Weekday early evening, this place is already packed. There is only a thin corridor at the entrance, and no buzzer or taking down names, but somehow they manage based on the number in your party. The naan-like bread (which I am sure has a proper name in Farsi) comes with a green chile sauce and butter. We got a pitcher of doogh, the yogurt drink with mint, and it is very refreshing. If you are not too familiar with the cuisine, their paneer is not what you get at an Indian place, it is literally a piece of feta-like cheese sitting on a bunch of greens still on their branch. Their pickled veggies are good, but I would probably try other appetizers next time. Really good kabobs and tons and tons of rice. You should ask for half salad and half rice. The service is pretty fast, but each server has too many tables at once so not much checking in. They have very good intentions on serving good food at very reasonable prices, and seems like crowds like them. read more

Shamshiry - Chelo Kabob Kubideh, doogh, toorshe veggies, and sabzi paneer - Middle Eastern Near Me - Vienna, Virginia

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Always love to find a small local family restaurant that delivers such a great combination of food, ambiance and service, this is the place. The staff is very friendly and accommodating. They have all of the kabobs, several types of rice, salad, and various vegetables! In an area where restaurants are hard to find, this is a true gem. Highly recommend!! read more

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These people are not honest. They are not good in customer service. If you call them to order, they are not polite but are very rough. The owner is very prejudiced person. If you eat in, he will never greet you. He will only say high to his Irani people. I ordered some food for carry out, I was told 20 minutes, I reached there in 15 minutes, my food was ready already. I was surprised to find out at home that they gave me stale food after quickly re warming it. Chicken was hard like leather and dry. I threw away food worth of 60 dollars. I had asked him to give me extra bread, he did not listen and did not give me any bread. Don't order any food from this restaurant. read more

Amazing customer service. Our wait staff explained the entree with patience and with suggestions. Kudos to Patrick for being so professional! The meat were so tasty and tender. Be back there soon. read more

This was a place highly recommended by our friends from the Middle East! We actually ran into my boyfriends coworkers when we came and both of us were recommended to add butter and raw egg to the rice dishes as part of the experience. The portions were incredibly generous and the food was really great--we even finished off the meal with saffron /rose milk ice cream highly recommended for authentic and great value food read more

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I absolutely love Shamshiry's food. I just don't love the ridiculous cramping, the atrocious service, and the fact that every time I call they won't tell me the wait time and you cannot make a reservation either. The kubideh is absolutely incredible and I truly love the lamb kabobs, oh and the chicken sultani as well. Cooked to perfection. When it comes to the rice, I make sure to request a portion of the tahdig. Aside from the tahdig, the rice is always fluffy and doesn't get stuck in your throat.People who eat a lot of rice, know what I mean about this. I always make a point to get an order of masto khair, it's excellent to pair with whatever meat dish you get. I will always recommend Shamshiry to everyone I know, just be ready for some cramping and not so great service. To me, the food more than makes up for it. read more

I don't know what it is about their koobideh but it is def some of best I have ever had

My go to place definitely one of the best places to eat in the DMV the Lamb is cooked to a perfection and the Koobidah is the best I've ever had. I eat here once a week and the service is amazing as well read more

The best kubideh in town, would eat there everyday if I could. The location is excellent

What can i say, best persian place in America. Owners are very friendly too . Must take relatives here when they srevin town.

We went to this restaurant for many years but now live near Annapolis. Yesterday we went back and the food has only gotten better. We are putting this on our schedule and will return at least once a month. It's that good. You have to try the "wedding rice" (can't remember the name) it was the star of the meal. Who knew rice could do that. read more

Absolutely love the food and service is fantastic. You won't be disappointed. Great Persian food

Place has gone downhill since I was last here. Server was fresh off the boat. Just asked if 1 tea was enough for 2 cups since my friend and I just wanted a little. Dude laughed and said no. Ordered 2 and it was way too much. Also kubideh seemed to have less meat more onion etc. Sad to say but no longer my favorite spot in tysons. read more

Been here multiple times and this place is a classic. Everything you order is great and they have some of the best koobideh around. However, the one time they failedme is when I had ordered takeout and received someone else's order. read more

Worst customer service. It took 20 minutes before someone came and took the order. We had to call the waiter a few times before they brought water and drinks. We ordered appetizers that never showed up. No one came to bring the check to us, and finally I had to go to the counter to pay. Worst, worst, worst, experience. I will never ever visit Shamshiry and I will not suggest anyone to go to Shamshiry. Your waiters and managers really deserve $0 zero tip. read more

Went over with a friend for dinner. We didn't have to wait for a table but the restaurant was almost full. We got a table for 2 and decided on what we wanted fairly quick. We both were hungry and squared up the bread that was served, the green sauce that was served definitely helped since it had flavor and spice... I ordered the Chicken Sultani based on reviews here and my friend picked the Lamb Kabob... Food was served fast, we also took the Yoghurt based drink (Doogh) which was very similar to Butter Milk that is served in Indian restaurants... The smaller portion easily has some 6 glasses, we didn't finish that but did finish almost the entire food... Rice is a bit on the higher side, meat is more than enough for a person.. In fact, 3 adults can share 2 dishes, especially if you have an appetizer in your order... Service is the only reason why I am not giving a 5... Had to ask twice for glasses to have the drink we ordered... It is a basic expectation to give glasses along with.. And when we were done with the food, we asked once for the cheque but had to wave down the Manager ans ask for the cheque since the waitress was busy!! One could see lot of takeaways, the place does brisk business which is an assurance... Clientele had lot of customers from the Middle East which was again a good thing... read more

I paid $12 and I got a take out box of rice. They put all of the rice on top of the 3-4 pieces of chicken kebab that were dry and were not seasoned. Whoever gave this place good reviews are obviously biased or have not had real Persian food before! read more

Shamshiry - Wtf - Middle Eastern Near Me - Vienna, Virginia

Đồ ăn Ba Tư ở đây rất ngon. Họ biết cách nấu kabobs thịt bò và gà ngon ở đây.

Good place for some Persian food in the Tysons area. Their Lamb was amazing and more specifically loved the rice in the Kabob! Parking is not a major constraint, good option for some semi-comfort food on Tyco road read more

Shamshiry - Rack of Lamb - Middle Eastern Near Me - Vienna, Virginia

I really like Shamshiry, and have been several times. I've had the chicken tandoori, lamb kabob, and several other items. Those two stand out. Overall, the menu is simple. I don't love the ground beef based kabob. Very oniony. Seems that everything comes with rice, and it's tasty. The menu reads of adding butter and egg yolk to the rice, but I've never been offered it. I've tried a few of the starters and love the hummus and green sauce that comes with the pita bread. House salad is good. It's advertised with goat cheese, but it's like a teaspoon sized amount. I love the tea, but not a fan of the baklava. This is an easy 4 star with some staff training. I've always been seated right away, but then wait for a menu and everything else. It's inefficient, slow and staff is cold. If there's 8 visible employees only one learned how to smile. Worth trying. All the food is fresh. Just don't go looking for conversation. read more

Baghali poloi, Barg, Tahdig, and Gheyme are awesome. Chicken kabab, Ghorme Sabzi, saffron ice cream, and Roulette are just Okay. Beef Koobideh is not good. It's usually super crowded. But the atmosphere is fine and hosts are very friendly and caring. read more

I've been to Shamshiry numerous times and had good experiences but tonight we got a snag. Our waiter forgot to put in our order so we ended up waiting an hour before he slunk back to the table to ask for our order again after he basically brought food to essentially every table around us. He didn't bother refilling our water bottle either. We talked to the manager on duty and he didn't make any effort to make amends. Very dissapointed with the customer service here. On the plus side - the food was good. read more

I am seriously 15 reviews behind, but I just had such a yummy lunch at Shamshiry that I had to write this review as my breath is still marvelously oniony-yogurty-kebulahy. Heh. At 10:30 I receive a text message to meet up with fellow Yelpers for lunch. By a confluence of psychic yelping powers, we all came to the agreement to meet up at Shamshiry - independently. When something like that happens, you know it's destiny. I arrived early and I have to say - this place wasn't the easiest to find. Along the Westwood Center strip, Shamshiry is actually on the side of the building - around the corner from "Black Jack's". However, with the help of a nice security guard, a GPS, three boy scouts and 10 minutes of wandering, I eventually find it. I probably should have just gone where my nose was leading me anyways. The inside of Shamshiry isn't anything spectacular. A mirrored wall along the back makes the place look bigger then it is. Miraculously, I was here before everyone else, so I grab a table, and the waiter quickly brings a pitcher of water, pita, jalapeno cilantro chutney, and butter. It was rather odd, as the pita was served in ziplock bags in baskets. I'm quite sure that the ziplock bags were intended to keep the pita from drying out...however, it does lessen the ambiance a little to have bread served in a plastic bag. Perhaps the waiters could remove the pita from the bags before serving? The jalapeno cilantro chutney was the same way, in little plastic sauce containers. Odd. Jeff W, Xi W, arrive with Kevin L in tow. I order the Kebulah, and we decided to all share an order of the yogurt sauce. Although it took a while, the Kebulah was well worth the wait. The skewers of meat were incredibly tender, moist and flavorful, quite tasty even without the added deliciousness of the yogurt sauce. However, for my money, the real star of the meal was the basmati rice. Wonderfully fluffy, light, steamy with the natural sweetness that is good rice, we all agreed that the rice was marvelous. Xi W ordered the salmon kabob, and with her meal, she received dill rice. Now, I am a purist, and as a normal thing, I don't like my rice flavored with anything but the natural yummy juices from my meal. That said, the dill rice was insanity! So flavorful, delicious with absurdly tasty dill flavor - I am making a mental note to ask for dill rice next time I come. The service was quick if silent. It was as if we had a Persian ninja as a server. While ordering, Kevin L noticed that he didn't have a water glass and asked for one. Without a word, or a pause, the waiter disappeared to fetch a water glass. In the middle of ordering. Then, when we needed change for our meal, our waiter flies by, takes the $10, and swiftly returns with change without a single word. Silent. Deadly. A ninja. What a wonderful Friday lunch! Great food with amazing people! Of course, they were highly inappropriate making comments causing this innocent little Asian to blush! Those guys...so naughty! HAHA! I can't wait to come back - I'm so excited that there is a new work lunch place in my repertoire! read more

Shamshiry - Kebulah! yum! - Middle Eastern Near Me - Vienna, Virginia

Seriously?! All of you who gave it the same ratings as Rose Kabob need to visit Rose Kabob and then compare!!! Yeah they give BIGG HELPINGS of food but quality over quantity right? 1st turn off: bread was not fresh! 2nd turn off: chicken was ehhhhh whatever 3rd turn off: too friggin crowded with weird seating and chairs are awfully uncomfortable! VISIT ROSE KABOB PLZ AND THEN COMPARE! read more

Three and a half stars for one of the three most tender, flavorful kubideh I've had in the area, buried in a buttery mound of rice in my takeout box (which I split out into two additional meals). Bread was thin and supple-- unmemorable without liberal application of mast-o khiar. I'm a heathen who prefers my onion not raw, but I had no shame about repurposing those for later meals either. Ghormeh sabzi was tasty, chicken kabob was juicy, and I loved the tahdig. Green sauce is mostly jalapeno. I'm curious enough to return and try jujeh kabob, chelo kabob barg, lamb shanks baghali polo, mixed persian ice cream and paludeh, cinnamon ice cream, Persian tea, doogh. read more

Shamshiry - Chelo kabob kubideh. - Middle Eastern Near Me - Vienna, Virginia

After 6 years of my last time at Shamshiry, I visited them again on a Sunday afternoon. Unfortunately, we had the same bad experience! Waiters have attitude, the food is under average, and the waiters still have attitude. read more

I was the only American person in the whole joint.Persians were everywhere, with the occasional Arab. Not many of them though. The restaurant was packed! I came here with my Persian husband and my in-laws for Thanksgiving dinner. No turkey for me on Turkey Day. I had a lot of lamb, beef, and rice. My husband, his father, and I both ordered the Chelo Kabob Shamshiry for $17.99 a piece. It is a huge plate of white and saffron rice accompanied by both beef and lamb meat. My mother-in-law got the Mahi Kabob. A salmon kabob with dill rice for $15.99. She enjoyed it, though she couldn't finish all of it. We took the rest home for leftovers as I did for my own meal. It's a lot of food, but oh sooooo good. One thing my family liked that I did not care to partake in was the doogh drink - which is a Persian yogurt drink. This isn't sweet. It is yogurt liquefied, in its purest form with some diced up herbs added to it served with ice. Service was spotty. When she was around, she didn't seem to quite get a lot of our requests. I fathom our server didn't know Farsi because any time my in-laws asked her a question, she looked to me for translation.... awkward. My husband communicated their needs. Food overall was great. If this is considered traditional Persian, then I must say that it was spot on. I would come back for sure. read more

It was a mistake going here. A total waste of money. We went with a group of few friends to this place for dinner on a Saturday night. Our waiter was HORRIBLE. My friend had to get up and walk to the kitchen at least 3 times throughout the course of our dinner and actually had to grab a few things herself for our table. Once to get extra bread (which comes in those God-awful Ziplock plastic bags), once to remind him of our drink refills and once to remind him again about getting our yogurt sauce (which he should've brought to us at the beginning of our meal). AND they charge extra for yogurt sauce. Pathetic. I had gotten the lamb kabob meal which was too chewy to swallow. The dish came with a ginormous amount of rice which didn't taste like anything. Our dish was supposed to come with an egg cracked on top of it which is supposed to cook through by the steam of the rice; our waiter forgot our eggs and when we asked him about it, he finally brought out a tray of raw eggs for us towards the end of the meal (after asking him about 3 times). What in the world were we supposed to do with raw eggs at the end of our dinner? Our food wasn't even close to warm when he brought out the eggs. Oh, and to top things off, our waiter got our entire tables checks mixed up. It took him about 20 minutes to figure out what he did wrong with our bills. We had asked him in the beginning of our meal to keep our checks separate so as to avoid confusion. And after reassuring us that there would be no confusion with the checks, he still messed them up. Should I even answer the question as to whether or not we'll be going back there again? read more

The bread is packed and taste just old. First Iranian place that do service bread in this form!! Service is bad! Server never checked on our food! We had to always call him when we needed something. Big portions&cheap but Kubideh was under cooked. Food tasted bland so we had to add salt, pepper and sumac. Our table was not clean enough when seated. My jacket got dirty from some butter left over not cleaned on the table. Dont think there will be a second time. I had better tasty kabob. I just do not get what is the hype over this place. Is it the portion of food?? Cheap?? I would pay more and eat smaller portions but with a better taste and service and ambience. read more

Shamshiry - Middle Eastern Near Me - Vienna, Virginia

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Hands down the best Persian restaurant in the area. Their kubideh is flavorful and moist, while the chicken is slowly cooked on medium heat. Both very tender and delicious. Better than any kabob place here. They give very generous portions of rice and most people typically have leftovers. Tips for first time customers: Ask for half salad, half rice Mix in the butter in the rice (before the food comes out, slightly lower the temperature of the butter in the palm of your hands) Optional items: Ask for "tahdig" (pronounced tah-deeq) - AKA crunchy rice Ask for an egg ($0.75) to mix into your hot rice - this + the buttered rice makes it a perfect combination read more

Shamshiry - Kubideh + filet with half salad half rice - Middle Eastern Near Me - Vienna, Virginia

Fantastic place for persian food. Got the Baarg and only Raffi's in LA could be better. Beats all persian restaurants in the DC area

Kubideh!! We came in and were surprised that our party of 10 did not have to wait terribly long. It was a bit past 1pm on a Sunday. All of us ordered the kubideh with the exception of one who ordered the chicken and myself who ordered the combo of kubideh and filet mignon. The adults all wanted the raw egg yolk, so we put in that order after a bit of miscommunication with our server. The bread came in the ziploc bags as previous Yelpers have stated. We were starving, so it did its job. However, it was nothing amazing. We used to really enjoy the flatbread that we got at Moby Dick...always fresh and piping hot. There was a spicy green sauce super similar, if not exactly like, the Latino aji served in Peruvian and Columbian foods. After our communication snafu, we found out that they were out of eggs...BUT they offered to run across the street to buy some for us. Super nice but we declined. The kubideh and chicken came out with a uber-generous amount of perfectly cooked rice. The kabobs were all cooked to perfection. My filet mignon was great but I'll stick to just the kubideh in the future. On a parenting fail note, I ate my kids' leftovers...and nearly brought my son to tears...I lie, I did bring him to tears. Eek. So the next time on our way up to DC, we ordered a few orders to go. I called and they asked if i could pick up in 20 mins. I did even better since we were 10 mins away. My orders were sitting there already waiting for me. Ali, who was in the Navy previously, gave me a little "Navy treat" after finding out we're a military family. This place blows Moby Dick out of the water...in portions, prices, quality, and customer service. This is our new favorite...which makes us sad since we're over 3hrs away. However, frequent trips back home to DC means frequent to-go orders on the way home (& back). read more

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Shamshiry serves a very excellent kabob and in general, the food is good. It is an excellent choice for big parties of Middle Eastern people who love the idea of eating out but are absolutely mortified at the idea of eating anything outside their ethnic comfort level. In other words, if you have a gigantic crew of Iraqis, going to this Iranian restaurant is considered to be rather "exotic endeavor" even though it's pretty much the exact same grub they eat at home each and every day. It is especially good because the portions of rice are enormous - and if I didn't know my people well enough, I wouldn't say that the biggest bang for their buck is judged not on how well the food is cooked or how flavorful it is, but rather on the copious amounts of rice that comes with a dish. The good news for Shamshiry, however, is that the food unequivocally has all of those qualities. The interiors are laughable to downright ghastly and what you would typically identify with a Middle Eastern/Persian décor - you know bordering on the gaudy to even just dreadful. One of these days our people will get it. I also have to say that the owners are nice people and the young lad can always be seen greeting people at each table. Call me old fashioned, but I like that! read more

Good vibes, lots of food, and focused menu They have great kebedeh. A place that everyone can enjoy. They give way too much rice for my liking and I feel it just need more success, but that could just be cuisine. I been a few times and will go again because it's reliable read more

I don't understand the hype of this place to be 101% honest. I have some Persian friends that grew up in Iran and love coming here because it reminds them of a spot back home. Besides the nostalgia effect I don't understand why people crowd this place. The waiters/waitresses are pretty rude as well. Crowded, no parking, long waits, and not even special food? The food by no means is bad but is it worth a 45 minute wait on the weekend? In my opinion, defiantly not. Came here after a long day in Baltimore. Before we left we called to ask if we could make RSVP's but were told there would be no reason to... Got here finally and we waited 45 minutes. If it was up to me I'd leave this place in a heartbeat but for some reason people find this to be a hotspot. After the wait we sat down and ordered some appetizers and meals but were never given our appetizers. Our meals came out and I was pretty disappointed. The food wasn't bad but you'd think a 45 minute wait would mean some aesthetic, aromatic, and delicious food... No, In fact it was bland and barely had any meat. I wouldn't recommend people to come here at a busy time unless you need to speak Farsi or need to waste time due to boredom. Go to friends kabob just down the road a bit. You can get the food, eat, and smoke some hookah before you'd even be seated there. read more

Shamshiry - I ordered a chicken kabob dinner but got a rice mountain with some onions.. - Middle Eastern Near Me - Vienna, Virginia

If you want to taste real Persian kabobs, here is THE place! Awesome food, high quality, huge portions, and a bargain for the amount of meat that you get! Their barg kabob is one of the bests in both US and Iran. Their tahdig (crispy rice) with stew is delicious. Especially, I recommend fesenjoon stew which is a combination of meatballs, walnuts, and pomegranate paste. They are always packed but they are super fast and you'll be seated and fed in a blink of an eye. There is a garage parking nearby and you can park on the top level. BUT, I deduce one star here because 1) the place realllyyyy needs a face lift. It looks like old diners but even the wall paints are chipped in some places. 2) they don't have any accessible parking space for disabled people, and 3) the restrooms were usually clean. But this time it was very dirty. read more

Shamshiry - Fesenjoon stew on tahdig - Middle Eastern Near Me - Vienna, Virginia

My friend and I went here after her Persian teammate recommended it to her, so I suspected from the get-go this place was going to be legit. And indeed, it was! We were the only non-Persians in the entire place, which was a good sign in my opinion! The food is absolutely AMAZING with generous portions for great prices! Complimentary pita bread with a tasty spicy green spread (parsley?, olive oil, and hot peppers) is served to you immediately upon being seated. We got the salad shirazi (diced cucumbers, tomatoes, and onions dressed with olive oil, lemon juice) as an appetizer. It was so crisp, light and refreshing! I got the chicken kabob and she got the chelo kabob barg (beef). Both were served HUGE portions of Basmati rice, grilled tomatoes, and onions. We both commented that the meat was perfectly cooked, tender, and seasoned. Both dishes are simply delicious and filling. What more could you ask for? This place's only weakness was it's desserts (and I think it's mainly because it is not the type of desserts we are accustomed to). We tried the Persian ice cream (saffron and rose water flavored ice cream). It was described as chewy and creamy in the menu, which we did not understand what that meant until we tried it. It truly is chewy and creamy. We both agreed that we weren't the biggest fans of this dessert. We decided to try the baklava as well. It was not the typical Greek one we were expecting with layer on layer of phyllo dough stuffed with honey and nuts but it wasn't too shabby either. The place was packed but the servers were quick, attentive, and friendly. They were truly working their tails off. The decor is nondescript and very casual. Everything is served on multi-colored plastic dishes, which was an interesting choices for a sit-down restaurant. Given the number of families with young children that were eating there, this is probably a wise move. Side note: The description on the menu of the various foods is literally a narrative paragraph that reads like a book. I've never seen a menu that essentially tells a tale. Unexpected but interesting. Would I go back here or recommend it someone else? In a heartbeat! read more

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I've visited here twice now, and both were very good experiences. There's never a wait, and the service is always pretty good. The food here is delicious. These kabobs are in the Iranian style I believe for the most part, as opposed to the Iraqi (Tigris Grill in Vienna) or one of the several Mediterranean-style places in the area. Because I love kabobs, I also love getting this unique take on them, which doesn't stray to much from the tried-and-true formula but changes things up just enough to be interesting and add a new flavor of deliciousness. The meat variety here is great, and I really recommend you go with the kubideh (a ground beef/lamb mixture that looks like a sausage and tastes sort of like gyro meat) if you've never tried it before. The chicken is also good, and you can get a dish that mixes the two, so that's a win-win. I really like the sumac spice on the table -- put it on everything! You can even get some truly authentic quirks to your dish here if you want -- like a raw egg cracked over your rice to watch it cook in. One thing I must say -- GENEROUS PORTIONS! Yeah, OK, you're paying $10-16, and rice is cheap, but still... I think you're getting your money's worth. The large, square plates I'm pretty sure are a square foot. Huge. And you get enough meat to go from end-to-end of the plate, atop the largest portion of rice I have ever been given at a restaurant! You also get a roasted whole tomato, onions, etc. Before your entree comes, you get a whole pack of flatbread for the table. This place is just amazing, both in taste and value. The only reason I give Shamshiry four instead of five stars is because of how inconsistent the experience is. One time, I got this really tasty rice crisp atop my dish, another time I didn't. One time, everyone in a party of 10 had their orders come out just right. Another time, in a party of two, a dish was brought out wrong. So, despite a few tweaks they could make here, I wouldn't say anything other than this is a must-try! I now consider myself a regular and will go back soon. read more

I knew I should've gone with my gut when I placed my order; hence, the hype did not live up to my expectations. The kubideh was just OK (tasted boring and bland like it hadn't been marinated long enough or flavored with many spices), and now I know, it's not the favored meat choice. Next time I will go for either the Chicken Soltani or the Chelo Kabob Shamshiry. Pros: Overly generous portions. Cons: It gets crazy packed during lunch hour on the weekdays. There is a good chance your waiter might bring out wrong orders and the wrong check. Womp, here's to a better lunch outcome next time. read more

This place was just downstairs to where I had my training held, and with 100+ reviews why not? This one of those times when Yelp just steers you in the wrong direction. It's kinda like asking for directions but the person you're asking isn't around these parts but points you towards the wrong general direction so that he/she doesn't look like an idiot. You would think that with so many people reviewing a place a good average could be established. 4 stars for this place? No way. Either this area is in dire need of some good competing restaurants or I came on an off day. http://www.yelp.com/biz_photos/pQpzDah5g4PbNDRyYLpi2A?select=2yhbX5pZiG8xdsC3wip53g Portions are big but that does not make up for the lack of quality. I thought the meat was a little rough and the rice was a little undercooked. Thankfully the meal was paid on the corporate card so I didn't have to pay for it. Imagine my ire if I had to pay it out of my own pocket We wanted to pay but it also took a very long time for them to ring us up, all the while 2-3 workers are just staring into space most of the time. They should just eliminate "shiry" from their name and just call it "Sham". Shamshiry's Score - 72 Points read more