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Sincerely Bagel

4.5 (73 reviews)
Closed 8:00 am - 1:00 pm
Updated 1 month ago

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SINCERELY BAGEL ATMOSPHERE

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Recommended Reviews - Sincerely Bagel

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Megan C.

Overall: 5/5 Food: 5/5 Service: 5/5 Ambiance: 4/5 Sincerely, Bagel deserves all the hype it has for sure! But be advised- there is always a line and they may sell out early! I am by no means a bagel connoisseur, but I think this spot might be a top contender for serving up delicious bagels in the PDX area. Yes, they are a bit on the pricier side for bagels and bagel sandwiches, but the bagel flavors and well curated and the fillings they offer are of great quality. I ordered the kimchi cheddar bagel with soufflé egg, green onion schmear, and pork roll fillings- and I was blown away! The texture and flavor of the bagel is something that you should come experience yourself. Combined with the fluffy egg and flavors from the pork and schmear, this bagel sandwich surpassed my expectations in terms of yumminess and texture. I am already thinking about coming back again to try other bagel flavors they offer! There are small circular tables lined up against the wall with a linear booth and some chairs, but the work space is quite small, so I am not sure if this would be a good work spot. They also offer some drinks that I would like to try out some other time!

Bagel case
Jessica P.

This place is incredible. I love that they put a fun spin on traditional bagel flavors. It's pretty small inside, but I've never had an issue getting a table. There will likely be a line and there will definitely be a line if you show up on a weekend after 9am, so come early. I like that they have a menu on the wall near where you line up, so it's easy to see what's available because the flavors do change. They also offer coffee, but there's a spot next door that I prefer. I've tried a number of their bagels and they are all good! I enjoyed the Zaatar, but I think my favorite is the roasted onion, poppy, and Parmesan. Either way, you can't go wrong. The bagels have a nice crusty outside and a soft interior, they do it right! They also offer a number of flavored schmears and a breakfast sandwich, but we tend to go classic and let the bagel shine. This is the spot!! Definitely worth a try if you are remotely close by, we even think it's worth the drive from Beaverton.

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Vince P.

Sincerely Bagel is a Korean-inspired bagel shop serving up some unique and delicious bagels. To get here, street parking will be your best bet and there is a lot of around the neighborhood. Inside, they have a cozy setup with about 5-6 tables for seating. For their menu, they have a solid selection of bagels to choose from and different ways you could create your own sandwich. Wifey and I opted to go for the Ham, Egg & Cheese Sandwich on a Kimchi Cheddar Bagel. All of the staff are very friendly and welcoming. Every bite was delicious, we will be back forsure next time we are in the area!

Ploy N.

So happy to finally get to try their creative and Asian-inspired bagels! I love how well-balanced their flavors are. You would expect the different unique flavors to clash but they're all subtle enough to work well together. The bagels themselves are on the doughier end but do have a nice crust on the outside. I do wish they would toast them justtt a tad more cause I like toasty bagels. The sandwich I made was a Kimchi Cheddar Bagel with their new Truffle & Pepper Schmear, Pork Roll, and Souffle Egg. The slight acidity of the kimchi was refreshing. The schmear was also light and whipped, rounding out the whole sandwich well. Both the pork roll and egg souffle were fresh, tender, and fluffy! Super delicious all together and definitely one hell of a breakfast sandwich. But my favorite combo so far is probably their Roasted Onion Bagel with the Calabrian Chilli Schmear! Perfectly savory and aromatic. Endless delicious permutations you can make here. Staffs were lovely. Space is cute and the line moves fast so be sure to check them out!

jalapeños with plain cream cheese & fennel lemon with garlic & herb
Camellia L.

This is a spot that you can go to again and again and not get tired of it. I love their sourdough bagels and the infinite amount of options for bagel bases and schmears. A favorite is always the cheddar kimchi and I always like to check out their most recent seasonals. Looking forward to my next trip back!

David T.

Ever since visiting New York and having bagels over there, I've been on a hunt to find something just as good back home. That's when one of our friends told us about Sincerely Bagels, and I was so glad they did! Offering unique flavors to their bagels, it's done with care and precision. The bagels themselves have a little airiness to them and the schmeer was packed with flavor but not overbearing. We wanted to try the kimchi bagel, but they ran out when we got there, mind you we arrived an hour after they opened. So if they says something, let that sink in. I'll definitely be back to hopefully try the kimchi bagel. Place has limited seating, but they do offer tables outside that allow you to enjoy the PDX and a good morning spot to hang out with company.

Kimchi Cheddar and spicy scallion schmear
Lexi G.

Unique options and friendly staff. Expect a wait even during the week. I enjoyed the kimchi cheddar bagel with spicy scallion cream cheese. Keep your eye out for their seasonal rotating flavors as well.

Menu
Irma K.

Great place to get breakfast bagels. Big portions and shareable. Friendly service. Busy place so be prepared to stand in line. Nice place to sit down and enjoy your meal in the morning. When in Portland must try!

Michael L.

THE BIG: Located in the Laurelhurst neighborhood of Portland and shares a wall with the pie spot. Snug and cozy bagel spot that has some asian inspired items. Street parking available. THE BLACK AND WHITE: I was staying with a friend and he recommended this bagel spot to me. They have some interesting bagel combinations. The one that stood out to me was the chili crisp bagel. I got the cheddar & kimchi bagel with eggs, cheese, and microgreens along with a chili crisp bagel w/ spicy scallion spread. Both were delicious however I did think the chili crisps bagel was too fried and the exterior hard as I was eating it. THE FINAL BAMBOO: Ultimate for two bagels, we spent around $21. Pretty pricey but to be honest, pretty delicious. I'd come back again to try more of their stuff.

Za'tar & EVOO with cream cheese
Stacy W.

Sincerely, Bagel. I don't even know where to start. I am quite the critic when it comes to eating out, as I always expect a high quality-to-price ratio. Sincerely, Bagel blew my expectations upon first bite! I've been to a variety of bagel locations throughout my life as it is a great easy breakfast option, but Sincerely, Bagel easily surpassed all others (to the point of neglect). I first tried their bagels in July and have not stopped thinking about them as my go-to bagel location (I've been a handful of times since then). The selection does vary due to demand and production, but I have not been disappointed with any of the bagels I've tried thus far. The first time I tried Sincerely, Bagel, I got a Za'tar & EVOO bagel with regular cream cheese (you save a few cents). WOW! I never expected to have a reaction to a bagel as I did with this one, it had a crispy exterior, was seasoned generously, and provided a soft interior with a perfectly textured cream cheese. The later times I've gone, I've tried the Rosemary & EVOO bagel and the cheesy garlic bagel with the scallion cream cheese and the garlic and herb cream cheese. While I realized I may not be a cheese bagel type of girl, I did enjoy all selections greatly. The price for a specialty bagel along with a flavored cream cheese is about $6.50, but I believe it is worth every cent (including additional tip). I have not been able to thoroughly assess and describe their product as I typically do with other food places as I eat the product too quickly. I do know that the process that they are consistently delivering with their product is spectacular and has not disappointed me at all (staff have been different multiple times as well). Sincerely, Bagel is definitely worth the visit and price for me (which is very rare)! It intrigues me to the point of interest in their baking and preparation process. Typically when visiting, I'm in a rush or taking out, but they offer a nice seating area with a few tables, chairs, and a bench! There is often a line (but wasn't once), which can take some time to get your item (I would assume an average of 3-4 minutes per bagel as the wait time), but it is definitely worth the wait! They seem to perform to perfection with all varieties of bagels (whichever suits your preference). If they had a stamp card, that would be dangerous and I'd suddenly become an early bird! My only complaint is the early closing time (as most other bagel places have), because I can eat a Sincerely, Bagel bagel at any time.

Rebecca C.

Super small bagel shop with limited seating. I would highly recommend coming early in the morning so you have a better variety to choose from the staff was very friendly but did not ask any questions or explain the menu very well.

Exterior - cute :)
Sarah C.

I actually saw a critical review of Sincerely Bagel that made me want to come try it for myself. They opened in early 2025 so they're pretty new. They serve sourdough bagels with Korean-inspired flavors. Of course they have traditional bagels/schmears too. You can also get a bagel sandwich or other pastry. I'm not a bagel critic (or some might say bagel snob) - but these were good! Crunchy crusty exterior, chewy doughy interior, and fun flavors. We tried four flavors: plain, zaatar+evoo, leek+sesame, and of course kimchi. Staff was friendly and our bagels came out warm, quickly. This place seems popular so I imagine there is usually a line and they do sell out some days!

Lisa K.

The cutest Asian-owned bagel shop! I love their Korean inspired schmears and hope they come out with more interesting flavors! We got the Rosemary Evoo Maldon salt bagel with raspberry and green onion cream cheese on the side. They can toast up the bagel and it was interesting bc instead of slicing the bagel in half, they roasted it intact -- which I ended up loving bc the outside is all toasted and crunchy and the inside was steaming, soft, and chewy. We just ripped the bagel in half and dipped into the schmears. I've been thinking about this bagel ever since I've had it and can't wait to go back!!

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4 days ago

really good bagels , service was great and the ambiance was better definitely recommend

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18 days ago

Best bagels I've had in Portland. Fantastic vegan options including Just Egg and vegan cheese and sausage.

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22 days ago

the zatar + evoo & kimchi cheddar bagels are AMAZING. love the souffle egg as well. cant go wrong if you need a yummy breakfast bagel

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7 months ago

It's worth the hype. Kimchi bagel. Scallion cream cheese. That's all I have to say about that.

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Ask the Community - Sincerely Bagel

Do they boil their bagels?

Yes, per the article below, they do boil their bagels as part of the 3-day bagel preparation process.… 

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Bernstein's Bagels is more than an eatery - it's a community. We liked the food and the experience…read moreso much that we came here two days in a row for breakfast. Bernstein's is a popular spot - having arrived at the opening time we felt lucky to secure a table. Here is what we ordered: bagel and lox, garden bagel and raisin smear bagel; as well as coffee. Everything was so good that even the picky eater amongst us had no complaints. We also enjoyed conversing with other patrons at Bernstein's. Having quickly deciphered that we are visiting from out of town (probably by overhearing us talk - the tables are very close together) they immediately made us feel welcome and recommended places to visit around Portland. We usually don't talk to strangers, so being pulled into a friendly conversation was a different kind of experience for us, but the one that we enjoyed with gratitude. Overall, this a great breakfast spot!

We stopped at Bernstein's Bagels while on our way to the Falls because we were craving bagels--and…read morewe're big bagel people. We happened to find this spot along the way, and the bagels looked really promising, so we had to stop. We grabbed some plain bagels, which were tasty and good flavor. I also ordered a bagel with egg, but that one kind of threw me off. I'm not a fan of spongy eggs--they always feel a little fake to me . That said, I was hungry, so I still ate it. Overall, it was a good stop and definitely satisfied our bagel craving before hitting the road. I'd come back for the plain bagels, just maybe skip the egg next time.

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Bentley’s Bagels

Bentley’s Bagels

4.4
(138 reviews)
2.6 mi

I never thought I'd see the day when I'd give a Portland bagel five stars…read more A few things to note here: 1. Oregon is a miserable state for bagels. Arguably the best in the genre here exists in Hood River, and it's about par with Northeast supermarket bagels or the British Columbia approximation of a Montreal bagel. It's fine, but far better than the bagel-shaped rolls of white bread you'll encounter here. 2. Bentley's is in a neighborhood dense with bagels, but light on good bagels. The names of its bagel-making neighbors are familiar to the locals, but they're also a big part of the reason why expats go out of their way to travel across town and wait in lines for bagels that might be passable replicas of those they remember. My family is from New Jersey, which has its own (albeit unlauded) bagel culture entirely, and has spent more than a decade here lodging bagel complaints. Their last straw was a place in St. John's that moved to the art museum and then to a place by the Widmer brewery that sort of made a decent bagel, but charged about $3 for the privilege of eating one. Not with cream cheese, not with lox or whitefish--$3 for the bagel itself. Sirs, you can go fuck yourselves with that level of extortion for what's essentially a Shop-Rite+ bagel. Bentley's has been much more reasonable and consistent. In a town that considers boiling a bagel an artisanal option and not, in fact, a default, Bentley's gets its chewy exterior and density down. While I'm slightly disappointed that the dough lacks some of the complexity of its back-east contemporaries--especially on a coast where the tang of a sourdough is approached with such pride--Bentley's gets the consistency of its bagels down. It comes down to sound fundamentals: Bentley's makes only eight varieties of bagels, but includes right-coast vestiges like salt and onion. More importantly, though a single bagel is still $2 (slight sticker shock from back east), that gets into the buck-and-change range quickly when you get a baker's dozen for $21 (roughly $1.60 per). I haven't gotten the cream cheese or lox here because I like making life as difficult on myself as possible. The best cream cheese I've found here is in Hillsboro. The best lox and whitefish? Astoria. So if a bagel spot is going to be out of my way anyway, I may as well start the weekend picking up a bag on 21st street, hitting 26 for cream cheese, and popping up to Astoria for a room for the weekend. After nearly a decade and a half in this state, Bentley's has helped my family shorten the bagel map a bit and given us the best option the Portland metro has to option. Before you give up on bagels entirely and start believing things like "Hmm, maybe biscuits and gravy ARE worth my time," pop into Bentley's on a quiet Sunday morning and try it for yourself.

I love that they make fresh real eggs. And I saw them hand…read moreform the bagels, wow! The breakfast sandwich needed more flavor for my taste.

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Henry Higgins Boiled Bagels

Henry Higgins Boiled Bagels

3.9
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3.4 mi
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A casual neighborhood spot where staffs are very friendly. Lots of people order and takeout their…read morebagels since the space is pretty small inside. I enjoyed the Smoked Salmon and Cream Cheese Bagel Sandwich (eventhough I misunderstood what I ordered lol). The salmon filet was soft and flavorful without being too salty, paired perfectly with the dills, tomatoes, lemon, and plain cream cheese!

Ok so the bagels are okay at best honestly. I've avoided this spot for years because of their poor…read moremanagement and quality contol... But really.. can y'all please go the extra whole mile to cut my 10$ bagel in half please? Utter disgrace to East Coast bagels. That would be on site in the place you claim to represent. /fighting words and half the price. Just make it make sense and I don't have to write a bad review! Asking for a friend thanks Also this is for the management and owners. I had nothing but excellent service and the nicest people working there. You should pay them more and/or have a protocol of cutting bagels in half. It's literally ridiculous to spend over 10$ on a decent at best bagel with cream cheese and shitty coffee. If you order a sandwich it's cut in half usually yes? What if you ordered a pizza just one pie no slices. I just don't get it thanks for listening and never changing. It's kind of an important part of getting a bagel ‍

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Egg Meat and Cheese Sandwich with a Smoothie
Egg Meat and Cheese Sandwich with a Smoothie
Morning bagel.

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Morning bagel.

Sincerely Bagel - bagels - Updated July 2026

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