. It's proof that hotel restaurants can absolutely compete with the city's standalone dining scene. I'll definitely be back the next time I'm in Birmingham.

    This place was honestly a surprise. My husband and I were in the area looking to get dinner but the…read moreoriginal restaurant we wanted to go to was booked. We ended up here. I will say this is one of the best steaks I have had up to date so far. Cooked just the way I liked it.

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    Cute but chic ambiance
    Cute but chic ambiance
    Beef tartare
    Beef tartare
    The Harvest

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    Roots & Revelry

    Roots & Revelry

    3.7
    (354 reviews)
    2.7 mi
    $$$

    Got fried green tomato Benedict with salmon for brunch. Absolutely delicious. Beautiful place. Good…read moreservice. Got free champagne because our food took a little longer to come out even though it didn't feel that long to us. This place is on the fancier side - a place I might take out of town guests. I would highly suggest getting a reservation. Will definitely be back!

    Chile please keep your money. This place (in my opinion) has little bang for a big buck. The…read moreservice was great so if it was solely based on that I'd give them a 5 star. But I'm sorry the food? (In my case shrimp and grits) was NOT GOOD. And don't get me wrong, it wasn't a horrible flavor, but the flavors it did have were terrible. First the grits are not smooth at all. Like they aren't super course but they definitely could have been cooked down more. And they had little seasoning. And that's being generous. Then the "creole" sauce on top? Can we ask the audience what they consider creole? Because that was just pure tomato sauce. Like straight out a can, had to be. No way someone cooked that sauce from scratch or even with creole seasonings or typical additives I'm sorry I just refuse to believe it. AND LAST BUT NOT LEAST... 5 shrimp??? You can't be serious. I could understand 5 shrimp if they're the huge jumbo ones but these are smedium at best. Like I feel BAMBOOZLED because no way I paid 24$ for 5 shrimp and maybe 1.5 cups of grits. But imma be honest I'm not surprised the food wasn't that good. Any place that puts on the bottom "we can't refund for food you don't like" that should tell you everything you need to know. But I digress My friends said the tequila sunrise was good so that's another star. Service and tequila sunrise. The only highlights. The venue is pretty but I don't recommend

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    Photos do not do justice to this space.
    Photos do not do justice to this space.
    Roots & Revelry
    Roots & Revelry

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    Maple Street Biscuit Company - Homewood

    Maple Street Biscuit Company - Homewood

    4.1
    (222 reviews)
    1.1 mi
    $$

    First of all the chicken was superb! Crispy and flavorful, yet not dry. I adored The Squawking…read moreGoat, all flavors worked well together. We loved the bacon. Hubby wasn't a fan of the asiago/bacon waffles, which come with the Chix and Waffles; I tried them and it is an acquired after taste. Neither of us were big fans of the smashed potatoes, although the sauce was refreshing. We wondered why they are "smashed," but round? Overall, food was satisfactory! Service was quick and helpful, and it wasn't as busy after 9. It is more of a community based set up. We appreciated the inclusive environment and staff, but we did have to move after being next to the dirty dish station and having multiple angry outbursts from the young lady working/cleaning and overly loud placement of dishes. We gave her the benefit of the doubt.

    So I visited this establishment a couple of days ago for a quick breakfast . The place is nestled…read moreon the corner of 18th street South. I walk in and to your right you go up to order your breakfast items. Good selection for quick breakfast dining . Nothing too overwhelming to decide on. I choose the breakfast hash with a side of grits with coffee to drink. They call you up once your food is ready. I ordered the hash and a side of grits.. They were OK.. I do prefer my grits a little thicker a little cheesier . They have more of a contemporary style of grits which it was OK, but I'm just kinda finicky when it comes to some old-fashioned grits. I tried the maple coffee which was pretty good. Had more than my fair share. There is also, seating inside and outside. Come and check this place out.

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    Five and dime, no bacon, vegetarian gravy on the side
    Five and dime, no bacon, vegetarian gravy on the side
    Firebird
    Firebird
    Five and dime

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    Five and dime
    Big Bad Breakfast

    Big Bad Breakfast

    4.4
    (883 reviews)
    1.2 mi
    $$

    It wasn't crowded but the service was quick and welcoming…read more The grapefruit juice tasted just as fresh as it claimed, it also didn't have a strong aftertaste which was a pleasant surprise. I also had their chef's favorite, the Screamin Demon which is a fried chicken sandwich with seasoned fries with ranch. I started with the fries and immediately, the ranch was nice and savory along with the fries being crispy. The sandwich itself was savory but not too overpowering, the fried chicken was crunchy which went well with the rest of the sandwich. Overall, this is a gem for brunch!

    So we got the Low Country Skillet and Huevos Rancheros and oh man... they were SO GOOD…read more The low country skillet comes with a side bread of your choice and we chose the biscuit which I'm so glad we did. The biscuit was so soft and you get to choose from an assortment of jam, which tasted so good with the biscuit. I just felt like it was bursting with flavor and so savory. The huevos rancheros were really good and satisfying. Our waitress suggested that for the egg we choose Sunny side up so that you can pop the yolk and it will bleed into the rest of the dish. It did not disappoint! The inside of the restaurant was super cool. I loved the vibe. It's actually a lot bigger than I thought it was going to be. There are two floors. I actually felt like upstairs felt very open with the big windows. The people working there are super nice. There are so many dishes that looked so exciting to me, and I will be back to try some more. So many cool options!

    Photos
    Big Bad Breakfast
    Big Bad Breakfast
    Big Bad Breakfast

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    Ruby Sunshine Homewood - breakfast_brunch - Updated August 2026

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