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    Shogun Sushi Hibachi

    3.9 (375 reviews)
    Closed 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM

    By appointment only

    Shogun Sushi Hibachi Photos

    Business Info

    SHOGUN SUSHI HIBACHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    The cook making us rice
    Jane A.

    We cane from Reno, Nevada to meet my stepmother and she told us to try out this restaurant! My first time and I loved the food! The restaurant is wonderful, the service is great and LOVED the food! Wishing I lived closer! The music is great

    Cooking performance
    Rich R.

    We've been back 2x since my last review and the service is consistent as well the quality of food. We have a birthday in our party and was given a small bowl of ice cream as a treat at the end and of course, getting that instant photograph is part of the experience.

    Sushi nachos

    Our appetizers came quickly and were all tasty. I would be thrilled with just the sushi nachos alone! I really love the soup that comes with the hibachi and the salad is tasty too. The sauces are great as well. My filet mignon was PERFECT. The shrimp, fried rice, and veggies were great too. My soda was constantly refilled by the friendly staff and the chef was great.

    Salad
    Betty P.

    My team wanted Hibachi and we chose here for our lunch meeting. There were 10 of us and we were seated immediately. You could order off the lunch or dinner menu and the lunch specials were great. Half the price of dinner. I went with the Ribeye and shrimp and the food was delicious. Our cook was fun and even tossed some food in our mouths lol. We had a great meal with great service

    Shanel R.

    We went for my daughter's birthday. The food was great and service was also. Can't wait to try the hibachi grill next time

    Sabrina V.

    I liked the dressing on the salad. The soup was very flavorful. I requested the steak to be cooked rare, but it arrived more cooked. The chicken was very dry, and the sauce was overly sweet. The sushi was good.

    Chef doing his thing
    Mike L.

    I certainly don't have anything against them, but I have to admit that I do find it unexpected that I've been to more teppanyaki/habachi restaurants in the last year and a half than in all of my years prior. No special occasions for it either; just separate circles of friends/gf suggesting it for something different, but kind of funny considering I've never had the urge for it. As such, perhaps all of this should be taken with a grain of salt, though, I do practically feel like a teppanyaki connoisseur at this point... Compared to similar places that I've been to (a few Benihana locations and Tokyo Steakhouse over in Natomas), Shogun Sushi Hibachi is both similar and distinctly different. While the other two are decidedly larger in size, this place is notably cleaner and quieter. As for the menu, it's pretty comparable to the other two, offering a variety of both hot and cold appetizers, bento boxes, noodle dishes (soup and dry), sushi rolls, and, of course, a range of teppanyaki offerings featuring either a single meat or a combination there of. -- AGEDASHI TOFU This clearly isn't something they're known for, but it still wasn't great. The tofu were oddly pale yet had brown patches (like pan fried vs deep fried), the skin was super thin and not at all crispy, and they tasted bland on their own. -- HABACHI RIB EYE with Rib Eye Steak, Soup, Salad, Shrimp Appetizer, Hibachi Vegetables, and Fried Rice (+$1.99) All in all, pretty solid. The chunks of rib eye were tender and nicely cooked, the soup was great, the hibachi vegetables weren't drowning in sauce nor oily, and the fried rice wasn't too salty, though the shrimp appetizer was a bit overcooked. As far as service goes, the servers were a little hit or miss (not overly friendly, but efficient and quick), but our chef was terrific - far more entertaining and personable than the one we had at Tokyo Steakhouse yet without the cheesy shtick you get from the chefs at Benihana. Similarly, there are pros and cons with almost every aspect of the overall meal when compared with Benihana and Tokyo Steakhouse - Shogun's soup is the best, the salad is comparable, the shrimp appetizer here is worst, the veggies here are better, the quality of the meat is better, and there's an upcharge for fried rice like at Benihana, whereas Tokyo Steakhouse's bacon fried rice is included. Overall, compared to the likes of Benihana and Tokyo Steakhouse, Shogun Sushi Habachi is closer to the former than the latter, but the way we were semi-nudged out did leave a slightly bad aftertaste to the experience. Still, if I had to choose, I'd probably lean towards coming back here over the other two, though doing so wouldn't stem from a craving for teppanyaki, despite the great times with friends.

    Dinner for two.
    Amelia M.

    We came here for my partners bday. And we wanted to love it but it just wasn't great. The food was pretty bland. The ribeye was a cheap cut. The chicken was over cooked and flavorless. Everything needed salt. The salad was good though. This just isn't a place I will come back to. It's pricey and the quality isn't worth it.

    Seafood!
    Nova C.

    Wow! What an experience! Absolutely loved this place. The staff was friendly, attentive and the cook was so much fun with his entertaining moves! Then there was the food! Whoa! Best seafood and sampler I've had in a long time! Worth the few extra bucks for a perfect family night out!

    Spicy edamame. Temperature is warm and sauce is yummy

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    7 months ago

    We really enjoyed our teppanyaki dinner! The food and wait staff provided excellent service!

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    5 months ago

    The food and service were great. Loved the filet and fried rice. Definitely a good experience and will be back

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    2 years ago

    Great food and atmosphere! Andrew is a great chef and super friendly. Definitely recommend to anyone who likes good sushi.

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    Call them: (916) 985-9888.

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    Shogun Sushi Hibachi - sushi - Updated June 2026

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