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    Show de Carnes

    4.6 (1.1k reviews)
    Ultra High-EndSteakhouses, Brazilian
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

    Show de Carnes Reservations

    Show de Carnes Photos

    SHOW DE CARNES ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Reviews With Photos - Show de Carnes

    Meats
    Stephanie W.

    I made a reservation for 7:15pm on a Friday to celebrate my husband's birthday. The restaurant was half full at the time we arrived. We were seated promptly and they gave us a happy birthday sign. The meats came around pretty quick and it was hard to keep up! All the servers were very friendly and constantly checked in on us. Some asked if we had a special request so I requested for the grilled pineapples since I didn't see it come around and minutes later, they brought it out! The meats were seasoned perfectly and not too tough. Some were a little overly salty for my liking but their meat quality was probably better than other Brazilian steakhouses I've eaten at. The salad bar had good options and it is the only place that serves sushi but honestly, it didn't look too appetizing to me. I'd say focus on the meats! Lots of birthday celebrations that day and the employees would sing a song. We didn't get that for our table (but that's ok). Our server brought us a complimentary caramel flan to celebrate.

    Dinah K.

    Amazing service, very quick response to your requests, good food! [[HIGHLIGHT]]Quiet, elegant, and beautiful interior.[[ENDHIGHLIGHT]]

    Love the Salad Bar!
    Richard T.

    Everything was excellent. The salad bar has so many choices! All good. The meats are incredible, so many and so delicious. Juicy and very tasteful. And they're coming all the time! The dessert was great too. We had the Petit Chocolate Gateau. Everyone was super nice and attentive. [[HIGHLIGHT]]The ambiance is beautiful too.[[ENDHIGHLIGHT]] Highly recommended!

    Ervin S.

    Service was incredible...One of the servers worked at another Brazilian Restaurant called Galpoa and we recognized each other. We ordered the Wagyu Special on top of the regular menu and it was a lot of meat. The Wagyu we got was a huge steak that was delicious. Never once did we have to call for service. The food was tasty and on par with Fogo, Galpoa and Chama so as you can see I go to these enough. On par if not more tender. Beef rib was a tad over cooked just a tad but still juicy and yum. Condiments were good but were missing green onion salad which I am used to. However, they had a mayo shrimp side that was absolutely delicious. Overall it was excellent. Ambiance was nice and intimate though the table could have been spaced better as I thought they were a tad too close. No hit but a recommendation. Most people do not like being that close. It was dark but not too dark. I liked it but some people would probably not like it. It was perfect. We enjoyed everything and would recommend this Brazilian spot to anyone looking for a solid Brazilian steakhouse.

    D. Reneé B.

    Great experience once again. Delicious meats and huge salad bar. On the darker side in the dining area. Service is great. They are very prompt. Only thing still is the floors are very slippery. Be careful walking to the restrooms!!

    Delroy B.

    Show de Carnes in Sausalito was truly an amazing experience from start to finish. [[HIGHLIGHT]]The vibe is upscale but still welcoming -- perfect for date night or celebrating something special.[[ENDHIGHLIGHT]] The service was top-tier: friendly, attentive, and consistent throughout the meal. The meats were cooked perfectly, full of flavor, and everything came out fresh and hot. You can tell they really care about quality here. If you want great food + a full dining experience, I definitely recommend this spot. I'll absolutely be back.

    Fruit
    Stacie V.

    I still have dreams about their ribeye and filet mignon. Brazilian steakhouse ayce 101 is all about filling up with protein! We went in a group of 7 with kids. They're very accommodating! They gave us a corner so it would be easier for the stroller. Large space with ample seating. The meat just kept coming, everything completely tasty. They knew we liked it cooked medium rare, so they immediately came to our table first to get the first cuts! The salad, cold meats, fruit, and other appetizers in the center of the restaurant were refilled constantly.

    Thuan N.

    tucked in the corner of the Marin City shopping center, is this palace of all the meats! keep your card on the green side and be prepared to salivate! So many different cuts of meat, however my favorite was the grilled pineapple. Also, the beef ribs are a must but I believe you have to request them. There's also a full bar which is an added bonus! Also, save room for dessert!

    Limeade
    Sophia O.

    We accidentally made a reservation for the other location, but they gladly accommodated us on a Sunday evening. Great salad bar. I did notice that they do a great job of rotating out the items at the bar. Not a lot of variety of sushi, but the salmon rolls are great! The amazing meat kept coming around. The bacon wrapped chicken was dry, but all of the beef was exactly as you would expect: full of flavor! The shrimp was probably a favorite! Service was amazing. They refilled our waters, occasionally asked us if we had special requests, and cleared our old plates promptly. [[HIGHLIGHT]]Coming on a Sunday was great because it wasn't crowded but there was still a good amount of people.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]My concern would be getting to/from the bar when it's crowded.[[ENDHIGHLIGHT]]

    Amy L.

    Show de carnes is one of the better Brazilian steakhouse options in the area. However there isn't as much flexibility for not ordering the all you can eat meat. I prefer restaurants that allow you to pick one meat choice and get unlimited salad bar access. That being said, the meat quality was a little above average but certain meats were better than other. My favorites were the filet mignon, Parmesan pork, shrimp, and pineapple (I know the last is not meat). The lamb didn't taste fresh and was chewy. A lot of the beef cuts were too fatty and too bloody. Salad bar was pretty good. All the vegetables looked fresh and I really liked the creamy meat and mushroom dish! They also had papaya, which was a pleasant surprise. Overall, I would not return here because there is 0% chance that i got my money's worth. The total for two people came out to about 200$ so you could get a much higher quality meal for cheaper than that, and still be plenty full. And to be frank, the experience isn't worth the hefty price tag.

    Fahd I.

    What an amazing time we had! We came here for my nephew 9th birthday! The service was immaculate, waiters always had a smile on their face, food was succulent! I definitely recommend this place! Way more options at the salad bar than any other steak house around! Victor, the manager, ended up surprising us by not charging us for my nephew meal! Obrigado!!

    Nana J.

    An unforgettable experience at De Carnes Steakhouse! We have been to show De Carnes Steakhouse Saratoga twice now once for a holiday party and again to celebrate my son's birthday and both experiences were nothing short of exceptional. From the moment you walk in, you are greeted like a queen and a king. The welcome is warm, elegant, and makes you feel truly special. [[HIGHLIGHT]]As soon as you are seated, you can feel the upscale atmosphere everything from the décor to the service sets the tone for an amazing experience.[[ENDHIGHLIGHT]] The staff is absolutely outstanding attentive, kind, professional, and genuinely happy to make your evening perfect. Their energy and care truly elevate the entire experience. Thank you Victor and Mateos for the gesture you gave to my son! And the food... wow. The variety of the buffet paired with the exceptional quality of the meats is simply unmatched. Every cut is perfectly prepared, flavorful, and served with pride. It is truly like nowhere else. We cannot wait to come back again. De Carnes Steakhouse Saratoga is now our go-to place for celebrations and special moments. Highly, highly recommended!

    Picanha
    Bruno R.

    Best Brazilian bbq ever! You should try also the desert (papaya) Tuesday they have promotion for couples for $99 all you can eat!!!

    Salmon sashimi

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    2 months ago

    Great Food, Great Cut selections and Superb Service. Will definitely come back! Bring your appetite!

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    7 months ago

    Great service, great food and great ambience. The cinnamon sugar pineapple was delicious. I will definitely be coming back.

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    Page 2 of 28

    Show de Carnes Reviews in Other Languages

    Ask the Community - Show de Carnes

    How much is the cost for kids?

    6 and under dont pay 6-12 pay half off 12+ pay normal pricing

    How much is corkage fee?

    25$ but can be waived if you purchase a bottle from us

    Do they allow dogs?

    Service animals- yes.

    Am I able or allowed to bring a small birthday cake to a reservation?

    I'm almost 100% sure they will allow it. I went on my anniversary and the restaurant gave us a nice dessert with a "Happy Anniversary" sign. When you first arrive, they ask if you're there for a special occasion.

    What are the current prices per person for dinner/ lunch? I don't see any prices on the website.

    $74 per person, with salad bar included.

    Any Specials for a " Happy Birthday Date"?

    No. U can get a lil cake but nothing like a free meal or drink

    Do they serve halal meat?

    Yes , their lamb and chicken are Halal , they sometimes can have picanha halal but you have to ask 💪🏽👍

    How much is for kids?

    FWIW Ours is 5 and was free, might be a good idea to call and check the age at which they start paying.

    Does the whole party have to select the same experience? For example can 3 ppl get the two course Rodizio and 2 ppl get only the salad bar?

    You can mix and match.

    Can I order salad bar only?

    Yes. I saw that on the menu.

    Is this place good to visit with children (age 2-11 yrs)?

    Yes

    Hello. Thinking of celebrating our wedding anniversary? Are the sushi and sashimi for all day everyday or just for weekends?

    I wouldn't go for the sushi. It's pre-packaged with a lot of rice, but it's always there.

    Is there chicken hearts?

    Yes! Pleasantly surprised!!!

    Is there a difference between the lunch and dinner menu?

    Limited food items and prices less but still plenty of BBQ and salad bar .

    How much is the weekend rodizio for 4 yrs old?

    Half off adult price.

    Do you serve sushi at dinner and lunch?

    There isn't sushi per say. It's only like two kind like a roll and a nigiri at the salad bar. It's ok.

    I know this is a steakhouse, but is there vegan options at the salad bar, besides salad? I want to take my husband and dad here who eat meat.

    Not really. Grilled pineapple. Maybe a few vegan salads as well as make your own garden salad.

    Are dogs allowed inside?

    No, but somehow they let my friend in. Haha.

    How much is weekend lunch?

    What is the pricing for lunch vs dinner?

    From an email they sent me: Our dinner rodizio experience is $71.95 dinner and $54.95 lunch per person, it includes 17 unlimited different cuts of meat, including beef, pork, chicken, lamb, and seafood, unlimited trips to our gourmet salad bar with… Read more

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    Scoma's of Sausalito

    Scoma's of Sausalito

    4.1
    (1.5k reviews)
    2.1 mi
    $$$

    We had a wonderful lunch here during our first visit to Sausalito. The food was outstanding, the…read morewaterfront views were beautiful, and being able to sit outside with our dog was a huge plus for us. This is definitely on the more expensive side, but for a special lunch or a first-time visit, we felt it was worth it. The quality of the food, the atmosphere, and the location made for a memorable experience. The only service issue we experienced was at the beginning of our meal. It took approximately 15-20 minutes before we received water, and guest ( they knew pretty well ) arrived after us appeared to be served immediately by 3 different servants with water and wine. We felt a bit overlooked and unwelcomed during that time. However, I do want to give credit to our waiter, who recognized the delay and apologized, which we appreciated. One additional surprise was being charged $2 for hot water with lemon. As someone who does not drink iced water, I often order hot water with lemon and have never been charged for it before. On a lunch bill approaching $150, that charge felt unnecessary and a little unwelcoming. It certainly wasn't about the $2 itself, but rather the principle of it. That said, the food and overall experience were excellent. I would not take any stars away because this place is truly a gem with delicious food, gorgeous views, and a welcoming outdoor dining area for guests with dogs. Highly recommended, especially for visitors looking for a memorable waterfront dining experience in Sausalito.

    This restaurant is located on the pier of Sausalito with a beautiful view. The restaurant is small…read morebut offers a lot of character. We waited for an outdoor table for about 30 minutes. Service was very good. The wait staff was very attentive and gave advice when asked. I had a glass of white wine, 2024 pieropan soave, which was crisp and paired very well with the items we ordered. My bf got a local pilsner, which was refreshing. We ordered crab cakes and a bowl of clam chowder for starters. Both were very delicious! The vinaigrette dressing on the salad paired nicely with the crab cakes. The chowder had the perfect consistency. For mains we had the red snapper and the Mediterranean branzino. While both were tasty, I think they could've done a better job flavoring the fish itself. With the toppings on my Mediterranean branzino it made the dish but without the sauce and slaw on top the fish itself was a little bland. Same with the snapper. The fish had a delicious crispy skin and sat on a bed of vegetables and clams in a sauce. The fish itself was a little bland but together it worked. I think I would've liked to experience stronger flavors. Having said that, I can appreciate the dishes for what they were. For dessert the waiter recommended the tres leches as his personal favorite which is what we got. It was delicious! And while it was sweet it was not overly sweet. Overall I enjoyed this place, I'd come back for more.

    Photos
    Beautifully lit classic interior
    Beautifully lit classic interior
    Complimentary Bread
    Complimentary Bread
    Branzino with a view

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    Branzino with a view
    Salito's Crab House & Prime Rib

    Salito's Crab House & Prime Rib

    3.5
    (1.8k reviews)
    1.6 mi
    $$$

    Really nice spot my family and I got to enjoy today. Service was very good for us for a Friday…read morelunch . We enjoyed some chowder in a delicious bread bowl a filet mignon and fries and cioppini and for a starter the large calamari and it was delicious! Food was delicious served nice and hot . While in the area it's worth going and it is kid friendly and patio seating was nice .

    Visited Salito's Crab House on Father's Day, so I understand it was a busy holiday weekend. That…read moresaid, the restaurant was only about half full, which made the wait times even harder to understand. The service was mediocre overall, but I want to give credit where it's due. Our server apologized several times for the long wait, and that genuinely made a difference. She was attentive, checked in on us, and even brought out warm bread and butter to help make up for the delay. Her efforts did not go unnoticed and were appreciated. That said, the delay wasn't her fault. The issue falls on the kitchen, FOH management, and/or the GM. On a major dining weekend like Father's Day, service and execution should be a priority. If you know it's going to be a busy holiday weekend, staffing, preparation, and ticket times need to be managed accordingly. We've been waiting over an hour for our entrees, and while we're fortunately not in a rush, that's simply too long given how empty the restaurant appeared. The food itself seems to be good, but the wait time is ridiculous and takes away from the overall experience. I would only recommend Salito's if you have plenty of time and aren't in a hurry. If you're looking for a quick or efficient dining experience, you may want to look elsewhere. The server did what she could to make the situation better, but ultimately the kitchen and management let her down.

    Photos
    Restaurant looks like
    Restaurant looks like
    Whole Dungeness Crab in garlic sauce
    Whole Dungeness Crab in garlic sauce
    Crab Melt

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    Crab Melt
    Fish

    Fish

    3.8
    (3.4k reviews)
    0.7 mi
    $$

    Loved everything but the price honestly- it's a bit expensive but the food is tasty so.. fair…read moreenough lol. Eating on patio is super lovely on a nice day, counter ordering was fast, and staff friendly. Got both flavors of chowder ($12/bowl) and would recommend the white especially for the nuanced taste- herby, creamy? Couldn't place what was different but wasn't your average chowder! For the cod ($24), fish was very tender and came with a hearty helping of potato wedges.

    So good we came back twice over Mother's Day weekend…read more On Friday the wait was 15 minutes, and the food came out quickly. We were hungry and in a rush to get to our boat rental and didn't even notice the specials. We got the red chowder, white chowder, soft shell bao tacos, fish tacos, pasta con vongole, and Louie salad for a group of 5. We took everything to go and had it on the boat. Everything was great especially the white chowder, fish tacos, and soft shell crab bao tacos, except the pasta con vongole was too salty. After looking at the pictures we decided we have to come back on Saturday. On Saturday the wait was 50 minutes, and the line went all the way around the fence. So many of the specials including the whole fish, which we went back for, got taken off of the list while we were waiting...tragic. If you're going on the weekend beware!! We ate in at the restaurant this time as we didn't have a reservation to get to. The outside was pretty hot and there's some seating inside and also in an adjacent room that nobody seemed to notice. We were still able to get 2 specials: rockfish ceviche and dumplings. The dumplings were so good - their homemade chili sauce is sweet and a mild spicy that builds. Rockfish was a bit lime-y, but a delicacy nonetheless. I would definitely come back on a weekday to enjoy the specials again!

    Photos
    Indoor
    Indoor
    The White Chowder
    The White Chowder
    Entrance to the restaurant. Order at the counter, find an open seat and they will deliver to your table.

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    Entrance to the restaurant. Order at the counter, find an open seat and they will deliver to your table.
    The Caprice Seafood & Steakhouse

    The Caprice Seafood & Steakhouse

    3.9
    (639 reviews)
    3.2 mi
    $$$

    Valentine's Day dinner at The Caprice, and let's start with the real hero: free valet parking right…read moreacross the street. In Tiburon, where street parking doesn't exist, this alone deserves a star. The valet crew was friendly and even recommended dishes. We had a reservation but still waited about 20 minutes to be seated. It's Valentine's Day, so I get it, though it did cost us the sunset we'd timed our reservation around. We didn't get our requested window seat either, but to be fair, you can see the water from pretty much anywhere in the restaurant, and the views are genuinely beautiful. We grabbed drinks at the bar while we waited. Bartender was quick and personable even in the rush. The Mad Men Old Fashioned and Bay Side Bellini were both perfectly fine. Food was good, not great. The jumbo shrimp appetizer was the standout: fresh, big, well prepared. The crumble cheesecake was solid too. The Kurobuta Tomahawk pork chop was a bit dry and could have used a sauce to go along with it. My Chicken Milanese had nice texture but leaned a little heavy on the vinaigrette. Mashed potatoes on both plates were good. Prices are above average but not unreasonable for waterfront dining. Staff was friendly and professional (tuxedos and everything), and the food came out faster than I expected for how busy it was. The waiter seemed a touch stretched thin, but that's a Valentine's Day problem, not a service problem. Jazz music, big windows, candlelit waterfront vibes: the ambiance delivers. One note: the restroom could use some attention. It was not in great shape when we visited.

    Sadly, from the moment we walked in the Host who sat us was " the hostess with the latest", he…read moredidn't even smile. You would think this establishment that has been around for decades should have it down to a science especially with the first impression, wrong! We came here to celebrate our milestone Anniversary and we were hoping to be "wowed" since it was our first time. We ordered the Grilled Ribeye Steak, Kurobata Tomahawk Pork Chop and Olive Oil Crispy Roasted Vegetables and Potatoes. We'll start with the Ribeye...was it even a Ribeye? It had no marbling and was not a thick cut, not even tender and had very little flavor. Kurobata Tomahawk Pork Chop...although great in presentation, and somewhat flavorful, it was mostly dry and overcooked. Don't bother with the side of the Olive Oil Crispy Roasted Vegetables and Potatoes, they were terrible and far from crispy, more like limp vegetables from the end of the day that needed to be discarded. Since it was our milestone Anniversary and there was a mention of it on the reservation, there was zero acknowledgement of it when it came time for dessert. That was a bit disappointing when it came to attention to detail. The positive in my review was that the service was satisfactory and from where we were seated the views of San Francisco Bay were spectacular! I know this is a harsh review but it's important to know for the price point, it does not live up to the quality you would expect!

    Photos
    The view
    The view
    Surf and Turf, with the addition of crab
    Surf and Turf, with the addition of crab
    Coffee after the meal

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    Coffee after the meal
    Salt & Pepper

    Salt & Pepper

    4.2
    (345 reviews)
    2.8 mi
    $$

    First of all, thank you for being open this Fourth of July morning! Most restaurants are closed…read moreincluding next to the Lodge at Tiburon where we are staying. I ordered the huevos rancheros and hubs had ham and eggs. I ordered the ranchero sauce on the side and no sour cream. It came with lots of melted cheese over the eggs so I gave most of it to hubs. Then I was disappointed that there were no tortillas until I started eating and there was corn tortillas under the eggs! I thought that was genius actually because my whole life I've always scooped up everything with tortillas but I like this way too because the tortillas were soft and tasty, not cold! We really enjoyed our breakfast and the subtle background music. Frankie Valley, Mamas and Papas, Beatles, etc. No view of the water but who needs it when you're enjoying a nice hearty breakfast!

    Came here for a post Angel Island hike brunch and it did not disappoint…read more One of my groups comes here regularly so I thought I'd check it out. The location is convenient and the space is super cute. They offer both indoor and outdoor seating. The service was excellent, my niece and I had a top tier experience. I ordered the crab cakes and a pear salad. My niece ordered the linguini with chicken. My salad was ultra flavorful. Not only was it perfectly put together, but everything from the crispy pears, fresh greens, yummy blue cheese, and tasty pecans mixed with the dressing was a party for my palate. Just delicious. The crab cakes were the perfect texture, but honestly they were so salty I didn't enjoy them. But cleaned my plate anyway. My niece loved the linguini and I tasted the chicken and pesto sauce and thought it was extremely delicious. I could tell the pesto wasn't traditional, but it was so packed with flavor it was a delightful experience for my palate. I enjoyed a nice, fresh strawberry mimosa and my niece liked her mimosa. I would definitely eat here again.

    Photos
    Interior
    Interior
    Burger
    Burger
    Salt & Pepper

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    Show de Carnes - steak - Updated July 2026

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