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    Saltgrass Steak House

    3.8 (367 reviews)
    Open 11:00 am - 9:30 pm

    Saltgrass Steak House Photos

    Business Info

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

    Recommended Reviews - Saltgrass Steak House

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    Reviews With Photos

    Angela Q.

    I tried something different at saltgrass. I ordered the shrimp and artichoke pasta and a side of chocolate cake for dessert. This was a good selection. Plenty of pasta, really rich. I did not love all the tomatoes. I had it, probably won't get it again only because I love their other dishes. The chocolate cake was great as usual and bread and butter right on time.

    Aleshia J.

    Saltgrass is in the rotation of restaurants my family and I frequent. It's typically really good and this visit went smoothly. It's always packed but the wait is not overbearing... we were sat with 15 minutes. I ordered the salmon and it came out really tasty. Our waiter was very attentive and pleasant. The atmosphere of the restaurant is perfect, not too loud, just right. We will keep coming back.

    Zach C.

    Just got home from dinner with the family. Came here for my daughter's birthday. Our waitress Briana was great! Couldn't have asked for better service. I had the country fried steak and washed it down with a michelada. I know I know not the standard meal and drink for a steak house but it was delish. We went around 5pm and the place was super busy but still managed to get a table without waiting. All in all a great dinner. Thanks Briana !!!

    LD Grilled Shrimp and Green Beans - Shrimp is delicious and seasoned perfectly!!!
    Leah W.

    Pretty solid steakhouse! I've eaten here a couple of times and both times I've tried their grilled shrimp and fried shrimp. They are always nice sized and fresh! The fried shrimp almost reminds me of a chicken fried chicken batter with a light bite and the grilled shrimp is so charred, buttery and seasoned to perfection. They also have very good baked potatoes and buttery garlic mashed potatoes. While the green beans are cooked perfectly they can be a little bland at times, and i'm not the biggest fan of their salads. The ranch has more of a dill flavor to it if that's your vibe and the caesar tends to be heavy on the anchovy but it could just be my location! Also, from what I remember many years ago when I would eat here more often their bread used to taste way better. Now it's just very dry and doesn't really taste fresh. Overall, I would return and am hoping to try more items!

    Sandra T.

    Always great food and service, nice atmosphere as well. We try to visit the different locations. Our waiter Cayden was very friendly and attentive, the staff in the bar making the drinks were a little bit distracted, but overall we had a good visit.

    Tough flat ribeye! Dirty bar area

    If your looking for a super thin ribeye that is tough than this place is for you! The green beans had a strange (not good) taste. The loaded baked potato was perfect and hot with nice sides. Sitting at the bar you usually get great service but I only saw server for order and check? He was probably embarrassed about the tough pancake steak someone from the kitchen delivered?! I remember when Pats Ribeye was a steak to remember! Sad to see this poor quality of food now. Texas Roadhouse is only like 10 minutes away! Lol

    Potato soup
    Kyla W.

    Came here on a random Thursday evening and was pleasantly surprised. We sat at the bar and the service was great! There were two bartenders and the service was quick & fast. We started with the jalapeño stuffed shrimp & it was hot, tasty, and the cheese was perfectly melted. So good!! The drinks were strong & the potato soup was hot & fresh. The steak & The Mac n cheese was pretty good. Overall, between the food & the service, 4 stars for my experience!

    Carrot Cake

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    3 years ago

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    4 years ago

    Good food. Had the 9 oz filet and asparagus. Tasty but no bargain. Service was good and plenty of parking. Recommended.

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    2 years ago

    good steak, great potato soup, and great service. My waitress was Ashari and she was amazing.

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    4 years ago

    Nice portion. The salmon was a bit overcooked. The Oscar sauce was cold. The fried & steamed asparagus were both good.

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    11 years ago

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    3 years ago

    Awesome 16oz. Pat's Ribeye! Service and Ambiance was Spectacular!!! Try the fried mushrooms for an appetizer, you won't regret it!

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    5 years ago

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    Page 4 of 10

    Saltgrass Steak House Reviews in Other Languages

    Ask the Community - Saltgrass Steak House

    LongHorn Steakhouse

    LongHorn Steakhouse

    3.3
    (155 reviews)
    0.2 mi
    $$

    LongHorn Steakhouse is one of my favorite places when I'm craving a casual steak dinner. I decided…read moreto take my dad here for Father's Day, and luckily this location offered online waitlist reservations. The average wait was about 50 minutes, so it was nice being able to wait at home and head out when our table was almost ready. It was my first time visiting this location, and it did not disappoint. Noah's service was top-notch! He was super friendly and very knowledgeable about the menu. I ordered the 20 oz. Ribeye and the 8 oz. Sirloin. The 20 oz. ribeye seemed a bit smaller than usual, but the food was still great. The mashed potatoes were definitely the standout side dish. If I had one piece of feedback, it would be that the floor in our booth and the seats were covered in bread crumbs. It may have been due to how busy Father's Day was, but the dining experience would have been even better if the area had been swept. Other than that, the food and service were excellent. Definitely ask for Noah if you get the chance!

    We celebrated my dad's 74th birthday here, and overall the experience was okay, but it was lacking…read morea bit this time. My dad ordered a steak cooked well done, but it came out burnt. He tried to eat it, but it had a bitter taste from being overcooked and ultimately had to send it back. The remake was good. My husband ordered the chicken fried chicken, and while it was okay, it didn't taste as good as it did when we last visited about three months ago. I ordered the shrimp appetizer, the flavor was good, but it wasn't as crispy as it should have been. We also had the Brussels sprouts, but the usual sauce they are tossed in seemed to be missing, along with that crispy texture we have enjoyed before. When we first arrived, there was trash under our table, which wasn't appreciated. We did ask for it to be swept, and they handled it quickly. However, the person who swept seemed to have a bit of a bad attitude, though she did take care of it promptly. It was very busy, so perhaps the staff was stretched thin. On a positive note, our waitress was very attentive and kind, which we truly appreciated. They also brought out a complimentary ice cream sundae for my dad's birthday, which was such a sweet touch. We even got to see our favorite waitress, Brandy... she didn't serve us this time but came over to say hello, and that meant a lot. Thank you for helping us celebrate. We're hopeful our next visit will feel more like the experiences we've loved in the past.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    The Veranda Steak and Seafood

    The Veranda Steak and Seafood

    4.1
    (53 reviews)
    3.5 mi
    $$$

    I want to start out by saying that the staff was great and had impeccable service. We showed up and…read moredidn't know we needed a reservation yet they were able to seat us with no issue. Sadly, that was where the good times ended. The decor is an eclectic mix of studio pictures from the attached photography studio. Random yet quaint. The hilarity of brown paper bags stuffed with white claws at the other tables lent a certain added character to the eatery. Certainly interesting. It is a BYOB establishment so you will be left drinking canned sodas or tea. Not a huge issue, but certainly sad. We ordered the lobster bisque as an appetizer. Fishy. I'm not afraid of fishy but I fully expect lobster to be sweet and the bisque to add a burst of creaminess. It was very obviously not fresh lobster. For entrees we ordered the lobster Mac and Cheese and the Blackened Stuffed Flounder. First, the lobster was no less fishy in the Mac and Cheese which was bland and not very flavorful. Secondly, the flounder was a huge disappointment. It wasn't blackened so didn't have that familiar character flavor profile. It was soft throughout. Like a pile of bland mush with zero flavor or texture. I wouldn't be surprised if it wasn't previously frozen and possible microwaved. To fail on all levels beyond the service is inexplicable. Sadly, this will not be on the rotation of wonderful restaurants to visit in the Kingwood area.

    We ate there tonight. Party of 4. Our orders: Appetizers:Fire and Ice shrimp, crab cakes,…read morearancini. Entrees: 2 people got Filets, 1 pecan crusted Chicken, Lamb Chops. Desert- Bourbon Pecan Pie, chocolate cake with cherries. , chese. 0-10 review = 3. Nothing we ate was bad. The filets were tough and. Chewy, sauces were very off and not enjoyable. The pecan crusted chicken was dry and the sauce on top of it was too sweet The lamb chops were thoroughly enjoyed by the guest, who ate them All of the desserts could've been sent back because they just weren't any good. The ambience and atmosphere was great because you could hear each other. Talk and enjoy conversation. However, my all in all score of this restaurant is unfavorable. I won't be going back. The reviews that I have seen in the past are nowhere close to what was reality. The best thing that I ate tonight in the restaurant was the warm rolls with the butter.

    Photos
    The Veranda Steak and Seafood
    The Veranda Steak and Seafood
    Dinner explained in review.

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    Dinner explained in review.

    Saltgrass Steak House - steak - Updated August 2026

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