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    Salad Bar

    3.5 (54 reviews)
    Closed 9:00 am - 9:00 pm

    Salad Bar Photos

    Business Info

    SALAD BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Evan K.

    I'm a smoothie fanatic, so the Salad Bar at the Original Farmers Market caught my eye immediately! In addition to various smoothies and juices, they also have salads, sandwiches, wraps, and more! We came here at the end of the night, so they were basically closing up. I believe we got the Pacific Passion and Splash Strawberries, which were both the perfect sweetness and not overly sugary. They tasted fresh and were perfectly blended. We enjoyed our smoothies at tables nearby (there are plenty of seating in the market). I would 100% recommend this spot if you are a smoothie or juice lover. If I'm ever at this farmers market, I will stop by for sure.

    a variety of menus on the wall
    Quintin E.

    Love a stroll through the OG Farmer's market and after a quick end of the year check up with my doctor up the street an amazing treat just felt like what I wanted and needed... Enter Salad Bar!! A chic cute cozy food & juice bar of dreams. Located at stall 424, you had more options than you realize to explore.... From super juices to super smoothies... Savory sandwiches, soups, salads, wraps and bagel... Talk about a wholesome healthy finagle!! The bar wraps around so you can see all the magic in front of you, but they only do orders on the main side with the cashier/order and pickup area... Though you can see their menu whether entering from the Dupar's side of the The Grove side. Shared tables and chairs for all businesses close by, so it's first come first serve... But 100% worth it, because what you are serve is perfection! Loved the prompt service, size options, overall quality and genuine care!

    Smoothie Ingredients
    Travis T.

    Salad Bar has a long history at the Original Farmers Market. It is one of the few places that you can grab a fresh made-to-order smoothie or juice. They also have sandwiches, soups and salads. It is a nice place to go if you just want something quick and healthy on the run. All of the ingredients that they use to make the smoothies are right there in front of you. After a long weekend of eating all types of food on my recent trip to Los Angeles, I was needing something light and healthy and was happy I stumbled upon this place.

    a variety of fruits and vegetables
    Rob A.

    The smoothies and juice drinks are popular here, but what I like are all the salad, sandwich, and wrap choices. It's located smack-dab in the middle of the Farmer's Market so you have many food establishments to choose from offering all kinds of eats. A healthier salad or sandwich is sometimes just what you need. Some of you might say, "Not sometimes but ALL the time." The service is very good. Everything is made fresh to order. It's clean and neat with seating close by.

    Tristan L.

    Visited the original farmers market since I was in the area. It was lively and packed with people. Stall 424, inbetween a candy and gift shop and right across from french crepes. Got the Hawaiian Lost but substituted banana with mango due to allergies. Comes w/ strawberries, pineapple and coconut milk. They were accommodating with my request. I also ordered the special which was a honeydew cantaloupe juice. Drinks were really good and tasted fresh. Absolutely loved the juice but wished it was a little sweeter. The smoothie tasted good, but will ask for yogurt instead of coconut milk next time.

    Menu
    Christine D.

    I'm obsessed with their peach pleasure smoothie! I think it's peaches, pineapple, coconut milk and a banana. Good stuff. It's was creamy and slightly sweet but not too sweet. Perfect. We also go the juice special which was the honeydew and cantaloupe juice. We expected to see some filler but the staff just kept throwing slices of cantaloupe and honeydew in. Last we got the watermelon lemonade. This one was not the greatest. Was expecting blended watermelon mixed in with the lemonade which was kind of on the sour side. Luckily we had a boba straw on hand so was able to maneuver some watermelon in with sips. I'm coming back the next time I'm here puteful for the peach pleasure smoothie. So good!

    Juicer
    Liz V.

    I love that everything is made to order and it is all super fresh. You can see the fruit and veggies in front of you that she is grabbing to make your juice and smoothies. We had a green sunset juice and island breeze smoothie. The juice was very very fresh! Smoothie was pretty good but maybe not worth the price.

    Juice menu
    I-Lin L.

    They cut up fresh watermelon to make juice on the spot! Unfortunately, the guava juice wasn't freshly made. It tasted sweet and was ok though.

    Wing L.

    SO GOOD! We strolled around the Farmer's Market and were thirsty hunting for some good drinks. We stumbled upon this place and there were so many options! Highly recommend the fresh juices as you'll watch it freshly juiced right before your eyes. They use real fruits here and organic tea as well (there were tea leaves in our iced tea). Staff is friendly here and took our order one drink at a time. I'd definitely come back to try another one of their juices!

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    2 months ago

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    2 months ago

    Had the most bomb beet juice here. Love that you can watch them select the whole, fresh veggies/fruit and juice it in front of you!

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    1 year ago

    Do not recommend based on service. The staff was very dismissive and rude. We will not return.

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    2 years ago

    I go here a lot and I love their smoothies! It's so cute and the workers are really nice. The smoothies are consistently good which is rare.

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    7 years ago

    Been coming here for years! I always get the Mango delight. It's best after partying a night before.

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    12 years ago

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    8 years ago

    I literally paid 8 dollars for a celery stick and a cucumber for a "green juice" this place is painfully overpriced

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    Soupchu - Design Your Own Salad

    Soupchu

    4.4(52 reviews)
    1.2 miMid-Wilshire

    Soupchu is apart of a multi concept kitchen and I've had items from a few of their different menus…read more Everything I've had has always been phenomenal. I literally couldn't wait until I was done eating to write this review this time. Today I tried their beef stew and good lord it's perfect. Even the white rice is so flavorful. Everything always tastes fresh and is simple and comforting. Not to mention themyhave some of my favorite hummus anywhere. I can't recommend these guys and gastrobot eats enough Ps i'm glad they started including side sizes online to try more of their stews and soups. I'm not a huge person so there's no way I would have been able to finish the full size and even with the side size I still have leftovers!

    Was in the mood for stew. Googles "best stew in Los Angeles." This place came up…read more Is this the best stew in Los Angeles? No idea. It's the only place I've had stew in Los Angeles. But as beef stew goes...it wasn't stew-ish enough. Mostly because it has some strong seasonings, and the pieces of beef were cut really small, so it was more like a beef stir fry. That said, it was really tasty. Very flavorful, and the quality of the beef was good. I can see myself going there again. As for he place itself, the staff were nice, though going at lunch meant they were a little (and understandably) distracted. The website makes it seem like it's just for pick-up or delivery, but they have a couple small tables, both inside and outside. And I do mean small. Two people max. There's also a decent sized parking lot (the place is in a mini mall), and there's usually street parking, but at the moment Wilshire is under construction, so plan accordingly.

    Photos
    Soupchu - Inside

    Inside

    Soupchu - Beef Stew

    Beef Stew

    Soupchu - Chicken Mushroom Stew

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    Chicken Mushroom Stew

    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.2k reviews)
    3.6 miWilshire Center, Koreatown
    $$
    Women-owned & operated
    10 years in business

    the clam kalguksu (바지락 칼국수) was definitely the highlight for me! it was super yummy and really…read morerefreshing. i remember eating it on such a hot day and it honestly hit perfectly i also got the yulmu bibim-guksu (열무 비빔국수), which is a cold noodle dish, and that was really refreshing too. overall, this feels like such a good summer spot. the vibe was lax, you just sit down and enjoy!! even the water felt refreshing because they serve it in those cold korean metal cups hehe they also move pretty fast service-wise, which i appreciated, and it's in such a good area with a lot of other food spots nearby. i'm really happy i randomly came across this place and i can't wait to explore more around the area

    Visited Hangari on Saturday evening to try their renown Kalguksu with some friends. I've known that…read morespecific parking lot/strip mall to be a nightmare parking wise, so I bit the bullet and used the on-site valet. There is sometimes street parking but the availability is rough, it's tough to park, and even one of the meters we ended up at just didn't work. They only charge a $5 cash service charge though, which isn't bad. We were lucky to be seated right away, even in a packed restaurant. The restaurant has a surprisingly modern design, and is comfortable for as small as it is. We were quickly served their signature kimchis and barley rice. The kimchi, particularly the yeolmu (young summer radish) kimchi, has a unique flavor profile well suited to their food. We ordered 2 bowls of their plain kalgooksu, 1 bibim milmyun, and 1 tteokbokki. The food came out fairly quickly. The kalgooksu was as expected the star of the show. The anchovy broth brings a savory complexity that seems impossible for a soup made from just dried fish and a few other ingredients. It even has a rich, almost thick, quality to it that is surprising for a fish broth. Their noodles, the titular kalgooksu, have the signature irregularity and chew of knife cut noodles. I appreciate the vegetables that always come in kalgooksu, like potato, pumpkin, and zucchini, which offer an earthy heartiness to the light soup. My only complaint is that the potato is in huge irregular chunks, and is barely cooked, though I feel like I have had this issue with many of the kalgooksu bowls I've had over the years. The bibim milmyun was solid. I think that I prefer the texture and flavor of naengmyeon buckwheat noodles, but the milmyun, which are made with mostly wheat flour, still provide a satisfying chew. The sauce tasted bright and fresh, especially with a splash of added vinegar. It also came with a small side portion of spicy pork and some rice paper to wrap. The tteokbokki was the one let down of the meal. To be fair, I wasn't expecting much out of tteokbokki at all restaurant like this whose specialty is essentially the opposite. I ordered the tteokbokki as a "safe pick" for a picky eater in the group. It turned out to be a bit mediocre in our opinion, and that friend ended up enjoying their kalgooksu anyways. If you're looking to try this dish, it's definitely one of if not the best I've had in Southern California, so I'd totally recommend it. I'll also warn to steer clear of the Garden Grove restaurant of the same name and specialty. I think it's a disappointing mimicry of this place.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)

    Joy - Minced Pork on Rice

    Joy

    4.5(2.1k reviews)
    9.5 miHighland Park
    $$

    The dan dan noodles and braised pork rice were both excellent and tasted very authentic. The hot…read moreand sour soup had a really strong pepper flavor--I can't handle spicy food very well, so I could only manage a few sips! My stomach wasn't big enough today, so I'll have to come back and try more dishes next time. I arrived around 3 PM, and there were still seats available, but people kept coming in nonstop. Business was incredibly good! I can only imagine that during normal meal hours, finding a seat would be nearly impossible.

    Met up with my sister and her brother here for lunch. The wife found this place from a tiktok video…read moreand we decided to try it since we didn't get to try a lot of Taiwanese food on our trip to Taipei. When you come in, there is a sign that tells you to order before being seated. My sister and her bf had yet to arrive so I placed a sizeable order for the 4 of us. Luckily, they were there (waiting in the car) so I told them to walk over so we can be seated. I ordered 2 orders of chiayi chicken (1with white rice and 1 with brown rice), 2 orders of thousand layer pancake (1 with egg and 1 with egg and cheese), shrimp wonton, dance dan noodles, wonton noodle soup, hakka mochi and forbidden rice pudding. For drinks we had a few of the shaken iced green teas and 1 taro milk tea (my sister said it didnt taste like taro) Everything was great. I was surprised my sister's bf liked the food. The chiayi chicken was good with a bit of the chili sauce (sambal). The thousand layer pancake was good if you dip it in the black vinegar (mixed with chili oil and a little soy sauce). The shrimp wonton were surprisingly light and tasty. The dan dan noodles was balanced my medium thin sliced cucumber. Everything was portioned very small so you can try everything.we didnt get additional sides because were getting full. The desserts was what I was looking forward to and it did not disappoint. The hakka mochi reminded me of the soy pudding stalls in singapore that had mochi balls filled with a black sesame paste and peanut paste inside. This is what the hakka mochi was but in dry soft chewy form with black sesame and peanut grains to top it off. For my sister, it reminded her of the filipino dessert pichi pichi. The forbidden rice pudding reminded me of a soupy version of the filipino dessert biko. It had chunks of sweet potatoes and tapioca. Also very good but my bias is the hakka mochi. The ambiance was bright, bustling and inviting. Very small tables perfect for a quick bite. Highly recommend if you want a tapas style lunch that doesn't break the bank.

    Photos
    Joy - Partners with the local communities

    Partners with the local communities

    Joy - Wonton Noodle Soup Milk Tea

    Wonton Noodle Soup Milk Tea

    Joy - Hakka Mochi

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    Hakka Mochi

    LEE GA - Modum Soo Yook

    LEE GA

    4.5(450 reviews)
    4.0 miWilshire Center, Koreatown
    $$

    It was all good The…read morespicy naenmyeon wasn't even spicy lmao it was more sweet and tangy :) good noodle texture Cucumbers were crispy and refreshing Ty for the barley tea and bone broth SERVICE WAS RLLY GOOD TOO

    The Bottom Line: 3.5 stars: A nice Korean comfort food spot for high quality food and great…read moreattentive service. Location 3 stars: In the busy K-Town area on the East side of South Vermont Avenue, in a strip mall. Street parking is next to impossible. Thankfully they have valet on premises who serves the many stores on the strip mall. They charged $3 at the time of my visit. Most people give them a $5 to cover the gratuity. Venue 3 stars: Unpretentious medium-sized facility with indoor seating. They tend to get very buy and you put your name on a hand written list and wait outside (no indoor wait area). As far as I know they do not take reseravtions. Service 4 stars: Staff were friendly, attentive, and helpful. Food 3.5 stars: Korean soups and noodles and a few barbecue dishes (prepared in the kitchen, not tableside). We had the Lee-Ga Sulung Tang beef soup (OK... 3 out of 5, a little bland), the Bulgogi Hansang (OK... 3.5 out of 5) and the Spicy Pork Hansang (very good, 4 out of 5). We all had the Korean Purple Rice (Heukmi-bap) which was quite good, sat 4 out of 5). Purple Rice is said to be good for you, full of antioxidants and fiber. Drinks 4 stars: Good selection of Korean beers in small and large bottles, Soju, and non-alcoholic beverages.

    Photos
    LEE GA - Dining area

    Dining area

    LEE GA - #23- Prime Seok Galbi Gu-l

    #23- Prime Seok Galbi Gu-l

    LEE GA - #19- Bulgogi Jeangol

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    #19- Bulgogi Jeangol

    Pine & Crane DTLA - Minced Pork on Rice

    Pine & Crane DTLA

    4.5(1k reviews)
    6.0 miDowntown
    $$

    Had a long layover in LA after my flight to San Francisco got canceled, so instead of sitting at…read morethe airport for 6+ hours, I decided to finally check out Pine & Crane in DTLA. It's been sitting on my saved list for a while, and honestly, this turned out to be the perfect opportunity. The space itself is bright, clean, and welcoming with warm woody tones throughout. Casual setup where you order at the counter and they bring the food out to you. I had already looked through the menu beforehand, so the real challenge was narrowing down what to order for one person. I failed at that... and I'm very happy I did. Started with the Pig Ear Salad 滷豬耳朵. Braised thin sliced pig ears dressed with soy sauce, chili oil, sesame oil, scallion, and cilantro. OMG. So good. Tender, flavorful, perfectly braised, with that satisfying chewy texture done right. Also got the Fried Peanut Salad 五味花生 with garlic, cilantro, scallions, vinegar, and Thai chili. Super crunchy, bright, refreshing, and honestly addicting. I added a cup of the Hot & Sour Soup 酸辣湯 too. Organic tofu, beech mushroom, carrot, bamboo, woodear mushroom, and egg. Super comforting with a really balanced tang and peppery heat. Not overly thick or heavy like a lot of Americanized versions can be. Exactly the kind of soup you want during a long travel day. For noodles, I ordered the Dan Dan Noodles 擔擔麵. Sesame-peanut sauce, cucumber, cilantro, crushed peanuts. Delicious on its own already, but I ended up adding some of the fried peanuts from the salad into the noodles and it became even better. Then the Three Cup Chicken 三杯雞 with sesame oil, soy sauce, rice wine, and Thai basil. I do wish it had a little more wok hei, but overall the flavor was still really comforting and savory. Extremely good with rice. Had a glass of Gewürztraminer alongside everything, which paired surprisingly well with the spice and aromatics. Their wine list leans more organic / natural wine focused, which felt very LA in a good way. Ended up sitting at a high top next to one of the managers and had a great conversation throughout the meal. She ended up hooking me up with the Traditional Shaved Ice 傳統刨冰 with grass jelly, red bean, boba, sweet potato balls, taro balls, brown sugar syrup, and condensed milk. I was already planning to order it anyway, and wow... I finished the entire thing. The brown sugar syrup was incredibly fragrant. Packed the leftovers to-go, and that ended up becoming my dinner after landing in San Francisco later that evening. Flight cancellation somehow turned into a really great food day.

    HOW DOES IT WORK? They offer menu at the front when you walk…read moren into the restaurant. You would order and pay first, and then they'll give you a number stand. It is self-seating so you'll place the number on your table. They offer some utensils at the tables but it is also self service so you can get your own bowl, plates, utensils and water. FOOD I came with a large group so we ordered a good number of dishes. All the dishes were delicious, flavorful and above and beyond for what I find it to be more a fusion-Asian restaurant. I particularly liked their brown sugar milk team as it comes with boba and grass jelly. And their mochi was SO delicious. This would be a place my parents would enjoy a lot. PARKING It's in downtown LA so parking can be tough. There are plenty of paid parking structures nearby. WOULD I COME BACK? YES!

    Photos
    Pine & Crane DTLA - Interior of Pine and Crane

    Interior of Pine and Crane

    Pine & Crane DTLA - Popcorn chicken!

    Popcorn chicken!

    Pine & Crane DTLA - Pan fried buns.  Fried brown bottoms

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    Pan fried buns. Fried brown bottoms

    Sulga House of Beef Bone Soup - Brisket Soup

    Sulga House of Beef Bone Soup

    4.7(478 reviews)
    3.1 miEast Hollywood
    $$

    Had a great experience at Sulga House of Beef Bone Soup…read more Their beef bone soup is simple, clean, and really solid, the kind of comfort food that just hits right for the soul. They currently have a great deal at $12, which makes it even better value for what you're getting. The sullungtang comes with rice, soup, and two types of kimchi. Service was friendly and efficient, and the whole experience felt easy and satisfying. Place was chill, not too overly crowded. I've noticed a lot of people ordering other dishes every time I go, so I'm definitely looking forward to trying more of the menu, but I keep coming back for the basics because it's just that good.

    Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

    Photos
    Sulga House of Beef Bone Soup - Inside look

    Inside look

    Sulga House of Beef Bone Soup - Galbitang Rib Soup

    Galbitang Rib Soup

    Sulga House of Beef Bone Soup - Kimchi

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    Kimchi

    Salad Bar - juicebars - Updated June 2026

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