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    Settepani

    3.7 (332 reviews)
    Closed 10:00 am - 10:00 pm

    Order Settepani Takeout or Delivery

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    SETTEPANI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for kids
    Happy hour specials

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    STEAK AND EGGS
    Caitlin B.

    Great food. Great space. Only complaint is that our drinks came out after our food did.

    Signature wings
    Celina C. N.

    Fine Neighborhood staple. I stop in at least once or twice per season. I often get the risotto, arancini, and/or meatballs. Drinks are always good, plenty of dessert options. Owner/manager is welcoming; server and bar staff seem to turn over frequently. I would miss it if it wasnt here.

    L. V.

    This place is a no go for me... We stoped in during the hotter months cause it looked adorable from the outside. Yes, decore is nice inside but we didn't enjoy our cocktails at all. They seem short staffed. Menu had no vegan options that I saw. Place just seems to be confused with what it wants to be really.... bakery or what ?? I donno, I won't be coming in her again. Vibes were off... Anyways we left as soon as we were done with our drinks. Enjoy

    Andrew A.

    MY ORDER : biscottti (chocolate) And almond cookies. I came inside for an ice latte (coffee beverage) and a snack... they didn't have any plastic togo cups so I had to use the hot coffee large cup(which is fine). Overall the seating is limited because majority of the seating area is for dinner guest only so they have bar stools and benches for "quick bites in and out guest". Overall I'm having a peaceful time at this restaurant before I call it a day. The staff are professional and nice . Great customer service ! I would probably bring my family here for brunch and what not. Please support the locals!!!

    Raw & Tasty Bite: (Salmon Crostini+Crème Fraîche)- Delightful
    Mercedes C.

    Settepani had been on my daughter's radar as she wanted to treat me for a pre-B'day dinner while she's here from the W. Coast. And since we'd finished with a painting class a short drive away, this Lenox Ave restaurant, turned out ok. After some bouts of rain, the sun came out and decided on outside seating. If you're traumatized by bees like I am, obviously sit away from the flower boxes as these had honeybees hovering. My daughter and I took it upon ourselves to just move to another table. One gentleman (manager?) was extremely friendly and talkative. The other manager seemed mechanical and at that point my kid and I didn't want to rattle the cage too much- but his attitude seriously needs to be checked. Our Crème Fraîche(?) Sour Cream(?)+Salmon+caviar Crostini were crisp, light and absolutely delightful to eat and my Pear Spritzer Mocktail was refreshing. My daughter's Margherita pie had nice taste with a puffy crust- but it was a bit doughy. My Bronzino- with some uncooked/some overcooked wedge potatoes and too-perfectly-laid out zucchini and squash slices had a nice crisp and tasted good. For a brand that's been hanging around as long as they have, my dish was quite honestly, unimaginative. Who knows- despite the ratings being are all over the place, perhaps their pastas are the way to go- but this wasn't the grande dame of Italian food.

    Margarita COCKTAIL
    Erika S.

    Came here for an outing while in town. My friend Sky recommended the restaurant as a place she had wanted to try. We came here and the service was amazing! The staff were all nice, attentive and made some great suggestions on food and drink options. The day we came they were out of some menu items but that didn't stop us from ordering good eats. I had the salmon over mashed potatoes and asparagus. They bring out this delicious bread with oil. I had a margarita and we had a delicious dessert. Will definitely come back again.

    She Bites A Night at the sprItz
    Tiffany S.

    The food was so delicious, especially the peach mixed salad! I'm not sure if the salad is seasonal but if they still have it on the menu def give it a try!! The NA spritz were also good, but the lemon one (she bites) is very bitter so be mindful of that when ordering. I think the service could have been better and more attentive. We were seated on a small corner table outside and did feel forgotten often even though all the other tables around us got consistent service. But besides that I'd recommend trying this restaurant for a yummy meal with njce ambiance in the heart of Harlem.

    pastries
    Jessica M.

    Cute spot, with nice outdoor seating and good service. We stopped for a little treat and got a dulce de leche mini cake. It was good however a little dry ( however we did come towards the end of the day). The table next to us had some pizza which looked and smelled great haha. Definitely would come back and I am looking forward to trying other things!

    Rainbow cookie croissant
    Alison A.

    The new rainbow cookie croissant is definitely worth trying! I have a feeling they are going to get harder and harder to get your hands on. The jam and cream in the middle are so good and makes it an easy to treat to eat. I warmed it in the microwave for a few seconds to make it a little more warm gooey. Would definitely try the cookie version of it

    Fruit Tart
    Leiry S.

    What an experience. I love love enjoying a nice weather in Harlem. The restaurant is located in a quaint corner in, and it feels so dreamy sitting in the outdoor area. It felt like i was transported elsewhere. The sirens sounded peaceful even. Anyways. The food had so much flavor without the overpowering each other. The creamy rosemary sauce really complemented the dish. I had a fantastic time just indulging in the energy. The sunlight always seems this spot directly. After years of walking by, i finally decided to take myself out on a late lunch. I love the curated menu and the cocktails menu is something you won't get anywhere else. This May be my new solo date spot. Magical. Also, it just makes me so happy that is family owned and the staff was so sweet! I need to come back already.

    Exterior
    Kathy X.

    This is now my favorite restaurant in Harlem. I fell in love with the gorgeous interior decor with beautiful bouquets of flowers and twinkle lights up above. There was plenty of lovely outdoor seating in front, and since it was a nice day out, we chose outdoor dining. My friend and I shared the Fried Calamari, which was served with tomato sauce. The calamari had a nice crunch, but was a bit chewy for my liking. I don't think it was worth it for $17. For my entree, I ordered the Pistachio Crusted Lamb Chops, which came with roasted artichokes and potatoes. This was absolutely delicious! The lamb chops were encrusted with actual pistachio pieces, and tasted almost candied with a slight crisp. The lamb chops were wonderfully tender, succulent, and well seasoned. The veggies were cooked perfectly and quite flavorful. However, I would have preferred something other than artichoke, which was kind of hard to eat. Since this place is also a bakery, there are many tempting dessert options. My friend and I decided to share one of the small cakes, which were only $12. We went with the sponge cake with caramel frosting. The frosting was velvety smooth, rich, sweet, while the sponge cake was moist. Each delightful bite melted in your mouth! Service was solid. Our waiter was extremely friendly, charming, with a great sense of humor. It was just a little difficult to get the waiters' attention at the end when we wanted our bill. I would love to return to try the Steak with Fries and more of the sweet treats.

    Cheese cake
    Hiromi Y.

    I had Spaghetti alle vongole 、the pasta was home made linguine , but I liked spaghetti better ... Food is good, but small potion to me lol They said Their Tiramisu is #2 in the city, it was good, ( but I forgot to take photo) I also had Italian cheese cake, But I don't taste much ricotta cheese, and I don't admit it's Italian cheesecake then

    Creamy lasagna
    Betsy G.

    The restaurant has a very cozy and classy feel. The music is soft and relaxing. The lasagna is a must have! Pineapple mimosa is delicious! The attention is impecable, staff and waitress are very sweet and their Recommendations are on point.

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    6 days ago

    I never eat better before today. The service was perfect and the atmosphere very good. I'm Italian and I feel home in the food! Spectacular

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    Da Andrea - Chelsea

    4.6(845 reviews)
    5.1 miChelsea
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    Came here for a friend's birthday and the food and service was just amazing. Julio was a great…read moreserver, very attentive and friendly. The food was equally as great. Will definitely be back!

    Taylor's Tayke: Da Andrea is a great option for Italian…read moredining in Chelsea, with a warm atmosphere that works perfectly for date night or dinner with friends. The menu has plenty of variety across pastas, seafood, and cocktails, with some unique dishes that made the experience memorable. The drinks were a highlight, and the seafood options stood out the most for me. My Tipsy Tayke: The Fragola Fizz was juicy, fruity, and refreshing. The Forever Summer was another standout, with the smokiness of the mezcal blending really well with the fruit flavors without overpowering them. Both are easy recommendations depending on whether you want something fruity or a little more complex. My Taysty Tayke: Get Down & Dirty, Expeditiously: Seafood Ravioli Unique, flavorful, and packed with different seafood flavors. The ravioli itself was delicate and had a tendency to fall apart, but the flavor made up for it. Standout: Calamari Crispy, seasoned, and enjoyable. It had a slightly chewy texture, but I still found myself going back for more. The Carpaccio wasn't necessarily for me texture-wise, but I really enjoyed the greens and dressing that accompanied it. The garnish felt intentional and helped bring the dish together. The Pappardelle came with plenty of sauce but could have used more flavor overall. The complimentary bread was also tougher and chewier than I prefer. Desserts: The Lemon Sorbet was easily my favorite dessert. Bright, refreshing, and packed with real lemon flavor. The Mango Sorbet was another refreshing option with a smooth tropical sweetness. The Panna Cotta Cheesecake leaned closer to a mousse in texture and was definitely on the sweeter side. I especially enjoyed it with the cherry, which helped balance everything out. Service: Warm and attentive throughout the meal, fitting the inviting atmosphere. Plates From My Visit: Calamari Carpaccio Seafood Ravioli Pappardelle Lemon Sorbet Mango Sorbet Panna Cotta Cheesecake Fragola Fizz Forever Summer In Conclusion: A warm Chelsea Italian spot with strong cocktails, unique seafood dishes, and refreshing desserts. The Seafood Ravioli was the highlight of the savory side, but whatever you do, save room for that Lemon Sorbet. Stamped by Elajas

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    Zia Maria - Chelsea - House-Made Meatballs

    Zia Maria - Chelsea

    4.1(422 reviews)
    4.9 miChelsea
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    We came to Zia Maria for a late brunch/lunch situation on Saturday. The restaurant is beautiful and…read moreairy with a classic yet modern Italian feel. Reviews were promising so I was excited to try the food. I ordered the fusilli pesto pasta with a side of the garlic broccoli rabe. My pasta dish came with a small burrata on top. Instinctively I took a piece of that in to my mouth first and was met with the most rancid tasting cheese ever. The cheese was definitely not fresh and had a terrible smell on the outside. I moved this to the side to try the pasta which was honestly forgettable. There simply was not enough basil pesto in the dish, the sauce fell flat on taste and seasoning was nearly absent. The side of broccoli rabe was also so bad and forgettable. The stems were tough to chew, there was no salt and not a single speck of garlic in this dish. This is one of the priciest, grossest plates of pasta and vegetables I have ever had in the city. My friend ordered the eggs Florentine and said it was A-okay. Service was good and food came out on time but honestly I would not dine here again. They really need to step up their food quality if they want to continue doing business in the city.

    No wait at this restaurant on a Saturday afternoon which was nice since we were seated right away…read more The waiters were super friendly and efficient throughout the meal - checking in with us and giving refills of drinks. The food though...was alright, Their fresh made bread with olive oil was delicious and a nice starter. The calamari was lackluster and lowkey tasted frozen vs home made. The meatballs for $18 was insane because the meatballs were literally bite sized! When it came out we were actually shocked. The pastas were tasty and flavorful though! We do wish it came with protein for the price, but it was still solid.

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    Fumo - Roni pizza

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    Searched and searched to find eat/cocktails in Harlem…read more This place did it! Fabulous service Amazing food!!! Great cocktails Will return for sure!

    The experience was very disappointing. The menu labels many items as gluten free, but I was told…read morethere's cross contamination. This means those dishes aren't truly gluten free for people with celiac disease or anyone who has to avoid gluten. When I pointed that out to my server, he just gave me a blank stare. I tried to explain why labeling those items as gluten free is misleading, but he seemed completely disinterested, even annoyed, dismissed what I was saying, and simply responded that the pasta is gluten free. I acknowledged that the server doesn't write the menu, but absolutely zero customer service skills. The service overall was lacking. Aside from taking our order, no one checked on us or came back to see if we needed anything. Our server was just hanging out chatting up the hostess. We had to request the bill from the manager & paid at the hostess stand. Before paying, I spoke with the manager and explained what had occured. He was more professional than the server, but he was still dismissive of my concerns and of the service we received. Management seemed happy enough to promote the "option". The food was okay, definitely not enough to make up for the poor service and handling of a serious dietary issue. Needless to say I will not be returning.

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    L'Artusi - Amatraciana - incredible

    L'Artusi

    4.3(2.7k reviews)
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    L'Artusi opens reservations 14 days prior, and given its popularity, you must book immediately. Our…read moreparty of five managed to snag a table this past Saturday evening. The interior was completely packed, and the noise level was high enough for my smart watch to complain. To sample a bit of everything, we shared two orders of focaccia, four pastas, and one dessert. HOUSE-MADE FOCACCIA - 10 Super bouncy with a bit of chew, this was probably the best focaccia I've ever eaten. It came generously drizzled with olive oil and alongside chopped peppers drenched in even more olive oil, which added a nice little kick. We highly recommend starting with this. TAGLIATELLE - 27 Out of the four pastas, this was my absolute favorite. I love the thin yet chewy texture of the tagliatelle, and the bolognese sauce was rich and hearty. Finished with just the right amount of Parmigiano, both the pasta texture and sauce were sheer perfection. PICI 'CACIO E PEPE' - 23 This was such a simple pasta, yet so delicious. It was incredibly creamy and cheesy, with hints of fresh black pepper flavor that blew standard at-home black pepper grinders out of the water. Despite it being the simplest pasta of the night, I enjoyed it immensely. RIGATONI - 32 This pasta was simple yet slightly innovative, featuring sausage paired with a broccoli-based pesto. There was a slight bitterness that was polarizing among our group. While this wasn't my favorite pasta, I appreciated the creativity. PERCIATELLI NERO - 35 This dish packed in more components than just pasta and sauce: plenty of crab, tomatoes, and crispy breadcrumbs on top. However, the combination wasn't very memorable. None of the flavors really stood out, and it was my least favorite pasta of the night. OLIVE OIL CAKE - 14 Served with a pile of golden raisins and fancy whipped cream, this ended up being a bit of a miss. The raisins were a bit too sweet, and the cake's texture was uneven -- some bites were soft and moist, while others felt dry. A couple of others in my group also felt the same way. Overall, I'd give L'Artusi a 4.5/5; it was mostly hits with a couple of misses. The pasta portions are quite small. Since each dish is primarily carbs and sauce, I'd imagine you'll likely need an appetizer or a pasta and a half to leave full. Still, I'd definitely come back for the focaccia, tagliatelle, and the cacio e pepe.

    L'Artusi had been on my list for a while, so I went in with pretty high expectations. Overall, it…read morewas a very good dinner, but it didn't quite live up to the hype for me. It's obvious they use quality ingredients and the kitchen is technically very sound. The pasta in particular was cooked perfectly. Everything we had was good and well executed, but nothing really jumped out at me or felt especially memorable. There are several places around the city that I feel can deliver a similar meal and experience without quite as much hype. That's not to say I didn't enjoy L'Artusi, because I absolutely did. It just didn't separate itself from some of the other really good Italian restaurants I've visited. Service was great, the atmosphere was nice, and overall we had a very enjoyable dinner. Just one where my expectations may have been a little higher than the experience delivered.

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    Settepani - italian - Updated August 2026

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