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    Serpico's Pizzeria & Restaurant

    3.5 (31 reviews)
    InexpensivePizza, Wraps, Sandwiches
    Closed 11:00 am - 9:00 pm

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    Rustic Sub
    Yvonne I.

    My favorite local spot for sure. The prices are the best i've seen and the location is great. I love ordering food to the beach. The rustic sub is good. I get their caesar salad all the time and they always give me a free extra piece of Italian bread which is perfect for dipping in the dressing. Overall i definitely recommend for anyone looking for a cheap local spot.

    My first review after he mistreated me.
    Sondra M.

    I have NEVER been treated this way and I would like to share my story with others. Below is my review and his terrible/ unprofessional comments afterwords. I called to see if they were open because we had a storm hours prior. Power was out in certain areas. Someone picked up, I believe it was the owner. He immediately asks me pick up or deliver and I say delivery. He asks me my location and I tell him my location and then he proceeds to ask me what i want. I just wanted to see if they were open but I knew what I wanted. I told him I wanted to order a pizza and I was looking for his toppings on the menu. As soon as I say this he abruptly says, "you know what, I dont have time for this, call the other location" and rudely hung up. I called back to express how I was treated and its the same guy. He then tells me I have the wrong location after I just called him prior and he was going to take my order after I gave my exact location? So I expressed to him I didn't like how i was treated and his response immediately was "you know what, i don't care, f*** you. And hung up on me again. I was so disgusted that I wrote a review on his business page on Facebook expressing how i feel about my experience. He then responds with very disgusting and derogatory names. Beginning with "you stupid cow". Posted in the pictures below.

    Meatball park sub

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    3 months ago

    We get pizza from here several times a month. I love the pizza, love the guys. It is a perfect local spot.

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    1 year ago

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    11 months ago

    Overall great food and pizza! Chicken parm never disappoints from Serpicos. I go almost every week.

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    2 years ago

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    6 years ago

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    3 years ago

    Helpful 2
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    6 years ago

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    4 years ago

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    6 years ago

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    5 years ago

    Delicious food from a family owned business. Always tasty and great service from everyone.

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    5 years ago

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    6 years ago

    Very rude people!!. It feel like they are mad at everyone, they yelled when I asked a simple question. Not friendly to costumers at all.

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    11 years ago

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    6 years ago

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    8 years ago

    Great pizza and subs. They deliver to the beach and take orders online. Ingredients are fresh and the staff is friendly.

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    9 years ago

    Order from here a lot. Food is always great and owners are friendly. Easy to talk to about food allergies if you have a concern.

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    13 years ago

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    11 years ago

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    13 years ago

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    14 years ago

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    10 years ago

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    13 years ago

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    11 years ago

    Good subs and wraps! But the pizza is underwhelming. I recommend a hot or cold sub or wrap if you are ordering here!

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    13 years ago

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    11 years ago

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    13 years ago

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    11 years ago

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    14 years ago

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    11 years ago

    All I have to say is we had to order another pizza from somewhere else when we had our1st bite very disappointing and waste of money.

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    10 years ago

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    13 years ago

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    The Speakeatery

    The Speakeatery

    4.4(440 reviews)
    1.5 mi
    $$

    I've been to The Speakeatery a few times with friends and family while hanging out at the beach for…read morethe day. The burgers are great, and the last time I tried their cheesesteak which normally comes with cherry peppers and red onion. I asked for it plain, and it was super delicious. Portion sizes are solid, and prices are reasonable considering the area. We actually ended up here because Pasta Volo -- one of my favorite spots in Asbury Park -- was closed that day. The Speakeatery made for a great backup. You order at the counter, and the service is decent. The space is long and narrow with some stool seating up front and more table and chair seating towards the back. The grill and kitchen are situated in the middle of the restaurant. The place only has indoor seating, which fits the speakeasy vibe nicely. Overall, I'd recommend The Speakeatery for breakfast or lunch when you're visiting Asbury Park for the day.

    No matter how much trouble you and your body got into the night before, the Speakeatery breakfast…read morewill make everything right with the world. The Bubba shrimp sandwich with bacon hits all of the crunchy, savory, and electrolyte-filling requirements, and the Top o' the Massacre sandwich is a tour de force of pork products: pork roll, bacon, sausage nestled between a hash brown and muenster cheese. If you didn't have a religious experience seeing Mike Gordon at the Stone Pony, then this is as close as you'll get for the rest of the year.

    Photos
    The Speakeatery
    The Speakeatery - The Hey Zeus with plain biscuit.

    The Hey Zeus with plain biscuit.

    The Speakeatery - The only comfortable seating in the place.

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    The only comfortable seating in the place.

    Dolce Fantasia - Squid ink homemade cavatelli pasta with scallops

    Dolce Fantasia

    4.6(156 reviews)
    1.4 mi

    Our first visit to Dolce Fantasia, and it will not be the last. My wife and I attended the Beer,…read moreWine and Spirits event in Asbury earlier in the day and decided to stay in town for an early dinner. Even though they only opened at 5pm, there was already a lively crowd at 5:30. We started with Polpettine Di Pollo, organic chicken meatballs with bell pepper, garlic, spinach and pomodoro. The order was large and delicious! Piping hot as well. Carol chose the Pappardelle al Telephono Nostro, house made pasta, mozzarella, tomato-cream sauce and fresh basil. this was a large order and my wife loved it. I chose the Tortelloni alla Bergamasca, veal tortellini with black truffle and rosemary veal reduction. Excellent as well! Dessert consisted. of a shared Pistachio Creme Brulee that was perfect. The restaurant is BYOB and I recommend making a reservation. Our server, Khrystna, was superb

    Asbury Park is one of my favorite food towns, and a huge reason is because it still has the ability…read moreto pleasantly surprise me. Case in point - this restaurant has apparently been in the downtown area for several years and I had no idea. I stopped by here for lunch on Memorial Day with the Millennial Chum, and in a totally risky move, didn't make a reservation anywhere and just decided to wing it. The Millennial Chum's only requirement was that it be a place neither one of us had been to before, so after a very quick search/walk, we noticed this place and also decided we had a hankering for Italian. Done. I don't know how to describe the interior, but "yellow" and "modern" comes to mind. This isn't a stodgy white tablecloth kind of place; it's vibrant and hip, I'm sure trying to capture that classic Asbury demo. Really unique. The weather was a little meh, which worked in our favor - although there was a decent amount of foot traffic in the downtown area 70% of which were pooches, only one other table was occupied in here. We were able to sit down and were served very promptly. We were both very intrigued by one of the apps on the verbal specials menu - mango burrata, which sounded like sort of a mess, but also worth a try. Definitely more of the latter. Never would have thought to combine these two ingredients together, but it was really excellent and an interesting palate pairing. The presentation was solid as well, and this...didn't last long, although given that we both ordered entrees perhaps we should have been more responsible in that regard. Something I'd recommend for the regular menu in the future for sure. A lot of the entrees looked interesting and pretty authentic; this isn't just spaghetti and chicken parm (I'm not actually sure either was even on the menu). The one that emotionally spoke to me the most was the Pappardelle (one of my fave pastas and always pleased to see it) Al Telefono Nostro. Really hit the spot, and as you can see a really hardcore portion. The tomato cream sauce was light and flavorful, and the only nitpick I had (just a personal palate preference) was the inclusion of the sliced tomatoes. I'm sure a ton of people love those, and it basically adds a level of authenticity to the dish that a barbarian like me just can't quite appreciate. I made sure the Millennial Chum had a few tomato pieces though. Really good dish and would order it again. Honestly not sure what possessed us to even look at the dessert menu much less actually order from it, but I thought Oreo Tiramisu sounded interesting, despite the Millennial Chum's yowling that she despised tiramisu. It turns out she doesn't, because once this dish arrived she happily helped herself and decided that her opinion on tiramisu was likely based on a traumatic/misleading childhood incident. Bare minimum, this place gets solid marks for rewriting history for her in the Italian dessert department. But it WAS delicious, which was a theme of our meal. The service was top-notch; our waitress was over regularly and had a strong command of the menu (which I think deserves bonus points, given that this was not Americanized and it helped to have a metaphorical lifeguard helping us navigate some of the trickier stuff; I studied abroad in Florence over 20 years ago, but you'd never know it). Very pleasant. BIg recommend; not a ton of establishments under the radar in Asbury, but this might be one of them.

    Photos
    Dolce Fantasia - While they are busy during dinner, brunch is still undiscovered. Peace and quiet is so nice...

    While they are busy during dinner, brunch is still undiscovered. Peace and quiet is so nice...

    Dolce Fantasia - Scallops over black squid ink risotto in an edible Parmesan bowl

    Scallops over black squid ink risotto in an edible Parmesan bowl

    Dolce Fantasia - Iced vanilla latte with simple syrup.

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    Iced vanilla latte with simple syrup.

    Joe’s Rotisseria - Vodka Chicken Parm Pizza Garlic Knot Calzone

    Joe’s Rotisseria

    4.1(72 reviews)
    1.3 mi

    Joe's Rotisseria in Asbury Park, NJ!…read more What Joe is cooking up here is insanity and you won't wanna miss this! His foodie creations are out of this world! We started with the thunder sticks, two HUGE mozzerella sticks topped with the freshest parm cheese that gave a mesmerizing cheese pull! Home of the triple threat- yes we said TRIPLE THREAT! That crispy pepperoni pizza and garlic knots all buttered up connected with a cheesey calzone!!! Are you kidding me! You gotta experience it for yourself! Joe's creations also include Hot Honey Vodka Pepperoni square pie with sesame seeded crust, chick fil a wings, and SO MANY more you'll wanna check out if you're into absolutely out of the box yet exactly what you're looking for delicious eats!

    So I saw an image online that made me want to desperately stop in and try this item out at Joe's…read moreRotisseria in Asbury Park. I met up with my buddy Tyler from Foodula and we got the item I wanted...and then some! So the item I wanted was a meatball pizza that had meatball garlic knots as the crust. This would have been sufficient enough for anyone but ya know ... not us . We also ordered a pizza with cup and char pepperoni and chopped up mozz sticks on it where the crust was chicken vodka parm sliders. WHAT?!?! crazy. And maybe we added some wings. And uhh..maybe some thunder sticks. The thunder sticks were insane. Fried perfectly with great flavor and the cheese was perfectly melted. We had chil fil a flavored wings and also Thai chili wings. The wings themselves were cooked really well and had great juiciness and flavor. If I got these 2 apps I would have left perfectly happy. The pizzas were wild. I will admit in hindsight the mozz sticks on the vodka parm pizza were maybe a bit overkill on the cheesiness. Without them it may have been even better, but the cutlets were thin and cooked perfectly and the flavor was great. Both pizzas were a little doughier than I typically prefer but they had nice char and crispiness underneath. The meatball garlic knots were awesome. Meatballs had great flavor and texture. This place .. is not cheap. I do think what we had was worth the cost, but plan to spend more than you'd normally plan to spend on pizza here. With the bells and whistles comes dollar signs, I was okay with the tradeoff. Joe's Rotisseria - Didn't Suck!

    Photos
    Joe’s Rotisseria - Vegan Triple Threat Pizza

    Vegan Triple Threat Pizza

    Joe’s Rotisseria - #myinnerfatkidisout

    #myinnerfatkidisout

    Joe’s Rotisseria - #myinnerfatkidisout

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    #myinnerfatkidisout

    Serpico's Pizzeria & Restaurant - pizza - Updated August 2026

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