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    Sandy's

    4.5 (252 reviews)
    ModerateSandwiches
    Closed 11:00 am - 5:00 pm
    Updated 3 weeks ago

    Order Sandy's Takeout or Delivery

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    SANDY'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Sandy's

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    Reviews With Photos

    Tomato Sandy
    PhoConnoisseur 7.

    Tomato Sandy was amazing. One of the best sandwiches I've ever had in my life. 10/10 food and service, no notes

    Paolo B.

    I recently went back to Sandy's to give their egg salad and pimento cheese a try, and long story short, I'm a fan of both. While I didn't get selected for tickets to the PGA Masters Golf Tournament, that's not going to stop me from making pimento cheese sandwiches at home. Sandy's sells this in a cup, pint, and I believe a quart size. I got a cup ($9) of their pimento cheese, and paired it with milk bread at home, and it was so tasty. Great texture, slightly spicy, really solid pimento cheese. A cup was enough to make 3-4 sandwiches at home. Great staple to have for a quick lunch at home. Egg salad, I got the pint ($16), this was really solid too, although I added some additional salt and pepper to taste. The pint is great for family, easily can make 5-6 sandwiches with the amount of a pint. Honestly a cup order would've been good for me. Egg salad is one of those things I don't want to make myself, so thankfully Sandy's sells theirs lol If you are looking for an affordable way to make tasty sandwiches at home, and like egg salad and pimento cheese like me, definitely worth checking out to satisfy the craving. They have them packaged up for take home, so was able to get in and out in less than a couple minutes.

    Helen L.

    Yes it is salty. Could it be the olives? I got the mushroom muffaletta 1/8 and a small cup of pickle egg salad. Total $26. Yes, it is pricey. No lines, so it was quick. Toasting it was a great idea making the sandwich really crunchy. That bread is wonderful. The egg salad was good. Thinking of adding more eggs to it since there's too much mayo. My first muffaletta was in Miami at a Cuban deli. It was multi layer. This is one layer. This place was cute. Several small tables and stools near the window.

    Photo 1: Montage of images from Sandy's Muffulettas
    Ed U.

    I went to Sandy's Muffulettas and didn't order a muffuletta. Blasphemous I know, but I was feeling sensitive about my recent carb intake and thought that much bread might put me in a coma. I've had the classic muffuletta at Central Grocery in N'awlins (Review: https://yelp.to/zRUJ6ScOgV) and remember how thick the crusty bread was to hold the layers of meat, cheese, and marinated olive salad. From the menu, it appeared like the muffuletta here kept the same spirit and added Duke's mayo to boot. I was tempted but set my sights instead on the $13 Pickled Egg Salad Sandy since I'm a sucker for egg salad. This was a particularly spiky version with garlic, celery, and chives, and it was quite tasty between two slices of sourdough deli bread. It was topped with a pile of Zapps potato chips which provided a nice added spicy crunch (Photo 6). I liked it a lot, and I believe it was Sandy himself that made my sandwich. The Roasted Mushroom Muffuletta and Pimento Cheese Sandy appear worthy for a return visit. FOOD - 4 stars...egg salad with attitude and crunch ANBIANCE - 4 stars...compact but enough room for me SERVICE - 4.5 stars...Sandy focuses on customer satisfaction TOTAL - 4 stars...more than the muffuletta here RELATED - Exploring the Haight? Here's my collection of places l've patronized and reviewed: https://bit.ly/2YK1e99

    Classic muffuletta
    Andrea Z.

    Snagged a too good to go bag from Sandy's on a Saturday afternoon, drop came around 3pm with a pick up at 4pm. The surprise bag came with 1/8th of the roasted mushroom muffuletta and 1/8th of a classic muffuletta. Food: Roasted Mushroom Muffuletta - nice fluffy Italian bread that was focaccia like in texture - filled with slices of provolone, an olive spread and lots of diced roasted mushrooms, great combination of flavors and textures, very savory with a nice tang from the olive spread Classic Muffuletta - same great bread filled with thin slices of charcutier, as well as the provolone cheese and olive salad, really well balanced, the salty meat with the melty cream cheese and the savory briny olive salad. Service was great, we arrived a little early for pick up but they had it ready to go which was amazing, owner was on site and super warm and friendly and gave great directions to heat the sandwich slices at 350F wrapped for 10 minutes which is how you should eat it if you grab it to go for the best crisp on the outside soft melty inside. Overall really loved the muffulettas from Sandy's, a great spot for casual lunch and a different sandwich offering. A particularly good deal if you catch it on too good to go. Definitely worth a try if you are in the Haight or looking for a great sandwich.

    classic muffuletta and pickled egg salad
    Julie M.

    I never had a muffuletta before this one so I don't have a reference point, but I thought this one was delicious! One slice (1/8) was quite filling for me--a bit heavy but delicious. We added on a side of the pickled egg salad, and the lady pointed out that we could make it a combo for the same price and get a bag of chips for free. So we also got a side of voodoo chips to munch on :D The egg salad was a bit sour/strong, so it may not be for everyone, but my friends and I quite liked it! It's a pretty small shop, and all the tables were taken (Sunday ~1 pm), but one became available while we were waiting for our food

    Muffuletta - Italian Bread, Mortadella, Prosciutto, Salame, Provolone, Spicy Olive Spread, Duke's Mayo
    Mike L.

    At my old job, one of the things that my coworker and I would regularly get for lunch were muffuletta sandwiches from one of our go-to spots. For me, it was always just a tasty meal. For him, it was a (loose) reminder of where he used to live - New Orleans. However, while he thought it was pretty solid as well, he'd always tell me how it was nowhere near as good as the ones he used to get. At the very least, it wasn't a "New Orleans muffuletta". So, you can imagine how tickled my curiosity was when he texted me to let me know that he finally found one here at Sandy's! Inside, the restaurant is pretty modest, with just a handful of tables and a few counter seats available. However, almost as soon as I walked in, my tastebuds got so excited. Not only did it smell great inside, but my eyes immediately gravitated towards the muffulettas that they had laid out behind the display window. With just one look, I could already see the differences in what I was used to having - from the round Italian sesame bread (they cut it like a pizza) to the thick layer of olive spread they use. As for the non-muffuletta part of the menu, it's not very extensive, offering just a few other sandwiches, including a daily special, a muffuletta salad, and a handful of sides, but it also makes sense since most folks come here for one of their two signature muffulettas. -- MUFFULETTA - Italian Bread, Mortadella, Prosciutto, Salame, Provolone, Spicy Olive Spread, Duke's Mayo...$14.50 (1/8th Slice) This initially looked a bit small, but it was decently big once I unwrapped it. The salame, prosciutto, and provolone worked really well together, but the bread and the spread set this apart from the ones I've had before. In particular, the latter had a touch of heat and almost an overwhelming taste of olives to it. -- PICKLED EGG SALAD SANDY - Sourdough Deli Bread, Garlic, Celery and Chives, Stuffed, Topped with Zapp's Potato Chips...$14 I was just as excited to try this one and, thankfully, it didn't disappoint. While the bread did feel a bit dry, it wasn't terrible by any means. More importantly, though, the egg salad itself was delicious with a slight tartness and the Zapp's chips added a nice crunch (and they give you the rest of the bag!). Now, as a few of my fellow Yelpers have mentioned, Sandy's prices for their sandwiches is a bit higher than what some of the other sandwich shops in this part of SF charge, but I wouldn't go so far as to say they're overpriced. Given how this place is more unique than your average sandwich shop, along with the fact that they seemingly have one of the most, if not the most, authentic muffulettas you'll find in SF, it's not like you're paying for the exact same thing you'll find everywhere else. So, in that sense, even though I'd still prefer some of my regular spots, I certainly wouldn't have a problem coming back to splurge on something so different! FOUR AND A HALF STARS rounded down for now...thanks for the heads-up, bud!

    Classic Muffuletta 1/8 - 1 slice
    Ying Z.

    Once in a while I crave a muffuletta and, of course, Sandy's is just the place to go. I really enjoyed the combo meal with the 1/4 muffuletta, 8oz herby slaw, and a bag of chips. Wonderful lunch! Bit on the heavier side but that's what you sign up for. The herby slaw was delicious, fresh, and has a balanced sweetness. They have parsley, chives, and dill mixed in there with a mustard dressing, and I found it to be superb with the sandwich. Staff were nice, and you order at the counter and bus your own table.

    Julian C.

    A very solid and unique sandwhich. Quality meats and nice cheese. The olive mixture is what really packs the flavor punch here and makes the sandwich unique. It's salty and rich which really flavors the whole sandwhich. If anything, it leans salty but it wasn't too much given the bread. The bread was very crisp, bordering too much as some bites scratched the roof of my mouth.

    Roasted Mushroom Muffuletta 1/8
    Melanie M.

    Stopped by here on a whim on a Sunday afternoon. The guy at the register was super nice and chatty, and the team got us our sandwhiches quick (they are made ahead of time, good for muffulettas to let all the juices soak in). We were lucky and got a seat inside from the few available. The sandwhiches were umami, zesty, and buttery! My partner's and my favorite was the roasted mushroom muffuletta. However, for 1/8 a slice they are pretty pricey for how little they are filled. In addition, none of the team was wearing gloves when handling ready to eat items, which is a food safety hazard.

    Cookie time!!
    Karen T.

    I love their COOKIE! The muffuletta was good but I can't compare it to the real deal in NOLA. But I've come back for that freaking cookie!!!

    Pickled Egg Salad Sandy
    Duha S.

    Seems like they run out of the muffelatas pretty quick- both options were out when we arrived at about 3pm. There a couple of tables inside for seating and they offer eat in or take out (pay before eating) The sandwich was well filled and the service was quite fast. Within 5 minutes of ordering we received our sandwhich. It was the pickeled egg sandwich which I expected to have a funky pickled egg taste but it was really just an egg salad sandwich. Decent sandwich- not sure if it's worth the 16$ after tip.

    Traditional Muffuletta & mushroom muffuletta
    the c.

    I FINALLY made it here! I've been hearing about it for over a year from clients. Everyone raves about ALL their sandwiches. Being a former vegetarian, I'm the weirdo that goes to a muffuletta place and orders the pickled egg salad sando, but Delicious!!! Super fresh egg salad made with eggs that they actually pickle first and Duke's mayo. Topped with Zapps potato chips! I will be back because i need to try everything on their menu. And don't forget to order the warm chocolate chip cookie, yum!

    Pimento cheese sandy

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    10 months ago

    Muffuletta classic sandwich was amazing. Love the olives! Great service! Would definitely recommend.

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    1 year ago

    Delicious mushroom muffletta sandwich! Quick and friendly service, cool ambience. Loved it!

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    Page 2 of 7

    Ask the Community - Sandy's

    Can you walk in or do you have to pre-order?

    Either one works. You can check the website to see if we are out of any of the menu items before you come in. Hope this helps

    View All 3 Questions

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    Limoncello

    4.7(1.9k reviews)
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    We ordered the Rompiballe Pizza and we loved it. Served hot and ready to devour. The meatballs were…read moreso tender and delicious. It's a must order!

    We were on a short vacation to the City and stayed in a favorite hotel two blocks away from…read moreLimoncello. In researching places near where we were staying, we learned about the Italian deli and shop. We were looking forward to stopping by to check out the store and grab lunch. The store itself is very cute and charming, full of so many items - fresh meats and cheeses, imported olive oils, pastas, desserts, wine, and liquor to name a few. There is an area where you can get coffee drinks and there is a deli area for ordering sandwiches, pizzas, specialty dishes, and salads. The variety of options is plentiful. I ordered an iced coffee beverage, which was great. My significant other and I ordered a sandwich to go, which we were splitting for a light lunch back at the hotel. The person helping at the counter was not very friendly or helpful with questions. We asked for our sandwich to be made on the Dutch Crunch bread, as we were looking forward to trying it. Unfortunately, when we got back to the hotel, it turned out that the sandwich was made on a regular ciabatta roll, which was not fresh. Additionally, the sandwich was mostly mixed greens. For the price, I expected more meat. With so many great food options in San Francisco, it is likely we won't stop by on future visits to the City.

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    Dolores Deluxe - Call Me Serg

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    4.6(104 reviews)
    1.5 miNoe Valley
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    Got the Lady Gianna based on reviews. Was disappointed- would have been good but it was much too…read moresalty - the ingredients themselves but also the focaccia bread. Went around 3 pm on a weekday and there was no wait.

    Can't go wrong with double Ds…read more Because everyone on social media from BayAreaFoodie to EatMeSF to Gaystronomy puts their sandwich and cookie on their must-eat lists, the wife and I gave into FOMO. Fear of Mission Out. The sandwiches are in high demand. The line on a Saturday that went from the intersection, around the fridge section, to the cashier took about 15 minutes and the sandwich took another 15. Both sandwiches were filling and fresh. We got hot ones with toasted bread. The couch potato with crispy pancetta was good, but American cheesier than expected. The preferable lemon pepper chicken sandwich was bright, flavorful, and tangy, with more dimension. I don't know if it's my favorite sandwich, but certainly top five. I give them five stars, however, because everyone was unpretentious and super nice, the sandwich artist is a machine, they have unique items, and they only charge $1.25 for a can of soda. As for the fresh chocolate chip cookies, my wife liked them. I didn't understand the hype. They were fudgey and doughy, so I guess if you like eating cookie dough you'll love them. We bought enough to have one as an appetizer and one for dessert.

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    The Boys’ Deli - Sanfranpsycho Sandwich

    The Boys’ Deli

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    2.3 miRussian Hill
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    Finally made it to The Boys' Deli after my buddy hyped it up for years. It's an unassuming market…read moreon Polk with a sandwich counter in the back that is absolutely popping off. Three people working a tight space with three toaster ovens, and everything comes toasted by default. Their DNA is from pizza making, and it shows. The menu has around 40 sandwiches, so I asked the guy behind the counter for his two favorites and started there. The Godfather: Genoa and pepper salami, oven gold turkey, provolone, and garlic spread on Dutch crunch. Great texture, warm from the toaster, and the garlic spread ties it together. A San Francisco classic done right. The San Franpsycho: it normally comes with honey turkey, but they had rotisserie chicken on the spit so I swapped it in. Gouda, bacon, pesto, garlic spread, and remoulade. The pesto comes through right away and the chicken tastes like real rotisserie. Fair warning: it is messy. It drips. Do not eat this in the car. I could not find a clean way to eat it and ended up taking half home to finish. In their defense, I went rogue with the chicken order so that might have messed up the flow. If you're a sandwich person in SF, put this on the list. I'll be back soon.

    We were in the area and wanted a quick bite! Our friend suggested The Boys' Deli for one of their…read moresandwiches. We ended up getting 2! Cozy neighborhood deli with friendly and fast service. ***OUR PICKS *** SANFRANPSYCHO ($17.99) Honey turkey, smoked gouda cheese, bacon, pesto, garlic spread and remoulade (spicy Mayo). Yummy with a little kick! If you want to have it even spicier, add the pickled jalapeños too! 5/5 ITALIAN SUB ($17.99) Salami, ham, mortadella, provolone, oil and vinegar. This is what an Italian sub should taste like! 5/5 Now, we had some tapas before grabbing the sandwiches, so we weren't entirely hungry. But these sandwiches were delicious and hit the spot! For not being hungry, the sandwiches were taken down without regret! Loved the crispy Dutch crunch bread that they used. Both sandwiches were very good and I can't say I liked one over the other. We would definitely come back again when the sandwich craving hits!

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    Molinari Delicatessen

    Molinari Delicatessen

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    Molinari is an iconic Italian delicatessen that absolutely anyone that comes to San Francisco must…read morevisit. There's a very good reason the lines are out the door. For starters, its atmosphere is very iconic. Meats hang from racks, the store is filled with unique Italian ingredients like pastas, pickled vegetables, wines, and candies. The staff are always happy, and seem like they love what they do. In terms of their food and selection, they are unmatched. They have some of the best cured salamis, prosciuttos, and other meats that I've seen. In terms of their sandwiches, what I've seen looks good, but I also haven't tried any myself, as I mainly come for the actual delicatessen.

    Came here with my date to get some good ol' deli sammis, and we were NOT disappointed. We showed up…read moretowards the closing end of the restaurant hours so we were unable to get the focaccia we originally planned on, but we were presented with amazing, fresh, options that all sounded wonderful. We settled on a nice rosemary roll that was large and fragrant, getting the Italian combo with fresh mozzarella, no mayonnaise was in stock so we were offered a basil pesto compound butter that was made in house, and it was phenomenal. Great selection of meats, even got an Italian Coke that tasted divine. The sandwhich portions and the freshness of ingredients will have me coming back for SURE. Solid price, around 30 bucks for a large sandwhich and a couple of drinks and candy's. The candy was delicious as well! You can't go wrong here. Great service as well.

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    The entrance

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    Sandy's - sandwiches - Updated September 2026

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