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    Ruby Tuesday

    2.5 (267 reviews)
    ModerateAmerican, Burgers, Salad
    Open 11:00 am - 12:00 AM (Next day)
    Updated 3 weeks ago

    Order Ruby Tuesday Takeout or Delivery

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    RUBY TUESDAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Chicken Unkabob
    Cindi R.

    It's a chain. But doable. Nice service. I had the lunch portion chicken non-kabob. Tasty and an ideal lunch portion.

    Teresa S.

    Came here to eat because it was the only place to eat in the area because we were waiting for a flight out. I ordered the ribeye w mash and mushrooms. It was so hard, horribly cooked. The mushrooms were unrecognizable. Baked potato tasted like cardboard. The mac and cheese didnt taste like cheese at all. My husband got the chicken broccoli pasta and it looked like he enjoyed it. My son got the chicken tenders w fries and also looked like he enjoyed it. Our waitress was super kind and she isnt in control of how my food was cooked. Horrible meal but the vibes were still nice. Maybe I just didnt make the right dish choice but there was a table next to us that sent her scallop and shrimp dish back and didnt want it at all. Wont be coming back.

    Salad bar creation
    Tim A.

    This place was the only restraunt that was not in a hotel within walking distance. This place is a food desert, especially with as many hotels are right there. You can usually depend on Ruby Tuesday to have a solid salad bar. This one was very minimal and not well stocked. I tried it but it just wasn't great. I ordered an unsweet iced tea. It tasted like that tea you get from a fountain but the server assured me it was brewed in house, anyway I sent it back. I had the fish for dinner. Catfish should flake apart with a fork. this required a knife. It wasn't the fish it was the batter. It was really bad. Once I finally finished, I asked for a check 3 times. The lady kept telling me she had to get a machine. When I paid, she said the machine would not print a receipt and she would have to get it from the bar. I was there more than 30 minutes longer than needed just trying to pay and get a receipt. This is exactly the experience that is causing financial trouble for Ruby Tuesday throughout the country.

    Little to no color in this potato SHELL.. when I ordered a full baked potato. And it was tasteless too!

    summary: Abominable service, did not receive half of what was ordered, and the food we did receive was tasteless and not what we bought. I ordered two items, loaded baked potato and sandwich. We did not receive the baked potato we ordered, matter of factly we got nothing but potato skin with more gloopy hard burnt cheese than potato. It was late at night, and I was severely looking upon this very potato, I had waited for so long to receive. This was an appalling disappointment. If you think it ends at low quality service, and grisly food (that we did not even order...) you are grossly mistaken. The sandwich was soggy, and absolutely tasteless, if anything it was like licking on a salt block like a poor mountain goat. One of the best parts about food isn't just the chewing sensation, but the flavor sensation as well. The way each seasoning used dances upon the tastebuds as well as the way each ingredient grinds in-between my teeth is something I deeply look forward to for a meal. This place is just simply awful, and I would pity anyone to buy here, like I pity myself for being foolish enough to get my hopes up for this low-life establishment.

    Spinach Artichoke Dip
    Dev T.

    We stopped in with a group of 5 during a weekday. The space was nearly empty and we were seated quickly. I ordered the spinach artichoke dip. This was very watery with little taste and the chips were stale and covered with a seasoning that I might expect on nachos. I would not get this again and would not recommend. The staff were quick at refilling drinks and getting our orders.

    Menu as of May 2025
    Philip M.

    Mark and I are staying at the adjacent Hilton Embassy Suites hotel for a financial crimes conference for my job. This small stretch of hotels next to the airport is a food dead zone. Ruby Tuesday's and a WaWa gas station are the only dining options other than the mediocre dining options inside the strip of budget hotels. The restaurant is an easy walk from five budget hotels. The staff was friendly and efficient and our server Shaun was friendly and efficient. The menu is a bit large and overwhelming. We ordered the appetizer trio with loaded potato skins, chicken tenders and fried stuffed mushrooms- it tasted decent but was clearly all frozen products that had been fried or convection cooked. Mark ordered the triple patty smashed burger with fries and he found it to be hot and delicious. I ordered the hickory bourbon salmon entree with the side of grilled zucchini and rice pilaf- it was decent but a little bland and in need of more seasonings. We enjoyed dirty martinis and the Monday night discounted wine by the glass specials. For dessert we split the carrot cake and it was delicious. The dining area is spacious and clean and features an all you can eat salad bar that is a throwback to the 80s. Overall we enjoyed our dinner here and it's a decent value for the money in an area that lacks dining options.

    Me and my cuz
    Erika S.

    Came here while staying across the street at the Marriott. The venue accommodated our party of 11. Most of us had been here before so we knew what to get. I got the spinach and artichoke dip and Caesar salad with grilled chicken. They were both good, the Caesar salad comes with brown croutons. The dip comes with chips that are lightly seasoned.

    Cheesesteak sub
    Debbie H.

    Eh. Better than eating at the airport. My waiter was really nice. The Ruby Relaxer was tasty. I was quite disappointed with my Philly cheesesteak sub. The steak seems like ground burger. The flavor was pretty blah. Reminder that three is not bad. Three is average, that's what this was. I'd stop by again in a pinch, but definitely order something different.

    Still celebrating my Birthday

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    9 years ago

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    10 years ago

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    11 years ago

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    15 years ago

    Never a big fan a large Coporate resturants but this one stands out. The service was much better then expected.

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    9 years ago

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    9 years ago

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    9 years ago

    Dirty glass, employee sweeping carpet with broom while we were eating, chipped plate, salad croutons mixed in salad. Won't eat here again!

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    11 years ago

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    Page 7 of 7

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    Chase Sapphire Reserve Lounge - Seating near entrance

    Chase Sapphire Reserve Lounge

    4.4(99 reviews)
    0.8 mi

    My son recommended this lounge, and I'm so glad he did! It was really nice--spacious, comfortable,…read moreand packed with great amenities. There was plenty of room to relax, and everything was well thought out. I really hope they open one in Los Angeles too, because LAX definitely needs a lounge like this! No photos from me this time--the other reviews already have plenty of great photos! And honestly, if you're complaining about the food or drinks..., it's free! Enjoy the lounge, relax, and appreciate what's being offered. You can't expect a five-star restaurant experience when everything is included.

    The biggest and best Chase Sapphire lounge yet! For me, at least, this lounge is STUNNING- and has…read moreample variety of seating options. Love the made to order menu and being able to customize. Food comes out in about ten minutes. Drinks were well crafted; even the NA mocktails were delicious. Love all the nods to local Philly- sports, beer garden, Ben Franklin. The amenities are the game changer. Showers were really spacious and soooooo luxurious. The rest pod was a peaceful break from the airport noise. And my absolute favorite- the free facial! You have to sign up via QR code for any amenities, which you can only access once you're in the lounge. So pro tip- soon as you sit down, check the amenity schedule first- even before cocktail or food.

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    Chase Sapphire Reserve Lounge - Shopsin Club sandwich

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    Chase Sapphire Reserve Lounge - Sapphire Burger

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    Chase Sapphire Reserve Lounge - Philly Steak Sliders & Soft Pretzel -- only available in the beer garden area

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    Philly Steak Sliders & Soft Pretzel -- only available in the beer garden area

    Folcroft Diner

    Folcroft Diner

    4.1(216 reviews)
    2.2 mi
    $$

    Solid diner - huge menu, something for everyone…read more Friendly service, good food, plenty of parking and seating.

    After an early morning drop-off at the airport, we ducked into Folcroft Diner for breakfast. More…read moretimes than not I order something non-breakfast-y for my first meal of the day. Today was no exception. Their grilled chicken sandwich was not what I hoped for. On the plus side, it was a generous portion of chicken, most of which I took home. As a negative -- at least for me -- I like a flat filet, with grill marks. This was "chunky," rendering it clumsy to eat. It simply didn't taste grilled at all. And the chicken was dry. T ordered a country omelet that was filled with breakfast meats, cheddar and peppers. Though not my thing, I agreed it was pretty good. His grits were creamy, buttery and delicious. Coffee is strong and served in the old-fashioned heavy mugs that I favor. Our server was friendly. ("Where are you from?" she asked, picking up on my Brooklyn accent.) I asked if Greek lemon soup is ever on the menu. She said that the owners are Turkish, then gave me a rundown of their specialties, all of which sound delish. (Alas, no avgolemono.) I wouldn't hesitate to return to Folcroft. The menu is diverse, the restaurant is clean -- as pointed out by another Yelper AND our waitress. If you order the right thing, you'll no doubt be pleased.

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    Folcroft Diner
    Folcroft Diner
    Folcroft Diner - This wall was cool and I'm sure it's a story behind it.

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    This wall was cool and I'm sure it's a story behind it.

    Passyunk Steaks - The kitchen area

    Passyunk Steaks

    3.7(31 reviews)
    0.8 mi

    Early morning in the Philadelphia airport and I needed a quick breakfast as I hustled to my flight…read more The name of the restaurant drew my attention first. However, it was too early and they weren't selling the Philly cheesesteaks yet. Too bad! I'll have to try that next time in that airport. I was about to leave when I saw Taylor ham on the menu! This is something that is not served everywhere and kind of unique to the eastern USA, in my opinion. I mostly familiar with Taylor Ham, from my time in New York City. Anyway, I thought I would try it. I was thrilled to see my server, cooking up my fried eggs, freshly on the grill. He was quick and efficient. He seasoned them up perfectly. The cheese was melted all over the eggs, nice and gooey. That was placed on top of us thick Taylor ham slice. I did not expect that! I thought it would be a thin slice of Taylor ham. I think it's the saltines of the ham, but I really like. And the bun absolutely wonderfully soft. This was the perfect find at the Philadelphia airport! I hope I can get back there to try the Philly cheesesteak next time. The restaurant was clean. The service was fast. There's nowhere to sit, but you can find somewhere else within the airport to sit and enjoy your meal. I give this a solid five stars for airport food.

    Had an early flight out of PHL airport and decided to try Passyunk Steaks and I definitely made the…read moreright choice. A variety of sandwiches and other options I decided to go with the classic make your own breakfast sandwich where you choose your meat choice. I went with bacon and it came on a potato roll with egg and cheese. Though I love breakfast food I'm typically not hungry in the morning but today I was and I'm super happy I did. The sandwich was good I savored it. Had to stop and leave a review before I even finished it haha. If you're looking for a classic deli style breakfast sandwich that's not overly expensive this is definitely the place to go. The servers were friendly and quick. This may be my new airport go to in the morning

    Photos
    Passyunk Steaks - Outside

    Outside

    Passyunk Steaks - Freshly cooked fried eggs with cheese on a thick slice of Taylor ham and a hoagie bun. So delicious.

    Freshly cooked fried eggs with cheese on a thick slice of Taylor ham and a hoagie bun. So delicious.

    Passyunk Steaks - The ordering counter.

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    The ordering counter.

    Ruby Tuesday - tradamerican - Updated September 2026

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