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    Slab Kitchen

    4.6 (70 reviews)
    Closed 11:00 am - 9:00 pm

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    Recommended Reviews - Slab Kitchen

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    Awesome onion rings
    robert l.

    Nice family run hip BBQ place. Great upstairs patio. It's got top notch food with decent portions. We've been multiple times and never disappointed. Nice beer selection. This is a great option in the reynoldsburg area.

    The balcony.
    Dawn B.

    Nothing to complain about. We were seated quickly, greeted friendly and quickly. We were the first on the balcony on a pretty day. This was our first time eating here and we were happy with everything that was brought to the table. Kelan, my husband, enjoyed his 1/2 slab of ribs and fried sweet potatoes. The ribs were so tender they literally fell off the bone when you picked them up. He said this was the first time he had ever eaten ribs with a fork. He said for extra sauce and they gave him just enough. The sweet potatoes fries with the house sauce was great. I had a smash burger with house cut fries, which for me was charred perfectly. Nothing to complain about. We were seated quickly, greeted friendly and quickly. We were the first on the balcony on a pretty day. This was our first time eating here and we were happy with everything that was brought to the table. Kelan, my husband, enjoyed his 1/2 slab of ribs and fried sweet potatoes. The ribs were so tender they literally fell off the bone when you picked them up. He said this was the first time he had ever eaten ribs with a fork. He said for extra sauce and they gave him just enough. The sweet potatoes fries with the house sauce was great. I had a smash burger with house cut fries, which for me was charred perfectly.

    Slow roasted rib dip with sweet potato fries
    Celina C. N.

    Short menu but big flavors. Hearty and robust and ample. I ordered the Slow roasted rib dip with sweet potato fries and could eat only half of it. Others in my party ordered the rib sandwich, cheeseburger, regular fries, and grilled chicken salad. No complaints! Their fries are uniquely yummalicious. They're cut differently...almost like sliced. And they seem air fried but I'm not sure. They have a nice crisp on the edges but are slightly pliable and then sort of melt in your mouth. The regular fries and sweet potato, both. I'm sure to return but only when I can afford the calorie splurge.

    Brenda T.

    Wisconsin Cheese Curds are offered with a Southwest Ranch dipping sauce for $9.75. The Diablo Double Double Burger, featuring house-made habanero cheese, fresh jalapenos, and a toasted pretzel bun with red chili spread, is available. It is served with Diablo Ketchup and fresh-cut fries for $15.99. The burger for me was very well done

    Slab burger
    Keenan T.

    They moved fast to convert the space in downtown Reynoldsburg to a comfortable space with warm furnishing and TVs everywhere. We were promptly seated and thoroughly enjoyed a juicy slab burger with crisp sweet potato fries and a side of slab sauce as well as a tender buffalo chicken sandwich with a side of ranch and crisp warm fries. A delightful experience with attentive service and fun food.

    Part of the dining area
    Barry H.

    Decided to hit up SLAB at 7360 East Main Street in Reynoldsburg. I was greeted by Bryan and Terron when I entered. I first met them 6 years ago when they had just started a Food Truck. I was seated and my waitress Emily took my order. I ordered the SLAB Burger which is a beef patty, bbq back rib, Havarti cheese, onion straws and SLAB sauce on a Brioche Bun. I also HAD to order the Sweet Potato Fries. It was kind of ironic that my waitress Kia from over a month ago stopped by and said hi. Emily brought my food out. The burger is on a very nice Brioche Bun. All the ingredients worked well together to provide a great flavored sandwich. Of course I have to talk about the freshly made sweet potato fries, you add in the SLAB dipping sauce. OMG!!!! So flavorful of a dipping sauce. On to my server Emily. I was blown away by her. She grew up with the owners. She works a corporate job during the week. She refilled my water numerous times, even when it wasn't necessary and I had to ask why. She related that you never know when you're going to busy, you don't EVER want your customer to be without or waiting for a refill. I can't recommend SLAB enough. It's the food, service and owners that makes this restaurant one of the top places to go in town. Don't miss out, check out the gang at SLAB, you won't be disappointed.

    Our experience at Slab was just okay. The portion sizes were noticeably small. I ordered the Diablo Burger, and unfortunately, it barely covered half of the bun and was overcooked. My husband had the Mahi Mahi sandwich, which was also on the smaller side. Both meals came with fries that were good, but we were surprised to find we were charged separately for them. Our daughter ordered the wings, which were actually a nice size and well-prepared. Service-wise, we didn't see our waitress much, but when we did, she was friendly. What really stood out, though, was how the owner personally greeted every table around us--some more than once--but never acknowledged ours. It left us feeling overlooked and unwelcome. To top it off, when we went to pay, we realized we had been overcharged. The waitress was kind when we pointed it out and corrected the mistake, but no one, including the owner, offered an apology. In fact, one of the owners seemed visibly irritated about having to adjust the bill. Unfortunately, based on this experience, we won't be returning.

    Aubrie H.

    Located inside Eastside Brewing and I cannot say enough good things about them. Everything we've ordered as been incredible. On this visit it was a burger with Bier cheese and Mac and cheese which had wonderful flavor. So delicious!

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    6 years ago

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    5 years ago

    These are FALL off the bone ribs. Moist and tender and I loved the sauce. We will be back to try the dip

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    6 years ago

    The best BBQ truck in town rib dip is amazing burgers wings mac & cheese all on point very good flavorful food will not disappoint !!!

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    7 years ago

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    6 years ago

    I got to try Slab's ribs last night. They were absolutely amazing. I kinda feel like I've been missing out on this all my life!

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    6 years ago

    Love the Mac n cheese. Great prices and even better food. Felt safe in a unsafe time to get some great food.

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    Page 2 of 2

    Ask the Community - Slab Kitchen

    Anyone know if they have gluten free options? I know most smoked and bbq choices are until you get to rubs, spices, marinades etc. Obviously the Mac and Cheese is not but hey, I'm here for the meat.

    Our ribs are gluten free. Sorry for the delayed response.

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    All Ur Favs

    All Ur Favs

    4.4
    (39 reviews)
    2.2 mi

    I enjoyed this restaurant. The name is very odd, but it's a nice place with extremely kind staff…read more I had a burger that was pretty good. A double patty smash burger style. The tomatoes on the burger were diced, not sliced. I've never had them that way, but it worked. The french fries were really just about perfect. They were as fresh as could be and had a subtle seasoning similar to Grippos chips, but more subdued. Lots of menu choices including vegetarian options. Clean inside and notably, the restroom had an accommodation for those who practice Islam.

    Parking was decent and there was plenty of seating available inside, which made for a comfortable…read morearrival. I stopped in on a Thursday afternoon for a late lunch. The place wasn't crowded--just two staff members were present--but it did take a little while to be acknowledged. There was someone ahead of me who I thought was in line, but he was actually waiting on a DoorDash order. It seemed like the staff were preoccupied with that, which delayed them noticing new customers walking in. According to my husband, the menu changes frequently. I browsed a bit and decided to go with a classic chicken cheesesteak--just mayo and banana peppers. I got it as a combo with a drink and onion rings. They only offered soda or water for drinks, and I do wish there was an alternative like juice or tea. I'll admit, I wasn't expecting much since we're not in Philly--but let me tell you, that first bite changed everything! The chicken was perfectly seasoned, the cheese was just right, and the bread was the perfect texture--not too soft, not too hard. It was seriously delicious. The onion rings weren't your typical rings with raw onions inside--instead, they seemed more like a crispy, flavored version with a mild onion taste, which I actually preferred since I'm not a big fan of onions. We also ordered a cheeseburger meal for my kids (not listed on the menu but available), and my husband got the loaded Philly steak fries, which he really enjoyed. All in all, the food exceeded my expectations. I'd definitely come back, especially for that chicken cheesesteak!

    Photos
    Lobby/Dining area
    Lobby/Dining area
    Footlong Shwarma Wrap
    Footlong Shwarma Wrap
    Build ur Burger Trio

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    Build ur Burger Trio
    Winking Lizard Tavern

    Winking Lizard Tavern

    3.4
    (116 reviews)
    2.1 mi
    $$

    I really miss the Bethel and Westerville locations, so I had to drive out to the Eastside for my WL…read morefix these days. We really love their pizza, wings, Caesar salads, and mini-burgers. I definitly still recommend winking lizard for a good American sports bar meal. Service is always great too and their seasonal items are always really good! I did notice a couple of things, and I don't know if this is a trend or a 1-off. The blue cheese sauce was super thin, the wing sauce was also thin and would not stick/coat the wings, and the draft beer menu seems MUCH smaller that I remember. All FWIW.

    Stopped into Winking Lizard on Monday night with some friends to check out their Monday Wing Night…read more Bone-in wings are $0.90 each and boneless are $0.85, ordered in increments of five, which is a nice setup if you want to mix flavors. I went with 5 Bourbon Barrel wings and 5 Spicy Garlic, both bone-in. The Bourbon Barrel wings leaned sweet with a light bourbon note. Flavor was decent, but they were pretty light on sauce and didn't have much crisp for being fried -- honestly, they almost tasted baked. The wings also weren't very tender, and I had to work a bit to get the meat off the bone. And yes, I know some people would say "just get boneless," but I'm a bone-in guy -- the bone adds flavor, and boneless wings are usually more breading than chicken anyway. The Spicy Garlic had a nice kick and solid flavor, but unfortunately had the same texture issues as the Bourbon Barrel wings -- not crispy and not very tender. I also ordered blue cheese and celery. It was fine, but nothing special. The blue cheese flavor was pretty muted and didn't have that bold, tangy punch I usually look for. On the plus side, the steak fries were cooked correctly and did their job. One highlight was their Mardi Gras menu. We tried the beignets with bourbon maple glaze, and those were a pleasant surprise. They came out piping hot, dusted with powdered sugar, and while they're not a traditional beignet, the flavor was really good and easily the most memorable part of the meal. So was the experience great? I'd say it was good. The food was fine, serviceable, but not especially memorable. Would I come back? Probably -- just maybe not for the wings next time. But, let me add. We had Jordan as our server and he was a great server. He did an outstanding job!

    Photos
    Fat heads, spooky tooth, spiced ale
    Fat heads, spooky tooth, spiced ale
    Menu 1 burger, wings etc.
    Menu 1 burger, wings etc.
    Winking Lizard Tavern

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    Slab Kitchen - bbq - Updated July 2026

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