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    Saito & Pho

    4.3 (44 reviews)
    Open 9:00 am - 8:00 pm

    Order Saito & Pho Takeout or Delivery

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    The everything bowl
    John N.

    3.5. It's good (at first).... It's a little hole in the wall. Very Vietnamese. As standard Vietnamese as you can get. Service sitting down was quick and painless. Ok, here we go.... Food was GREAT (at first). Broth was great. Meat was great. BUT (maybe it was just our bowls) the pho noodles were STUCK together. Normally, once you add the soup, it comes apart but I was fighting my clump of pho noodles the whole time. There is a reason WHY it seems like there is so much meat (and yes, it did seem like a lot of meat), the noodles are so clumped together that you just eat it faster. That's the con. The pro is that the noodles tasted great. Besides the fight against the noodles, the soup seemed to lose flavor as I was eating. It just tasted more and more bland as I ate. I don't get it. Maybe it's just me. But that's my take. AND their L bowls seem more M than L. ¯\_(ツ)_/¯ Would I come back? Yes, still a GOOD bowl of pho minus my gripes. Looking forward to the run back.

    Mason C.

    Took fast for us to get our food, good service nice lady it was really good broth was rich area was nice had a nice view of the outside

    Tri D.

    I love this spot, the first two times I ordered through DoorDash, I was not disappointed at all. I got a custom Pho with brisket, rare steak & beef ball. The broth had good umami flavor and it didn't need any Sriracha or hoisin sauce. The meat was tendered and not chewy. For a small they are really generous on the meats & noodles. To be honest I wasn't able to finish my food & had a good amount to save for later. I can't imagine how much they'll give you for a large. I was so satisfied that I decided to dine in with a friend. This time I ordered their bun Bo hue and my friend got a small pho. Once again the portion size for a small is very filling and will have you leaving full. The broth for my bun Bo hue was tasty I just wished it had more lemongrass flavor. Luckily they had that stinky shrimp paste to add onto the soup. My friend can eat but he couldn't finish his Pho. Flavor wise it was delicious and had a good sweetness to it as well. I can tell it was made from love. The entire staff was extremely friendly and welcoming, this is something you usually won't see in Chinatown. Overall, the food was a 4 but I'll give it a 5 because the staff was awesome and the portions are filling. I'm all about quality but this spot delivers with quality and quantity. Will I come back? You bet I will.

    NO1. Bun Bo Hue Spicy Special
    Danny L.

    This place is nestled in a desolate commercial strip mall that looks to be struggling. The water fountain was drained and the storefront sign looked worn and faded - nothing seemed to draw my desire to eat here... yet there were a decent amount of customers eating. I ordered the bun bo hue noodles. Food came out quick and steaming hot. Lots of meat and broth tasted great! With the added slices of jalapeño, bundle of fresh herbs, and squirt of lime, I was a happy camper. Not the best I had in Houston, but I wouldn't mind ordering it again. The kids enjoyed their rice plate. It's always nice when the kids enjoy their food. Service was friendly and prompt. No complaints.

    Rice plate with grilled pork
    Nancy C.

    Saito & Pho is squarely in the middle of the pack when it comes to pho spots in Chinatown. It's a pretty standard in terms of interior and decor. There is the fish tank against the wall, soup spoons stacked in the middle of the table, and hoisin and siracha. We tried pho dac biet, bun bo hue, and com thit nuong (grilled pork). Bun bo hue: the meat, pork blood, and cha were tasty. The noodles had a good bounce but the soup was just okay for me. I think it was missing a bit of spice. It certainly had the bun bo hue taste but felt like it was missing a little something. Rice plate with grilled pork. The grilled pork was a little dry and didn't have the right flavor. It was okay, but didn't have the grilled flavor. Not quite sure what was missing though.

    Trieu L.

    The Togo here for Pho and Bun Bo hue must try it because it's barely any MSg. You can find in but space is a bit tight for large party of 5 or more. I love that bun bo hue Togo give you abundance of lemon grass with beef shanks tender but a tad bit thin just ask for beef slices instead of hocks and cha or pork blood they will replace with more beef, also I like the pho, Nem cuon and eggrolls all were delicious as well for the price is right.

    Oxtail Pho

    I had an errand to run during lunch at UPS and Saito & Pho was next door. As a self proclaimed pho connoisseur, I looked at the menu and saw they had oxtail pho so had to order it . When I tell you the pho broth was 5 stars by itself then the the star of the show, 3 huge oxtails that were absolutely delicious beyond! It was my first time going but certainly not my last. Outstanding. Oh! Went to the location on Hwy 6 North.

    The vegetables you place in the soup
    ChooChoo S.

    If I didn't read the reviews, there was absolutely no way I would have found this great spot. The service was amazing, it could have been the owner but he was on point. It's fairly small yet cozy. The food was delicious. Family will definitely come back.

    BBH
    Vu H.

    My go to for bun Bo hue. It's always consistent every time we go there. The workers are always friendly especially the old man there. I haven't tried their pho or other foods beside BBH. The place use to be a sushi restaurant so it's very casual.

    P01. Pho Special
    Jade P.

    The best broth ever!!! I can't even tell you how good this place is. They specialize in Japanese and Vietnamese cuisine, but they have a pretty small menu compared to most pho places. That's actually a really good sign. I actually prefer when a place has a smaller menu. They don't do too much and because of that the few dishes they do have really shine. The service here is a little hands off but don't have that keep you from coming in. They only have one server and he's busy with a lot of side work. So if you need something do not hesitate to ask him for help. The shop is really cute. It has big windows that let in plenty of natural sunlight. The walls have these giant mirrors and lots of live plants that make it feel very inviting. Another weird thing about this place is that they have some of the best chicken wings I have ever had. Like ever. The ones in the fish sauce (nuoc sauce). They also have grilled pork Banh Mi's and they are so incredibly delicious. The bread is really fresh and has a nice crispy crust to it. This is one of the favorite hidden gems. The food is always good! Sometimes when you become a regular at a spot you can taste when they have an 'off day'. This place is the exception. If you don't need any fancy frills or anything else to have a good meal this is the spot. Get a bowl of pho and enjoy the company of a good friend. The prices are extremely reasonable and the portions are ginormous. Please be respectful of the slight language barrier. They try their best. If they don't understand what you are saying feel free to point out the dish on the menu and he will get you right. I love this little spot and they deserve the best!

    I'm still in the middle of eating as I write this review. The food is absolutely phenomenal. Anyone who enjoys pho will enjoy this place. The broth is an easy 10/10. I could drink it all day. Will definitely make this place a staple!

    B02. Vermicelli Combination $10.95

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    4 years ago

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    3 years ago

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    4 years ago

    This pho place doesn't get a lot of attention prolly due to location, but their pho is definitely good. Give it a chance!

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    4 years ago

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    Xeo Yum

    Xeo Yum

    4.7
    (115 reviews)
    15.1 mi
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

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    Menu
    Menu
    Follow!
    Follow!
    Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)
    Quan Ba Ky

    Quan Ba Ky

    4.4
    (135 reviews)
    2.6 mi

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Interior Mural
    Interior Mural
    The number B1
    The number B1
    B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup
    Clay Pot Kitchen - Com Nieu Houston

    Clay Pot Kitchen - Com Nieu Houston

    4.2
    (125 reviews)
    0.8 mi
    $$

    Food: 4.9/5 Service: 4.6/5…read moreAmbiance: 4.5/5 Overall: 4.7/5 I really enjoyed myself here. I don't think I've ever consumed so much shrimp paste in my life, so if you don't like that flavor you probably wanna go elsewhere, but other than that everything was just really comforting and nice to eat. My least favorite of what we got was the Banh Bot Chien, and even that was still really good and had a nice crunch. Everything else we ordered was all really authentic and very forward with flavor. The restaurant was incredibly busy on the Saturday we went, with the bustling lunch crowd of both large families and old couples filling up the entire restaurant, so try to go at an off-hour where most people aren't eating. It was just an incredible experience that I 100% recommend to anyone wanting authentic Vietnamese food.

    Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

    Photos
    Cơm Niêu
    Cơm Niêu
    Goi ga
    Goi ga
    Shrimp chips

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    Shrimp chips
    Nam Giao

    Nam Giao

    4.0
    (486 reviews)
    3.2 mi
    $$

    My god. This place was spectacular. We randomly came across this restaurant on a whim and had no…read moreidea that this was a michelin recognized spot. But after eating here, I understand why. I never had central vietnamese food before and never heard of most of these dishes. We saw that everyone was getting the three appetizer platter, bun bo hue, and had to try it. I also got the chicken vermicelli just as a classic. But every single item in the bun bo hue platter was jawdroppingly good. I never had anything like it before. I didn't know there were vietnamese dishes that utilized mochi flour and now I can never go back. Every single item was so good. The mochi was cooked so perfectly as every bite was so chewy and soft with no hard clumps at all. The meat that came with them as well were so sweet and tender. The vermicelli plate was awesome too as you can make a wrap with the lettuce and veggies and rice noodles and they all come together to mouthwatering perfection. I found a new spot to hyperfixate on whenever I come to houston.

    I've dined here many times with my family and have always enjoyed the food and service, which is…read morewhy this experience was so disappointing. Today was the first time we visited during peak hours, and we waited about 45 minutes to be seated. That didn't bother me because we expected the same great service we've always received. Unfortunately, after being seated, we were completely overlooked. Multiple tables that were seated after us were greeted, had their orders taken, and were served while our table was never acknowledged. My family is Vietnamese, but I am not, and I couldn't help but wonder if favoritism played a role in how tables were treated. After waiting an hour without anyone taking our order--or even offering us water--we finally left. What made it even more frustrating was that we had two toddlers with us who were incredibly patient the entire time. Despite seeing us sitting there for so long, the staff made no effort to check on us or even acknowledge our presence. The food has always been worth coming back for, but the complete lack of service on this visit was unacceptable.

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    Inside
    Inside
    Banh Ram It
    Banh Ram It
    Nuoc Mia va Tac | Fresh Sugar Cane Juice

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    Nuoc Mia va Tac | Fresh Sugar Cane Juice
    Bún Nhân Quán

    Bún Nhân Quán

    4.1
    (93 reviews)
    0.5 mi

    This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

    Hmmm. I ordered banh khot because I had been craving it after my VN trip. The bánh khọt looked…read morepromising at first because the edges were crispy, but the center underneath the shrimp was extremely soggy and lacked flavor. The texture was disappointing overall, and the dish tasted bland and underwhelming. That said, I'm willing to give the restaurant another try since they offer many other dishes on the menu. It's a bit of a drive for me, so I probably wouldn't go out of my way to return specifically for this dish, but if I happen to be in the area again, I'd be open to trying some of their other offerings.

    Photos
    Bún Nhân Quán
    Bun Dau Mam Tom
    Bun Dau Mam Tom
    Pha Lau

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    Pha Lau

    Saito & Pho - vietnamese - Updated July 2026

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