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    Rustique Pizza

    3.5 (544 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Rustique Pizza Takeout or Delivery

    Rustique Pizza Photos

    RUSTIQUE PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Rustique Pizza

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    Reviews With Photos

    Cheese pizza and a pepperoni slice
    James E.

    This place definitely has great pies. And love how old school the place looks with the wood oven. Never been in the front of the restaurant. We always get slices on the side of it. We ordered slices and took a seat outside. They don't have much seating, just two tables. And then brought out our slices out to us. Delicious. If you're in Jersey city definitely stop by.

    Doms eating the whole vodka pie for himself!

    Still consistently great food!! Calamari is light and crispy, and the vodka pie is fresh, crisp, and flavorful! Love it here. Real food without the gimmicks of other places.

    Randall H.

    I appreciate a classic pizza joint and apparently it's family run and old school which is the vibe you get when entering. I am a Neapolitan style guy and they do not promote it being a Neapolitan style spot however the three things that I seek to gauge quality is the dough, the cheese, and the sauce. This place has a nice sauce, borderline sweet and you can tell it's made with love. The cheese was pleasant but it was smothered in sauce, an odd rendition of Margherita but it was pretty good. The thing that killed it for me was the dough. The crust is that unpleasant middle ground between thin crust and not quite NY slice thickness so it's not even worth eating. Thin crust can just be blended into a slice while a thick crust or Neapolitan can be enjoyed separately because its got body and you can savor the flavor. It's really disappointing because the photos on line do look enticing and SOMETIMES even if crust has this girth, it still is backed with some fluff or unique flavor but this just fell short. I'm giving it 3/5 merely because of the quality homemade sauce and faint flavor of quality cheese.

    a man standing in front of an oven
    Sama C.

    This pizza joint is doing it right. They use the backward technique by putting the sliced mozzarella on the dough then add the sauce and toppings. A very tasty style pizza that takes a little bit of time to make due to their busy location. Even though this is a very tasty pizza, it's not something that I can rave about. Nonetheless, it hits the spot with a clean tasty feel. Yes clean. Not heavy in oil or super doughy... this can be a nice cheat meal!

    Cesar salad
    Adrienne M.

    WOWWWW just wow! I ordered for pickup which was quick and easy. The staff was attentive which I loved considering there was a lot of people waiting for orders. They made sure each person was greeted and had an ETA on when their order would be out. 10/10 for customer service! I decided to order a cesar salad, a small "Kathy" pie and Mikes hot honey. The pizza was amazing, especially with the hot honey drizzled on top. the cesar salad is now one of my favorites! Not a lot of cesar salads have the shaved parm so I truly appreciate one that does. Everything about this place is a 10/10 to me. I can't wait to come back and order more menu items.

    Steve b.

    Tiny space. The food was great. Bread and fresh olive oil. Garlic bread with sauce. The service was impeccable. You can bring your own wine.

    The Tammy Pizza
    Loanne N.

    A little surprised with the mixed reviews because I love this place. I've only done take out twice but both times have been great. I can see why there are negative reviews on the service, as they aren't the most friendly people. However I would continue to come back here as I've personally had a good experience. Pizza- made fresh and they are often making it whenever I walk in, and baked in wood fire oven. Flavors are great and you can tell its an authentic pizza. The small pizza is perfect 12" personal size and definitely large enough for me to eat for a meal, I usually eat four of the small pizza slices and am full. I also had their salad which is okay, nothing to write home about but a good accompaniment to the pizza. Service - not the friendliest people and definitely very straightforward, no formalities and they are there just to give you your food, which I don't mind as I'm doing pick up and my orders have been accurate. They double checked with me too what food I ordered before I walked out. If you do pick up you go to the door on the side street. Haven't eaten in before but its BYOB and has a few seats on the inside.

    Margherita pizza with meatballs on one side. Small
    Marisa M.

    Excellent pizza and really nice staff. We ordered a small vegetarian pizza with meatballs on one side. But we got a margherita pizza delivered instead. I called up and the person I spoke to was so nice and said we can keep the pizza and they will send another. The cheese is really great quality and the flavor of the whole pizza is really good. A small is enough for 2 people. They cut it into 6-8 slices. The kale caeser salad was also very good. Came with bread and was large. The parmesan cheese they put on it was creamy and not stinky at all it was very good. Same with the dressing. The first online order you do through thier website is 10% off. I will def order again! Totally affordable. Under 30 for a salad and pizza for 2 including delivery, tip and tax charges.

    Pepironi pizza

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    2 years ago

    Great pizza with quick service and friendly staff. A hidden gem for a quick bite to eat.

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    3 years ago

    The pizza tasted really good. We only did take out but the people were very friendly and hospitable. Looking forward to sit down service

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    Page 1 of 14

    Rustique Pizza Reviews in Other Languages

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    Razza

    Razza

    4.2(1.5k reviews)
    0.5 mi
    $$

    Reputedly one of the best pizzerias in the New York City area…read more Cavolini Pizza: Fresh mozzarella, Brussels sprouts, shaved onions, anchovies, parmigiano, and garnished with half a lemon's juice. This is a niche, even unassuming, option on the menu, but the ingredients alone are intriguing and suit my taste perfectly. The pizza was baked to order and eaten fresh; the heat and smoky aroma were satisfying. The crust was thin, yet still achieved a perfect balance of crispy crust and soft, chewy interior. A thin layer of cheese provided just the right amount of creaminess; the Brussels sprouts offered a subtle yet rich flavor, while the salty umami of the marinated anchovies occasionally shined and, accompanied by a very subtle hint of brinyness - seafood lovers will appreciate it. A squeeze of lemon juice brought a refreshing twist to the pizza, making it a perfect accompaniment to seafood. However, a touch of lemon was recommended; otherwise, the acidity will overwhelm all the layers of flavor.

    Razza is located in Jersey City. This restaurant is so…read morehipster. It's like textbook You walk in, music playing the restaurant looks small but then you go down the stairs. Around the corner and there is more seating there. I made a reservation and they honored it even though we were about 45 mins late, (oops!) but I completely appreciate them getting us in. We ordered kale salad, and garbanzo beans to start and meatballs then a margherita pizza.... everything was delicious and fresh. The quality was def there! My only complaint is the tight spaces , you're all up in each others spaces but it's not all bad. Also we ordered our kids Shirley temples and they charged us for "mocktails" meaning they were $7 each! For some sprite and a few cherrie?! Excessive! You've been warned lol. Try this place when you're in JC!

    Photos
    Razza
    Razza - BREAD, BUTTER, & CAVIAR

    BREAD, BUTTER, & CAVIAR

    Razza - Rockey's Hugo Spritz (~$15)

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    Del Porto Ristorante

    Del Porto Ristorante

    4.7(184 reviews)
    9.3 mi

    This is one of my favorite places! The restaurant is very…read morewell decorated and has a real classy Italian modern vibe (with an incredible outdoor area in the summer). Staff is very professional and friendly, always making sure everyone is having a good time. Honestly, all the food is great here but some of my favorites are definitely the carpaccio and calamari appetizer (the calamari is the BEST I ever had, hands down) and their coffee panacota for dessert is also out of this world, just amazing! If you are a bread lover just know they make their own bread in house. 5 stars always!

    I went here for lunch today with my husband and brother-in-law. The ambiance outside was very nice…read more It reminded me of the islands. The food, however, is another story. For appetizers, we got zucchini chips, fried calamari and mussels. The calamari was fried too hard and it had a very salty, spicy Chilean type sauce over it. The zucchini chips were thinly sliced, lightly battered with Parmesan cheese sprinkled over them. They were decent but nothing to write home about. In fact, after having about six or seven of the zucchini chips I began to experience heartburn from the grease. For entrees, my husband had the chicken parm. He said it was too thick and should have been flattened more before frying. It was also very breaded. My brother-in-law ordered the chicken and waffles and he said the chicken tasted day old so after having a bite of one piece of the chicken he pushed the chicken aside and called it a day. I called the waiter over and informed him about the chicken tasting day old. He didn't try to change it out or take it off the bill or get a manager. He just apologized by saying I'm sorry. My crab Mac and Cheese was decent. It wasn't seasoned the way I would have liked but the huge, plentiful chunks of crab made up for that. I ate a third of my dish and packed the rest for home where I will doctor it up to my taste. I've never been to this particular restaurant before. The only reason we came today is because my brother-in-law was here on business and staying at a hotel in the area.

    Photos
    Del Porto Ristorante - Lychee martini

    Lychee martini

    Del Porto Ristorante - Fried Calamari

    Fried Calamari

    Del Porto Ristorante

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    Laico's - Cannoli

    Laico's

    4.2(337 reviews)
    3.0 mi
    $$

    Your boy has a real appreciation for an old school Italian spot, especially the kind that feels…read morelike it has stories to tell and maybe a few mob legends tied to it. This place checks every box. My guys and I kicked things off at the bar with a couple of vodka on the rocks, setting the tone before sitting down for what turned out to be some of the best food I have had in Jersey City. From the moment you walk in, you can feel the history. Tucked away on a quiet side street with barely any foot traffic, yet still thriving. That tells you everything you need to know. They are doing it right. I will not run down every dish because honestly it does not matter. Everything that hit the table was on point. Do yourself a favor and trust the wait staff. Let them guide you. They know exactly what they are doing and will not steer you wrong. This is the kind of place you keep in your rotation. I am already looking forward to coming back, next time with the family.

    Every thing we order was delicious ,staff was on top of everything.The pork chops were the most…read moretender I ever ate,we ate family style,so we had the pork chops,steak and chicken parmigiana,the side linguine with white claim sauce was perfect .It was the perfect Birthday dinner .I read about Laico's on line,and it didn't disappoint.My daughter who lives in Jersey City,said she heard it was very good but had not eaten there,we are so happy we checked it out.If you haven't been there,you need to go

    Photos
    Laico's - Interior

    Interior

    Laico's - House salad

    House salad

    Laico's - Birthday  Dinner

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    Birthday Dinner

    La Fiamma

    La Fiamma

    4.5(214 reviews)
    5.9 mi
    $$

    We found this place by accident a few years ago on a work trip and had to come back again. It is an…read more"old school" family recipes, incredible service, fantastic food, and simply an amazing restaurant. My only concern is that they don't see to be busy enough for how good they are! We had 6 of us. Every single thing everyone ordered looked incredible. (I mean, I don't really care for muscles, but I could absolutely see the love cooked into even that dish.) I wish them every success and I'm already looking forward to visiting again next time I'm in the area!

    "Would you like some lemoncello? Orangcello? Anythingvello?"…read more Angelo, one of the owners, is talking to the table next to us, but already I know I've found a second home. "You won't want to cook anymore" he tells us a bit later. He's not wrong. I had the fish special, cod, served puttanesca, with mash potatoes and spinach. He had the rigatoni bolognese. Perfectly cooked pasta. "Everything is homemade," Angelo explained later. Smart and fairly well-priced wine list. We asked why the 2020 Carparzo Brunello di Montalcino was so low priced, and learned the wine has been priced the same since their father closed their Upper East Side location and the kids opened in Newark. "New York food at NJ prices," Angelo explained. "I've never had tiramisu I've liked better", husband told me. "I've never had flan Ive liked better" I told him. (It is coconut flan.) Great service. Wonderful spot. And Bon Jovi has been in twice, most recently he brought his wife. Enough said.

    Photos
    La Fiamma
    La Fiamma
    La Fiamma - We were coming from a Jets game and looked up good Italian restaurants on Yelp. Everyone mentioned La Fiamma. It's great!

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    We were coming from a Jets game and looked up good Italian restaurants on Yelp. Everyone mentioned La Fiamma. It's great!

    Corto

    Corto

    4.2(360 reviews)
    1.5 mi
    $$

    Stopped by for dinner. Ordered the ricotta and honey toast plus the smoked mortadella to start. The…read moretoast was delicous. The ricotta cheese was really good. Paired with the honey and peppercorn were *chefs kiss*. Just a perfect shareable app. The mortadella was also good but smaller than I anticipated. I'd maybe pass on this next time. Honestly this would have paired perfectly with the toast but it was brought out after the toast was finished. We ordered two pastas: the rigatoni and the malfadine. Both were great and cooked perfectly. The quality of ingredients were a standout in both of the dishes. Pork pampanella was the most tender pork I've ever had. Basically melted in your mouth. Very fatty and heavy (a little too heavy...) but delicious. 4.5/5 overall. Some of the dishes were missing a little something to take it all the way but I'd still recommend this spot tho. Also it's BYOB!

    Made an 8:30 reservation on a Thursday. The first dish was out in 15 minutes. I highly recommend…read moregetting the rutabaga leek appetizer ($16) while available. This was creamy, fresh, and absolutely delicious. The now classic honey ricotta toast never disappoints ($14). They currently have my favorite, the Malfaldine with speck, grana padano, and black pepper ($22) - Get this. They no longer have the baccala and potato skin with chive ravioli. This was a fun play on potato skins. Some of the pasta had the baccala while others had the potato mascarpone. Although entertaining, it was less memorable than the other dishes. The smoked paprika pork shoulder was a dish that could feed 4. It's a massive cut of meat. While I did enjoy this, I needed more of polenta or a sauce. As anticipated it was very meat forward ;) For dessert I highly recommend their classic olive oil cake. This was moist and had a small Tablespoon of a guava sauce. For $10 don't miss this. The salted chocolate cake was a bit dry, but satisfied the sweet tooth. This went well with a double espresso. We stayed until closing and in fact were seated 15 mins past closing. Our waiter was kind and charming. He gave us his recommendations. Despite the menu being small and rotational, it always feels like there is something new and exciting to try. The Rutabaga and leek was that for me this time. I assume this is a winter dish. I recommend trying this before they move to a Soring menu and I wouldn't miss it!

    Photos
    Corto - Ambience

    Ambience

    Corto - Ricotta and Honey Toast

    Ricotta and Honey Toast

    Corto - Ricotta and Honey Toast

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    Ricotta and Honey Toast

    Rustique Pizza - pizza - Updated May 2026

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