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    Sizzler

    3.3 (263 reviews)
    Closed 11:00 am - 9:00 pm

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    SIZZLER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Cindy D.

    We grew up going to Sizzler's on special occasions but I mistakenly thought that all the locations have since closed. It's been well over 20 years since we were at a Sizzler's so this was a very nostalgic visit. We ordered the salad bar and enjoyed the offerings as it brought us back to the past. The cheese, toast and fried chicken were how we remembered Overall quality of the salad bar (fruits and veggies) and value however, average at best.

    My go to hibachi chicken and rice pilaf
    Ted

    I love this sizzler. It's my favorite one probably the best around town, but I was bumped out to hear that they don't have the one trip salad bar anymore probably people taking advantage of that one trip. I totally understand, but I didn't understand this kid size portion of the hibachi chicken I guess. My server was really good though.

    Grilled Cheese sandwich
    Jonathan W.

    Customer service was outstanding yesterday. My food was cooked to the tea. We left very satisfied.

    Michael Jermaine per receipt I got
    Beth C.

    The person in the picture is rude ! I wanted to just get the corn nuggets that my grandsons like but I had to buy something for me to get something . So I had to get the cheapest but he did not tell me the cheese was $ 1.29 added ! .last year I did it with no problem So if you see this at the cashier ~ run don't eat here and give you your business .

    Jennifer B.

    Mom and I had a free day so we decided to come around this area to do a bit of window shopping (where browsing turned to buying.) Famished from the walk, I asked her to look around and decide where to eat (including the food court at the mall) and she mentioned we drove by a Sizzlers. It's been ages for both of us since our last visit at one of these. (It's been at least more than 5 years, possibly even a decade since!) With that realization, we decided it was time to come back. Although it's my first time here, the design and atmosphere is similar to the ones I have been. It brought back a lot of memories from when I was a kid and fam would come through one of these! I'm also glad to learn they're still popular. There was a line, but it moved through fast. Mom went for the AYCE salad bar, and I decided on the steak (medium rare) and shrimp. VERDICT: I'm still impressed! They still deliver their cheese toast (which is tastes exactly as I remember it) and my steak was cooked to the perfect pink I specifically requested. The shrimps were a good size, battered thin and seasoned well. Mom enjoyed the salad bar a lot A LOT. It really is just like how it was even back in the day: wings, spaghetti, salad, soup. They were refilled plenty as needed. They never an out of anything. FOOD: 5. SERVICE: 5. Workers were mindful about picking up used plates and utensils. They were also friendly and provided service with a smile. VALUE: 5. So worth it! PARKING: Private lot next to a car shop. OVERALL: 5. TIP: They do offer senior citizen and military discounts. We didn't hit any glitches during this stop. There will be many more future visits!

    You can never go wrong with the steak and grilled shrimp skewers
    Shannon M.

    I am so glad that this location is still around. Maybe it's just me but the food here gets better over time. I don't go there often, but each time it seems the food gets more delicious than I remembered. The staff is always amazing. Great customer service. I love that the buffet is actually taken care of frequently. I see them cleaning and checking the temperature on a consistent basis. I appreciate that.. Sizzler has gotten a little pricey but it's definitely worth the taste and nostalgia.

    Malibu Chicken
    Hugo D.

    This location does things well. They have enough seating for people to eat. Lately their service is faster than previous years. Before my food would get to my table in over half an hour. Now the food arrives in about 15 minutes. Food is great, they have probably the best grilled salmon around. Also their garlic toast is really good. Their ice cream for some reason doesn't taste like ice cream, it feels like water texture. In addition, I think they need more staff. I've seen workers rushing and looking exhausted. Some tables take a while to be cleaned up and people are standing around waiting for a table to be cleared up.

    Booth seat near exit door.
    Chip B.

    I went right when they opened, Thurs 11:00am. Only one server and service was slow. Restaurant got busy quickly. I sat in booth next to window near the exit door. Booth was DIRTY. The seat was shredded. (see picture) The top of the backrest of the booth was sticky and not clean. One of the serving plates near the salad bar was obviously very dirty and it sat there for a long time. Overall salad bar cleanliness was not too bad. But overall, very low standards there. I will not be back.

    Anne A.

    I grew up eating Sizzler. This is where the family would go out to eat from time to time. Chef Roy Choi's family would visit Sizzler too growing up in LA and I could not believe that he took Anthony Bourdain to a Sizzler on his TV show. I was getting some new tires next door so I decided to come for their $13.99 salad brunch for some childhood nostalgia. After filing for bankruptcy several times, they seem to be doing some rebranding with some of their signage and trying play off childhood nostalgia to resurrect the business. If vinyl and cassettes have made a comeback, why can't Sizzler? After doing some light reading online about the company, I didn't realize that they were founded Culver City in 1958 originally opeing as a steakhouse. Steak at Sizzler is not the first thing that comes to mind when I think of Sizzler. I think of the cheese bread and the salad bar. It is interesting that after you order at the register, they ask you tip in dollar amounts with a minimum of $5 instead of percentages at the register before you're served. They give you the cash you select to tip your server. I found a seat facing the salad bar for prime people watching. I love watching people getting excited and happy as they serve themselves at the buffet. The food in the salad bar isn't anything remarkable. If you're there for a plate of green salad, you will feel satisfied. There are different leaf varieties such as spring mix, spinach, and iceberg lettuce and around 5-6 salad dressing options and other toppings like eggs, carrots, broccoli, etc. to choose from. You'll also see things like macaroni salad and potato salad. On one end you've got the soup selection served warm almost at room temperature. I tasted all of them -- chicken noodle, clam chowder, and not sure if it was Italian wedding soup, but it had meatballs. My favorite was the warm almost room temperature chicken noodle soup. Their most popular seemed to be the clam chowder. It was cleaned out of anything chunky and what I was left with was cream soup. There is the crispy taco bar, nachos, guacamole. Also, a spaghetti and meatballs section. My favorite was chips and guac and the meatballs. I had one chicken wing and it was the most horrible chicken wing of my life. The fruit section highlight was the cut pineapples. The most popular seemed to be the banana pudding with Nila wafers which was never refilled while I was there. You'll find odd looking cantaloupe slices most likely frozen, canned peaches, and cottage cheese. The server will bring you unlimited cheese bread if you ask. I only ordered one slice to taste. The server never came back to refill my drink as she seemed way too busy working half the room. She did stop by once to clear out my soup bowl and asked if I wanted more bread. Would I return again? Probably not. It was nice to come back for some fun childhood nostalgia and people watch in front of the salad bar. The crowd at lunch were predominantly black folks, a table of Latinos, and a few tables of senior citizen white and Filipino folks. Go for the people watching, salad bar, and unlimited cheese bread. I enjoyed the frozen yogurt topped on brownie chunks as well. Maybe order a margarita to celebrate that you're at a Sizzler.

    Good for big group
    Jennifer A.

    This place was amazing! I Love their salad bar because theres a lot of option that you can choose from soup, salad , protein and desserts. I feel not guilty every time I come here in terms of calories . We usually come here with my husband, He loves their steak and also my girlfriends (golden girls) who are cautious on what they eating loved this place. The servers are all polite and friendly. The ambiance is very welcoming too!

    Build Your Own Salad
    Justin N.

    My coworkers introduced me to Sizzlers for their under $15 unlimited salad bar lunch option. I was pleasantly surprised to find that their options, quality, and flavor exceeded my expectations. The salad bar has consistently been well-stocked, featured fresh ingredients, and provided variety that's unmatched. Although not as robustly stocked as Souplantation that I miss constantly, Sizzlers is an adequate fill to that void. The clam chowder and chicken noodle soup are great here. Cheese toast and cornbread are divine. There's even fried chicken, boneless wings, spaghetti, meatballs, and ground beef tacos that can be had from the salad bar. To top off meals: a soft-serve machine with great topping options. You really can't find this type of deal elsewhere nowadays, especially at chain establishments.

    Decent price. Healthy spinach cranberry salad is what I was looking forward to. The cheeseburger was nice and soft at medium cook.

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    6 years ago

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    5 years ago

    Steak is to hard potatoes taste like the instant potatoes from the box just a waste all I ate was the salad bar never again !

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    11 years ago

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    7 years ago

    Great customer service!! Lovely cashier her name is Kim :) definitely will come back again!!!!

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    8 years ago

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    7 years ago

    Rosa was a great server and made our dining experience, relaxing and enjoyable. My family and I will definitely return.

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    Restaurant 917 - Porsche butter with pretzel sticks - my favorite part

    Restaurant 917

    4.5(396 reviews)
    1.1 mi
    $$$

    This was genuinely the best octopus of my life…read more I got the Spanish octopus only because I didn't feel like eating meat but it was the best decision I could've made. It was super tender and the gochujang flavoring with braised cabbage was incredible. They give you complimentary bread and the quality was great. It was warm, buttery and fluffy but that wasn't even the best part. It came with a side of butter in the shape of Porsches topped with flaky sea salt. Our server was nice and the food came out in about 15 minutes. The restaurant was relatively empty since it was close to closing time but they didn't make us feel pressured to leave. It was also my boyfriend's birthday so they kindly gave us a chocolate dessert to celebrate.

    I think that most people would enjoy a visit to Restaurant 917. If you like cars, I would…read moredefinitely recommend dining here. Even if you don't care about cars, I think you will still enjoy it there. I noticed a large, private room too. Be sure to make a reservation if you want to dine here. The restaurant is nicely furnished and there's a nice view of the cars driving around the track outside. FOOD The 917 Burger is surprisingly good. The bun is so soft and perfect. The patty is nice and thick but also tender, juicy and flavorful. I also loved their choice of ingredients (especially the cheese) to tie everything together. The fries were great too. SERVICE Attentive and professional. PARKING They have a large lot. It's free and easy.

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    Restaurant 917 - Restaurant 917

    Restaurant 917

    Restaurant 917 - Clam Pasta

    Clam Pasta

    Restaurant 917 - Strawberry Basil Smash

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    Strawberry Basil Smash

    Depot Restaurant

    Depot Restaurant

    4.0(414 reviews)
    3.0 mi
    $$$

    Recently had our engagement party at The Depot Restaurant, and we truly cannot thank Chef Shafer…read moreand the staff enough for such an amazing experience. They went above and beyond to make sure we felt cared for and taken care of throughout the entire event. The setup in the Kimono Room was beautiful, and the professionalism and kindness from the staff were exceptional. They checked in on me and my fiance many times, while also giving me the space to enjoy hosting our guests, which I really appreciated. The food was absolutely delicious as well, from the hors d'oeuvres to the salad and main course, everything was wonderful. The people here genuinely care about their guests and the community. Will definitely be back to dine at the main restaurant soon!

    I tried this place out mainly cause of a company holiday party. When I first stepped inside there…read moreis a pretty rustic feel to the place. There are many tables for both larger and smaller parties. Majority of the guests seemed to be here for similar reasons. Staff was friendly but it did take awhile after placing orders for anything to come out of the kitchen. The bread basket we got within the first 10-20mins was nice. It had banana bread, dinner rolls and crisps which came with pesto butter. However, the rest of our food did take a while (almost 45mins) to come out which our party was pretty big so I guess I would say contributed to the wait. When the food did come out some of our party didn't get their order at the same time, which I will have to say takes away from the overall experience. I ordered the Pene Pasta with bolognese from the daily plates which I hoped would have been good and a bowl of soup (pumpkin soup was the soup of the day). However, there wasn't a lot of flavor to the overall dish and I found the meat bits in the sauce were crunchy for some reason. The few veggie bits in the dish were decent. The soup was good but overall nothing mind blowing. Overall the experience was a mixed bag. I don't know if I would come back unless it's another company function mainly due to the overall experience. There is plenty of parking in the back but also street parking is available.

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    Depot Restaurant - Great setup, menu and service for a private event when they're not open to the public

    Great setup, menu and service for a private event when they're not open to the public

    Depot Restaurant
    Depot Restaurant

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    Stonefire Grill

    Stonefire Grill

    3.8(790 reviews)
    5.1 mi
    $$

    This was our first visit to Stonefire Grill, and it turned out to be a delightful experience and I…read morelike the atmosphere, You order at the counter when you walk in, employees were where helpful ,then they give you a vibrating pager so you can grab a seat while your food is prepared. We ordered a $13.99 personal meal. My wife had the mac & cheese with a salad, and I had the combo pizza with a Caesar salad. We added two drinks for $1.99 each and shared a nutty coleslaw. I was surprised at how large the "personal size" mac & cheese was -- it was very generous. We ended up sharing the pizza, mac & cheese, and coleslaw and still had plenty of food. The meal also came with two personal-size carrot cakes, which we took home for the next day. Even sharing just one was more than enough. Everything was delicious, but the carrot cake really stood out. Super moist, full of carrots and chunks of pineapple, and topped with an amazing cream cheese frosting. The menu says it's made from scratch, and it definitely tasted homemade. Definitely recommend! **After reading some of the 3 and 1 reviews, I'm hoping to have an equally positive experience on my next visit.

    Just want to start by saying, I love Stonefire. I've been going to Stonefire for 10+ years with my…read morefamily (Pasadena, Valencia, West Hills), so I know exactly what it's supposed to taste like. This Torrance location? Not even close. Service was great, staff was nice and the place looks good. That's where the positives end unfortunately. The food was honestly terrible. -Mashed potatoes tasted straight out of a packet--gooey, liquidy and cheap. -Breadsticks were weirdly loaded with Parmesan and missing the usual garlic flavor. -Salad was chopped into oblivion no reason. -The tri-tip easily the worst I've ever had from Stonefire. Rubbery, badly seasoned, and felt like low-quality meat. Completely different from what they serve at other locations. -BBQ sauce was off. Way too much black pepper to the point it made me cough. It's definitely not the original sauce. This didn't feel like Stonefire. It felt like a completely different restaurant trying to pass as Stonefire. Really disappointing.

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    Stonefire Grill
    Stonefire Grill
    Stonefire Grill

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    Torrance Tavern - Fish and chips

    Torrance Tavern

    4.3(870 reviews)
    5.3 mi
    $$

    Plenty of parking on the plaza…read more Came on a weekday night during Happy Hour. Place was packed. Ambiance was nice. Music was extremely loud, had to yell to have a conversation. Waiters kept checking on us. Got the mild Buffalo Wings for $14 and Parmesan Fries for $6. The wings were good. The Parmesan Fries were really good, they didn't skimped on the Parmesan. Both dishes were small and came with ranch sauce. Got place to watch the games with friends. Not the place to have a conversation. Happy Hour was Monday to Friday from 4pm to 7pm and 10pm to closing at midnight. Karaoke night was Wednesdays and Saturdays from 10pm to closing at midnight.

    I had business in the same shopping center and decided to drop in for lunch…read more Torrance Tavern is restaurant bar located in a shopping center. Needless to say, there is plenty of parking. The interior is neat and clean. There are various types of seating (bar; table; booth; high-tops; communal), and plenty of screens to watch sports. On this occasion, I ordered the Tavern Fish & Chips ($22). It is described as "Alaskan cod coated in a tempura beer batter and served with French fries, tartar sauce and yuzu herb coleslaw". The positives of this dish are that it was prepared well. Both the fish and chips tasted good. The presentation was also nice; which leads to the coleslaw: The coleslaw tasted good, too; but I was surprised the serving was so spare. It's almost as if it was served just to optically balance the presentation in the basket. (See photo shared,) And while the price was not unreasonable, feel it's creeping towards expensive (relative to serving size). I'll attribute this to rising input costs. Staffing might be an issue during the lunchtime service. Service was okay, but they seemed to be understaffed. It's possible that most of their business is done after 5pm.

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    Torrance Tavern - More of the dining area. Sports playing on every screen PLUS music pumping.

    More of the dining area. Sports playing on every screen PLUS music pumping.

    Torrance Tavern - Chicken Chopped Cobb

    Chicken Chopped Cobb

    Torrance Tavern - Hazy IPA

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    Hazy IPA

    Sizzler - tradamerican - Updated May 2026

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