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    Segovia Restaurant

    3.8 (643 reviews)
    Closed 12:00 pm - 9:30 PM
    Updated 1 month ago

    Order Segovia Restaurant Takeout or Delivery

    Segovia Restaurant Photos

    SEGOVIA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Segovia Restaurant

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    Reviews With Photos

    Lobster ravioli
    Jes O.

    The restaurant itself was a bit restricted with space but that wasn't a big deal. Our service was slow and we barely saw our waiter but to give them the benefit of the doubt it was near closing time. We started with the calamari appetizer and it was delicious perfectly paired with a nice marinara sauce. I had the lobster ravioli which was featured in their special. It was really good. One of our kids had the skirt steak, which was perfectly cooked and she enjoyed. Our other kid had the sirloin steak, that one was overcooked and lacked some flavor. My gf ordered the lobster and that could not be eaten because it still had the lobster poop. Overall, some dishes were better than the others and my reason for giving it a 3.

    Outside
    Dolly C.

    - Spacious restaurant with what appears to be multiple dining rooms; private parking lot, which was empty when we arrived for a Sunday lunch right at opening - The interior is traditional and rustic, creating a cozy and comfortable dining atmosphere--though it was a bit surprising to hear contemporary pop music playing in the background - It seems that only the dinner menu is offered on weekends, as we were not presented with the lunch menu that is listed online - Service was mostly efficient and cordial; however, our appetizers (Pulpo Plancha and Stuffed Mushrooms) never arrived before our entrées; we were disappointed to have to cancel them once the main dishes came out - The food overall was very enjoyable and generously portioned: Surf and Turf filet mignon was cooked perfectly to a medium as requested, and the lobster tail was impressively large and succulent; Paella Valenciana was full of deep seafood flavor and loaded with shrimp, mini scallops, clams, mussels, sausage, and chicken--the rice was soft and fluffy, though the chicken was slightly dry; the fish in the Parrillada tasted a bit overly fishy and the dish leaned soggy, but the rest of the seafood was fresh, well-cooked, and tasty; sides of Roasted Potatoes and Spinach were solid complements - Desserts were a highlight: Crema Catalana was creamy and not overly sweet, though the sugar crust was quite thick; Coppa Pistachio was rich with nutty pistachio flavor--my birthday wish should have been not having to share it!

    Paella Marinera
    Tiffani M.

    The last time I visited this restaurant in 2022, I just graduated with my Master's Degree and it was a large party. The food and service was so amazing that I've been wanting to come back so I took my sister here for her birthday. Again the service was great, water remained refilled, plates were cleared as needed and the waiter was nice enough to put on food network for the birthday girl (she LOVES to watch food network while she eats lol). Everything we ordered tasted great especially the ribeye, it was the star of the show highly recommend giving this place a try if you haven't already. Note: they do charge extra for card payments so bring cash unless you don't mind.

    Tuna tarts
    Sharon L.

    Incredible meal at Segovia! Highlights: The tuna tarts was delicious Impeccable service--thank! Red Segovia - Excellent Will be back soon!

    Louis L.

    I've been aware of this spot for over a year, and thank goodness my friend called me up and said "it's time". This was a very nice experience and at a good price point. The place is bigger than it looks from the outside, has a great, friendly staff, and a full bar. Before I continue, you just HAVE to respect a place that puts on its menu "We do not recommend Medium Well or above" for their steaks. Respect!. We started off with a delicious meat and cheese plate that had jamon iberico (pata negra), chorizo iberico, salchichon iberico, 6 month manchego cheese, and marinated olives. We also got the oysters rockefeller which were delicious. The bread that comes out when you sit down was also fantastic. For our mains, we got medium rare steak. The steak comes with homemade chips and rice. For good measure, we also got a side of mushrooms that hit the mark. This is the original location, and I hear the others are just as good, so don't worry about which one you choose. We will be back for some spanish dishes. Enjoy!

    Sangria and amazing bread
    Gina C.

    After hearing about this place for years, I finally tried it. DELICIOUS! Everything was great! The Sangria was fantastic. The bread was amazing! Warm and crispy and perfect to dip into the Garlic Shrimp. Those were absolutely amazing! The roasted garlic was so good!!!!! We had the white bean soup with our entree and it was so delicious. My fiancé got the filet which was like butter and I got the skirt steak. Yummmmmm Looking forward to my next meal here!

    Broccoli Rabe
    Caroline S.

    Cozy restaurant with a yummy menu. Their bread is delicious -- always a good indicator of the food that follows. Everything we ordered was solid, makes me believe that you can order anything off the menu and be satisfied. Personally loved the broccoli rabe and lamb chops. Would recommend for a nice dinner with the family/ friends!

    Fantastic bottle of red wine
    Daniel M.

    We been here 2x in the last 3 months. First time we were invited for a family gathering, 2nd time we came because we couldn't get enough of the delicious food and great service the staff provides. Chuetas ajillo are to die for, grillled octopus is excellent quality, the dinner plates are big, we learned that is best to smik appetizers otherwise we cannot finish main courses. They really deliver a consistent degree of flavors, quality and friendly service. Be ready for dinner early but 5pm on weekends, place gets super busy especially for a table of 6 or more. Great wine selection on reds, i love the bread and butter, to be honest we could barely finish our main courses. So we end up taking a doggie bag home for leftovers for the next day lunch! Highly recommend this family restaurant!

    Old fashioned
    Shane S.

    The old fashioned here is exceptional--perfectly balanced with just the right amount of sweetness and a bold, smooth bourbon and orange finish. Highly recommended if you appreciate a well-crafted cocktail!

    Interior bar area
    Catherine B.

    Family-owned Spanish restaurant that's been in the same location for decades. Reservations are a must as the place is popular and typically crowded with a long wait. Ambiance is authentic Spanish restaurant -- dark and a little loud, but not in a festive, not negative, way. Appetizers slayed: the raw oysters and grilled calamari were absolutely delicious! Margaritas were ok, but I'd probably go with a martini, wine, or sangria next time. Dinner came with a choice of soup or house salad. I had the salad and enjoyed it. I ordered the boneless sirloin medium rare and it was more medium well -- probably continued to cook on the sizzling metal plate. However, one of my companions ordered the Salmon Pescatore (salmon with mixed seafood in a light tomato sauce) and he enjoyed it very much. The hand cut fried potato chips were totally addictive and the flan was fine. Next time I would order the oysters for an appetizer and grilled calamari with chips and broccoli for dinner.

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    4 months ago

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    5 months ago

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    28 days ago

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    1 month ago

    We have been going to Segovia the early '80s and it never disappoints. The staff and food are awesome. We still highly recommend.

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    1 year ago

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    1 year ago

    My favorite restaurant for lobster and pulpo a la plancha. Great service, better food

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    3 years ago

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    Page 1 of 17

    Segovia Restaurant Reviews in Other Languages

    Ask the Community - Segovia Restaurant

    Can I bring ur own wine?

    That might not work, because they have a liquor license and sell alcohol, which would create a conflict of interest.

    Does this reataurant have twin broiled lobster?

    Sure they do, if u dont see it in the menu. The servers will be more than happy to make it happen for you.

    Coul you sport jackets and tie there?

    Absolutely, we had celebration and while we were dressed on sports jackets, we dis not feel uncomfortable.

    Do they take reservations?

    Yes , they do

    Do they have a flamenco dance show?

    No dancing of any kind at this location

    Is this place BYOB?

    no it is not

    Would this be good for a date night?

    Yes!

    Do they actually cut the 48oz steak for you?

    Yes they do. Steak El acid is better

    View All 9 Questions

    Segovia Meson

    Segovia Meson

    3.7
    (208 reviews)
    1.0 mi
    $$

    Always love Segovia - whichever it is. What makes customers disappointed is the service…read more This one was giving me a bad vibe .... Not responding well, not seemed to care much, and well it turned out to be so. The champagne sangria that we always order was soooo watery, just apples in it, rather than the colorful berries that usually accompany the champagne sangria. Just juice. Then, instead of the "medium rare" we ordered, he brought "medium well" .... That good ribeye medium well !!!!! He didn't bother to double check and was not dropping be at all to see if we needed anything.

    Translated from the Spanish meaning inn or tavern, my partner, our friends, and I decided on an…read moreearly Easter celebration dinner at this establishment geared towards catering in-house and larger events located only 1.7 miles north of MetLife Stadium on Washington Avenue in Carlstadt. Tonight, some of us are returning to Segovia Mesón after a hiatus of 4 years. The reservation was easily made by calling the restaurant. Upon arrival inside, with the warm and inviting earth tones making a very relaxed vibe, we were greeted by the host and got a table in one of the three rooms. The menu offers an appealing array of tapas, paellas, and traditional Spanish dishes bursting with authentic flavors. As appetizers, we decided on a dozen East Coast Oysters and Ecargots Segovia. Our main entree consisted of Scallops and Shrimp, Stuffed Shrimp, Short Ribs, Whole Baked Branzino, and Veal Castellana unfortunately with no substitution. Rice, Broccoli and Potato Chips accompanied our meal to be shared by everyone. Complimentary European-style rolls with butter started our meal. Each bite was a testament to the chef's dedication to quality and craftsmanship. However, the shrimps were not only overcooked but also tasteless. The scallop and jumbo shrimp dish looked more like an appetizer than a main. The service was courteous and attentive; our server was Silvano, who was friendly. The price was a bit steep. Be warned: come with an empty stomach, which we continue to recommend.

    Photos
    One of the dining rooms
    One of the dining rooms
    Patatas Bravas
    Patatas Bravas
    Halibut

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    Halibut
    Jarana

    Jarana

    4.0
    (224 reviews)
    2.5 mi

    Finally I could come to try this restaurant and I was gladly surprised, the hype is not fake…read more From the beginning, the attention from the personnel was super polite and respectful. I made a reservation and they've respected my request to be seated inside. The atmosphere inside is very vivid, like the name of the restaurant... it feels like you are in a party. My only wish is that they would play Peruvian music so the experience would be more immersive with the food. The menu is big and one of the things that I've liked was to see a lot of dishes that are not common in a Peruvian Restaurant outside Perú... like Aji de Gallina, Anticuchos and Picarones. Now the most important, the food... the quality was very good, since the plates arrived to our table, the smell and the presentation was a temptation to go all the way in. The ingredients used felt fresh and made to order. Every plate had its own characteristic and flavour... good size too. The "choco lucuma" cake for dessert was a great finish... moisty and the intensity of the chocolate and lucuma flavor to a good ratio. If you have the chance to try it... go for it, you'll not regret.

    lets start with the good.. service good taste of the food…read moreexcellent really tasty and authentic vibe, enjoyed most of it as far as flavor the taste was there i enjoyed but for $38 dollars plus on the lomo salteado and i get literally 5/6 small pieces of meat? i failed to see the value here, i mean for a one and done experience i could give it 4 stars, but as a return customer i failed or felt unsatisfied. prob wont try anything else on the menu at this place, really wanted to love it.

    Photos
    Interior
    Interior
    Jarana Chicken
    Jarana Chicken
    Pisco Punch

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    Pisco Punch
    Rumba Cubana

    Rumba Cubana

    4.0
    (561 reviews)
    4.0 mi
    $$

    THE FOOD ----------------…read more+ El Rumberito - Delicious sampler had a combination of different tapas - Ham Croquette, Corn Tamale, Beef Empanada, Corn Fritters, Crispy Pork Bites and a Beef Stuffed Potato Topped With Pickle Red Onions. Definitely a good way to try everything. + Poquito de Todo - The sampler of entrees here! Literally, a little bit of everything - roasted pork, shredded beef, steamed cassava with mojo, sliced avocado, one fried egg & fried sweet plantains - and it was alllll delicious. + Lechon Asado - The lechon was excellent! Some dry pieces here and there, but most of it was juicy and had oil slathered on it. There was a large piece of delicious, crispy skin on top and it came with 1 side. + Sandwich Cubano and Fries - Solid Cuban sammie. Bread was extra crispy and the sammie was well put together. THE SERVICE ------------------- + PHENOMENAL service! ++++ All of the busboys were on the tee with their timing of clearing plates. ++++ Our waiter was friendly, courteous and very professional. He remembered every request we had. ++++ Food arrived quickly and fresh. THE SURROUNDINGS ------------------------------- + Big restaurant with plenty of tables and seats. + Simply, but nicely decorated inside. + Private parking lot outside and it's valet, however, if you arrive at opening, you can park in the lot before the valet arrives. There are street parking spots available too. + Restaurant is located right off of NJ-21. RANDOM OBSERVATIONS -------------------------------------- = Arrived right at opening on a rainy, summer Saturday morning at 11:30 AM and, of course, we were the first customers inside. We stayed till about 1 PM and there were about only 6-7 tables occupied during our time there, however pretty sure evenings are a wholeeee different story (and much livelier).

    A group of us came here on a Sunday for lunch for my mother-in-law's birthday. Drinks were…read morefabulous. The spinach empanada app was great. Skirt steak was great !service was top-notch. We were able to park right in front of the restaurant with kids and it was very kid friendly because it was loud. we really enjoyed ourselves. I would definitely come back.

    Photos
    Bar view.
    Bar view.
    Rumba Cubana
    Cafe Bon Bon

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    Cafe Bon Bon
    Nikki's Bar & Grill

    Nikki's Bar & Grill

    4.1
    (67 reviews)
    0.5 mi
    $$

    Such a dope spot. If you can see I've been here many times over the years as you can tell from the…read moredate in my last review. Came here on my birthday as my first dine-in since covid-19 with my mom and her friend and couldn't be happier yet again. Carla the bartender( she's there during the day usually) was awesome as always and my mom and her friend loved her. Drinks were well done and our food was amazing so props to the chef. We had the mussels with white wine sauce and wings and they were delicious. Pro tip: when you eat the mussels loosen the mussel within the shell spit the shell and dip the mussel and halved shell into the sauce and slurp it in one gulp. You'll thank me later. We all had the wings and they were terrific. Remember half price wings on Wednesday after 6pm. Happy hour was great as well we all had the apple martini which Carla made them nicely balanced not too sweet or weak. Happy hour is 4-7 for $6 apple martinis, cosmos and margaritas. Oh and a juke box. They use to have before covid, comedy open mic nights and karaoke but not sure if they still do but do call and ask. During the day it's mostly locals but at night it livens up with a younger crowd during the weekend. Also Bruna the waitress who came in later around 6 was very sweet as well. Great new hire Nikki. Nikki I'm glad you made it through the pandemic and only hope the best for this place because they do it right from drinks to food and service. You're welcome Yelp and remember be nice to each other and leave a like if this helps.

    If you're looking for a after spot to come to DONT LOOK HERE. Me & my boyfriend was so hungry and…read morewe came here for drinks & food but no food , Kitchen close @12:30 , when we came in there was no tables for us , and one waitress running around. Security was cool though. DONT GO HERRREEEEE!

    Photos
    Nikki's Bar & Grill
    Happy Hour 4-9 $5 Margs!!
    Happy Hour 4-9 $5 Margs!!
    Nikki's Bar & Grill

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    Segovia Restaurant - spanish - Updated July 2026

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