This is a very nice farmer's market located at the Liberty Station parking lot. The market offers a…read morelot of good food vendors, fresh produce vendors, and local artisans. There are also a variety of food trucks and trailers. Many of the vendors were very nice and welcoming. There's a welcome station for questions and answers, including a guide to the vendors that are available. There's plenty of parking.

While wandering around San Diego by car, I happen to stumble upon this wonderful little farmers…read moremarket! I was incredibly impressed by the various businesses that popped up here to make this market, especially the prepared food foods, and food trucks. Almost everything was represented and seemingly done really well, but I caught my eye had to be the Hawaiian specialties and the grilled skewers. Unfortunately, I had just eaten and wasn't in the mood for a bite, but I was totally tempted to try it anyways. There was a nice little selection of produce, but I also love seeing all of the local makers and packaged goods that work for sale. I ended up enjoying the chili, crisp and other chili based condiment that were made by a local lady and I also really love the San Diego Pepper Company, and purchase their hot sauce to take home as well. Point Loma in San Diego you are super lucky to have this little market in your community and you can't beat the location next to liberty market and all the great food and drink and shopping to be had there. I made almost an entire day out of wandering around this whole area and it was the farmers market got it all started.

Great farmers market with so many local vendors whether you are looking for food to eat, produce,…read moreflowers and plants, local products. This is your place as there are so many vendors as it stretches several blocks in Little Italy. Parking is a bit difficult though on a Saturday. Would definitely come back every Saturday if I was local.

A great event but Easter weekend was brutal. The 81F felt more like 89F and the place was "sold the…read more__ out" with people. Too crowded. We will avoid holidays entirely moving forward or go early bird special. CAPTAIN JACK's SHELLFISH CO.: LOBSTER ROLL: -- not enough of their apparent parm/evo/butter/garlic sauce -- moderately loaded or a tad more with lobster -- nice tasting -- looked better last time and I did not select it RATING = A- GRILLED OYSTERS and GRILLED SCALLOPS still "too legit to quit". Dad did not love the crowds nor the hills, so we let him sit while we did a "power walk" of other vendors. Not a great day or venue necessarily for those with mobility issues.

I love a good food hall, and this one doesn't disappoint. A great collection of various cuisines,…read moreincluding yummy dessert options. This is a perfect choice for when you're traveling with a group and have a lot of differing preferences. Seating can be a little tricky, especially when you have a group larger than 6 people, but when the weather is nice, outside seating is lovely.

My family and I visited on Sunday June 28, 2026. It's a…read morecool place to shop and grab a bite to eat. We stayed for about an hour. We were lucky and found parking up front.

Wow!! Now THIS is a top-notch Farmers Market (and I consider myself to be a Farmers Market…read moreconnoisseur). If you can get over the fact that parking is a nightmare (tip: get there early and use the free parking lot at the DMV) you'll love every second of your time here. We got there around 9:30am and were lucky enough to snag a spot at the aforementioned lot - about a 5 minute walk from the start of the market. From there, we took about 2 hours to fully explore, including a quick stop at a cute and affordably-priced vintage stop right off the vendors' booths. There is a huge variety of goods, mostly consumables with a few jewelry and handmade goods worked in. The vast majority of consumables booths had samples. I tried balsamic vinegars, loads of dips, some fresh fruit and tomatoes, bread, tempeh, you name it. I wasn't even hungry for lunch after going! If you aren't keen on samples, there are lots of prepared food booths for a full meal. Prices are reasonable. I bought a delicious Mediterranean 3 layer dip for $6 and my brother got a massive focaccia loaf for $10. The vendors were very friendly and helpful. Many (most?) also had business cards with shipping info if you're like me and have a full suitcase already. I would consider this market a must-visit if you find yourself in San Diego on a Sunday. Loved it!

Hillcrest Farmers Market (opened in April 1997) is San Diego's original and largest farmers market…read morewith over 175 vendors. [Hours]: Sunday (rain or shine) from 9 AM to 2 PM. [Parking]: Difficult parking situation, but I got really lucky and found a street parking spot near the intersection of Cleveland Ave and Richmond St at 9 AM. Apparently visitors can park for free at the DMV parking lot (3960 Normal St), but the lot fills up quickly so come early. According to the website, visitors can also park at the United States Postal Service parking lot at 3911 Cleveland Ave. [Amenities & vendors]: The farmers market does not accept EBT. The market takes up about three large blocks and visitors can find produce, gifts, arts and crafts, flowers, clothing, etc. Not many fruit stands offer samples, but other non-fruit food vendors do provide free samples. The market also has a solid food court including one vendor selling coconut pancakes (Coconut & Co. Thai Fusion). The coconut pancakes (aka khanom krok - $4 for 8 pieces) reminded me of the sticky rice from mango sticky rice and these pancakes were actually quite good. [Conclusion]: Our party only ended up staying for 30 minutes, but overall this is a great farmers market for anyone who's looking for solid one-stop food options and not necessarily looking for a produce-focused farmers market.

Go early! I went towards the end of the day and there was almost nothing left. Quality is great…read morethough

The newest Farmer's Market to hit SD is in the most beautiful location. Right on our waters edge…read moreoverlooking a marina you could not ask for a better place to have a light dinner and watch the sun go down. Love the location and it's easy to find parking. Why only 3 stars? It's in its growing stages, it's very small and the vendors keep changing on me. The one thing I really expected from a Fisherman's Farmers Market would be lot's of fresh catch to choose from and unfortunately there isn't. There is ONE seafood vendor with a very limited selection. The positive is that they have live lobster for sale and there is a Chef right next to the seafood booth that will cook it up for you for $5. Thus the dinner and great views. Bad news is the Chef comes late and sets up slooooooow, so if you want dinner do not come before 4:30 (it closes at 6:00) so it will be a short visit. I will keep my eye on this market and re review it after it has gone through some growing pains. I really wish they had more vendors especially seafood, with so many fishing vessels that go out of there daily I would think they could get a few more to set up shop.

Wow! How amazing was this market! All the vendors how they warm and have also very proffesional…read moreset-ups! This market is definitely something you should visit!

Cool Sundays makers market in Little Italy! I was in the area on a Sunday and noticed that was…read moresuper packed and was wondering what was going on since the main farmers market is on Saturdays. I found out then that this is another recent regular market where you can find cool items like clothes or accessories for your dog, whimsical hats, handmade candles and jewelry and many more. Very pleasant to see people and pretty things on display. Even better to stop by for a coffee and a pastry and just people watch doing the shopping. Not super huge but enough number of vendors to make it interesting.

SO GOOD!!! Only bought fresh raw fish, did not try any of the cooked food, but what I got was all…read moreexcellent. If you do buy a whole fish and don't want to clean and gut it yourself, there is a stall at the very end of the pier that will do it for you for about $1/lb (up to $20/fish). I bought a big slab of bigeye tuna (4lbs), and some smaller (but still large) filets of ono and halibut (maybe 3 lbs each?), and 3 rock crabs (2 female,1 male -- loved that I could choose crab sex). Total cost of the fish was $76, and the crabs were $13. For that amount of fish, I think it's really great. I prepared the tuna as tataki and poke. I checked with the seller than the fish had been frozen on the fishing vessel to kill parasites so it was good to go. INSANELY delicious. If I were hosting a big party, I would absolutely go for a whole fish. The whole halibuts were about 7-14 lbs each (for $13/lb) and the whole tunas were about 20 lbs each (for $3/lb!!!) in Dec 2024.

There's so much to see and buy! It's a must visit and there's a pop-up food vendor that's sells…read moredelicious food that's well worth it. Staff is nice. Prices can be a lil pricey so take your $.

Farmers' markets bring me absolute joy and this is one of the very best we've been to! It's huge…read moreand spacious, organized and there were so many vendors around! From delicious food, to fresh produce, to the most gorgeous and vibrant flowers, to beautiful pottery, to unique clothes... you name it, they have it there! Make sure to come early as parking can be a bit tricky, especially if you want to park closer to the farmers' market. Once you get parked though, everything is a breeze. They even have tables and chairs around for people to eat at. There's also a playground for families who have little ones! I could never go to a farmers' market and leave without fresh flowers, so of course I had to pick up some from Hidalgo Flowers. They always have the most colorful and stunning arrangements, and for a decent price too. This time, I got a bunch with the prettiest sunflowers. We also picked up the sweetest and reddest strawberries from this one vendor. I highly regret not getting their name, but I will definitely be on the hunt for them the minute we go back. We got a cup of strawberries with some dark chocolate sauce from Strawberries and Chocolate. That was sooo good! We devoured it so quickly, we didn't even get to take a picture of it. One of the standouts for me was the Pork Sisig Rice from Baryo Eats. It was AHHHHMAZING!! It's the best kind of pork sisig that I love to eat--the taste was so good and nostalgic, it took me back to my college days back in the Philippines! HIGHLY RECOMMEND. We also got some Paella from Driana Catering/Taste of Spain. It was so flavorful and the rice was cooked to perfection. We were just sad they ran out of shrimp by the time we got some, so we were left with chicken only. We got some goodies from It's Cafe Thai as well--Milk Tea with Boba, Taro Thai Coffee, and the Mango Sticky Rice. All of them had just the right amount of sweetness and hit the spot for us. Lastly, we had some of the watermelon and the cucumber lemonade refreshers, and the chicken and pork tamales from Gourmet Tamales. They were so good, we even took some home for later! Overall, I'm already looking forward to the next Sunday we can stop by this farmers' market!

5 stars because I'm back in LV after an amazing weekend trip enjoying all of my gorgeous treats…read morefrom this market. Stars off for parking and crowds, but we lucked out on great parking and were on the way out when things were getting peak crazy. Now - all my treasures. There was a bread guy. Great breads. Focaccia. Banana bread. Sourdough. Looked beautiful, but unassuming. The deliciousness level - wow! Broccolini, squash, carrots, celery, onion. Then, the berries! Look and try. You'll know the ones you want. Oceanside? Carlsbad? I am on strike as of now and will be hard pressed to make due with a Driscolls berry. Oh - and this magical little orange. I should have bought 5 pounds. I drank fresh OJ while we were there. 11/10. I'm so happy that after an awesome vacation of vacation dates and treats we get to keep it going with some lighter meals. I made tuna salad with celery and onions. Well have grilled veg with dinner. Magical berries all day. The special grilled cheese with gruyere, honey, mustard and all the other little meals il weave my Ja Jolla open air marked finds - incredible. Then, all the things I didn't buy because they wouldn't have survived in the car. Salad. Flowers. Tomatoes. All beautiful.