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    Saba's Bistro 1705

    3.4 (30 reviews)
    Closed 6:30 am - 10:30 AM, 5:00 pm - 9:30 PM

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    Spinach and Artichoke Dip was the only thing served that was worth posting a picture of.
    Thomas H.

    There is an old and very wise saying.... "Expectations are pre-meditated resentments!" ...unknown Part of my disappointment with this restaurant was driven by a few strategically placed reviews. We came here to celebrate my wife's birthday and, while empty, it was a clean and pleasant atmosphere that made us feel welcomed. Our server was very nice, sweet, and friendly with an eager desire to help me spoil my wife with a special birthday dinner. Unfortunately for us, she wasn't very experienced with table table service in upscale restaurants, especially (in my humble opinion) a restaurant that was as understaffed as this one appeared to be. We had to ask for items that we ordered several times because she forgot to bring them with the rest of the items ordered.. We started the food experience with some appetizers. The first plate of appetizers that we got was a plate of tortilla chips served with a spinach and artichoke dip. The chips were greasy and were clearly fried in oil that was ready for cleaning, the dip however was absolutely fantastic in both texture and in flavor. In my opinion it was one of the best spinach and artichoke dips that I have ever had, and if I ever return back to this restaurant, I probably would order that by itself because it was that wonderful. The second appetizer was the scallops. The balsamic reduction was absolutely tasty however, whoever cooked the scallops was probably inexperienced and they served a very rubbery product that ruined the dish. I complained to the server about it and she ignored my issue and continued on. Will circle back around to that part. Finally, the main courses I had deep fried perch and my wife had the salmon both the dishes were actually very good in flavor except the sides were something that reminded me of a downtown greasy spoon restaurant. I probably would've used less salt on the perch if it was me who was cooking it but all in all it was a very tasty fish. Along with my dinner I had ordered a crock of Lobster Bisque, and It was the worst lobster bisque to hit my taste buds. They served it cold on the inside and warm on the outside. and it was chunky from a poorly made Rue sauce and it tasted like it had been sitting a long time or perhaps even microwaved as well. I complained about that, but they, again, ignored me. We ordered dessert and it followed suit, poorly prepared, cheaply served, and overpriced like the rest of our dinner. The final bill was over $150 including beverages on top of that if you included a tip it was about $175. Clearly this is not a place where you can expect a good value for what you pay. When I walk into a restaurant that charges that much money, I would rightfully expect that much service and flavor. Sabba's delivered neither and it's not likely we would ever return there again. Good luck and God bless you all!

    Thanksgiving menu
    Dale L.

    We went for thanksgiving dinner. It was buffet style with a large assortment of different dishes. Turkey, prime rib, Swedish meatballs, beef burgundy, tons of sides, salads and desserts. For the holiday they seat you in the banquet room. I appreciated the fact they leave you enough room to maneuver your way through the tables to get to the buffet. Totally worth the $34.99 not to have to prepare food or clean up. My only suggestion would maybe be a few more toppings for your salad and a few more salad dressings, but that's only because I love salad.

    menu for easter sunday buffet
    Summer D.

    Cafeteria food with no flavor. Best way to describe the food. We went for Easter which was a buffet so I believe we got a good selection of their food here. Breakfast is probably made to order so may be why it gets better reviews. I posted a pic of the Easter buffet offerings so you have an idea. The only hot food that was replenished during our hour n half visit was the fried fish which was like fried fish strips. Mac n cheese was made with rigatoni noodles. Everything seriously just needed to be seasoned and I used the salt n pepper liberally. Desserts were obviously frozen stuff. Drinks included were koolade(no sugar) and watered down lemonade. Table service was basically for water and alcoholic drinks. No chardonnay and no pinot grigio. 20% gratuity added for 2 folks. Not advertised anywhere. So $80 for food that seriously reminded me of high school again. Had to apologize to my sweetie pie. We went for pizza at Village Idiot

    Bourbon street chicken
    Gerard S.

    Restaurants clean, atmosphere relaxing, wait stuff awesome, food was delicious tonight we had the beef stroganoff highly highly recommend it ! and the bourbon street chicken all the flavors on both platters were delicious!

    Rod C.

    I had an excellent entree at a reasonable price. I had the stroganoff for my first meal here and was delighted. They serve a more than generous portion and the dish was flavorful. The vegetables were cooked fully and seasoned precisely. The lobster bisque was good but nothing worth any awards. I give the bartender Karen 5 stars alone... Superb customer service. She was very efficient and paid attention to details. I'll be trying a steak next time or possibly one of the gourmet burgers. I'll dine here again.

    Bar at a hidden gem in the Holiday inn...food is excellent...
    Jonathan S.

    Great place hidden in a Holiday Inn, sometimes you find the best food in the oddest places...I travel 8 months a year, and I will be back if here for busibess...

    the insect that so pleasantly killed itself in my salad.

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    Next Door Pub & Grub - Beer water.

    Next Door Pub & Grub

    4.4(13 reviews)
    0.9 mi
    $$

    Nice little bar with affordable drinks and bar grub. We ordered pizza, burger and wings. The cook…read morecame out and told the bartender she couldn't read what she wrote for the burger so I guess I shouldn't have been surprised when my Pizza that was supposed to have pineapple on it came out with pepperoni instead. I just ate it and didnt say anything. The pizza has a similar crust to That place in Maumee everyone loves. The rest of the food was decent and I'll return to try some more of their menu. They had several TVs with sports balls on and a table with assorted games to be played. Great rainy day bar.

    If we had been able to get down the street to our favorite pizza spot in Maumee I would have never…read moreconvinced my man to try the spot. It's in a shopping Center Plaza kind of off of the main road. I have been before but just for a beer. We sat at the bar area and the bartender was really nice. Sorry I didn't get her name. You can tell there's a lot of regulars that come here but we were treated just the same. They have about 10 taps and had a few ipas on there for me. What I really like is the prices. An IPA for $5? Can't hardly find that anymore. So we had two rounds of beer each and got two appetizers. I spinach dip and some pepperoni egg rolls. Both were actually really good. Spinach dip could use some more seasoning but that just seems to be the case almost everywhere anymore. Food came out fast and was delivered hot. Beer was Ice cold. It's kind of a small spot so you're either going to sit at the bar or at one of the few tables that are around the bar area. Lots of TVs around the bar. $31 for both of us. I do recommend.

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    Next Door Pub & Grub - Word

    Word

    Next Door Pub & Grub - Toilet entertainment

    Toilet entertainment

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    Saba’s Uncommon - Lobster Bisque and Pretzel Nuggets with Jalapeño Cheese dip

    Saba’s Uncommon

    4.5(10 reviews)
    1.0 mi

    Been driving by for several years now and never thought to stop. Some friends suggested we go there…read morefor dinner. I am so glad they did. Ambience can be a little bit loud, but not distracting. We were able to have good conversations and enjoy the music at the same time. The menu has a great variety and all of us really enjoyed our meals. Including a couple of great cake cakes for dessert that are made in house. Service was also great. Even though the place was packed, the staff were very attentive and made sure that everything was going well. They also have quite the drink selection with many how special creations that were pretty tasty!

    We were looking for something new for a light lunch and gave the Uncommon a try. As photo shows a…read moretypical bar interior, clean and well maintained. We tried the Lobster Bisque ( very creamy and tasty, one of best in Toledo area I have had) the French Onion ( best we have had in a while, loaded with onions, a tasty broth and a melted cheese cap do thick they actually give a small pair os scissors to cut the strings!) and an appetizer of pretzel nuggets with a hot jalapeno cheese sauce ( pretty good) . The venue was very busy so service was a little slow, server apologized at check out, I think maybe they were perhaps short of help as she was doing double duty as bartender too, be that being said we will be back to try the other items on the menu soon! Recommend it 100%

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    Saba’s Uncommon - Saba Uncommon

    Saba Uncommon

    Saba’s Uncommon - Lamb shank special

    Lamb shank special

    Saba’s Uncommon - Specials. Ask or u don't get this menu

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    Specials. Ask or u don't get this menu

    Schmucker's - Chocolate Peanut Butter Pie from Schmucker's Restaurant

    Schmucker's

    4.2(288 reviews)
    5.0 mi
    $$

    We are out of towners driving up to celebrate our daughter's OB-GYN graduation tomorrow. We read…read morethe restaurant's reviews and stopped by for a late lunch at 3 p.m. They lock the doors at 4 p.m. We were impressed. There were two people who came before us, and then a group of 14, and then my husband and me, followed by another bunch of people into a restaurant that was already packed. The waitresses did not even bat an eyelid. They were very polite and were busy doing their work. They were helping seat people as well as checking out people who had just eaten. We only waited about 15 - 20 mins. In the meantime, we chatted with the locals, who told us how often they came here just to eat the pies. When we got seated, the first thing we ordered and got started on were the AMAZING pies (chocolate PB for me and custard for my husband). Oh my God, they were out of the world yummy! We got to watch the ladies on the grill as they made the food. My husband ordered he Swiss steak and I had the double hamburger with all the fixings. The food is great but so are the people who work here --they are just so friendly, have worked here for years and truly care. You don't see this anymore. If I lived here, I would come here once a week to chitchat with them and eat PIE!! Make sure you come here. This place is a gem and has been here since 1948.

    It takes a lot of work to be that miserable, cranky and grumpy…read moreWaitress hated us, hated life? Hated the job?? Just nasty And Apple crumble was BAD Bad experience.. when someone treats you that poorly, you never go back

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    Schmucker's - Dining Area at Schmucker's Restaurant

    Dining Area at Schmucker's Restaurant

    Schmucker's - Grilled Ham and Cheese with Fries at Schmucker's Restaurant

    Grilled Ham and Cheese with Fries at Schmucker's Restaurant

    Schmucker's - Chocolate Peanut Butter Pie from Schmucker's Restaurant

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    Chocolate Peanut Butter Pie from Schmucker's Restaurant

    Smokehouse | 419 - Epic tortilla soup!  So hearty and filling.  Delicious!

    Smokehouse | 419

    3.1(37 reviews)
    0.9 mi

    Tried Smoke House 419 , first time since it changed hands and pleasantly surprised! The interior…read moreis basically the same as previously, with some big screen TV screens on walls. We seated quickly seated and our drinks was taken quickly by a pleasant and friendly server. Nice menu with many BBQ items and some nice alternatives too. My wife had the rack of ribs and said it was among the best she has had in Toledo, I had the Pick 3 Special, a bowl of Gumbo ( spicy and very good ) a pulled chicken, bacon and cheese sandwich ( again very good) and some really nicely done French Fries... all in all worth try , tasty food and good service...

    The food isn't bad... But it's also not great. It could have been bthere was just a little bit of…read moresomething off with almost everything. Damn near a hit. if they could just get the kitchen together regarding temperature and consistency. They would be slaying. Let's talk about what is good... The environment. It just feels like a place you want to sit down and eat a rack of ribs. It's clean, modern, and inviting. It is cool to see what they have done with the old black pearl. Our waitress was excellent! She was fast, attentive, and warm. I can't speak enough about the service. From the moment we sat down until the moment we left, we were truly waited on. We had drinks, we had our food extremely fast, and even when there was an issue with our meal, the manager came right over. (I didn't ask, the waitress brought her over when she noticed our untouched ribs and potato) If our food had been as warm as our staff, they would probably be sitting on closer to five stars Let's talk about the gumbo. The flavor was great! However, the rice inside of it was severely undercooked. It was crunchy in places. Some of it was cooked, however, there were multiple clumps of uncooked (I can't even call it undercooked) rice. And it wasn't hot. My husband can eat piping hot food, I am talking about tea right out of the kettle... But I am not so fortunate. I started to blow on the soup and he laughed at me and said it wouldn't be necessary. To be fair, it was his gumbo, but he was right. It wasn't hot. It was barely a notch above warm, which makes me concerned about things like foodborne illness. But because the sausage, the chicken, and the roux were so damn good. I ate around it and decided to risk it. Next out, the ribs and brisket combo and my husband's wings. The wings were great. Zero notes except they flew off the bone into my husband's mouth faster than I could even get to my food. The brisket wasn't hot, but I don't expect it to be after it's rested so I will give that a free pass. My baked potato couldn't melt the butter. I also gave that a free pass since I planned on taking it home. But when I dug into my ribs, they were cold. And I don't mean warm, I mean cold. The surface was warm but by the bone was like they were out of the refrigerator. They had a decent flavor, but when ribs are that cold, they are a bit tough. Our waitress brought out a fresh rack, but by then I had already eaten my way through half of my husband soup, part of his meal, and my brisket so I ate one knuckle and took the rest home. I would come back for the atmosphere, the wait staff, and the flavor... But I hope execution gets cleaned up because I probably wouldn't come back a third time if I had a similar experience. I love eating local, and I hope they have a better run than the black pearl. The portions are generous, the pricing is more than fair. They do a lot of daily and happy hour as well as late night specials. Also, when I go to a barbecue spot, I want a bread option. I know this is me being a spoiled carb princess... But nothing sets me up for a good meal like some cornbread or dinner rolls. Lastly, I hope they end up bottling and selling some of their sauces locally. Their Carolina mustard base barbecue was stellar and the hot barbecue just as good.

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    Smokehouse | 419
    Smokehouse | 419 - Brisket

    Brisket

    Smokehouse | 419

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    Saba's Bistro 1705 - breakfast_brunch - Updated September 2026

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