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    Sa Rit Gol

    4.4 (378 reviews)
    ModerateKorean
    Open 11:00 am - 9:30 pm
    Updated over 3 months ago

    Order Sa Rit Gol Takeout or Delivery

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    SA RIT GOL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Sa Rit Gol

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    Beef knee ox soup and perfectly grilled mackerel
    Lisa X.

    Quick service and authentic food not overly salty foods. I appreciate that they let the customer add their own preferred salt. They have salt and pepper on each table. The grilled mackerel is the best I've ever had. It was perfectly grilled and not fishy at all. The bibimbap was generous and had nice veggies. I love that they serve iced barley tea instead of water. [[HIGHLIGHT]]Plenty of indoor seating.[[ENDHIGHLIGHT]] This is my new favorite restaurant in fort Lee!

    Surina C.

    Came here for dinner around 8:30pm on Saturday. The restaurant was packed but we got seated fairly quickly. The server and host were very kind and welcoming. They have a sign at the door saying to not park on the side because you will get towed, so beware of that. I was honestly was unsure what to rate this restaurant. The bonchon included 3 little dishes of kimchi and radish. We ordered the Bibimbap and the dduk bae bi bulgogi. I would rate the bibimbap a 3/5 - there was little meat and it lacked flavor. I was disappointed as this is my usual go to dish. The dish was full of vegetables. The dduk bae bi bulgogi was my favorite- it was fully of flavor - I couldn't get an enough of it. If I were to come back, I would get that again. I would be open to trying the soups as that is what people seem to love.

    Sandy Y.

    This is probably one of my favorite No-Frills Korean restaurants in the area. The portions are big and the price is very fair. When it comes to banchan, it's just three different forms of quiche, but it does the job. We ordered the two different types of bulgogi, bibimbap, and gamjatang. It was more than enough for a group of six. This place is also BYOB so feel free to bring a bottle or two to enjoy with your food.

    Jokbal
    Jamie H.

    I've been here so many times I've lost count. I love this place - especially their suyook and their gamjatang. However, in the past 2 years, even when I arrive at 530pm vs 8pm, they are almost always out of gamjatang. It's super confusing; at first I thought the issue was me arriving late but clearly that isn't the case since I've tried arriving early - the most recent time I brought my friend from out of town, the waiter told us they were on their last bowl so we had to order other items. Later when we were halfway through our meal, they served several new tables that just sat down big bowls of gamjatang. So while I stand by their food taste, I can't help but feel disappointed when I drive 50 minutes in to be told there is no more gamjatang, and then see it served to others. This has happened multiple times. Not sure if they have a system of reserving to specific groups or they favor Korean groups over others, but I hope it improves in the near future. Also note that they don't sell suyook until after 4pm! We learned the hard way again, lol.

    Bon chon
    Ming M.

    I guess this is good because it is always crowded but my beef bone soup was very bland. The brisket was good with the dipping sauce. My Korean friend said this is authentic Korean food. I think BCD Tofu House and Meyongdong Noodle are more suited for American tastes. However, their boricha (barley tea) has me so obsessed that I have been searching Amazon and Hmart for the same exact tea. The tea here is everything.

    Vivian L.

    Incredible Korean food! We came on a weekday so it wasn't too busy. The banchan were plentiful. The tofu soup we order was super flavorful. We were craving a bibimbap and the one they serve is served on a platter not in a bowl. It was delicious and beautiful. The service was efficient. There is no parking for this restaurant and many signs to not park in the parking lot. We were able to find some street parking nearby.

    Dak Do RI Tang, Gam Ja Tang
    Joanna P.

    Love this korean restaurant in Fort Lee. They do every dish well and have very generous portions. We got the dakdoritang and gamjatang (both $16.99) and both were full of flavor with tender meat that falls off the bone. It's extremely comforting and the best way to beat the cold. [[HIGHLIGHT]]There may be a bit of a wait especially on weekends, but the staff move quickly and it's very spacious.[[ENDHIGHLIGHT]] Overall, definitely worth coming to when you're in Fort Lee!

    Christian Y.

    Sa Rit Gol is a no frills, just good food restaurant. [[HIGHLIGHT]]Everything is homey and cozy and nourishing.[[ENDHIGHLIGHT]] We were a group of 3 and ordered the ox tail bone broth, steamed pork feet, blood sausage, grilled mackerel, and sundubu. Every dish was simple in the best way. They provided various salts, shrimp paste, sauces, etc. to accompany their respective dishes. [[HIGHLIGHT]]We arrived on the later side of a busy lunch hour (2pm) and there was still a constant flow of parties coming in while we were dining.[[ENDHIGHLIGHT]]

    Helen S.

    Such a yummy Korean spot and a hidden gem in Fort Lee! Both the sul lung tang and gamjatang were hearty and perfect for a cold day. I got the mixed sul lung tang and grilled mackerel combo--so so good! The fish was perfectly grilled with tender meat and no fishy taste, and the soo yuk ordered to share was melt-in-your-mouth soft. FYI, if you already know you want the gamjatang, order this immediately once you sit town because they can run out (yes it is that GOOD!)!! [[HIGHLIGHT]]The place is small, so expect a short wait.[[ENDHIGHLIGHT]] Street parking only; the owners advise to not park in the lot next door, as they do tow!

    Gam Ja Tang
    David H.

    Don't pass up this bare bones, no frills spot if you like Traditional Korean food. The place is always busy, so expect to wait; but only for a little while. [[HIGHLIGHT]]Sometimes, they'll seat two or three groups at one large table.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Having not been in a long while, we decided to stop in for an early dinner on a cold Saturday night.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The place hasn't changed much, and YES..,it was busy as ever.[[ENDHIGHLIGHT]] Staff is the same and they have one mission: To get you seated, fed and on your way. We ordered Gam Ju Tang {Spicy Pork Rib Soup w/Potato} and Dduk Gae Bi Bul Go Gi {Sliced Beef Tenderloin in Hot Steamed Pot} Both came with a side of rice and both were excellent. Very filling. The vast menu will have you keep coming back, without running out of choices.

    Deb A.

    Gouk bal, the meat was rich ,savory , slightly sweet, very tender and the skin gelatinous and flavorful. Generous portion , 3 people share one dish. It served sliced on a platter, garnished with green onions. Served with 2 dipping sauce and Kimchi to cut through the richness. I love the barley tea. Service is fast. I'll be back soon!

    Cathy D.

    The soft tofu stew at Sa Rit Go is awesome. It's hot, flavorful, and the tofu is super soft, just melts in your mouth. The spice hits in the right way, and with all the banchan on the side, it's a really satisfying meal. Note that parking is hard to find and there's a wait on weekends.

    mackerel
    Selena L.

    So homey and the flavors taste authentic and flavorful! Prices are amazing for the portions you get. [[HIGHLIGHT]]Very different vibe from the upscale Korean in NYC that you won't find in the city.[[ENDHIGHLIGHT]] If you are coming from the city, the price to food ratio is so much better so be careful about over ordering haha. We left feeling very full but very satisfied!

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    1 year ago

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    2 months ago

    Good food. Price is reasonable based on portion. A good place to revisit casually. Menu option is decent.

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    1 month ago

    The food was delicious and fresh! The service was quick . [[HIGHLIGHT]]They could definitely make the ambiance better[[ENDHIGHLIGHT]]

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    4 months ago

    The beef soup was excellent. The only downside is that parking can be a bit inconvenient.

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    5 months ago

    The tofu soup is so delicious, one of the best! I have tried many different Korean restaurants in Flushing, Manhattan, and NJ.

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    Sa Rit Gol Reviews in Other Languages

    Ask the Community - Sa Rit Gol

    Is there parking?

    Yes, around the corner there is a small lot but it gets crowded.

    Are they open for outdoor seating and indoor dining? Do they have convenient parking available?

    They have some parking on the side/back of the building but it's a big shared parking lot with other businesses in a mini mall. As far as outdoor seating and indoor dining I don't know as I haven't been there since all the Covid stuff began but… 

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    Ahjae Gookbap

    4.6
    (150 reviews)
    1.5 mi
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    2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

    Blew me away. Come here at all costs!! Super small and cute restaurant. The staff were so friendly…read moreand worked so hard and quickly. Side dishes (fresh kimchi, radish, fish cake, and egg) were AMAZING. Had so many refills. Come here!! FOOD: Premium Soy Marinated Crab (9/10) - Insanely sweet and crab sizes are very generous. Mix the rice in the head, you won't be disappointed Soy Marinated Blue Crab (8/10) - Also really good, but crabs are a bit smaller. Still tastes great with the rice Bibingnaeng (8/10) - Really solid cold noodles with beef, pear, and cucumbers? Great way to finish off the meal.

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    Blue Soy Crab Small / 간장게장 S
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    Soosanghan Kotedaeji

    Soosanghan Kotedaeji

    4.3
    (45 reviews)
    1.6 mi

    We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

    absolutely love this spot! This Korean bbq spot is different that other kbbqs in that it focuses…read moremore on pork meat. We opted for the $90 2 person combo which came with your choice of 3 meats. Our server helped us and recommended us to try the dry aged pork belly, pork jowl and marinated pork short rib. All of the meats were incredibly good! The pork combo also came with the fluffiest steamed egg and your choice of soup. They also gave banchan which was your typical kimchi, pickled radish, corn salad, as well as tteokbokki, pajeon, and raw marinated crab! Overall, we loved the food here. Service was amazing, our server was super attentive and helpful. He grilled all of the meats to perfection! Highly recommend coming here

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    Jokbal
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    Gomtangjip

    Gomtangjip

    4.5
    (69 reviews)
    1.6 mi
    $$

    I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

    I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

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    Wooga

    Wooga

    4.3
    (442 reviews)
    0.8 mi
    $$$$

    Ate here a few times since my last review and it's definitely the best kbbq in the area. It is…read morepricey but it's good value. You get a lot of food and the food is delicious and the meat is high quality. The service is always fantastic. We had a big party and were seated right away on a weekend. The waiter was patient and they were thoughtful of the 3 kids in our party, bringing utensils and plates for them. I think of Wooga often. It's so yummy. But if you want to gauge price a little, we went with 4 adults, 3 kids and ordered japchae (glass noodles), kimchi pajeon (pancake), 2 bottles of soju, drinks, a meat set that came with soup, 2 types of pork and 2 types of beef and it came out to about $350, tip included. If you're on the fence about coming, definitely come.

    Ooooh, it's been awhile since my last review…read more After 4 years, I still love Wooga but those "$$$$" on the their Yelp page keeps me from eating here more often. This time around, it's a stronger 5 out of 5 because of our waiter was amazing. Ugh, I can't remember his name. He was on top of everything and making sure our food was grilled in a timely manner. He was quick to follow up with orders/requests that didn't come through when the kitchen didn't bring them out. Usually my gripe or disclaimer I give to people is that Wooga is great at everything except wrapping up things on the end. In the past, whenever I went, it would take forever (!!!!!) to get our check and pay. It was so frustrating but this time around, it was a bit faster. It's a win-win situation because we get to pay and leave and the restaurant has another table for customers. Though on the pricier side, Wooga does check off all the boxes of: -amazing meat quality -amazing & attentive service -they don't skimp on banchans (side dishes that I heard other restaurants are starting to limit) -several meat combo options -best Korean steamed egg in the North Jersey area We tried the thinly sliced oxtails, which were really good but pretty pricey for $38cash/$39.90card for 11oz of it. There are some things that are inconvenient (long waits, very small parking lot) but it's easy to overlook them once you have a meal at Wooga. Things to know before you go: -Their menu is updated on their website if you want to check that out before you go. -The earlier you go, the better your chance of being seated quickly. Weekends are definitely a longer wait, so plan ahead. -Their parking lot is small so it fills up super quickly, so you'll have to park across the street and play Frogger (maybe you might be too young to know this reference?) to cross the 4 lanes of Palisade Ave. -When you arrive, make sure to check in with the host/hostess so that you could get a pager to know when your table is ready. Your turn can come pretty fast sometimes depending on the timing.

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    Wooga
    Beautiful beef!
    Beautiful beef!
    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.
    ONGA

    ONGA

    4.7
    (62 reviews)
    1.0 mi
    Locally owned & operated
    Speaks Mandarin

    This was a first for me. My nephew took me here when we were visiting last summer. I had never…read morehad the cheese on my Korean food before. The food was amazing and delicious. The portions were outrageous. Service was respectful and prompt. Very clean and new looking decor. If I have a chance I will eat here again and bring the leftovers home for myself.

    Rating: 4.4 Came to…read moretry for dinner after coming back from American Dream mall. We were staying in Fort Lee area and notice that they have a lot of Korean food options. We decided on this place because rating was pretty good and was open late. It's located in a plaza with Korean market, liquor store, cafe and such. Large parking area available in the plaza. Inside is small but clean and gives off traditional Korean restaurant vibe with of course Korean music. There were quite few Korean customers as well as staffs so i knew we were in the right place. They specialize in Korean beef soup. We ordered rice cake and dumplings and special beef rib soup. The fish came with purple rice and various kimchi and pickled veggies side dishes. They also serve korean hot tea along side the dishes. My special beef rib soup was very light and clear but full of beef flavor. Little touch with salt and pepper with pickled veggies and rice paired with very well. The meats were very tender and flavorful as well. Portion is quite large and i was not able to finish my bowl although i did help with another bowl of rice from my partner. My partner got the rice cake and dumplings beef soup. This one was a but lighter and needed more salt flavoring but also good. She liked her's better as she doesn't like heavier and fattier meat/broth. Salt and peppers are provided to adjust your seasoning as needed. Even though they could not finish the dishes i throughly enjoyed the food. What i like about Korean dishes is that even some are heavy and fatty they include lots of vegetables and healthy ingredients which makes it feel like you had a healthy meal and lots of nutrients despite eating out. Service was minimal but adequate. Overall it was very good authentic Korean restaurant that offers solid Korean beef soup. If you want to try authentic Korean beef soup and you are in the area this is the place.

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    Entrance

    Sa Rit Gol - korean - Updated July 2026

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