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    Silver Diner

    4.2 (493 reviews)
    Open 7:00 am - 11:00 pm

    Order Silver Diner Takeout or Delivery

    Silver Diner Photos

    SILVER DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

    Recommended Reviews - Silver Diner

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    Reviews With Photos - Silver Diner

    Classic Eggs Benedict
    Lily M.

    Was visiting from out of town and stopped by here on our way to our hotel. Everyone really enjoyed their dishes. The eggs Benedict was was delicious, i just wish the muffin was toasted longer. It was a bit soggy. We all loved their signature drinks and coffee was alright too! Food came out in a timely manner and our waitress was kinda and very attentive with us. That diner had that classic diner look with coat hangers on the booths!(: super cute. Would definitely come back to one of these

    Very cool Jukebox
    Shaz L.

    My cousin who lived in Federick took me to Silver Diner for breakfast. I instantly liked the vibe as I walked in. Our server Colleen was very friendly, she brought the drawing set and kids menu to my kids right away. I ordered the Classic Egg Benedict and it was very good. I also tried a few bites of the scrambled eggs from my daughter's plate, the eggs were cooked perfectly--buttery and delicious. There was a mini jukebox at our table and it was a fun little entertainment for the group. I had a very pleasant experience and I'll definitely come back.

    California Omelet
    Amy S.

    Silver Diner was quite busy for a Monday morning, but the experience was still enjoyable. Mallory was my waitress, and she was pleasant, cheerful, and very helpful--truly a perfect way to start the day. I began with a refreshing glass of Pure Green juice made with kale, spinach, cucumber, celery, zucchini, romaine, apple, lemon, and ginger. For my meal, I chose the California Omelet with egg whites, chicken, tomato, Jack cheddar, scallions, Baja black bean salsa, cilantro sour cream, and whole wheat toast. The omelet was excellent--you couldn't even tell it was made with egg whites. Every bite was delicious. Overall, it was a great start to the morning.

    Grill Grilled Cheese Deluxe
    Kaitlyn H.

    We had a small wait but they got us in quickly. The staff is super friendly and made sure we was well taken care of. This is probably the cleanest restaurant I have been in. Even the ceiling was clean. The little jukebox on each table was super cute. The French fries and wings out of this world!

    Biscuit
    Sean M.

    Wow, I know sometimes your meal doesn't come out well, but this morning was the worst. I ordered the country fried steak and eggs. For some time now I have not liked the scrambled eggs at this place. They cook them too fast on a hot grill and they come out hard and basically flat. And like usual they were mostly cold. I have made repeated comments to this restaurant that they can and should do better. The biscuit was not fresh and too hard to even cut much less eat. The country fried steak is usually pretty good, but today it was hard and overcooked. All and all very disappointing.

    The American Favorite with English muffin instead of biscuit
    Heather M.

    Go early! You'll thank me! We got a table at 9:00am and had the most delightful server, Sabrina! She was very attentive and had a smile the whole time her section was filling up with more customers. We got coffee, "The American Favorite" and the "Pickle Brined Chicken and Waffle" and it was delicious! The home fries were perfectly soft with a crispy outside, my bacon was perfectly cooked, I made the substitution of an English muffin instead of a biscuit and cheese on my eggs. The chicken was really juicy and freshly fried. The waffle was soft and light. Everything was great and when we left at 10:15am, there was a line with a wait! Will be back!

    Shirlonda S.

    Great service, great food, the ambiance is good . Madison, our server was wonderful. The drinks are on point!!

    Was busy at first

    Great french toast, eggs and sausage . Food was hot, are rare these days. Thank you Sam!

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    7 days ago

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    7 months ago

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    2 months ago

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    8 months ago

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    6 months ago

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    1 year ago

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    2 months ago

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    9 months ago

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    2 years ago

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    2 years ago

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    4 months ago

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    5 months ago

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    2 months ago

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    5 months ago

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    3 months ago

    David our server was fantastic he answered all our questions. The food was well prepared and the portions were very plenty.

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    2 months ago

    We love this Silver Diner! Great food, friendly and wonderful staff (especially Kamante and Osman!!!), and we dine here regularly!!

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    8 months ago

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    Page 1 of 13

    Ask the Community - Silver Diner

    Do they still have surf and turf special?

    Not that kind of restaurant Great food though

    Don’t See Your Question? Ask Away!

    Showroom

    Showroom

    4.1
    (365 reviews)
    3.6 mi
    $$

    I love this place! It's a cozy, rustic, farm vibe with elegance. I love the aesthetic and…read moreatmosphere of this place. The service was good. The Chicken pot pie fritters were so good, lovedddddd these! It didn't need the sauce though but it was still a pleasant addition to the fritter. The pimento cheese plate with pickles and biscuit was quite the perfect and delicious pairing. I wouldn't have never thought I'd love the combination! The reuben was absolutely deliciously perfect and the fries that came alongside were fresh and absolutely delicious. You can't go wrong with the Mac and cheese either. Very good! I truly loved every single thing we ordered. I was impressed to say the least. Everything was perfectly and thoughtfully flavored. There was nothing that was overpowering. What a delicious and wonderful meal!

    We ate here last night for a friend's graduation dinner. We had never eaten here before, as we…read moreusually go to Oscars. I got the Reuben, which wasn't bad. It wasn't the best Reuben I ever had, but it wasn't bad either. The fries could've probably been a little crispier. My wife got the crabcake, but there seem to be too much sauce on the sandwich so she had to just eat it with a fork. Taste wise it was OK. Again not the best one we've ever had, but not bad. My son got the salmon with the vegetables, which was pretty amazing. The salmon was tender and tasty. The vegetables were cooked in oil apparently, and delicious. No complaints there. For dessert, I got the ice cream sandwich, which could actually feed two people. I really enjoyed it but couldn't finish it because it was just massive. My wife got the crustless strawberry cheesecake, which she thought was a little different, but still good. The wait staff was very good, so no complaints there. Overall, I would probably eat here again.

    Photos
    They have both tables and counter service.
    They have both tables and counter service.
    Pastrami Hash
    Pastrami Hash
    Lavender latte

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    Lavender latte
    Hootch and Banter

    Hootch and Banter

    4.3
    (803 reviews)
    2.8 mi
    $$

    I love this place! We came here on a lazy snowy Saturday right as it opened, and we got a great…read moretable right by the window. It filled up fast, and there was a lively bar crowd, and also an engagement party celebration upstairs. All of the servers were so friendly, and happy to share their favorite dishes and beers, etc. We started with the wings, which were great, and then we had the house salad with salmon and the burger and fries. OK, I did not order the burger and fries, but my boyfriend did, and I ate half the fries on his plate, they were that good! Great, friendly, with generous pours for wine, and just a really friendly, great place with perfect food for a winter day. I wish I could find a place like this in Washington, DC.

    I really wanted to like this place, but unfortunately it did not live up to my expectations. The…read morefood was overpriced and incredibly salty. There's a lot of potential here, but when your wagyu burger costs more than Le Diplomate's iconic burger in DC, I'm expecting something amazing. Every ingredient was very seasoned on its own, but when combined, the burger was overwhelmingly salty. I could barely taste anything besides salt. The cocktails were also overly sweet, and I regrettably had to send them back a couple of times. That said, our waiter's service was excellent. But this place needs a lot of improvement. Way too salty, too greasy, and overpriced.

    Photos
    Lounge area.
    Lounge area.
    Wagyu burger
    Wagyu burger
    It's About Time (old fashioned)

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    It's About Time (old fashioned)
    White Rabbit Gastropub

    White Rabbit Gastropub

    4.5
    (1k reviews)
    3.0 mi
    $$

    I arrived at White Rabbit Gastropub around 1:45pm on a beautiful mid-June Saturday for a solo…read moreadventure lunch. I had driven two hours and was hungry, but I was also committed to making good decisions. Or at least mostly good decisions... The hostess offered me a seat at the second-floor bar rather than the quoted 25-30 minute wait. Great! Solo diners love surprise upgrades. Unfortunately, when I got upstairs, the one "available" seat had apparently been claimed by a diaper bag and a giant straw sunhat belonging to the woman sitting next to it holding a too-little-to-walk baby sitting at the bar. Uhhh...this isn't going to work. Back downstairs I went. I gave them my name and number, found a shady spot outside, and settled in for what I assumed would be a long wait. Five minutes later, my table was ready. Thank you, Universe! My server greeted me with water immediately, explained the QR code menu situation, and told me not to order through the app because she'd be right back. No worries, friend. I'd already done my homework. I knew exactly what I wanted. One Martha Stewart's Prison Pizza ($22), please. (Sausage, broccoli, ricotta, Calabrian chili peppers, lemon oil, and sea salt.) I asked for the chili peppers on the side because I know myself. I like adventure. I don't enjoy possibly setting my mouth on fire. And a Diet Pepsi ($3.50), because balance. While I waited, I people-watched, which is one of my favorite hobbies. White Rabbit was PACKED. The patio was full. The downstairs bar was full. Upstairs was full. Couples, groups of girlfriends, older folks, younger folks, families, solo diners...everyone seemed happy to be there. The place itself is pretty small, which explains the wait. Six tables downstairs, maybe eight bar seats, more seating upstairs, and a constant dance of servers carrying food through the same front door customers use. Add the "please wait to be seated" crowd gathering in the narrow hallway and I'd describe things as organized chaos. But once I was seated, I was perfectly comfortable and out of the traffic pattern. One cool touch I noticed: outlets and USB ports built right into the front of the bar. Maybe that's common and I've somehow missed it all these years, but I thought it was pretty neat. Then my pizza arrived. Oh good lawd. OH. GOOD. LAWD. This pizza was SO GOOD! I knew from the first bite that I was in trouble. There was no sauce, which surprised me at first, but after approximately three seconds I no longer cared. The sausage was plentiful. The broccoli added texture. The ricotta was creamy and rich. And that lemon oil?! That lemon oil set it off! Everything just worked together perfectly. The Calabrian peppers arrived on the side exactly as requested. I bravely sampled a very small amount on my fork before desecrating my pizza and quickly determined that folks with stronger heat tolerance than me will absolutely love them. They were just a little too spicy for my delicate tastebuds. Thankfully, the pizza was incredible without them. And those slices? MONSTERS. I ate one and seriously contemplated a second before reminding myself that I had dessert plans elsewhere. A box was requested. Self-control was exercised. Barely. As a solo diner, I also want to give White Rabbit extra points. Multiple staff members checked on me throughout the meal. I never felt forgotten, rushed, or weird sitting by myself. Everyone was warm, kind, and made me feel completely comfortable. I really appreciated that. My total bill came to $32.44 including tip which felt really reasonable given the amount of pizza I consumed and brought home. Worth every penny. I'm already scheming my next two-hour drive back. Maybe a smashburger. Maybe those Brussels sprouts everyone keeps raving about. Maybe another pizza. Maybe all of it! I highly recommend checking out White Rabbit. Make it a destination, not just a stop while you're in the area. Don't let the size of the place or the wait scare you off. It's totally worth it. PRO TIP: If you park in the Church Street Parking Garage, look for the staircase labeled "STAIR 3." White Rabbit is literally right outside the door at the bottom. No hide-and-seek required!

    I can't believe I'm discovering this place so late despite being a local…read more Their three sauce pizza (menge a trois? something like that) was insane. I'm definitely a sauce person on my pizza and this was right up my alley. Buttery thick crust. My friend got the chicken cutlet caesar sandwhich and she loved it said the dressing had crazy flavor and her cutlet was super crispy. We definitely need to go back and try more things. All of their pizzas look really unique. Table next to us got the one with a lot of pepperoni on it and it looked very good too. I reccomend parking at the Church Street Garage to access the restaurant as it's sort of hard to find parking. Interior was quaint and conservative and our waitress was amazing and very sweet.

    Photos
    White Rabbit Gastropub
    White Rabbit Gastropub
    White Rabbit Gastropub

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    Silver Diner - newamerican - Updated July 2026

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