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    Smokehouse | 419

    3.1 (37 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    SMOKEHOUSE | 419 ATMOSPHERE

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    Summer D.

    Work in progress. I can't wait to come back a few more times and hopefully update this review. First of all what they have done to the inside is very nice and a very nice tribute to the 419 AKA Toledo Ohio. I have never been to the other location in Michigan so I don't have much to compare it to. As you come in there's a please wait to be seated sign with a bar area to the right. They were going to seat us in that area but as soon as you walked in there I felt like I was sitting outside. I don't know if it's the heating system or what it was but it wasn't really crazy cold out so I'm not sure why it's so chilly in there. Once we got moved to a booth in the interior all was good. We had a very nice and friendly server with a lot of energy. I wish she had told me her name because she did an excellent job for the most part. I ordered a glass of house wine and looked over the late night happy hour menu which kind of sucks but the house wine was okay. I ordered some gumbo with a side of cornbread to start and smoked wings. The gumbo came out piping hot but without the cornbread so had to request that again. A small saucer of cornbread came out that was ice cold. I'm not exaggerating. It felt like it had been taken directly from the refrigerator and placed on the plate. This to me is just lazy because all you have to do is just nuke it for a few seconds to even bring it down to room temperature. The cornbread came with some tasty honey butter but how is that going to melt on something that's ice cold? So that kind of messed up my gumbo experience. The smoked chicken wings are a sharable portion that is enough for an entree to me. I wouldn't get again only because I didn't find any of bbq sauces to my liking. I ordered the barbecue chicken pizza because I had read a few Google reviews that said it was great and my man had got the pick two plate with pulled pork and sausage. He had to pick a good amount of gristle out of the pulled pork which left him with probably a third of the amount that was placed on a slice of bread but also he said the sausage was pretty good. He got some steak fries and gumbo for his sides. I wasnt impressed with the pizza but I dont care for pulled chicken on pizza and as I said I didnt care for any of their bbq sauce. Even the spicy Bbq tasted sweet to me. The server came back a few times briefly which I appreciate. I do wish she had came back after dropping off the cornbread so I could have told her about that but I digress. I got some bread pudding for dessert to go which I just tasted today and it's pretty good. For two people we paid about 80 bucks but that's appetizers, a drink a piece, and two entrees so I guess not too bad. I would definitely come back and want to try some other things but I want them to work on the kitchen some more. I hate cooking but I would never put anything on my table ice cold. To me that's not taking much pride in your work. To be continued

    Peach Sangria
    Tamra M.

    Great service! Food was phenomenal! Excellent. Definitely will be back. Great prices.

    Mac and cheese was so disappointing...noodles with a bland white sauce..they could do way better..zero flavor

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    6 months ago

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    Eric S.

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    5 months ago

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    Eric S.

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    10 months ago

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    2 months ago

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    2 years ago

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    9 months ago

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    1 year ago

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    7 months ago

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    3 months ago

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    8 months ago

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    8 months ago

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    2 months ago

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    5 months ago

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    5 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    10 months ago

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    1 year ago

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    7 months ago

    Food is excellent was a nice surprise. Have returned a few times and each time wait time was minimal and service was excellent.

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    4 months ago

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    2 years ago

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    10 months ago

    Food was good! Service was fast! Waitress was pleasant! Perfect place to eat before a show at Stranahan Theater.

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    8 months ago

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    2 years ago

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    2 years ago

    Still no contact regarding issue, if you are not going to follow up, why bother saying you will.

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    2 years ago

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    2 years ago

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    1 year ago

    Food is excellent, service was impeccable. Definitely worth going back for seconds. Five Stars for sure.

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    1 year ago

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    2 years ago

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    1 year ago

    Stopped in today Mac was runny. potato salad not good. Meat was very dry felt like it was a Popeyes biscuit. Staff was nice

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    1 year ago

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    1 year ago

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    1 year ago

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    2 years ago

    Went there with a group for lunch, food was excellent and our server was very attentive, also very clean especially the restrooms.

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    Well this is like my 4 time here. Granted it's always a blessing leaving Michigan and coming into…read moreOhio. The roads are just better here and the ribs here are tasty and passable. The biscuits here well just bite into a pillow same effect. The sides are plain in taste but I will say the ribs are worth the drive. They have a nice smoke flavor and a lite bark but tender.Their brisket a little bit better than last time so it gets a 2. The bake beans are a must taste they are awesome. That is all I definitely know Bar B Q. Chief SAMA C yeah you think you know BAR B Q but you don't ;))(

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    so many good barbecue spots in Toledo, and this just isn't one of them…read more They do have a pretty phenomenal sandwich... " more cowbell" But they were out of so much on a Sunday at 6 PM First of all, checked my gift card before I came into the store and had a $25 balance. When I get inside, it is packed, and guy working the register can't seem to get it to work so I just decided to pay. I ordered ribs, they're out! I ordered chicken... Out of that too. I ended up getting a sandwich. I would've never ordered Pryor, but I am glad I did. You can tell they were out of a lot of meats, because the baked beans I got were pretty much a bunch of beans, floating and barbecue sauce and not even very many beans at all The mac & cheese was decent, but nothing to write home about. I had to add a decent amount of salt and pepper. But waiting in line for 20 minutes for quick order food just to find out almost all of it was gone is a bit ridiculous It's pretty unorganized and chaotic The condiment station look like it has been ransacked, so I ended up for going any pickles or onions due to fear of some weird foodborne illness The whole experience is just a bit lacking. I can pay less money and go down the street and be waited on and have a cleaner atmosphere.

    When you arrive you will order at the counter. The staff was friendly and super helpful. After…read moreordering you can grab a seat in the dining area. There is plenty of seating for small and large groups. There's a place to get your drink and grab some sauce from a variety of options. Our food came out quickly and portions were of good size. The Nashville hot chicken was dusted with some seasoning. It was not hot and quite frankly i couldn't taste the seasoning. The size was good and the chicken tasted good after I added some sauce. The nachos were delicious and full of flavor. The baked beans were solid as was the mac n cheese. And I had to get the hush puppies and they didn't disappoint.

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    Smokehouse | 734 - Rib Combo with brisket and baked sweet potato

    Smokehouse | 734

    3.6(136 reviews)
    11.4 mi
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    I don't know how I've missed this place for so long. Just trying them out today and I can say I was…read moreimpressed by flavor. Stopped for lunch and ordered the BBQ Split and the Burnt Ends. They offer so many delicious sauces; my favorite was the coffee and the white. Our server was so friendly and guided us through the menu. The BBQ Solit is meant to be shared: a full grilled andouille sausage, split and served in a bed of corkscrew Mac n cheese, topped with baked beans, pulled pork, brisket, coleslaw, tomatoes and sauced with BBQ of your choice. The burnt ends were nicely cooked and soft yet well done. The smells are wonderful. I will be back to try more off the menu.

    We had a Foodie card for $10 off a $40 purchase, so we decided to give Smokehouse 734 a try…read more We arrived between 6:30 and 7 on Sat evening. We were seated right away. Menu looked decent with various food choices, full bar, numerous tvs playing different things; so we thought a good food experience was in the making. We ordered ribs (1/3 rack) with a half salad $18.98 and the rib combo with brisket and baked sweet potato $26.98. A couple years ago, I was in the Houston TX area for a couple months and I was introduced to Texas BBQ - I fell in love with a particular BBQ restaurant in Spring TX. Meat there is always, juicy and fall-off-the-bone tender and is only open until they run out of BBQ meats for the day (which usually happens on a daily basis). Sadly, Smokehouse 734 didn't even come close on the expectations I had for good BBQ in the Toledo area. The Brisket didn't even look like it was smoked - no bark on the meat at all, no truly define smoke ring, and the fat cap / meat was almost cool to the touch. Usually when brisket is smoked properly and you pick up a slice, it will bend with the juices dripping. This was not the case at Smokehouse 734. The brisket portion was 2 slices that barely covered a slice of bread. My serving of ribs still had the silver skin attached and had to work to get the meat off the bone - not able to pull the bone out of the meat. Ribs were a tad bit warmer than the brisket, but definitely not fresh off the smoker by any means. Cornbread was a bit dry (crumbly) but had a decent flavor. With all this said, probably the best part of my meal was the baked sweet potato at the ala carte price of $4.99. My search for a legit BBQ restaurant in NW Ohio / SE Michigan continues...

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    Smokehouse | 734
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    Smokehouse | 419 - bbq - Updated September 2026

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