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    Silver Pine Restaurant and Bar

    3.6 (153 reviews)
    Open 7:00 am - 9:00 pm

    Silver Pine Restaurant and Bar Photos

    SILVER PINE RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Intimate
    Romantic

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    Recommended Reviews - Silver Pine Restaurant and Bar

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    Prime rib
    Jim T.

    Stayed at the hotel for two nights while on a bus tour. The breakfasts were included in our package - a special tour bus menu had enough variety to satisfy everyone. Our "farewell dinner" had been ordered ahead of time and the quality of all food items was excellent. In all cases, the service was speedy and efficient without being intrusive. The restaurant is large and somewhat noisy but the ambiance is fitting of an expensive establishment. Recommended - if you are staying at this hotel, it is the obvious and a good choice.

    Grilled chicken sandwich
    Karla H.

    This is an underrated and hidden gem inside the Little America Hotel (which is also a hidden gem). The ambiance is just fantastic, especially if you like the Christmas ambiance, nice decor, clean, amazing food & great service. We were skeptical because hotel restaurants are not typically great but this one was all worth it! The fish could use a little more seasoning but the pasta salad was uniquely delicious. My mom had the clam chowder soup and she loved it! I want to shout out to Ms. Lee, our waiter. She was super nice & made my daughter's birthday extra special. Thank you!

    Fish Tacos (fried & grilled) with a side of guac and a Prickly Pear Margarita to wash that action down, wooo!!
    Greg T.

    This restaurant rocks. I mean, it ROCKS!! And the fact it's the restaurant of the Little America Resort makes it rock even harder! The restaurant and bar occupy a hugely tasteful open space. There's no claustrophobia goin' on here, heh! The staff is highly professional, friendly, and efficient. They'll make you feel like a long time regular on your first visit! How rare is that in today's service industry? Okay, now the menu: It's top-notch and wide-ranging. There's something for everyone, no joke. That said, the price range is probably the widest I've ever seen at any restaurant I've ever been to. This set my expectations accordingly so I went for something a little on the less-pricey side. What I got, however, was SUBLIME. Fish tacos two ways: Fried & Grilled. Got a big ol' side o' guac to go with those chips, a Prickly Pear Margarita, and I was off to the dang races! Breakfast the next morning was their breakfast burrito which was absolutely delish & filling! I love this restaurant and can't wait to get back again!

    French toast
    Marissa K.

    Perfect each time we visited while staying at the hotel. Breakfast was great and came out quick, Veggie Omelette and French Toast. Service was good both times we visited. Enjoyed a prickly pear mocktail with the bruschetta board, tempura green beans and duck quesadilla. Would be very happy to come back. Great view out the back with the snow and fire going.

    Pumpkin pie
    Roy Q.

    I went for the Thanksgiving dinner by myself. It was expensive, but that gave me high hopes. The soup was delicious, but everything else was mediocre, and not worth the $90. I'd have been better off buying a premade meal from Whole Foods. The booth I was sat in had visible food on the floor that I stepped in. My main concern is the service. My server obviously didn't want to be there, and was very quick and short. I mean, he had to work on Thanksgiving so I can't say that I blame him. It reminded me of getting food from a busy theme park. He didn't offer me anything to drink besides water. He didn't smile, he never said happy Thanksgiving, and didn't even say thank you, or have a good evening. I'm a generous tipper, but I couldn't justify tipping him over the minimum. Based on this experience, I definitely would not come back. I had my heart set on their Christmas dinner too.

    Cindy L.

    It was expensive, they charged me six dollars for a tiny glass of tomato juice. The food is fabulous. Egg was cooked perfect, I enjoyed the rye toast. My favorite was the Applewood bacon. I WOULD RECOMMEND

    Brussels sprouts hash for breakfast

    My husband and I had breakfast here with friends. I had a dish made of broccoli, quinoa, Brussels sprouts leaves, potatoes and a fried egg on top, with an English muffin. It was very good. It might have been called Brussels Sprout Hash. My husband's pancake was mediocre, but his sausage and eggs were fine. My coffee tasted bad so I switched to tea. My friend's oatmeal looked good. In addition, the server Cassandra found dried cranberries to add to her oatmeal. The service was very good. I liked the ambiance of this restaurant. As I recall there were big windows with nice view. The restaurant is conveniently located within the Little America hotel. This is a large restaurant.

    Delicious Fish and hand cut Chips with all the condiments, and Crème Brûlée for dessert.
    P W.

    This business is in the most lovely lodge ever, and aside from when North Pole Experience is going on and the hallway right out front is inundated with fun families in their PJ's carrying teddy bears from Santa, it's a very luxury location. We had occasion to eat there for the first time on our last annual Little America trip and although we took our food back to our room, we thought the restaurant was absolutely beautiful, with to die for views of the Little America lit up pine forest. Most of the dinner food is pricey, but it is large in portions and the quality is excellent. I mean, with prices across the board being what they are these days...it's probably not "over" priced because it would be a beautiful place for a date, or a celebration meal. To me it's probably better for that kind of a scenario than a family meal, but it depends on your budget. We could easily have gotten only one fish and chips and a dessert and shared, it would have been more than enough food. We just didn't know that. The fish was fresh tasting and very white, moist, flaky. The crust breading was so crispy and delicious. The fries were interestingly shaped like wide spirals. Definitely hand cut. We didn't care for the cole slaw but the tartar sauce was fantastic and next time I'd ask for one extra tartar sauce on the side, in place of the cole slaw! If you like your coleslaw kind of spicy and horseradish + mustard seedy you may really like it. There was no sweet/tartness like cole slaw sometimes has, and is our favorite kind. But the cabbage was thinly shaved, fresh and crispy and I'm sure some people love this savory style. We had the Creme Brûlée (just one) for dessert and it was big enough for us to share. It was very delicious. A nice delicate crust burnt on top and a smooth, sweet inside. It was such a treat. This is not a "to go" item because it's cooked into the ramekin so only attempt to order this if you are eating in or are a hotel guest so the ramekin can be returned from your room to the restaurant, please. :) The staff at the front podium wasn't the most available, but they also weren't very busy at the off time we went in, so they were attending to other tasks that have to be done before the rush, at the same time as answering calls. We are very sensitive to people in service industry and understanding that we only see them for a short time and have no idea what all they were attending to. We must realize that they can only focus on one or two things at a time and if we are kind and wait our turn, we will definitely get the best service and maybe get the chance to brighten their night! That's the goal, anyway. Lastly, because we ordered to go, they packed our stuff up and included ample amounts of everything we'd need. Everything had been thought of without having to ask and that is rare. We appreciated that attention to detail so much because our room was far, and we would have had a long walk back if there was something we needed. I'd recommend the holiday meals and buffets at Silver Pines for sure. To be able to eat there and have the menu items they include, it seems like a great option for locals or holiday travelers. PS There is a Kid's menu but we did not try it. Good to know it exists, though.

    steak, mashed potatoes, carrots and broccoli
    Elise C.

    Each time we travel through Flagstaff, we eat at Silver Pine. They have yet to disappoint. The food, whether breakfast, lunch, or dinner, is well-cooked and flavorful. The atmosphere is clean and classy, and the wait staff are courteous. Just don't go making it crowded, okay? :)

    What was left of the lumberjack breakfast haha.

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    2 years ago

    Their steak is as good as Ruth's Chris. Top notch. I need at least eighty five characters. So here they are.

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    3 years ago

    Excellent food, good service and knowledgeable bartenders made fire a very nice evening.

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    3 years ago

    Would not recommend compared to other breakfast options. Menu is significantly overpriced.

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    Page 2 of 4

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    Madrez Cafe

    Madrez Cafe

    4.6
    (274 reviews)
    0.8 mi
    $$

    As a Mexican, it's super hard to find good, authentic Mexican food in Flagstaff. Lots of "locals"…read more() will lead you astray with their recommendations however, Madrez is the spot to be!!! I've eaten here countless times and I'm never disappointed. They serve breakfast and lunch and have a variety of dishes, including vegetarian options. Their waffles are incredible as are their burritos, skillets, tostadas, and gorditas. Breakfast always comes with a side of whole beans (flavored with ham hock) which are super fresh. I can truly say there's nothing bad on this menu! The staff is always super welcoming and friendly and the ambiance is refreshing. It's a smaller space and it does get pretty busy, so be aware of that. The best part is that the cafe is family owned, with roots in Playa del Carmen, MX. I HIGHLY recommend Madrez if you're looking for a delicious and authentic Mexican brunch spot. Support local!

    Unfortunately, it felt overpriced for what we received. The portions were quite small, and overall…read morethe food didn't live up to the cost. My partner and I ordered a chorizo burrito, a skillet poblano, and a plain waffle. While everything was just okay, it honestly felt like something we could have made better at home. I especially wouldn't recommend the waffles -- they were very airy, almost like toast, and at $14 they just didn't feel worth it. Overall, it wasn't a terrible experience, but it's not somewhere I'd return to.

    Photos
    Interior
    Interior
    Waffles with fresh berries, apples, bananas and Greek yogurt.
    Waffles with fresh berries, apples, bananas and Greek yogurt.
    Chorizo Gordita

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    Chorizo Gordita
    Little America Hotel

    Little America Hotel

    3.6
    (53 reviews)
    0.1 mi
    $$$

    Went there for North Pole experience, since getting on the parking lot there are all the signs…read morearound where to check in for North Pole experience. Plenty of parking around, and plenty kids/adults in Christmas outfits which made this place magical. Hotel is located in pine tree forest, which is amazing with a lot of hiking trails through the woods, even the playground is in the the woods which is amazing. They also have outside pools which is facing the wood. There is pathway to the hotel, everything is super organized and nice. On the front entrance there are people who are very helpful. Hotel lobby is also magical with fire place and nice sofa and beautiful decorations. On the right side there is a check in point for North Pole experience which is also super organized with no confusion. Definitely will stay here next time. All the employees were super nice and helpful

    Stayed here on two occasions in June and overall impression is it's a nice resort type hotel in…read moreterms of room and facilities but service could use improvement. We had a standard queen room both times and it's spacious, bathroom has two sinks one in and one out so yconvenient for two people sharing. The pool is a roundish shape but large enough to swim some laps when there aren't a lot of children there. There are four 2 level inter connected buildings and #4 being the furthest away from the lobby - you can park your car (parking is free) close to any building but it's a bit of a walk on foot. Location is a bit out of town not walking distance to downtown Flagstaff. Rating it a 3 star due to service. On a day when they don't seem to be full they still wouldn't accommodate a late check out by just an hour (at noon instead of 11 am) which I didn't think would have made any difference to them but would have made a huge one for us. Then there is the breakfast. Nice dining room and all, but service was slow and the food came lukewarm, this at a time when it was early and hardly anyone in the dining room. And in addition to that, I had tea and it came in a tea pot with one weak tea bag, and as I like my tea strong I asked for another tea bag in the same pot and was told I'd be charged a second pot of tea ($5). This kind of stinginess just doesn't befit the seeming stature of such a hotel. And finally, the teacup they gave me had a long crack in it - I discovered it when i saw the saucer filing up with tea and didn't think I spilled any in it. The crack was old and stained, not a new one, so it was shocking that no staff had noticed it for this long and cared enough to not continue using it. Let's just say I'd never encountered broken cups like this in lesser priced motels. For this trip to Flagstaff I also had a two-night stay in another hotel downtown and other than the swimming pool, it was much better value and more comfortable with more helpful staff - and no broken tea cups!

    Photos
    Little America Hotel
    Little America Hotel
    Little America Hotel

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    The Northern Pines Restaurant

    The Northern Pines Restaurant

    4.1
    (1.4k reviews)
    0.3 mi
    $$

    After reading several reviews, I decided to give Northern Pines a try, and I'm glad I did. One…read morething to know before you go: many older reviews mention that breakfast is served all day, but that's no longer the case. If you're planning on breakfast for dinner, you'll need to adjust your expectations. That said, the dinner more than made up for it. I ordered the ribeye and had them top it with a couple of over-easy eggs. The steak was cooked perfectly--exactly the temperature I requested--and was tender, juicy, and full of flavor. The runny yolks made an already excellent steak even better. The service was friendly, attentive, and efficient without feeling rushed. The atmosphere is relaxed and welcoming, making it an easy choice whether you're a local or just passing through Flagstaff. Northern Pines has clearly earned its reputation for quality comfort food. Even though the all-day breakfast is a thing of the past, the dinner menu stands on its own. I'll definitely be back the next time I'm in Flagstaff.

    We were lucky enough to stay in the hotel next door and decided to grab dinner. Our waitress was…read morefantastic! She was so welcoming and kind. The staff all were friendly and worked so well together. We all ordered different items, and the food came out nice and hot. She made sure to keep the waters refilled, and checked on us often. Best news - we came back for breakfast! We ordered five different entrees, and again great choices. The egg Benedict and banana split pancakes were highlights.

    Photos
    Bar area, trivia available 8/2025
    Bar area, trivia available 8/2025
    Calamari
    Calamari
    Lay

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    Lay
    MartAnne's

    MartAnne's

    4.2
    (2.5k reviews)
    1.5 mi
    $$

    After eating next door for a lunch, we saw the signs all over MartAnne's claiming they are "The…read moreHouse That Chilaquiles Built!" We were intrigued enough that we visited MartAnne's the very next night for dinner. That was on a Tuesday at around 6PM and it wasn't too busy the entire time we were there. House Horchata ($5.99) - This drink comes in a giant 32 oz Ball jar with tons of ice. Per the server it's made with milk and condensed milk, no rice milk at all. It's rich, thick, creamy, sweet, filled with earthy notes of vanilla and cinnamon. There's so much spice included that at some points, there's almost a gritty feeling while drinking. It's perfect for a hot day after hiking. Buckwheat Pancake ala carte ($4.99) - Buckwheat pancakes are something we've never seen before on a diner menu in the past. It seems to be pretty common around Arizona, so we had to give it a try before leaving Flagstaff. This one's pretty big, almost plate sized. It's really moist, fluffy, bouncy, and light with a slight sweetness and a certain earthy flavor. It's moist enough that it sticks to the ceramic plate it's served on. The pancake is somewhat crumbly due to the low gluten content of buckwheat, although I believe they use a mix of buckwheat and wheat flour to give some more stability. It's bluish grey in color with black specks of ground buckwheat throughout. It's dusted with powdered sugar, but it's not a ton, making the pancake not really sweet at all. The pancake comes with a small cup of their cinnamon honey butter. It's not mixed that well, leaving it mostly unhomogenized with streaks of honey and spice through the softened salted butter. Tamale ala carte ($4.99) - MartAnne's offers two types of tamales - the first a red chile beef, and the second a green corn and cheese. We went with the latter, which is a homemade tamale with a somewhat looser, coarsely ground masa shell surrounding an interior of yellow sweet corn kernels, a bouncy and somewhat spongy block of Oaxaca cheese, and a fragrant green chile. There's a slight sweetness throughout and the tamale overall is easy to eat. Chilaquiles, Xmas, Fratelli ($17.99) - This is a monster sized plate of a mishmash of ingredients. There are three things as essentially a base layer. Firstly some Mexican rice that's tender, moist, and fluffy, totally unlike the more common dry and and compact version. My guess is that they skip the initial frying step that helps keeps the starch together. It's quite fragrant and has gives a bit of heat. On top of the rice is a layer of hash browns. The potatoes are tender on the interior, griddled on one side to give a delightful crunch, although there's some acridity that develops. Another third of the plate is covered with chili beans - tender pinto beans that are well salted and seasoned. Then there's the eggs stuffed in between layers of corn tortilla chips, smothered with sauce. I went with the Christmas combination of red and green sauce, followed up by the Fratelli-style pork green chile. The green sauce is fragrant and vegetal, while the red sauce is more smoky. The pork, which is cut into chunks, on top is a bit tough and dry but there's more than enough sauce to make up for that slight demerit. Finally, there's a small mound of I believe jalapeno peppers, cut into small neon-green colored pieces. Some pieces are spicy, some are mild, all have a vegetal pepper taste. I found the food at MartAnne's to be pretty good. It definitely hits the spot after hiking all around the area for most of the day. Bathrooms - Two individual rooms, one for men, one for women. Note: MartAnne's charges a 3.5% credit card fee. This is labeled on the menu.

    Not dog-friendly as listed…read more I've eaten here before and the place is fantastic! Both the ambience and food is top-notch. The only problem I have with it is that on a recent trip through town I made a point of stopping here with my dog, both their yelp listing and Apple maps listing have them down as dog friendly. I was turned away at the door because they do not allow dogs.

    Photos
    Inside
    Inside
    Taco
    Taco
    Patrona

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    Patrona
    Over Easy - Woodlands Village

    Over Easy - Woodlands Village

    4.2
    (692 reviews)
    2.7 mi
    $$

    Was looking for a breakfast spot in flagstaff and this place was close to our hotel. Came in around…read more830 and was a few open tables. We were seated right away and quickly greeted by our server. We Looked over the menu while he brought us coffee. I asked his opinion between the ham steak (which was featured on diners drive ins and dives) or the hash. He said the hash was more food so I went with that. Wife had the OG Wolfpack and a Yes Chef to drink. Waiter said they were known for their fresh squeezed oj so we had to get one of those. Drink was good, was essentially a screw driver. Oj was good, could tell was fresh squeezed. Hash was good, was a lot of food, couldn't finish it all , came with 2 eggs and a slice of toast Wolfpack was good, it's 2 eggs sandwiched between hash browns. Has a spicy sauce that wife ordered on the side as she's not into spicy food and wasn't sure how spicy it would be. Place is nice, gives diner vibes, very bright and welcoming inside Was a nice breakfast and would definitely go back

    We had a decent visit. Ordered my eggs a very specific way which was ignored, that is a me issue…read more Looks like the menu changes frequently do not trust Google they had different items when we went. Prices seemed high but I know they are high everywhere but $95 for 3 persons for breakfast (no alcohol just coffee and soda). Ordered and tried the brown butter beignets. Fried well there was not enough powdered sugar or brown butter to be outstanding. The coffee drinks super sweet. Overall decent and it is a very popular place.

    Photos
    Fresh squeezed orange juice
    Fresh squeezed orange juice
    Omelet with fruit bowl on the side
    Omelet with fruit bowl on the side
    Prickly pear mimosa and house Coffee

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    Prickly pear mimosa and house Coffee

    Silver Pine Restaurant and Bar - sandwiches - Updated July 2026

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