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    Sei Sushi

    3.9 (550 reviews)
    Open 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 2 months ago

    Order Sei Sushi Takeout or Delivery

    Sei Sushi Photos

    Business Info

    SEI SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Sei Sushi

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    Chef's special menu
    Tina A.

    I love this place. Such a friendly atmosphere. Kai and Kevin are always accommodating. Definitely our neighborhood go-to. Even if I lived far away, I would drive the extra mile. Favorites Grossmont Roll 3x4 sashimi Yuzu Yellowtail roll Jalapeño bomb Marinated bluefin nigiri ....Its all good

    John C.

    Excellent service from the staff who are always very friendly. The sushi here is amazing and you can't go wrong with anything on their menu. A few of my favorites are the rich chris roll, Jessica albacore roll, and the grossmont roll.

    Takoyaki
    Elizabeth K.

    Really good! Fresh, fish-forward sushi. Takoyaki wasn't what I was used to (missing bonito flakes) but was still pretty tasty. The 3x4 was amazing sashimi. Delicious fish and solid pieces. The gal serving us was friendly and attentive enough. Love what's on TV and the music Would be back if I lived in the area!

    Flaming Sake Roll, Hot Lips Roll and Protein Roll
    Jackie B.

    We didn't want to shop hungry, so stopped by here before grocery shopping next door at Aldi. Surprisingly spacious inside. They have a mix of standard and high top tables. When you come in you, you can sit at any table. They did have some signs that states for "3 or more people" on some of the standard tables. Service was fantastic. Our server was quick to get to our table. And we had a laugh about the name of the sushi. Menu is via QR code and bill payment was through QR code as well. Very convenient. Overall, food was ok. More Americanize. Did not taste authentic. Nothing to write home about but not bad either. For this reason, we will be back and at least give their other options a try. Would like to taste their curry Katsu, noodle and soup options.

    mixed tempura
    Lam B.

    Sei Sushi is a solid sushi spot in the San Carlos area. Service is on the slower side so I prefer doing takeout. However, the owners are very hospitable so the dine in experience is always pleasant albeit long. All take out orders should be double checked because my orders always differed slightly despite ordering the same dishes. *Miso Soup: often diluted. Best when dining in but it resembles water with chunks of tofu and seaweed with takeout. *Spicy Garlic Edamame: the best rendition of edamame in SD. The spices and garlic give the beans a Cajun flare. Incredibly savory and lip smack inducing. *Chirashi Bowl: beautifully made every time and often covered in shiso leaves. The sweet shrimp is consistently the best item and the fried shrimp head is a good finisher. The tuna is fatty and not fishy in the slightest. The scallop is sweet and tender. The uni is umami and salty in the best ways. The salmon cut is generous but tends to be on the fishier side. The ikura complements the lemon slices and sushi rice well. The octopus is my least favorite as it's rubbery and overcooked. The fresh wasabi is always a treat when it's in stock. *Rainbow Roll: thoroughly filled with krab and covered in a thick cut of fish. Well executed classic. The rice also retained its integrity despite being stuffed. *Mixed Tempura: love getting their mixed option which includes fried shrimp, carrot, sweet potato, zucchini, and onion. However the fry is inconsistent and the tubers are occasionally underdone. *KBBQ Fries: crispy fries covered in a sweet and smokey sauce. The bulgogi is tender and slightly charred. Really good shareable and starter. Sei Sushi is by far my favorite sushi joint in the area. Dishes aren't always perfect but when they are, they keep us thinking about it for days.

    Spicy Chicken Katsu

    My husband had the Spicy Chicken Katsu Curry bowl, the temperature of the food was room temperature and not spice at all. I had Navajo Crunch Roll, it had no flavor and it had weird after taste. Would not recommend this place.

    Garlic Albacore Nigiri
    Michaela I.

    Been here a few times, all their rolls are very good. I got the protein roll and garlic albacore nigiri, the nigiri was super flavorful and the fish basically melted in my mouth. All the fish in the protein roll were really fresh and it paired well with the sesame dressing. It's a small shop with not many options for seating, so it gets busy real quick. We came on a Friday night so it was pretty noisy, but I will definitely be back to try their other rolls, just not on a Friday night.

    Delicious
    Tippy P.

    My cousin took me out to one of his favorite sushi restaurant and ordered everything that was delicious. The seared salmon with truffle oil was amazing. Also the creamy sake sashimi and honey sake sashimi were delicious. We ordered so many rolls that we couldn't finish and bad to take some home. The restaurant is a good size, they can accommodate small and large parties. There's also a sushi bar that diners can watch the chef prepare sushi. Our server was fast and nice, she knew my cousin. Definitely recommend this restaurant if you're in the area.

    Smokey Tonkotsu Ramen
    Brian B.

    We went in to have a sit down dinner and the place was full on a Tuesday night. They did have the Padres game on. The real draw continues to be the food and ambience and a delightful server.

    Truffled Seared Nigiri Yellowtail Nigiri Garlic Albacore Nigiri Masago Nigiri
    Alysha B.

    The service is absolutely the most welcoming. The prices are so reasonable. The quality of fish is superior to all of San Diego. Every where I go is a disappointment compared to this place. 100% can never praise this place enough.

    John C.

    Found this place driving around like a lost person and saw a sushi sign and headed directly towards it. Many food options in sushi, sushi rolls, noodle dishes, rice bowls and some other variants. Great customer service with a smile, delicious food and we ordered a lot when my little brother and his wife were in town. For sure will go back when in the neighborhood.

    Spicy Tuna Roll, Lemon Cilantro Roll, Rainbow Roll, Sei Crew Ramen
    Lenea E.

    Our favorite local sushi spot EVER. Excellent service and the best sushi we've ever gotten in San Diego. Love everything about this place.

    Uni (Top Left), Truffled Seared Salmon Nigiri (Top Right), Salmon Nigiri
    Vivian T.

    I've been to Sei Sushi only once and that was years ago! The look of the restaurant seems to have stayed the same and prices have definitely gone up, however, I think the prices on their rolls and entrees are pretty firm. Most of their rolls are all under $15, which is a pretty good price in my opinion! We got shishito peppers, uni and scallop shooters, and a variety of nigiris. The sauce for the shishito peppers was addicting! I could taste lemon and some ponzu sauce in the uni and scallop shooter. It had some black pepper cracked on top, and it was pretty flavorful! My nigiri favorites were definitely the yellowtail belly, truffle salmon, and uni. Their uni is sweet and creamy! I like that they also have chopped wasabi as I love it more than the regular paste they usually hand out. Service was busy but they work quick for an early weekend dinner. I would say this is the best sushi option for the La Mesa/ Grossmont area overall!

    Smokey Pork Belly Fries

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    1 year ago

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    9 months ago

    I've had much better quality sushi, better price and service. Ambiance was ok, not for me.

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    2 years ago

    LOVE Sei sushi! Fresh, quality & yummy sushi. My fiance loves the ramen and I love/get the sushi. Service is great, nice and clean.

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    1 year ago

    Love this sushi and love that they play anime grossmont roll is the besttttt !!!! Overall sushi is amazing

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    6 years ago

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    2 years ago

    I absolutely love this place have never been disappointed and the staff is so kind and welcoming

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    4 years ago

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    2 years ago

    The sushi here is SO good and it's actually affordable. The employees are nice and everything came out in a timely manner:)

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    Page 2 of 14

    Ask the Community - Sei Sushi

    Is it Japanes owned?

    Its owed by a nice Korean family

    Are they open yet???? Phone still isn't working :(

    We have a little problem on the phone line but We are getting finish and try to open this weekend. Thank you for being patient.

    Are they still closed for renovating?

    Yes. we aim to open on Jan 2. sorry about it.… 

    View All 7 Questions

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    BESHOCK Ramen - East Village

    BESHOCK Ramen - East Village

    4.3(2k reviews)
    10.6 miEast Village
    $$

    Five stars. Possibly six. BESHOCK Ramen appears to be serving some kind of emotionally…read moredestabilizing joy broth. I went here with my daughter, thinking we were just having dinner. A normal meal. A casual San Diego ramen situation. Incorrect. What actually happened was that my child experienced a culinary event so powerful it rearranged her internal belief system. She took one bite and immediately declared it her "favorite meal ever" and "the best sushi on earth," which is impressive because those are two separate categories of food, but honestly I respect the conviction. At that moment, she became a tiny ramen prophet. A noodle evangelist. A sushi sommelier of chaos. I was no longer her father. I was merely the adult with a wallet and transportation. The ramen was fantastic. The sushi was fresh. The whole place had that magical "we actually care about what we are doing" energy, which is increasingly rare in a world held together by parking apps and spiritual fatigue. Then, as if the first visit had not already altered the timeline, my daughter made me go back the next day. Not requested. Not suggested. Made. There was no negotiation. She had tasted the mountain and demanded we return to the temple. So we did. And it was still excellent. BESHOCK is now officially part of our family lore. Somewhere between "remember that time we saw the ocean" and "remember when your daughter discovered ramen and briefly became a food critic possessed by a joyful sea dragon." Highly recommend. Bring your children only if you are emotionally prepared for them to ask to come back immediately.

    This spot is our neighborhood go to! I'd say we stop in at least every other week and every single…read moretime it hits the spot. We are typically sat and served right away, and inside is very cute and clean. A bowl of their ramen will never do you wrong and we are a sucker for their appetizers as well. The spicy garlic edamame is a must, as well as the spicy tuna crispy rice. They also have an array of delicious and special sakes, great for a night of sampling and enjoying.

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    Rakiraki Ramen & Tsukemen - Original Chicken Ramen

    Rakiraki Ramen & Tsukemen

    3.8(5.2k reviews)
    8.7 miKearny Mesa
    $$

    Location is good Design and concept is very good…read moreThe food was excellent, the ramen was good, the takoyaki is missing a bit of flavor but otherwise good. We went around nearly 9 pm The lady who is behind the glass Was soooo noisy, the click clacking of the rectangle stainless steel containers was catching an attention. Very difficult to concentrate and enjoy your food. I'm wondering if she hates her job, cause it lasted about 20 mins. Eating in the restaurant is a part of where people relax and alleviate the stress that people are experiencing. It is to enjoy the food that was served. This restaurant should educate their employee and discuss standard of practice. However the service was excellent. Our server was attentive and excellent. I recommend the place. As the food was very good.

    I don't normally write bad reviews, but I was honestly astounded by the service here. We waited…read moreabout 30 minutes for a table at 10 PM, which wasn't a huge issue. However, after we were seated, it took another 15 minutes just to get water and place our order. After ordering, we waited an entire hour for our first food items, which were just fries and chicken. Then we waited another 10 minutes for the gyozas, followed by another 10 minute wait between each of the next two dishes. The table next to us was seated before us but didn't even get to order until about 45 minutes after they sat down. Meanwhile, we could see staff talking and laughing by the bar while customers were waiting. Not once did our server acknowledge the wait time, apologize, or even check in with us about it. By the time our main entrée finally came out, we had already been there for about an hour and a half and it was 12:30 AM, with the restaurant about to close. We were so tired and hungry that we just asked for a to go box, threw the entrée in, and left. The food may have been good, but unfortunately, the service completely ruined the experience. The lack of communication and acknowledgment of the incredibly long wait was especially disappointing.

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    Rakiraki Ramen & Tsukemen - Interior

    Interior

    Rakiraki Ramen & Tsukemen - Kurobuta Spare-Rib Ramen

    Kurobuta Spare-Rib Ramen

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    Ramen Nagi - Original ramen

    Ramen Nagi

    4.4(742 reviews)
    12.8 miUniversity City
    $$

    My Pahtner, our son, and our son's pahtner had a planned outing watching Ridley Scott's movie The…read moreDog Stars. After finishing the entertaining and riveting apocalyptic movie, we weren't sure where we were going to eat for dinner because our first restaurant choice Ramen Nagi closed at 9pm. My son's pahtner mentioned that the Ramen Nagi in San Jose had a last seating of 9pm, so we walked briskly to the restaurant and I learned that as long as you're in line before the closing time of 9pm, you'll get served. Three of the four members in our party talked glowingly about Ramen Nagi, so I was excited to grub here for the first time. After eating their Original King ramen, the chicken karaage, the gyoza, and receiving quality customer service, I wholeheartedly concur with my family's positive reviews and understand now why the restaurant was packed at closing time and why Ramen Nagi is highly rated with 4.4 stars and 738 reviews. Ramen Nagi is located within the shops of the University Towne Center (UTC) La Jolla mall. The restaurant is located towards the west end of the mall where you'll find Raised by Wolves, new spot Chef Fei, it's across from Katsuya Ko and Alo, and it's next door to Van Leeuwen Ice Cream. Parking is paid parking at the mall, but the first hour is free. There's bright indoor seating and minimally lit umbrella covered outdoor seating. Being the foodie that I am, I prefer indoor seating, so that the lighting would be conducive to seeing the food and taking pics. Look for the banners with Japanese verbiage and a large red lantern in front of Ramen Nagi. Adjacent to the outdoor seating, there's a water feature that gives off relaxing vibes. The customer service from all of the staff we interacted with was outstanding and is probably why it's such a popular eatery. To be completely transparent, I'm not a fan of having to make my food selections on the provided sheet of paper while waiting in line. I don't know if that's normal SOP and maybe it was because we were one of the last diners and they just wanted to speed along the process. I'd rather take my time, peruse their menu, and order what I desire. Luckily for me, my Pahtner had eaten at Ramen Nagi, so I just trusted her choices with a personalized deviation. What I ordered, through my wife's recommendations, was the following: Original King ramen flavor, normal strength of salt, normal richness in oil, normal garlic, chashu pork, green onions for vegetable, #4 for my spiciness, normal thin noodles, tamago (egg), and for appetizers, chicken karaage and gyoza. I felt rushed to pick my selections. For my spice level, #4 made me sweat, so be cautious when choosing spiciness unless you can handle a lot of spice. I really enjoyed the taste of the broth and the components I chose, but the chashu was not as tender as I would have liked. The ramen was a satisfying bowl that I consumed delightfully. Make sure to order both the chicken karaage and gyoza. The karaage was succulent, tasty, and would have eaten well with white rice. The gyoza was unique as it came out not looking like the dumplings I'm accustomed to. It came out flat and covered in a crunchy texture. That too was memorable and yummy. My family and I had quality time enjoying The Dog Stars and dining at Ramen Nagi. I understand now why my family recommended eating here and now I recommend everyone try out this delish ramen restaurant.

    Our Date night done right by this cozy noodle shop. We went with the black garlic ramen (that…read moretonkotsu mayu broth is no joke with that deep, rich, and almost squid ink from the burnt garlic oil) topped with a perfectly jammy soft-boiled egg, tender chashu, wood ear mushroom, scallions, and crispy garlic bits. The broth had that long-simmered pork bone depth without being overly heavy, and the garlic oil gave it a smoky, almost umami-bomb finish plus a touch of seafood with that 燻 and 鮮. We also grabbed an extra chashu plate on the side which melts in our mouth, lightly charred at the edges. The space has a fun, energetic izakaya vibe exposed brick, big fabric noren banners hanging from the ceiling (the "Universal Noodle Creator" branding is a nice touch), and an open kitchen where you can watch the cooks in action. It gets loud and communal, which made for a lively date night rather than a quiet one good to know going in. Service was quick, water and shichimi/pepper grinders were on the table, and the seating (bench-style, close quarters) has the casual ramen-shop energy. It's just missing Naruto walking into this shop. If you like bold, funky, garlicky tonkotsu broths, this is a must-try. Will be back for the other flavors on the wall menu. This place doesn't do take out but takes your order as you wait in line. You can order the takeout after you sit and pack the food yourself.

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    Ramen Nagi - The amazing Cooks

    The amazing Cooks

    Ramen Nagi - Limited Garlic King

    Limited Garlic King

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    Sei Sushi - sushi - Updated September 2026

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