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    Salvos

    3.8 (253 reviews)
    Closed 10:00 am - 9:00 pm
    Updated 3 weeks ago

    Order Salvos Takeout or Delivery

    Salvos Photos

    Business Info

    SALVOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Salvos

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    Reviews With Photos

    Ellie L.

    How does this place not have five stars? This is hands down the BEST pizza I think I've ever had in my 27 years...like WOW. I got half cheese snd half tomatoes, basil, garlic with salami. That first bite I took I audibly said "holy sh*t!!" I actually visited NYC last month and this pizza is 10000x better than the pizza I had there. I'm truly blown away. This will now be a regular cheat meal stop!!

    1/2 Cheese & 1/2 Veggie
    Mari B.

    Haven't been to Sal's in years and so glad we stopped in! They recently remodeled and it looks great! Service was fantastic! I can't remember the girl who was our server , however she was awesome, attentive and so sweet with my kiddo! We did a 1/2 cheese and 1/2 veggie - it was delicious! Sauce was really well balanced. Sometimes veggie pizzas can be soggy but this was perfect! Cheese pizza also wasn't too oily which was great! All in all - great food, service and ambiance. It's BYOB with a corkage fee.

    Cannoli
    Kennedy A.

    Family favorite they have a little bit of everything!! From pasta to pizza to some of the best desserts a must try!!

    Tiramisu (homemade)
    James T.

    Another place to enjoy during my travels! A small mom and pop joint with genuinely great service and amazing food. I ordered meatballs for appetizer, a slice of meat lovers pizza, lasagna, and tiramisu for dessert. Yes I ate it all by myself! The meatballs are hearty and very moist, swimming in marinara and mozz. Truthfully I've never eaten meatballs at any restaurant this moist and flavorful. Perfection. Pizza: New York style, thin and foldable. Big slice and delicious. Lasagna: not frozen! NOT stouffers! This is one raises the bar for anyone attempting to offer lasagna. The pasta sheets were light with a delicate chew. More filling and sauce than pasta, best balance in my opinion. The serving is big enough to fill a normal person's belly. But I'm not normal and enjoy eating very much. Highly recommend this dish. Tiramisu: not frozen!!! Not store bought! This dessert topped it all off for me. You know how some tiramisu you order is like a cake? Not the case here, homemade with legit lady fingers and dark chocolate/espresso topping. My favorite part about it was that I could still taste the coffee liqueur used to soak the lady fingers in. IYKYK Don't think twice about coming here, just go. Enjoy the hole in the wall atmosphere and amazing staff. Then devour the delicious food offerings.

    House Salad
    Dana J.

    Struggling to understand how this place is even in business. Paid $9.99 for trash white bread with literal squares of cheese barely melted on it and labeled as "garlic cheese bread". As well as a salad that was $9.49 that was barely chopped lettuce with three fat slices of tomato and three fat slices of cucumber and a package of store bought ranch. The pizza was not fully cooked and was just decent. The delivery with fees made the whole ordeal around $75 for an absolutely trash meal. Please save yourself the trouble and get fast food, it's better I promise you.

    "Cheesy bread"
    Brian J.

    Please tell me y'all are seeing this picture of this burnt, stale, cheap, dry bread with a piece of burger cheese slapped onto part of it...how can they sell this for almost $10! If I made this at home I'd be embarrassed with myself, so why the heck would I overpay a professional and drive to this dive to pick it up? Like this post if you agree!

    INSIDE

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    11 years ago

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    12 years ago

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    9 years ago

    Business owner information

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    Bob A.

    Thanks Josh for the great review! :)

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    10 years ago

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    14 years ago

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    12 years ago

    Business owner information

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    Bob A.

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    10 years ago

    Went here once with a friend of mine on a whim, best decision! Fast and friendly service and great food. Check it out!

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    14 years ago

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    Page 7 of 7

    Ask the Community - Salvos

    Are there new owners?

    No, still the same since 2013

    Do they have Chicago style deep dish pizza?

    Sorry we don’t

    Don’t See Your Question? Ask Away!

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    Culaccino

    Culaccino

    4.2
    (359 reviews)
    0.8 mi
    $$$

    It's a nice place but I didn't enjoy eating the food…read more Ordered a pizza which was cooked very nicely in their pretty oven, but I didn't enjoy the dough or the pizza in general. Lacked taste. Wife had some noodle food which we didn't enjoy. My fried squid wasn't fried very well and didn't have much squid. The bread they gave was tasty though! People we know love the restaurant so perhaps it's just us. Went home that night and made a great noodle meal with De Cecco noodles and sea animals which wife and I ate till stuffed.

    I emailed the restaurant about a week ago, in lieu prematurely leaving a bad review online. I…read morewanted to give them a chance to address my experience, but instead, got zero response. This was the email I sent: "Two friends and I had a 7:15 PM reservation at Culaccino on January 10. Our server was Lee. Things started out fine, but we found ourselves quickly being subjected to Lee's somewhat aggressive approach to service. He honestly was the least personable server I've ever experienced, and had a very condescending manner. A misunderstanding occurred on my friend's order. She was brought a dish with pork in it, which was not what she ordered. Mistakes happen, but Lee was not at ALL nice or accommodating about it, laying the blame on her, and bringing it up multiple times during our meal, with a snarky and resentful undertone. After we paid, he walked up, dropped our checks, and walked away without a word. It was the first time in my life I've ever been tempted to leave zero tip. My conscience for some reason would not allow me to follow through on this, but it was as undeserved as any gratuity I've ever left. We wanted dessert, but we ended up going elsewhere due to how we'd been treated. We also had no clue we would be charged $6 a person for water! Perhaps something that could be mentioned during the ordering process. I've honestly never had a more disappointing dining experience. I loved the ambiance of the restaurant and had hoped to come back for a date night, but our experience left such a bad impression, I can't imagine spending additional money here. I'm not sure if other diners have had this experience with Lee, but we certainly did not feel welcome or valued as customers and felt it was important to make you aware." The food was fine, but most dishes needed salt- so basic. The lack of response from management, however, really says everything one needs to know about Culaccino. I'd truly recommend spending your dining dollars elsewhere.

    Photos
    Inside kitchen
    Inside kitchen
    Not your average bread & butter
    Not your average bread & butter
    The Fall Gnocchi

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    Cork & Cow

    Cork & Cow

    4.4
    (400 reviews)
    0.7 mi
    $$$

    Some of the best food I've had in a minute. Of course you're paying for it but if money isn't an…read moreoption or you're celebrating something special this is a great spot. A very artisan and artistic unique steakhouse. I can honestly say it's the only one I've been to like it. Very good service. And the food had us stopping mid-convo to bask in the flavor. Personal notes Brussels - 8.5/10 Filet - 8/10 Rack of Lamb - 8.5/10 Chimichurri Potatoes - 9.6/10 Apple Bar - 11/10 French Press Coffee - 7/10 5 out of 5 for flavor and service 3.5 out of 5 for price

    When we first walked in we loved the vibe of the restaurant and decided to sit at the bar. When we…read morefirst sat down the bartender was very attentive and friendly. As time went on we noticed it started taking longer to get his attention. Not once were we asked if we wanted another drink and we sat at the bar for over 2 hours. We did eat dinner which was pretty good. I ordered the NY strip with truffle butter and I didn't think it was the best steak I've ever had but it was pretty good. I would order again. My mom ordered the steak frites. It was good, but she didn't like the peppercorn sauce. I think if that's your thing it would be good but it just wasn't her taste preference. We also got a side of broccoli gratin. Very good. Cheese and broccoli... what's not to like? Overall I would say I had a decent experience. I'd like to go again and maybe try something else and sit at a table.

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    Inviting bar area
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    Queen of Diamonds
    Amerigo Italian Restaurant

    Amerigo Italian Restaurant

    4.0
    (357 reviews)
    4.7 mi
    $$

    I've been going to Amerigos in Cool Springs for years... Yesterday I called in to make a pickup…read moreorder & got lucky! I spoke to a server, by the name of Kaitlyn. After she took my order, she asked a question that no one has ever asked me.... wait for it... she asked if I was a reward member!. That was the magic question that endured she would receive a great tip! I shared with her that whenever I came to pick up the order, waiting in the space reserved for such that no one ever had asked me that question! I told her how grateful I was she knew to ask me that as in the past, especially the last 2x's, I never got any confirmation of my points earned.. Kaitlyn will always be the server I request whether I dine inside or pickkup! Did I mention, she has a smile always, a friendly manner & knows all about CUSTOMER ! Great job, Kaitlyn! Y*O*U are an asset to the Amerigo staff of servers!

    Decided on amerigo's for bday dinner. Hits and a few misses. The artichoke dip is excellent, bread…read moreis always excellent. I have had their mussels before, this time not so great - cracked shells, unopened shells and they didn't seem like good quality. Fettucine, bolognese, chicken parm all good. My salmon was excellent, cooked a perfect medium. Gnocchi was just ok. For bday we got a signed card which was nice and the server wished us happy birthday. Then they put a candle in our dessert that we ordered. So, a card, a verbal happy birthday and a candle. Hm. They have a loyalty program- maybe I should have signed up for that. Server was good, service got a little slow towards end of dinner.

    Photos
    Bar area
    Bar area
    Oven-Roasted Artichoke Cheese Dip - really amazing
    Oven-Roasted Artichoke Cheese Dip - really amazing
    Entrance

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    Entrance
    Serrato's Steakhouse

    Serrato's Steakhouse

    4.6
    (282 reviews)
    2.6 mi
    $$

    We went there for our wedding anniversary. My wife picked it and it was a good choice…read more The food was exceptional and very tasty. I had duo filet mignon and my wife had the boneless short ribs. Both were excellent. We split a flourless chocolate torte for desert which was outstanding. The fresh sourdough bread was amazing. Our server was Dawn who was extremely attentive and friendly. Great service. It is expensive here but the quality was top notch.

    Go there for lunch on occasion. Limited menu, but good choices and reasonably priced. My favorites…read moreare steak sandwich, grilled cheese sandwich, and house salad. The steak sandwich is served on a ciabatta roll. It has Filet mignon, Gruyere cheese, grilled red pepper & onions, garlic mayo, and creamy horseradish. The house salad has Romaine, arcadia blend, heirloom cherry tomatoes, carrot ribbons, cheddar cheese, bacon, garlic croutons, and watermelon radishes (which are an added bonus because they aren't in salads I've ordered at other places. ) The house roasted jalapeno honey vinaigrette put this salad over the top. I was hesitant to order, by the name of it. I thought it may be too spicy, but it's not spicy at all. It has the best flavor, and I have to admit I order the salad sometimes just because I have such a craving for that yummy dressing. I've never had anything like it, anywhere else. The grilled cheese sandwich is different too. It's served on Challah bread with garlic butter. It has bacon, roasted tomatoes, sharp cheddar cheese, and avocado. I wouldn't normally order a grilled cheese at restaurants, but I look forward to eating this one! My friend ordered the garlic bread appetizer for us, which was good too. It was Sourdough bread with garlic, basil, and extra virgin olive oil. It was served with house-made marinara. The marinara made me wish I had more of it and some pasta to serve it on. We finished our meal off with crème brûlée. Yum! I've never ordered anything at this place, and it not be delicious. I hope I can eventually venture out on the menu,because I'm sure every item I try will not disappoint. To add, if you want really good service in a very nice atmosphere, go here.

    Photos
    Interior
    Interior
    Crab Bisque
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    Salvos - pizza - Updated July 2026

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