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    Saltgrass Steak House

    3.3 (248 reviews)
    Closed 11:00 am - 9:00 pm

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    Cheese Fries and crown and coke with a vanilla crown chaser!! DELISH!
    Belynda H.

    Yes indeed! Crown and Coke brings me back every time! Also, the bar is a fabulous place to sit. Lots of people watching and tv sports. Today we had cheese fries with our drinks. Yum!! Bar area neat and clean. Bartender very friendly and efficient without hovering.

    Fried mushrooms
    Andrea J.

    !!!!! WHERE IS THE ZERO STAR BUTTON !!!!! Today, my family and I were appalled by the treatment we received at this Saltgrass location. The manager, Jack, (at least that is what he said his name was) is a poor example of professionalism. He was rude, dismissive, and carried himself with the demeanor of a bigot. Never before have we felt so unwelcome in any establishment. As paying customers, we were disrespected, mistreated, and made to feel out of place. Our waiter (sorry - don't remember his name), was apologetic and seemed to not understand Jack's poor behavior either. Before our drinks ever made it to the table, we decided it was best to take our party of 7 elsewhere. So we drove less than a mile down the road to Casa de Brasil, where the food was top-notch and the customer service was even better. RIP Saltgrass - College Station. You've lost our business for good.

    Taking my sweetie out to lunch for Easter:)

    It was really yum, the dog show on the tv was FIRE. Nice and crispy wata, and service was nice. Ambiance was chill. - Emma

    Desert for my special occasion!
    James G.

    This location is so well staffed, Cade, Ricky and Addison, are like the Ateam of all servers. Filet was cooked perfectly, and I'm not sure what the marinate their grilled shrimp in but I assure you I'll be searching for the recipe on the dark web. Well done CS Salt Grass!

    Pax S.

    My first interaction with this dining experience was when I called to see if there was a wait. Kayla answered the phone and was hilarious in her way of telling me it was not busy. Once we arrived, it took a second for us to be seated (there was only one other party and a few people seated at the bar). Once we were seated, my mother requested a bottle of Pinot Noir and over 10 minutes later, still nothing to drink. Our waitress, Stormy, did her best throughout the entire dining experience to try and make up for the slack of the kitchen and bar staff. Eventually we got our wine and waters. Then we got our crab cakes which were decent. Next came the Caesar salads with stale, inedible croutons; and, next came our entrees. We both ordered 10oz sirloins. We both ordered medium well. We both received two completely different steaks. My mother's was medium and mine was charred (see photo). I used to eat steak like this when I was a child but now it's absolutely disgusting to me. So I unfortunately asked for them to fire me another steak. And BAM -- the one thing that Saltgrass Steakhouse and Landry's chains is known for -- the manager showed up. She asked me to cut the steak down the middle. Medium rare. She took it back to the kitchen. She came out with the next steak already cut down the middle as a kitchen quality check and I told her it was fine just to appease her at this point. I wanted carrot cake and to get the heck out of there. Pros: Wait staff had high energy The restaurant was very clean Cons: Food was not worth the price point Management was nowhere to be seen until a problem arose I'll continue to go to Saltgrass in Austin with my colleagues but this location is a never again.

    Porterhouse

    Jake the server was amazing! Very knowledgeable and helpful! Food was delicious and service was fast, but didn't feel rushed!

    Sirloin
    Zach H.

    Excellent service!! Pricy pricy though. Quality of food and quantity were both up there though. Would recommend for sure! The 12 oz sirloin steak was one of the best I've had in a while!

    12 oz pat's ribeye steak with green beans

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    2 months ago

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    Rhamona A.

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    1 month ago

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    9 months ago

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    1 year ago

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    5 months ago

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    5 months ago

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    3 months ago

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    3 months ago

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    2 years ago

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    3 years ago

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    4 months ago

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    1 year ago

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    4 years ago

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    3 years ago

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    9 months ago

    Jake has been great and one of the best waiters we've had in a while! Food and drinks were great as well!

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    8 months ago

    Waited 10 minutes after seated and were not acknowledged or drink order taken. Did not appear busy so we left.

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    Sawyer A.

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    9 months ago

    Amazing service and food! Our waiter Sean was great and went above and beyond as well!

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    10 months ago

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    11 months ago

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    3 years ago

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    11 months ago

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    1 year ago

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    1 year ago

    Food was great as always. Jake did a great job serving and engaging with us. We will be back!

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    1 year ago

    Jake is such a great server, so knowledgeable on the menu. such a good conversationalist, would definitely come back!!

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    1 year ago

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    1 year ago

    Food was very good, love the chi ken fried chicken, Jake our server was real good and very helpful. Looking forward to coming back

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    1 year ago

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    1 year ago

    Landon is the absolute best! A very refreshing change of customer service from him! Very polite and patient!

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    1 year ago

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    Ask the Community - Saltgrass Steak House

    Poché's Seafood Shoppe & Restaurant

    Poché's Seafood Shoppe & Restaurant

    3.4
    (73 reviews)
    4.6 mi

    Came in to Poche's on accident, but I will return on purpose!…read more The restaurant was not only clean, but had great food and amazing staff! Olivia, Nolan, and Johnny were very friendly and gave great recommendations for food! I will be back!

    Worst dining experience I've had in BCS…read more When we arrived, the restaurant was nearly empty. There was a table of two and maybe one table of five. My kids ordered the popcorn shrimp with mac and cheese from the kids menu, my husband ordered the shrimp and oyster "platter," and I ordered the gumbo flight. My husband and I also ordered cocktails. My husband's drink came out right before my kids got their food. I ordered my cocktail around that time, and this is where things really started going downhill. We could see my drink sitting at the bar, which was literally about two steps behind us. After waiting quite a while, we finally asked the guy shucking oysters if we could just grab it ourselves before all the ice melted. Meanwhile, our waitress picked up a table of 11 and essentially gave them her full attention for the rest of our time there. Another server eventually brought my husband's food. His shrimp and oyster "platter" consisted of 5 shrimp, 4 oysters, and fries. Had we known that was the portion, he honestly would have just ordered the popcorn shrimp. At this point, my kids had their food, my husband had his, and I still had nothing. We watched our waitress take the entire table of 11's drink orders, put them in, and then start delivering all of their drinks, including shots, without checking on my food once. She apparently didn't even realize she had never brought me my cocktail. At one point, we made eye contact while she was going back and forth with drinks for the large table, and she said something along the lines of, "Were you going to ask about your gumbo? She's gonna bring it right out." By then, my entire family had finished eating. After waiting even longer, we finally asked the guy shucking oysters for our check because our waitress still wasn't coming back to our table. When we got the bill, we discovered that instead of being charged for the kids meals, we had been charged for popcorn shrimp with separate orders of mac and cheese. We were also charged for my gumbo flight, which I had still never received. We ended up having to sort out the bill with the gentleman at the oyster bar and another waitress, who at least seemed apologetic even though she wasn't our server. Once the check was corrected, another server asked if I still wanted the gumbo because it "should be ready soon." At that point, everyone else had eaten, we had already asked for the check, and we were ready to leave, so I declined. What bothered me most was that our original waitress never came back to apologize, check on us, address the missing food, or even speak to us again, despite watching all of this unfold. I understand that restaurants get busy and large parties require attention, but the restaurant was nearly empty when we arrived, and taking a large table shouldn't mean completely forgetting about the customers you were already serving. Between the missing food, forgotten drink, incorrect charges, lack of communication, and having to rely on other employees just to get our check corrected, this was an incredibly disappointing experience. Needless to say, we won't be back.

    Photos
    Backside
    Backside
    Oysters St. John
    Oysters St. John
    Poché's Seafood Shoppe & Restaurant

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    Casa Mangiare

    Casa Mangiare

    4.3
    (127 reviews)
    6.0 mi
    Live music
    Private events

    I was in College Station for work and a friend recommend Casa Mangiare. It was a great experience,…read morewith impeccable service. We were seated quickly and our waiter was very attentive, and was patient and understanding as we were still waiting to see if some business colleagues were going to come. The ambiance was upscale with luxurious appointments throughout. We ordered the seafood tower (10/10). It came with argentinian shrimp, east coast oysters, snow crab claws and wild caught tuna tartare. Great start to the meal! I ordered the Old Fashion with Buffalo Trace (9/10) and it was prepared just the way I like it. For my main, I ordered the Braised Short Rib (9/10), which included truffle potato cream and cipollini onions. The short rib was cooked so well and was tender and didn't need a knife to break apart! I finished it with the chocolate dessert (9/10) that was like a molten lava cake. It was delicious and a great dessert to finish the meal. As a bonus, we got to partake in some fine spirits (10/10). They had a healthy selection of fine bourbons and spirits! Great restaurant for a nice upscale dinner or business meal in the College Station area!

    Probably 3.5 stars, but oh well, still can't do this…read more Visited restaurant with a large group for dinner. I heard someone mentioning that this might be finest restaurant in College Station - but I will let you be the judge of it. Restaurant offers huge wine list, a book style. Keep in mind that looking for the "second cheapest wine" will not work there - price points a randomly distributed, so you really need to look for a decent wine at decent price - our choice Il Borro Pian di Nova at $80 had reasonable QPR. We had a number of appetizers - not bad on average, but non stood out. Arugula and pear salad had strangely off putting flavor. I had pasta bolognese with wagyu beef sauce and it was good, no complaints. Good service, prompt and friendly.

    Photos
    Seafood tower
    Seafood tower
    Prime Filet Mignon
    Prime Filet Mignon
    Branzino

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    Branzino

    Saltgrass Steak House - steak - Updated August 2026

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