We first discovered Okdongsik in Seoul, so my hubby was beyond excited when he found out they had…read morelocations in NYC. It definitely lived up to our memories, we ended up coming back twice in one week! Between our visits, we ordered the Dweji-Gomtang with extra pork, the Layoo Dweji-Gomtang with extra pork (spicy version), Kimchi Mandoo, Gabrisal Soyuk (pork collar meat), and the So-Bbol Gomtang (beef cheek, brisket, and tripe). Everything was delicious, but the standout for us was the pork collar meat. It was incredibly tender, flavorful, and an absolute must-order. The portions are just the right size, and the restaurant has a fast-casual feel, making it perfect for a quick meal without sacrificing quality. Our kids especially loved the original Dweji-Gomtang. After trying both versions, I personally prefer the original pork soup over the spicy Layoo version, although both were excellent. The complimentary kimchi deserves a special mention - it was fresh, flavorful, and the perfect accompaniment to the soups. The Kimchi Mandoo also had a nice spicy kick while still being packed with flavor. We noticed a lot of the guests were ordering the Lard Donkatsu, so that's definitely on our list for our next visit. Safe to say we'll be back again and again!

This is my second time at Okdongsik. First visit was the Midtown location to try their famous pork…read moresoup which felt quite rushed in the height of their popularity. The location at Bayside opened about a year ago and we heard they expanded their menu a bit. Saw a beef soup option which sounded perfect for a rainy weekend. Like the pork, the beef was melt in your mouth tender. The beef consume was very light but full bodied. It may taste blander at the start, but it gets better with each sip. There were different cuts of beef (brisket, cheek, tripe) and can say I enjoy the beef soup over the pork option. We ordered a side of shrimp katsu which was so crispy and I was surprised to see whole shrimps! Their pork donkatsu was thick and also delightfully crispy with a side of pork soup and the right amount of banchan. I would come to this location again.

Fresh ingredients and best seafood pancake in Queens! I like the menu changes depending on what's…read morein-season and everything I've had here hitsss. Must come for the seafood pancake - it's so full of fresh seafood and perfect ratio to the thin batter. Creds to the two people running front of house and kitchen!

We happened to come to this area and stumbled upon this little Korean mom/pop restaurant and are so…read moreglad we did! This place is a little of a hidden gem and not quite like other Korean restaurants. But no gatekeeping here! We also came at a weird lunch time around 2pm so it wasn't really busy and we were seated right away. Once you enter, you'd quickly notice the very detailed beautifully hand painted murals on the walls and an abundance of painted butterflies. The attention to detail is impeccable! The menu is also very cute and I'm guessing handmade. It was pretty detailed and we appreciated learning about each dish before deciding what to order. We ended up ordering the Kimchi Pancake with seafood, the spicy bulkoki udon and the jeyuk udon. The kimchi seafood pancake was super crispy and filled with squid and shrimp! It also came with a semi sweet dipping sauce that paired nicely. Both udons came out piping hot and fresh! Udon had a nice chew to it, was loaded with vegetables as well as meat for each dish. The egg was fried and did not have a runny yolk. For sides, they gave us 4 things- a tomato salad, kimchi cucumbers, braised string beans, and bean sprouts. The tomato salad came in this cute apple shaped dish but neither of us really cared for it- this is completely biased though since we're not really fans of tomato. What we really did love was the kimchi cucumbers! Also at the end, they served us 3 pieces of cantaloupe which were very sweet. Overall, yummy food, cute shop, and friendly/nice staff! I'd come back to try their other food options in the future!

Won BBQ is a standout Korean barbecue spot known for its high-quality meats and fun, energetic…read moreatmosphere. The cuts are well-marinated and cook up perfectly at the table, and the variety of banchan adds great depth to the meal. It can get busy and a bit loud, but the flavor and overall experience make it well worth it

So delicious! Such great service, we had to wait a while so they gave us an ice cream on the house…read moreat the end of the dinner, they also assisted in all the cooking of the meat which was a plus. The Spicy Bulgogi was devine as well as the veggie dumplings had to get seconds! Only downside was sitting next to the window because it got cold very fast! But 10/10 recommend

I went to this place first of all because i was upset to eat at San Soo Kap San 2 ( at Northern…read moreBlVd) because of their rude server. And we all glad to find this pleace, all workers is friendly and the food is good too. We're party of 8 and all of us aggreed that we will definitely be back here. Our favorite food here:1. Galbi tang 2. Marinated short ribs 3. Marinated blue crab Overall the food was amazing, the service is good. DEFINITELY BE BACK HERE and will letting my friends know about this place too.

This place was a little farther than I usually go to eat but it was sooo goood!!…read more My friends and I ate so much and everything was so delicious! They are known for their raw crab which I wish I could eat but I can't right now (I will be back to try as soon as possible!) but they did bring o a little bit with the Banchan any my friend thought it was great! The cold noodles were delicious as well, the texture of the noodles as well as the flavor! We got a regular one and a spicy one for the travel and both were great but I think I prefer the spicy one. The barbecue was great as well and the servers helped grill a portion longer for me once we asked them to with no issue! The store was pretty spacious and it was great that there was a parking lot because it was super cold and we didn't want to have to walk back to the car after a hot meal. Overall, everything we had we all loved and I will be back for sure once I can eat the raw marinated crab!

Woodam is a wonderful addition to Flushing. Love that it is a unique Korean joint with a unique…read moreinterior design/vibe. So sick of Szechuan, hot pot and bubble tea. The food here is great value and service is attentive. My favorite dish here is the Sogogi Gukbop.

Such a hidden gem in Flushing! I genuinely had to double check that I was still in Queens because…read moreit felt like I had somehow wandered into a cozy little spot in Manhattan. It was indeed a verrrry hot day so I appreciated how the AC was absolutely blasting. I almost did a double take before walking in because I genuinely cannot do hot soup in this weather if there's no AC. Thankfully, it was nice and cool inside, which made the meal that much better. Everything was so thoughtfully done. The banchan were dangerously good (I could've kept eating them forever), and the collagen gomtang was rich, comforting, and perfect to share. My friend and I split one bowl, and they still brought us two bowls of rice, which was sooooo thoughtful. The staff is amazing. My friend and I definitely got carried away catching up, yet not once did we feel rushed. Instead, the staff kept making sure we were comfortable and even offered us more banchan. That level of hospitality is so rare and honestly made the entire meal feel extra special. Also... please do yourself a favor and order the Jeju Tangerine Fizz. It was hands down one of the most refreshing drinks I've had this summer and paired perfectly with the meal. Amazing food, incredible hospitality, icy-cold AC, and an experience that made me want to come back before I even left. 1000% recommend!!!

Clean and spacious interior. Parking is very difficult - street meter parking and if you off bell…read moreblvd it's residential parking - however there's very limited spots. Service is always friendly and nice. Moderate wait time for food. Their tap water is good so you don't have to bring your own or order a drink. Jjajang Myun / 짜 장 면 /著 9/10 Jjambbong / 짬뽕/ 過 類 9/10 Spicy glass noodles japchae 매운 잡채 10/10 (can get buns for additional price) Fried Mandu / 군만두 / 交 9/10 Kanpoong Gi / 깐 풍 기 / 干 9/10 Tangsoo Yuk 탄 수육 6/10

First time dining here and we enjoyed the noodles with special brown sauce and chicken with red…read morepepper (sauce is tangy, a little sweet with a kick). The space was bright and clean and service was friendly and helpful.

Haejang is putting a modern spin on Korean food in Flushing (K-Town), New York and they're doing it…read moreright! It's the kind of spot that hits you with those nostalgic, authentic Korean flavors but levels them up just enough to keep things exciting. I heard that if you come for lunch, they serve croaker like how BCD Tofu House used to (which already has me planning my next visit ). But for dinner? I went all in with their crispy juicy fried dumpling, grilled mackerel, cheese dak-galbi set (showstopper), and the top blade beef steak. No regrets. Every dish came out solid, flavorful, and lowkey addictive. If you made it this far, just know this... I'm 100% coming back... probably sooner than I should. Great service and great for groups.

Food: the food was good, the pork head suyuk and gamjatang were good but I had hoped both broth…read morewould be richer Ambiance: clean, nice and spacious Service: the workers are friendly and helpful The only side-dishes we got were kimchi, was hoping there would be more variety of side dishes

Food service Korean beer is tops I order the jayook dalmand spicy pork which was the best I've had…read moreoutside of S Korea!

Overall: 4/5 Flavor: 4.2/5 solid, authentic…read moreValue: 3/5 pricing felt a bit too expensive to me, and for our party of 3 there were only 2 unique side dishes Vibe: 4/5, cozy but quiet enough to have a conversation Service: 4.5/5 people were nice, I have no complaints. Overall good spot for a quick meal. Convenient parking available nearby.