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    Sasa Restaurant & Sweets

    4.9 (164 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 weeks ago

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    SASA RESTAURANT & SWEETS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Recommended Reviews - Sasa Restaurant & Sweets

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    Baklava?
    Derek K.

    Locally well priced and great proportioned Greek food. My friend and I both ordered what the other person preferred. He appreciated the falafel and I loved his shawarma plate along with the pita and hummus that I got. We were gifted amazing soup and desserts while we waited which really made an impression. It felt homie and very clean inside. These people care about their restaurant. Unfortunately I will take off a star because we waited for awhile, even with their apology, and his food didn't come with a pita as it showed on their photo. I think anyone who wants Greek should support them.

    Eileen R.

    This place is just like its food and owners. AMAZING!! This is a family owned business and the owners are so friendly and kind. I really wanted to try the baklava and not only did I try the baklava which was delicious and decadent but also Abby greeted me with a sample of her creation of a cream filled phyllo dough pastry. I ended up taking a pound of sweets and sharing them with friends because I can't gate keep this place I also took 2 plates of whatever she recommended, (the pictures are below) which was so good and flavorful. I enjoyed how warm and inviting this place felt. Thank you Abby And Mariam for making my visit so special and sharing a part of your story with me

    Turkish and Arabic kebab
    Michael T.

    The food here was fire! The service was phenomenal! Will absolutely tell my friends and family to eat here. The place is cute and warm inside. Amazing choice. Turkish and Arabic kebabs were awesome.

    Kofta beef plate
    Patricia B.

    I really wanted to love this place as it is conveniently located and has decent parking. I usually get the hamburger meat kebab, which they call Kofta beef skewers. I saw the description and is seemed to be cubideh or at least similar. Well, the plate includes 2 pieces of the meat and they were small compared to other places. Also, they did not have much flavor/onion/spices and were quite lean. I do like meat just with salt, so that was OK, but I was expecting a much more flavorful (and bigger) skewers. The meat was quite dry/lean but I am still giving 4 starts because it was a decent meal and the staff was very friendly. I placed the order in a rush and picked up in a rush. I do remember seeing the option for the meat temperature when I was going to order earlier, and I thought about selecting medium or medium well, but I do not remember making a selection, so I do not know if I am confused about it or if it defaulted to well done and I did not notice. I did like the addition of hummus to the plate, and the salad was good. Also, the rice was not my favorite, it had sort of a sweetness to it, I think it tasted like cardamom, which I was not expecting. I will try to stop by with more time and chat with the staff and ask some questions to see if I can find another favorite because I ordered what I always order at mediterranean places and it did not go well. There was no sumac in my bag, just a small container with some sort of mayonnaise dip, it looks pink so it may have some sumac but I did not taste it in the dip or the meat.

    Love Chicken Shawarma Platter
    Jeffrey M.

    Tender Grilled to perfection! Homemade Hummus with Round Pita. Garlic Dip on the Side. Owner so interested in her guests. When you order a platter you are served a small bowl of lentil soup. Great touch to keep your Tastebuds engaged. Yellow Rice is the base of this dish. Desserts are to die for, need to keep the weight off. Everything is made on the premise! Take away box!

    Chicken Shawarma Plate
    Sue H.

    What a lovely charming local ethnic restaurant! We visited for lunch with a 4-year-old after swim lessons at nearby Hubbard family swim school. Well standing in line looking at the menu, she managed to tip over all of the velvet ropes, their plastic stanchions are top-heavy and quite a hazard in the lobby. Does foot traffic really justify this clap trap? Two employees watched us struggle to right then, one was literally standing right there and did nothing. The child could have been hurt, so this needs to be addressed. Our cashier was very smiley but seemed not to understand any of my questions. In the menu pictures they show the gyros as a pressed and formed prefab sheet not shaved. So I didn't order gyros. I chose the chicken shawarma plate but didn't understand it came with items (besides salad and rice) which I could not eat due to diet restrictions. I would not have paid for a platter with giant Pita and hummus, I would have gotten a simpler dish which I could have eaten fully. The chicken was very tender and the shawarma was more deeply seasoned than I am accustomed to. However, I really prefer white meat and I believe this was dark. I am thankful it was not covered with the traditional mayonnaise shawarma sauce. It was on the side. I'd much prefer tzatziki unfortunately I did not know to ask for it. The rice was fluffy basmati and they generously brought lentil soup for the table to start the meal. The preschooler devoured two soups and our hostess was so amused she brought more for us to take to go. My companion ordered a beef shawarma platter and was very happy with her choice, it was shaved ground meat as I would have expected the gyros to be! We all had leftovers, my husband had an entire meal off mine. So the value is high even if your entree is $17. I would like to see lunch specials, or smaller versions made available on the menu! This family business goes out of their way to be personal, cordial and provide over the top generous food, with a few minor potholes to fill. The bakery looks fabulous too!

    Beef Shawarma
    Kiki L.

    This place is delicious! The baklavas was sooo amazing - loved the pistachio one!! We got a beef shawarma flatbread - delicious. The French fries are good but likely from a bag. The only thing I wasn't a fan of was the jalapeno poppers. We will be back!

    Entrace
    Neal D.

    Wow! Why did it take me so long to visit this place. Maybe cos its tucked around the side of 40th and T Bird... Well, first impressions as you walk in the door is amazing,,, larger than you think from outside, colorful umbrellas hanging from the ceiling and the smell of incredible fresh prepared sweets, almonds, pistachios honey and flaky pastries! Ordered the Giro plate meal, great portion size and perfect hummus included, prepared in house i think. Giro meat was well flavored and juicy with a fresh pita. Family owned and operated and it shows, met the daughter, son and Dad, great atmosphere, with a lot of locals dropping in for tea a pastries. This will become a regular visit for me!

    Beef Gyro plate
    Stephen L.

    I'm glad I found another middle eastern restaurant and supporting a small business. The ambiance was nice with hanging umbrellas throughout the store. Reminding me of that section in Puerto Rico where ppl take pictures. As for the food: Beef/lamb Gyro: I was say 9/10, the basmati turmeric rice was a little tough, could be due to overcooking or less water, but overall great. The meat seasoning had a good flavor and definitely you can't taste the gaminess from the lamb. Chicken Shawarma: I will give this 8.5/10, as the flavor of the chicken was great but a tad bit dry. Sweets: definitely the first thing you smell walking into the store. That rich buttery sense that hits you right in the nose. Yum ! In terms of service: great, got my food shortly after ordering with my hour lunch.

    Chicken Tikka plate

    Food was very fresh and favorful. The staff was friendly and amiable. We love the food AND the sweets. I keep coming back and it's always delicious!

    Desserts
    Edna C.

    Great family owned restaurant! The food was very good! My family mainly came here for the sweets but saw the food and end up trying a combo plate to go. While we were waiting, they let us try a cup of lentil soup which was very flavorful! We all enjoyed it! The food was great but the baklava was delicious! Just the right amount of nuts and sweetness! We love the pistachio ones. If you're in the area check them out! You will not be disappointed!

    Navita P.

    Sooo happy my fellow yelpers recommended this restaurant!! The kindest lady who seemed to be the owner took my order and I observed her interaction with other customers and she was very welcoming and attentive to everyone. I got the falafel and I was very pleased with my plate. Very filling for the long day of driving I had ahead of me. Whenever I'm in town I will visit.

    Beef Gyro Sandwich

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    3 months ago

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    28 days ago

    Hidden Gem! Please try the lentil soup! I could eat a tub of it ! Wow. We are repeat customers.

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    Page 1 of 5

    Sasa Restaurant & Sweets Reviews in Other Languages

    Ask the Community - Sasa Restaurant & Sweets

    Is the food organic or halal?

    Yes, its Hala

    Is there a Patio?

    There is no patio.

    I am tempted to try this place, especially since I just received a coupon in the mail. I am a bit perplexed by the amount of 5 star reviews from people that have not posted any other reviews. So is this place good for real or just pumped up?

    I have many reviews and I loved it. But it's my kind of food!

    Are you open on Sundays?

    Yes we are open Tuesday through Sunday and close in Monday’s

    Is it halal?

    Yes

    Don’t See Your Question? Ask Away!

    The Delicatessen By Chef Joey

    The Delicatessen By Chef Joey

    4.0
    (381 reviews)
    1.2 mi
    $$

    The Delicatessen on Tatum is the kind of place that tricks you into thinking you're just grabbing…read more"something quick," and then you're standing in a Sunday 11am line staring at the menu like it's a Netflix queue--too many good options, not enough stomach capacity. You order first and then find a seat, so it's a little bit of a shuffle, but the woman behind the counter was genuinely helpful with recommendations and what's popular. And once we ordered, the food came out pretty fast. We kicked things off with the Big Dill appetizer, and when they say "giant," they're not kidding. It's a comically large pickle, seasoned up and cut into four spears. The seasoning was actually really good, nice flavor, the right amount of spice. I'll be honest: I'm not a huge pickle person, so I didn't fall in love... but if you are a pickle person, this is absolutely your moment. I tried the brunch burrito and it was a solid portion, filling, well-built, and the avocado salsa helped a lot (I was using it like a cheat code). The only reason I wouldn't come back specifically for that burrito is the flavors didn't really pop for me, and I wished the potatoes had more crisp and there was more seasoning on the eggs. It wasn't bad at all just not a "I'm still thinking about this tomorrow" type of burrito. The drinks though? Really unique, I had the French toast latte and the banana hazelnut latte, and they serve them in this super cool commercial can sealer setup. It's such a clever touch as if your coffee came with packaging confidence. Better yet, the lattes were actually delicious and you could taste the quality of the beans underneath the flavors. We also tried the Philly cheesesteak, and it's a BIG sandwich on what tastes like a homemade sesame hoagie. The "shaved ribeye" looked more like finely chopped/ground ribeye, but honestly... it worked. It tasted great with the cheese sauce and hit the spot. The fries that came with it were steak fries, cooked to perfection, with a few extra-crispy pieces mixed in (which is basically the fry jackpot). And then there was the avocado + burrata bagel... which might be the best bagel I've ever had and I don't say that lightly. The everything bagel was fresh, toasted perfectly, and the toppings blended together so well that every bite somehow got better than the last. I also tried the lox and it was worth the money, generous smoked salmon, capers, tomato, the whole deal. Bottom line: there's a lot to love here, and it's going to take me a few more visits to work through all the menu items that look worth trying. Come hungry, expect a line at peak brunch, and don't leave without that avocado burrata bagel (and maybe one of those sealed lattes, because it's just fun).

    I was excited to not only see a new Chef Joey concept, but especially a new bagel joint in the…read morearea. For our bagel, we ordered an everything bagel with charcuterie cream cheese, which I can best describe as everything but the kitchen sink - capicola, mortadella, salami, provolone, artichokes, tomoatoes, roasted peppers, pepperocini, olives and red onion - all chopped up and mixed into the cream cheese. Somehow it all seems to work in terms of flavor, but as for the bagel itself I wish it were a bit bigger and had more chew, although it was decent. The biggest disappointment was with our cinnamon roll and coffees. They were out of the regular cinnamon roll so we ordered the salted caramel one. The sad part was it was cold. I mean who wants a cold cinnamon roll, even the one at Cinnabon is warm. As for the coffees, we ordered the banana hazelnut and strawberry matcha. We assumed the coffees would be hot but were given iced coffees. Only later we noticed they can be ordered either hot or iced, and wished the server had asked for our preference. As for the iced coffees, I'm not quite sure I understand the whole concept of putting them in soda cans, as the foam got stuck to the top of the can and all the flavor sank down to the bottom.

    Photos
    Interior
    Interior
    Bada - Bagel : Everything Bagel w Lox
    Bada - Bagel : Everything Bagel w Lox
    Seating Area

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    Seating Area
    Hot Chicken Alley

    Hot Chicken Alley

    4.9
    (446 reviews)
    1.0 mi
    $$

    This little place is a hidden gem! My wife had gone here with a friend and raved about it, so I…read morewent with her on a weekend and agreed that this place is the bomb. From the outside, the place doesn't look like much, tucked away in a small shopping center. Once inside, there are a plentiful number of tables in the smallish restaurant, which does not feel at all cramped. It is tastefully decorated, and you order at a counter, and they will either call you to get your food or bring it out to you. On the day we were there, the owner was behind the counter and took our order. He asked if we had been there before, and since I had not, he took the time to explain the menu to me. They focus nearly exclusively on chicken tenders, and we opted to share The Three Tenders, which comes with...you guessed it...three chicken tenders (with your choice of heat level), three warmed tortillas, pickles, and alley sauce (the house dipping sauce) on the side. We added sides of French fries and Cole slaw, and the owner gave me a free fountain drink since it was my first time there. So nice! We grabbed a high-top table, and once the food came out, and I bit into the first tender, I knew I was eating the best chicken tenders I have ever eaten. Seriously. These are awesome and at a decent price, too. The tenders are very large and perfectly breaded. The spiciness matches the heat level you choose--not to little and not too much. No mushy tempura batter here either. And the house dipping sauce was perfectly suited to the tenders. The fries and slaw were great, too. If you like chicken tenders, you won't regret trying Hot Chicken Alley!

    Okay wow! Hot chicken alley is the perfect spot for hot chicken Sammie's or tendies!…read more It's fast, clean, and simple, just pic your level of HOT! We took the family here last night and it was so good. Everything was made to perfection, crispy and tender chicken with al the needed condiments. Hot take, but I loved the tender with the tortilla, it was just easy to eat and less messy than the slider. What I really appreciated was the service! The gentleman behind the counter offered for us to try different spice seasoning before we ordered, asked us if we wanted to remove any seasoning for the kiddos, and told us complimentary ice cream and cheese sauce! He was so mindful of the kids and walked us through any questions we had. It was a great experience and I hope everyone can try it out!

    Photos
    Interior.
    Interior.
    Ice cream
    Ice cream
    Exterior.

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    Exterior.
    The Sicilian Butcher

    The Sicilian Butcher

    4.3
    (3.9k reviews)
    1.5 mi
    $$

    My husband, myself & my cousin had dinner last night. From beginning to end the experience was…read moregreat. The host seated us happily even though we were 1/2 hr. early for our reservation. Our server named Lisa came over to introduce herself - she couldn't have been nicer or more professional! We were waiting for my cousin also named Lisa - lol! We started with a manhattan & limoncello spritz. Yummy! We ordered 2 meatball pasta dishes & 10 layer lasagna. Very good and they will be happy enjoyed as leftovers since their portions are sizable. We shared a delicious bottle of super Tuscan wine. Dessert was the cannoli experience- wow, you need to get it! We were never rushed which is a sign of a good establishment. Thank you, Lisa for your excellent service!!

    This restaurant was recommended by friends so I tried it for lunch. I had been told that it was a…read morevery popular Italian eatery so I was surprised to find it almost empty for my visit. It has a large and nice outside patio area along with an attractive interior. I ordered the 3 meat Fazzoletti meal for $29. I asked the waiter if it came with any bread and he said he would take care of that for me. He also asked if I wanted some olive oil and vinegar for dipping and I said sure. The meal arrived within 15 minutes with a plate of several toasted bread slices and a plate of oil and vinegar. The ragu meat was covered in a white cream sauce of mozzarella, ricotta and Parmesan. I stated with the cream sauce and was surprised to find it was at room temperature! I called over the waiter and he took it back and a new plate of that entree arrived in about 5 more minutes with an apology from the kitchen. While waiting I enjoyed the bread, oil and vinegar but wondered why did they bring me so much bread? The Fazzoletti was now hot and tasted very good. I enjoyed it with its rich flavor and made with quality ingredients. I can see why The Sicilian Butcher is popular here in Phoenix. When the bill arrived I noticed a $4 charge for the bread and another $1 for the oil and vinegar. I paid it but told the waiter that he should have told me that it would cost extra. Minus 1 star.

    Photos
    The Sicilian Butcher
    Meat and cheese board
    Meat and cheese board
    Sauted Octopus & Calamari

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    Sauted Octopus & Calamari

    Sasa Restaurant & Sweets - desserts - Updated July 2026

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