The type of meal you need to unbutton your pants for…read more The catfish was crispy, green beans had some bite to em' and the mashed potatoes were hands down the best I've ever had. Now I'll admit -- I'm a tough judge of cornbread. A lot of people will serve it to you as dry as the desert. Crumbly. Without any love. At the southern pecan, I could've had a whole sheet of their cornbread -- it was pleasantly delicious. Also of note: Our server was prompt and kind. The vibe inside was really cool too. Overall, I'd come back!

Cuisine: 8 Service: 7…read moreDecor: 7 Value: 7 Overall: 7 Found this restaurant through Yelp and thankfully it did not fail me. Decor and service were both good, but the food was the best part of the meal. The Blackened Redfish had a marvelous creamy crawfish sauce that takes it over the top, making it my favorite dish of the night. The Louisiana BBQ Shrimp and Quail Special were both excellent too. On the good, but not great level were the Pecan Fried Catfish, Seafood Gumbo and the complimentary Cornbread. Brussel Sprouts Caesar was the only item that was average. I would certainly come back again next time I want some southern/Cajun food in the Charlotte area.

We got on the walk-in list 30 minutes before arriving, but when we got there, the host told us it…read morewould still be about an hour wait. There were several "reserved" tables that remained empty until after we had finished eating, so I think the restaurant could benefit from a better reservation system with more accurate buffer times to accommodate walk-in guests. To avoid the wait, we decided to sit at the bar, and I'm glad we did because the food was amazing. The fried chicken and waffles were perfectly seasoned, and the waffle had a unique texture and flavor that reminded me of a combination of a traditional waffle and a soft pretzel. The cheesy potato cake was absolutely delicious. The fruit bowl was also good, but I wish they had been a little more generous with the blueberry pudding. The shrimp and grits came with large tomatoes, which may not be for everyone, and my friend felt the dish was lacking grits overall. She didn't feel like she got her money's worth. Would I go back? Absolutely. My meal was delicious, and I can't wait to return and try more of their homemade, fresh dishes. I also think it's great that they partner with local farmers to help curate their menu.

I was very excited to come dine here but was left feeling very conflicted…read more On one hand, I had the best chicken and waffles ever. The chicken tenders were soft and tender, with a crispy and well seasoned fried skin. Not too strong, but just enough to really appreciate the chicken. The waffles had this really nice bouncy chew to it, similar to a mochi donut. Really enhanced further by the syrup and amazing texture difference when you get any of the crispy chicken over the waffle. But on the other hand, everything else we ordered and the service while we were there were lacking. We had a reservation for lunch on a Sunday, and were seated very quickly. But then it took a very long time for a waiter to come to us. Once the waiter did arrive, we weren't greeted or introduced, simply just a "know what you want?". On top of that, when asking what was in the quiche of the day and the market rate we got a "idk maybe 14 or 15" and then what we were told was in the quiche was just not true haha. We were told there would be some vegetables and cheese, but ended up with no cheese and a lot of potatoes inside our quiche. The food did come very fast after we ordered so that was a plus. I think the main reason this experience left a bad feeling was because the table next to us had the same waiter and got a completely different experience. The waiter walked them through the menu, told them about the history of the restaurant, and told them a completely different (but this time accurate?) price and contents of the quiche of the day! I'm glad the chicken and waffles were fantastic, but it is sort of hard to enjoy your meal when you see completely different service from your waiter just one table next to you :(

Upon early entry they got us a seat, the place is loud and upbeat. The interior design was very…read morenice. The staff was very friendly & excellent. The food was excellent and not your normal run of the mill taste. We agreed we would go back. My wife & I like to eat out sometime. We don't like to eat out every week.

This is an experience like no other! Supperland is located in a renovated church. I felt like I was…read moredining at grandma's kitchen table. It is one set price for whatever you want to eat and you pay when you book your reservation. Drinks can be ordered while dining. The Sparkling artillery Punch and I Like to Party were both great drinks! You are started with hot towels to wipe your hands and grilled pineapple. While you can go around and at from the hot bar and cold sections, they will also walk around with oysters and French toast bites, to make a few. Everything I ate in this restaurant was truly good, even the cucumber sandwiches! The shrimp and grits are rich and indulgent. The mini crab cakes were mostly meat, hardly any fillers. They were well seasoned and with crispy edges. Shrimp skewers were grilled and with a lemon squeeze, very tasty! There are so many options to choose from. My biggest problem was getting myself to stop eating. I would definitely make the drive to dine here again

MAIKIA provided excellent service. She was very personable, and the food was amazing. The music was…read moregreat

Our first time here and it was amazing. The food was excellent and the service was perfect. I eat…read moregluten free and they checked to make sure there was no cross contamination. Lawrence was great, very accommodating. Our waitress Serena was sweet and helpful. Highly recommend Mike and Beth

Went around 6:00 on a Friday night and it was booming! Thank goodness for a reservation. Very nice…read moreinside with lots of lighting. Our server was super attentive and friendly. She even suggested her favorite menu items to us! Now the food... was... DELISH!!! I didn't take pictures of the appetizers but they served bread with olive oil and we ordered the smoked chicken wings for the table. The wings were amazing, as well as the ranch I was a little hesitant to order the pork loin with this peach and arugula salad thing on top but I went for it and MAN was it excellent! I didn't take pictures of the sides but we also ordered the Mac & cheese and Yukon gold purée and they were some of the best side dishes I've ever had. Especially the mashed potatoes and I am a bit of a mashed potato connoisseur Portion sizes were pretty big, we brought home leftovers. Definitely on the pricier side.

Great location by the Blumenthal. You can get your parking validated and it is good until 2am!…read more Great atmosphere. Open kitchen. Good menu offerings. The tomato bisque was so flavorful. The burrata was such a great combination of meat+cheese+tomatoes+drizzle. The lamb was tender. The calamari was a super generous portion with a yummy aioli. Great service.

This was ABSOLUTELY delicious food, but I do have to say that the prices are pretty steep. What can…read moreyou expect though in the economy of THIS day.

The food and service were awesome! The atmosphere was nice and clean. We are just passing through…read moreCharlotte and will definitely be back, when we pass through again. The catfish, coleslaw and cabbage were great! Thanks Ziy and team for a very pleasant time at Nana Morrison's!

The service was incredible. The food was amazing Special…read moreshout out to Jared and Molly. The recommendations wslere spot on.

The food was delicious and Neisha was great, she had great recommendations. Amazing service!read more

First time trying this place out. The restaurant was pretty small but we were seated immediately…read more It did end up filling up pretty quick though. It was a little loud but nothing too crazy that you're not able to enjoy our meal. The service was good and our waitress was nice and helpful. The food came out quick. After ordering, we were given cornbread. We ordered the soul rolls, which were so great! Great flavor and so delicious. Fried catfish dinner with macaroni and cheese, collards, and red beans. This was enough food to share between two people.

Hesitant to leave a review as I only tried their vegetarian offerings, but wanted to highlight the…read moregood and bad for any fellow veggies! They give cornbread loaves to start which is warm and moist, and hard to beat when smothered with butter. The okra is amazing. Very different from the traditional fried okra you expect to see, as this one is stewed and served with savory tomato's and spices. Delicious and none of that weird mucus texture okra can have. The red beans and collard greens were well seasoned, but nothing super special The Mac and cheese was flavorful, though overcooked and the mashed potatoes were flavorless and grainy. All in all some big wins and some misses. I'll be back again to try more.

HIDDEN GEM ALERT!…read more And that's not an exaggeration: this is a pop-up inside the Forest Hill Church kitchen! Don't let the random location fool you; HA Pigsmith's is busting out some mean eats, with hefty portions and affordable prices. How it works: Follow @so_science on Instagram, and they'll post the week's menu over the weekend. The themes vary every week, so keep an eye on it! You have until midnight on Tuesday to email them with your order. On Wednesday morning, you get an email with payment and pick-up details, and then you swing by the back of the church between 4 and 7 PM on Wednesday to pick up your goods! Pretty easy process, especially if you live close by. So far we've gotten dishes from their BBQ menu (brisket, bbq beans, cheese and mac) and their Greek menu (moussaka with side Greek salad, gyro with fries). Everything is restaurant quality. Let me rephrase: everything is excellent restaurant quality! Like what I would expect if I went to a BBQ joint or Greek spot that specialize in that type of cuisine. Pretty incredible. We originally found out about HA's from a neighbor, and I added this business page to Yelp to be able to share my photos and experiences to help spread the word about this awesome local spot!

We've picked up food several times and it's always delicious! This time around it was Tupelo honey…read moreand thyme friend chicken (perfect blend of savory and sweet) along with eastern N.C. style BBQ that was tender and delicious, plus sides of beans and mac n' cheese, and peach cobbler for dessert. All of it was so tasty and you can tell a lot of thought and care is put into the dishes. Can't recommend highly enough!

Walked into The Crunkleton after a musical event -- second visit -- and it once again delivered…read morethat elevated, grown‑luxury comfort vibe. Their burger isn't just a burger; it's a whole moment. Thoughtfully crafted, beautifully presented, and seasoned like someone in the kitchen has standards.It's unforgettable in that "I could absolutely make this a signature stop" kind of way. Warm atmosphere, polished service, and a plate that proves they know how to turn simple into exceptional.

Don't go here. If so many people stop going, then maybe my…read morehusband and I can snag a table more often. 10/10 every single time and this experience was no different. Jasmine, our server, was amazing! She was kind, attentive, responsive and her suggestions were like she had known us for years. I landed on the Siesta for my drink. Think margarita and a Paloma had a baby! Delicious and refreshing. My husband and I shared the wedge. The portion size was perfect for sharing. I had the wagyu skewers which were seasoned to perfection and as tender as could be. I inhaled the crab cakes before taking a picture which is an indication of how good they were. The Crunkleton never disappoints!