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    Salo Salo Kitchen

    3.3 (538 reviews)
    Closed 10:00 am - 8:00 pm
    Updated 1 month ago

    Order Salo Salo Kitchen Takeout or Delivery

    Salo Salo Kitchen Photos

    Business Info

    SALO SALO KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Salo Salo Kitchen

    Consumer Alert: Low Food Safety Score!

    Consumer Alert: Poor Food Safety Score!

    Did you know health officials inspect food service facilities to improve food safety?

    This facility may have received a health score that is lower than others in its area. You can check out its health score details on its Yelp page.

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
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    Reviews With Photos

    Faye A.

    Stopped by Salo Salo to scope the place out, but I decided to let the food sit in the penalty box for now until that health grade goes back up. The inside is actually really nice, and the host was super friendly, so the vibes were definitely there. I just wasn't quite ready to commit to the full food lineup yet. Instead, I played it safe with a Sago Gulaman, and honestly... it was pretty good! It had just a subtle hint of pandan, not overpowering, and the sweetness was spot on. The sago was a little on the tough side, but the gulaman came through to save the day. So for now, I'm leaving with a good impression and a happy sweet tooth. Hopefully that grade makes its comeback soon because I do want to try the food... just waiting for the green light!!

    Empty plate-for a while

    First time, Sunday afternoon. First impressions can be the last, welcoming staff, seated. Empty plates, and tap water served. My recommendation is if you're hungry and in a hurry to eat order ahead if you can or to go. Do not come to this place hungry, your wait time for your order and meal will be at least a good eight to twenty minutes. dishes to stay away from (this might be very touchy to Filipinos) Crispy Sisig - Milkfish, dry, more bell peppers/veggies.(taking it home) Recommendations to Mgmt.: If your customer has to wait that long for their food, at least offer complimentary dessert, a refill on the water or an apology as to the kitchen being slow. Spending over $70 for poor service in these days it's not good, Filipinos or otherwise. *Room for improvement*

    Food and service from this restaurant was 10/10 would 100% recommend to everyone. This dish was so flavorful and authentic and the staff took amazing care of us and were extremely attentive-- you can tell they handle their business with care thank you guys we can't wait to return!

    Everything was good on this platter except the banana plantinee. It was under cook and if it was for garnish only why still cook it?
    KC U.

    Our host is very energetic and sourceful. When my farther was asking why use a none over ripe banana as a garnish with food around it. He explained that a plantinee banana is only for garnished not edible. I almost choke on my food when he said that. This place has a feel of true ethnic background of Pinoy. Even the food carried it over too. Most of the dishes that I orders turned out to be salty. But then again that's how old Filipino dishes are. Either ito salty or sweet. It cant be in between. But as what my Lola say just add water or drink plenty of water to dilute it. Overall of all the dishes that I ordered are salty. It didn't have MSG for sure (I think). Check what I ordered

    Lechon Kawali
    Michael Y.

    The heart of West Covina is home to some of the most authentic Filipino food in the San Gabriel Valley. And with this, Salo Salo Kitchen has come up as one of the best restaurants to visit if looking for the most authentic experience. Looking to try their food for myself, I dropped by on a Friday evening and placed a to-go order around 5:30PM. Looking at the restaurant, there were little to no people eating inside at the time. But with this, the waiting time was shorter than it typically would be. I placed an order for a Lechon Kawali which was $21 at the time of this review. Fortunately, the food came out pretty fast and I was able to get in and out of the tight parking lot. The quantity of the dish was pretty good as a whole. While the box itself was not deep, there were plenty of big meaty pieces inside. I enjoyed the fact there were some fatty pieces in the mix which helped to balance out the flavors. Accompanying the pieces of pork were two sauces: one more sweet and viscous, the other more sharp and liquid. For $21 in the West Covina area, the price point for this dish is a little steep and you can definitely get better value elsewhere. However, it can be worth your while if you consider that Lechon Kawali is a delicacy dish at places such as Salo Salo Kitchen. The taste of the food is what made the experience hit home. Biting into each piece of meat released a dry pork flavor. And adding in the sauce, the sweetness helped to give definition to the pork pieces. Conversely, the fatty pieces were juicy and gave a crunch to balance the heavy meat. Definitely eat this dish with a side of rice as it can be pretty heavy alone. For the $21 dollar Lechon Kawali plate, I would give Salo Salo Kitchen a solid 4 stars. While there were no issues with the taste of the dish, the price tag was on higher end of the spectrum and approached $27 after including a side of rice and after tax. If you are looking for more value in a meal, it might be better to search for other options in the area. But if searching for the most authentic spots in West Covina, give Salo Salo a try!

    Bulalo and Rice

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    23 days ago

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    29 days ago

    Very good food! great service and experience! the food itself is very authentic and the quality is good!

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    28 days ago

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    28 days ago

    Delicious the crispy pata and turron and service is very good. And the atmosphere is very good

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    29 days ago

    Wow! Super delicious Filipino food. It's very authentic Filipino food. Everything is good, we had Kare Kare, lumpia, pancit and bangsilog!

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    1 year ago

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    5 months ago

    We ordered the grilled platter today . They were very prompt and reliable! Our guests enjoyed the bbq. Thank you!

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    29 days ago

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    4 months ago

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    8 months ago

    Good food! Great service! Just wish they would improve the ambience to make it more classy.

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    Page 1 of 14

    Salo Salo Kitchen Reviews in Other Languages

    Ask the Community - Salo Salo Kitchen

    Do they replace the oil every frying time?

    Yes

    How much is the chicken adobo?

    Is the chicken adobo good? Also is this location open for take out?

    Yes they are open for take out until 7pm.

    Do you serve any vegetarian or vegan based dish?

    Yes, they have vegetable dishes in the menu. Not sure about Vegan.

    You guys open on Thanksgiving?

    Yes, they are.

    Do you have a dish with chicken hearts?

    Sorry. No we don’t use chicken heart.

    View All 10 Questions

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    The Original Barrio Fiesta of Manila - Kare Kare!

    The Original Barrio Fiesta of Manila

    4.0(335 reviews)
    1.1 mi
    $$

    The six of us visited here again for a family lunch, and there was a 30-minute wait to get seated…read moreon a Sunday. We ordered the tipid package (included large pata, kare kare without oxtail, an appetizer, rice, and your choice of pancit bihon or pancit canton) and kenchi steak. We got lumpiang Shanghai (mini egg rolls with ground pork and shrimp) and a mix of bihon and canton. Most items serve three to four people, so come with a hungry party and prepare to take leftovers home. The crispy pata (a deep-fried pork knuckle) had a lot of flavorful and juicy meat. While this dish is inherently fatty, there is still meat to cut off. The kare kare (beef chunks, tripe, and vegetables with a braised peanut gravy) tasted good. The rich flavor was also influenced by vegetables, such as eggplants and long beans. Some of the beef chunks were a little fatty. The lumpiang Shanghai arrived late into our lunch because we had to follow up with our server. While they currently charge $23 just for this appetizer, the portion size was much too small. It seems that with this specific package, you'd get a smaller appetizer portion. The bihon (thin rice noodles) and canton (thick egg noodles) pancit mix tasted adequate, and we had no complaints. I enjoyed the kenchi steak the most. This dish is beef shin topped with bone marrow served on a sizzling plate with gravy and vegetables. The beef had a thick texture, and the potatoes tasted soft and lovely. It was filling and noticeably better than the items in the tipid package in my opinion. Lastly, even though we visited around noon, they unfortunately didn't have halo-halo (a Filipino milky shaved ice with fruits and preserves) available as a dessert. At the end of the day, this is a solid restaurant with large portions and well-seasoned flavors. I definitely see why it's a family favorite for many.

    Came here with my cousin last time, got some items off the value menu. Got the classics, dinuguon,…read moresisig and lumpia. Paired with some rice, was great and not too expensive. The workers were very kind and service was excellent. The vibe is very casual. Expect this Tito to be coming in flip flops and shorts.

    Photos
    The Original Barrio Fiesta of Manila - Interior

    Interior

    The Original Barrio Fiesta of Manila - Kare-Kare half order with half oxtail

    Kare-Kare half order with half oxtail

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    Next to Island Pacific

    Nova's Grill - Kare Kare !)

    Nova's Grill

    3.2(541 reviews)
    4.4 mi
    $$

    The group I was in did the Boodle Fight, so our experience may be different than people who had…read morecatering orders, to-go orders, delivery, or dine-in. Also, I did not use their bathroom, so I do not have the full experience. I will say the parking lot was excellent. The staff that laid out the food did an amazing job. The food was delicious. I think the only thing I missed was Pancit. A table full of shrimp, fish, chicken, Sisig, fruit, eggplant, rice and so much more. We had a lot of fun eating with our hands and having a good time. We were there for like an hour an a half or so. I have been here for Boodle Fight before and I would love to go back for more. ***Please listen to the song I am parodying, "Can't Fight This Feeling" by REO Speedwagon.*** https://www.youtube.com/watch?v=zpOULjyy-n8&list=RDzpOULjyy-n8&start_radio=1 While you are reading my song parody portion of my review below. I can't fight my hunger any longer I see the tables as they overflow What started out with food love has grown stronger I want to say that I love you in Tagalog Let's put on gloves and savor in this treasure And maybe have a water and a beer It's such a joy when we can eat together I love all your direction You make everything so clear And even as I get full I want another bite This food love is in Tagalog The beloved Boodle Fight My biggest fear is that I'll want to eat all night And I can't fight this hunger anymore You can touch my heart right to the very core I'll end up on your lovely island shore The one that I adore Forever And I can't fight this hunger anymore You can touch my heart right to the very core I love when I am walking through your door For all that I adore Because I can't fight this hunger anymore My hunger has been inspired since I met you I have Sarap dreams so vivid every night And I'll follow you like a vessel with the goods, you. Cause you give me all the flavors that I've dreamed of all my life And even as I get full I want another bite This food love is in Tagalog The beloved Boodle Fight My biggest fear is that I'll want to eat all night And I can't fight this hunger anymore You can touch my heart right to the very core I'll end up on your lovely island shore The one that I adore Forever And I can't fight this hunger anymore You can touch my heart right to the very core I love when I am walking through your door For all that I adore Because I can't fight this hunger anymore

    Nova's Grill knows their stuff, i order from them on Doordash between 1-2 times a week because im…read moretoo lazy to cook. I was bragging to my best friend about their food because we are foodie's and we love to eat. We were excited about what we were going to eat on Thursday, March 27 '26 and we had gotten there around 5:30. They close at 7 sp we had an hour and a half to eat. We ordered about 6 dishes --Pork Sinigang, Adobong Pusit, Bihon Guisado, Garlic Rice, Plain Rice, Crispy Pata , Ube Turon. When the orders came, the rice was so little, what they said was good for 2 people is actually only good for one. We asked for ice. They said they had none. not a big deal but honestly ice is a very important thing to have. There were no condiments on the table (patis , toyo, suka) etc which is common place in Filipino eateries. Around 6:30 we were being asked to finish our meal because they were "closing". Did they forget we ordered a bunch of stuff. If they are worried about their closing time, rhen please dont accept people an hour and a half before closing as you guys kmow Filipino food is not burgers and fries . You eat w little bit of everything slowly , its a cultural thing. We were again told two more times to hurry eating as they were closing. I was so shocked i coulf barely believe this kind of treatment. As a former caterer and hotel manager, we have never kicked anyone out of any establishment when they are still eating. You shut the door, you stop taking in customers but you always let the people still eating inside finish their meal, even if you had to stay behind for a bit. Another reason i took my best friend to dine rhere is because we were both so hungry and we dont do any cooking in our homes. My best friend paid for the meal --almost $150 , we decided against leaving a tip because the service was poor. The people working in the front had a less than acceptable demeanor, rushing us out of there we couldnt even finish eating. All in all, i felt embarassed in front of my best friend who treated me to the meal, when i had done nothing but brag about this place and their food non stop. I wpuld have loved to have had a conversation wirh Ms Nova Mendoza herself in person to compliment her on the amazing food but also to tell her that the staff needed further training im hospitality, customer care, and soft skills , it is their behavior and conduct which will bring this restaurant down. Please dont chase people out when they are eating. That was so poorly done.

    Photos
    Nova's Grill - Sunday 6/2/24 @ 1:45pm

    Sunday 6/2/24 @ 1:45pm

    Nova's Grill - Sisig party Tray

    Sisig party Tray

    Nova's Grill

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    Titas of Manila Filipino Kitchen - Lechon Kawali

    Titas of Manila Filipino Kitchen

    3.4(226 reviews)
    1.1 mi
    $$

    The decor is adorable, Instagrammable for sure. It's set-up so that you can see and smell the food…read moreright when you walk in and they were friendly and welcoming. I don't usually comment about the restrooms but they were surprisingly large and filled with cute quotes all over. I can see this place being super fun for a karaoke night, family party, or for watching a big game. The portions were good sized for the 3 item combos that we ordered. I liked how they put the Dinuguan and the Chicken Adobo (forgot what this version was called) in separate containers. They also offered soup, which was very tasty, we should have gotten 2 instead of one. We also had Kare-Kare and a different type of lechon. Buko Pandan for dessert.

    I rarely eat Filipino food and actually recently tried Kiko's Rotisserie Chicken in Artesia and…read moreloved their Kawali, so wanted to check this place out and compare the two. I got the two item combo and got the pork kawali and beef tagalog. The Kawali was good. Nice and crispy and quite flavorful. The beef tagalog looked good, but I think was a little too salty and maybe the sauce was a little too tangy for me. I liked the garlic rice and the soup they give you was really good. A lot of different items to choose from. The menu boards were not working, but the worker said they charge based on whatever dishes you get and its not a set price for the combos. I think my plate of food was around $18, which isn't too bad. Filipino food is really heavy and a lot of their dishes are protein heavy. Taste was decent, but the flavor is pretty unique so it might not be for everyone. If you have a Filipino friend, maybe take them with you and they can tell you what is good and what is not good. I think I would like to come back and maybe try a few more items.

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    Titas of Manila Filipino Kitchen - Junk storage on the other side of the restaurant

    Junk storage on the other side of the restaurant

    Titas of Manila Filipino Kitchen - My Order: Combo Meal with 2 Items.  Garlic Fried Rice with Pork BBQ and Lechon Paksiw

    My Order: Combo Meal with 2 Items. Garlic Fried Rice with Pork BBQ and Lechon Paksiw

    Titas of Manila Filipino Kitchen

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    Dollar Hits

    Dollar Hits

    4.4(225 reviews)
    0.9 mi
    $$

    It's been a very long time since I have eaten at Dollar Hits, but we have visitors from out of town…read moreand they wanted to try it. We decided to go to West Covina location because we know the Los Angeles location would be very difficult for parking. Even though West Covina does not do the grill your own which is what our visitors have done before, it was still the better choice between traffic and parking. The difference between the two locations also is West Covina has other food items, such as pancit, diniguan, Chicharron bulaklak, lechon kawali, Balut, some desserts and quite a bit more, compared to Temple location is just the skewered meats. So you give up the fun of cooking it yourself for a diverse menu. I too, like the ability of cooking your own skewers. It's a fun experience and a you can have great conversations with people at the grill. I would return again, however one of the other disappointments is that the name is still Dollar Hits, but the price is now $1.75 per skewer which can add up very quickly if you let your eyes do the picking.

    Small skewer joint, you grab your own tray and pick the skewers you wanted. This was my first time…read morehere so I wasn't sure what to expect honestly! Although, a lot of the skewers look kinda unappetizing... it looked like it was there for a really long time?? I was pretty basic and just got the chicken skewer and the more premium pork skewer. Honestly the chicken skewer was ok! Although, it was pretty salty. The chicken quality also does taste very basic. The pork skewer that was drenched in sauce was extremely salty. Also very tough. The cashier was very nice and friendly though!

    Photos
    Dollar Hits - How to order/food bar

    How to order/food bar

    Dollar Hits - Kwek-Kwek - Quail Eggs. Fish Balls. Chicken Skins. $1.50 per skewer.

    Kwek-Kwek - Quail Eggs. Fish Balls. Chicken Skins. $1.50 per skewer.

    Dollar Hits - Skewers cooked

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    Skewers cooked

    Salo Salo Kitchen - filipino - Updated September 2026

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