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    Smoke & Fire Social Eatery

    4.8 (8.4k reviews)

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    Brisket
    Lily H.

    Was literally here not long ago and returning to do a review, but they are closed?!? It's so hard to believe because the lines are long and it's busy. The long lines almost deterred me from staying, but it moved pretty quickly, so glad I stuck around. Here for the BBQ and sandwiches. Excellent flavors and melt in your mouth meat. Decent inside seating area, but they also have outdoor seating. Everything from the bbq meat to the fries were cooked very well. Hopefully they reopen another spot nearby. Luckily they have other Smoke & Fire restaurants, but seeing one go is always sad.

    Steve O.

    My wife had an appointment with our optometrist so we decided to grab some lunch before we went. After looking at options in Yelp, we decided to check out Smoke and Fire. It turned out to be a great choice. The prices are very reasonable and food was excellent. The brisket was extremely tender and the tangy bbq sauce on the side was great. The Texas Toast was buttery and just the right thickness. Their brisket quesadilla was also quite appetizing and the portion was generous. We'll definitely consider coming back the next time we have another optometrist appointment in the area. The restaurant is located in a large strip mall that's quite busy but there is a lot of parking so no problems there. The staff is friendly and helpful. The restaurant itself was very clean. They have a patio area next door if you want to take advantage of a sunny day. A good choice if you're in the area.

    Brisket Bowl with Street Corn and Pickled Veggies ($16.99)
    Megan L.

    Casual barbecue spot with brisket, fries, fried chicken, and more! + Brisket Bowl with Street Corn and Pickled Veggies ($16.99): w ranch and comeback sauce. Brisket was very tender, good chunks. Street corn was yummy and sweet. Ranch was on the liquidy side and comeback sauce is like a tangy thousand island (7.5/10)

    Dining area
    Becky F.

    Let's all have a moment of silence for the OG Stockberger which is no longer on the menu (super disappointing as it was my husbands favorite item to get here). I was trying to think when the last time we came here was so it might have been gone for a while now. We settled instead for a brisket grilled cheese and it was about half the size that it used to be. I get that shrinkgate is happening but there's nothing worse than coming to a restaurant hungry expecting the large portions we used to receive and being completely let down. I tried the new hand rolls - they were just alright but they could definitely do with a crunchy element or something fresh to brighten them up. The fries were good but they used to put onions on them which was one of my favorite parts so that was disappointing. The wings were really good! I love a good buffalo wing and these were my favorite part of the meal. The staff were great, very friendly. [[HIGHLIGHT]]I like that there are indoor and outdoor seating options.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We sat inside since it was windy out and it was very nice and clean.[[ENDHIGHLIGHT]]

    Brisket tacos
    Krystina W.

    4.5 Stars. [[HIGHLIGHT]]Absolutely love all the outdoor seating options nestled in between the restaurant and northgate.[[ENDHIGHLIGHT]] (Vs being right against the parking lot). Got the hand rolls (brisket) and brisket tacos. Both were delicious. A smidget pricey for the portions, but the quality was good. The hand rolls were a bit oily on the outside (but they are essentially egg rolls), but the meat was cooked super well (moist and tender). The Mac and cheese was inside the rolls, not on the side... not sure how I would have preferred it, but overall it would make a good meal or appetizer. Wish they were able to mix the meats vs making you stick with one meat for all the rolls. The tacos were in the blue corn tortillas. Pretty tiny in size but lots of flavor and same consistent good brisket as the hand rolls had. Overall I would come back for sure, especially with the pup. The wait was a little long to order and get food and it wasn't too crowded. But, everything tasted pretty fresh off the grill so maybe the wait is the trade off. I would recommend

    Quesadilla
    Jeremy S.

    On a Friday evening, we both got the brisket quesadillas ($13.99) and thought they tasted really good and filling. We shared waffle cut fries ($5) and both got a side on the house. I got mac & cheese. We got the smoked cookies and cream dessert ($5). It had cookie bits toward the bottom of the cup, but the ice cream itself tasted unfortunately bland. The staff gave us our dessert upon request after we finished then quesadillas. There were a few people dining here at the time, and the restaurant had sports playing on overhead TVs. It still felt relatively quiet inside at this time, so it could be a good spot for solo diners looking to have a good meal amid peaceful ambience.

    Brisket Burrito, strawberry lemonade and corn bread
    Georguna R.

    I LOVE THIS PLACE I always find myself coming back for another Brisket Burrito It is more on the heavy side so I can never finish it. The combination with the Mac and cheese and brisket is so good. Service is always friendly and helpful. The only downside was that we weren't given our second beer for happy hour. Nice and clean and outdoor area was nice and clean.

    Mac Rib
    Austin B.

    tl;dr expect rich flavors and dense portions of modern barbeque; however, one major oversight dominated my otherwise good, if not mostly standard, meal Smoke & Fire Social Eater is a small So-Cal Southern-style barbeque chain promising over-the-top beef and hot chicken barbeque eats. Further, the brand boasts a dedicated line of cheekily named brews. Smoke & Fire operates cafeteria-style: place your order and grab a table, and then the staff will bring your made-to-order food once it has been prepared. The La Habra location is in a strip mall otherwise occupied by a nail salon and CVS. Enter past the illuminated fountain and the towering stucco archway, and join the queue to the left. The menu is displayed before the checkout counter on tall, vertical flat screens. Throughout the space, the cement floors are half-polished, and the walls and exposed ductwork are whitewashed with grey shiplap trim. Wall art ranges from poppy, movie-inspired portraits by a local artist to a faux-hedge with roses and a personalized neon sign. In the front of the house, black stainless steel chairs are pressed up to laminated wooden tables, while a single-file line of cramped booths stretches to the progressively narrower rear. Contemporary hip-hop echoes around the room. My family and I arrived for early weekend dinner, which seemed to be peak operating hour: every indoor table was taken, and the queue nearly trailed out the door. We opted for a handful of appetizers to share, followed by several dedicated mains. After placing our order, the apps took a surprisingly long time to arrive. The apps were each a compilation of Smoke & Fire's main meats and standard sides. The limited-time Smoked Street Corn Queso was pictured on the menu in a cast iron skillet beside a charcuterie board of black tortilla chips; however, it arrived in a small paper bowl with a skimpy accompaniment of chips. Nonetheless, the portion felt dense, gooey, and hearty, and the flavor was enjoyable smoky and corn-forward, if not relatively standard. Meanwhile, the waffle-cut Smoked Brisket Fries were sprinkled with pre-shredded brisket, Velveeta-esque cheese, and a tiny drizzle of deliciously tangy barbeque sauce. Unfortunately, the dish never truly exceeded the sum of its parts, and, despite our ravenous appetites, the fries became soggy before we finished. Right around the arrival of the appetizers, the cashier approached our table to share that the restaurant was out of beef ribs, and more were currently being shipped in from another location. He generously offered to make any additional items complimentary as we waited, and we took him up on the offer. We shared a round of drinks and multiple sides of Mac & Cheese to hold us over (probably a $50 value altogether). Another 45 minutes later, the beef ribs were delivered and our entrees arrived. My partner and I decided to split the Mac Rib. Based on its description and price, I figured that it would be enormous, and I wasn't let down. I could barely fit my teeth around the triple-decker sandwich, but my efforts were rewarded with an impressively rich and hearty flavorful combination of flavors. The remaining experience of the messy sandwich proved to be a fork-and-knife affair. Of the meats, my favorite was actually the juicy, grilled-onion smash burger, closely followed by the smokey but occasionally fatty beef rib. In contrast, I found the brisket to be tougher and lacking in flavor. The Texas toast buns were mostly forgettable and somewhat soggy, owing to the generous smear of Thousand Island dressing (which itself was welcomed to cut through the rich meat). Among the sides, the mac was appropriately rich and smokey, although the proportion of cheese seemed to vary by bite, while the cole slaw was light and crunchy, utilizing a vinegar base instead of mayo. Throughout the experience, the staff made sure to check in on our party during our wait, and they were excited to hear that I am an active Yelper, offering me their favorite photo tips. Our meal worked out to around $120 between the five of us (not counting the additional food and drink on-the-house). Overall, the barbeque was good, and, although the staff dropped the ball by not alerting us to the the beef rib shortage before placing our order, they handled the situation with generosity and poise. I may not return, especially if I can find an equivalent barbeque joint closer to home, but I nevertheless have more positive things to say about my experience than negative. If you are planning a visit, you must get the signature Mac Rib, and definitely bring a friend (or two) to share.

    Smash burger + brisket fries
    Gabby M.

    We came to watch the dodgers game & get some bbq Our cashier Caitlyn was knowledge, kind, and gave us a complimentary brisket mac n cheese that had great flavor BOGO everyday on beers so we got some bro water & hard lemonade that were good to sip on Food overall was flavorful, warm, and well portioned. Plenty of parking as well. Highly recommend

    Brisket
    Brian S.

    This place is super nice and clean. The service was fast and served with a friendly smile. Ordered the brisket and Lauren salad. Super delicious... but... the brisket was a little bit too fatty for my liking. That's the reason for the 4 stars. Everything else super perfect

    Lunch menu 3/25/25
    Lyz N.

    The vibes are here but the food is mid. $46.88 on two sandwiches, one order of fries and two drinks. And then to sit down and see that there's a lunch special which is not on the menu. $10 chicken sando with fries and a drink. But nonetheless the review is about the food. The vegan sando was sooooo hard to eat since it was massive and I couldn't bite it like a regular sandwich. The service was great ! The gentlemen taking our order was nice.

    Nashville chicken fries
    Hira H.

    Visiting Cali, and my friend decided to research places that serve Halal meat, and this place serves 100% halal meat. We ordered a bunch of different things and decided to share them. Smashburger - delicious, but expect salty/savory tones. Make sure you can handle that. Lauren's salad - a really refreshing and well-balanced salad, and the vinaigrette was bomb too! Brisket tacos - the brisket tacos were really delicious, with the tortillas being nice and Smokey. Nashville chicken fries - these waffle fries are perfect to soak up the coleslaw, pickles and cheese. The chicken was well-balanced with flavor and spice without being overly spicy. These were my favorite pick of the day. Drinks: the Smokey lemonade was AWESOME and the Bro Water Seltzer tastes like a watermelon jolly rancher according to my friend, so definitely recommend. Also, apparently, there is a happy hour, so definitely take advantage of that! The ambiance is amazing and laid back, and the music being played in the joint was definitely enjoyable! HIGHLY RECOMMEND THIS PLACE!!!!

    Brisket and waffle fries
    Michael V.

    Came in for lunch after bowling with a meetup group. Lots of options including protein only which is great for the carnivore diet. [[HIGHLIGHT]]Not very busy on a Sunday around lunch time so we had our choice of tables.[[ENDHIGHLIGHT]] Order and pay at the counter and the staff brings your food out to you.

    Quesadilla, brisket tacos, chicken tenders, smashburger loaded fries, smashburger, & pretzel bites.

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    Review Insights

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    Food and service was good. I have no complaints. We will definitely be coming back. My favorite was the garlic noodles!

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    Page 1 of 210

    Smoke & Fire Social Eatery Reviews in Other Languages

    Ask the Community - Smoke & Fire Social Eatery

    Is there an updated Halal compliance certificate for 2025?

    No idea, but you should ask one of the workers, they should know.

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / June 18, 2023

    There is a large area outside with tables and umbrellas and I think they have heaters if needed. Large outside eating area.

    Do you cater for 25 people?

    What smoker is used and is there artificial smoke?

    Thats a very good question. I don't know the answe to this but I believe they use a real smoker. Nothing artificial.

    Hello! Do you have non-Halal meat? Thanks

    All the meat served is halal

    Hello! Are the waffle fries and giant pretzel (by itself) vegan?

    Hi Jenn, Our fries are vegan friendly as well as the pretzel (minus the butter and cheese)

    I'm allergic to eggs and all dairy? Can I get the waffle fries and brisket? Not sure how you guys season everything and what you mean by battered waffle fries (are they dripped in egg?).

    Hi Lauren, give them a call but ask to peak with a manager. I think that he/she may be able to provide you with the information you need. Rest assured that the staff here… 

    Is it a restaurant with servers or more like a fast food restaurant?

    It's a counter order restaurant, but servers bring your order to your table. We've had great service every time we've gone and the food orders came quickly.

    Are doggos allowed in the patio?

    Yes. It is a plaza seating area

    Reservation needed or walk ins accepted?

    Walk ins accepted!

    What is in the Stockenberger?

    Mac and cheese, brisket, meat and grilled onions on Texas toast

    Is this place hand-slaughtered halal? Would you be able to tell me what brands you use? (Chicken and beef)?

    They have chicken and beef

    Why did this restaurant doubled their menu price on DoorDash on top of mandatory delivery fees.?

    Hello Mark. We strongly advise that you order on our website which has zero fees and our normal pricing. Door Dash delivery fees impact guests while a percentage (20%+) of sale is added by the 3rd party delivery companies. These fees impact both the… 

    Who is the artist who made your Nacho Libre and Sandlot art?

    Josh Bentrem is our partner and in house artist. We'll be auctioning off the paintings with all proceeds going to a local non-profit organization. Hope to see you soon

    Is the vegan sando fried in separate oil or same oil as meat?

    Separate oil and we use designated kitchen equipment to ensure that every item is 100% Vegan.

    Do you ever offer keto options?

    Not including the salads they have, I went there today and ordered the brisket grilled cheese, no toast, on a bed if romaine.… 

    Full Halal menu?

    100% Halal. Certifications posted. Thank you

    Can we order over the phone? online ordering is not active

    Online ordering is active at https://thesmokeandfire.com . Orders cannot be taken over the phone due to payment processing risks.

    Is it halal?

    Yes 100% halal. They are a certificate

    What are the business hours?

    11:00-10:00pm

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    Ruby Red's BBQ

    Ruby Red's BBQ

    4.4
    (1.2k reviews)
    1.5 mi
    $$

    Walking in was an experience because it wasn't at all what we expected. At first glance, it feels…read moremore like a cafeteria-style setup, so we weren't sure if it was self-service or a traditional restaurant. The host immediately greeted us with a warm smile, explained that it was a full-service restaurant, and made us feel welcome right away. We were seated almost immediately, which was a great start to our visit. The food definitely lived up to the service. I ordered the chicken plate since I don't eat mammals, and it was flavorful, juicy, and cooked perfectly. My partner ordered the large beef rib. At first, he was surprised because the meat was served off the bone instead of on it, but after the first bite, that didn't matter anymore. The flavor was rich, the meat was incredibly tender, and it quickly became one of the highlights of the meal. One thing you shouldn't skip is trying the different BBQ sauces. They offer three varieties, and each brings something different to the table. My personal favorite was the original it complemented everything perfectly. If you're looking for delicious BBQ with genuinely welcoming service, this spot is absolutely worth a visit. We'll definitely be back.

    Ruby Red's BBQ in La Habra is definitely an experience. The Western/saloon décor is awesome --…read morechandeliers, old-school decorations, the bar... there's something to look at everywhere. You can tell a lot of thought went into making this place different. The BBQ itself, per usual, was fairly dry. The flavor is there, but I'd love to see the meats come out a little more tender and juicy. The SIDES though!!! BOMB. The corn and bean combo was easily my favorite. And then came the fresh-baked cookies... way better than Crumbl. I said what I said. I also really liked seeing the note from the owners, Steve and Tammy. They explain that they smoke their meats for 16 hours, make their sides, sauces and desserts from scratch, and don't use preservatives, additives, fillers or nitrites. Steve even puts his own number there and asks customers to reach out with suggestions. Whether everything comes out perfect or not, you have to respect owners willing to put their name and number right there and actually ask for feedback. And shoutout to the bartender! I forgot his name, but he usually works the late afternoon/night shift. That dude is awesome. Friendly, attentive and makes you want to hang around for another beer. Then there's Connie. She's apparently a regular. If you see her, you have two options: avoid eye contact... or clear your schedule. If you love conversation, you just found your new best friend. Overall: awesome atmosphere, bomb sides, ridiculous cookies, great bartender, and owners who clearly care about what they're building. Just get that BBQ a little juicier and we're in business!

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    Saloon area at Ruby Red recently
    Saloon area at Ruby Red recently
    Beignets.
    Beignets.
    S'mores waffle

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    S'mores waffle
    19seventy

    19seventy

    4.5
    (1.7k reviews)
    1.3 mi
    $$
    Family-owned & operated
    Full bar

    Grea experience; the food is delicious...we had an attentive team able to respond to our unplanned…read moreneeds,l and the changes in our menus our party size and even still everything flowed exceptionally well! The experience was fabulous, classy and upscale is an extra bonus!

    I don't often give 5-star reviews but when I do it's well deserved. Had this restaurant saved in my…read morecollection 4-ever and finally went for a birthday celebration. Could not have been happier. From the moment we walked through the heavy wooden door (fancy!) until we left- the host, the waitress, server, manager and even the owner were amazingly attentive and welcoming. When it's your birthday they put a nice sign at your table and everyone stops by to wish you an amazing bday. They also check in to make sure you're having a good time and enjoying your delicious meal. Now for the food: fresh, al dente and tasty. All adjectives you want running through your mind after the first bitesss. We ordered stuffed mushroom- hot and nicely seasoned. Mushrooms not overcooked and stuffing not overly cheesy. The shrimp linguine another hit with fresh tomatoes and jumbo shrimp with a nice snap. The light seasoning with lots of garlic was just perfect. We also ordered the beef short ribs. My friend said it melted on her mouth and the fresh mash potatoes- just right. Did I mention the portions were huge! Lots of goodies to take with us. To add to the dining experience we watched as patrons steadily came and went throughout the evening. You can tell this is a favorite for many. There were High-5s, handshakes and lots of "Welcome back friends!" Just an overall beautifully decked out neighborhood restaurant with so much heart and soul. I heard that the restaurant has been handed down from their grandparents... I'm sure they would be very proud. Highly recommend.

    Photos
    Inside upon walking in
    Inside upon walking in
    Caprese salad
    Caprese salad
    French toast

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    French toast
    The Chicken Koop

    The Chicken Koop

    4.2
    (2.3k reviews)
    5.3 mi
    $$
    Happy hour specials
    Casual dining

    Great food and drinks Love bringing thee family to eat…read moreI really enjoy the green chicken pozole they have great people great food

    My boyfriend and I came in on a Friday night, so we expected a wait. The hostess took our name and…read moretold us it would be about 20 minutes, so we happily went outside to wait since the lobby is tiny and the staff looked like they were fighting for their lives. As we waited, I started noticing something interesting: two parties who came in after us were seated immediately. Then almost 30 minutes went by. At that point, I poked my head back in and said, "Hey, we put our name down about 30 minutes ago, and I've noticed people coming in and getting seats." Immediately, the hostess who originally helped us said, "Yes, yes... sorry about that. You can choose a table right now." So apparently our table had been available in the Witness Protection Program. To make matters worse, we were seated next to one of the parties that arrived after us, and we got to enjoy the thrilling experience of watching them receive their food before we even ordered. The food itself was good overall. The only miss for me was the mac and cheese, which tasted like KFC mac and cheese that had a passionate encounter with a jar of jalapeño juice. Would I come back? Maybe. The food was decent, but for a first visit, the service definitely left a stronger impression than the meal did.

    Photos
    Weekly specials
    Weekly specials
    TUESDAY $6 Margaritas all day!
    TUESDAY $6 Margaritas all day!
    The Garlic chicken plate

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    The Garlic chicken plate
    Frisco's Carhops

    Frisco's Carhops

    3.9
    (1.9k reviews)
    1.0 mi
    $$

    We keep coming back here, and honestly, that's probably the best review I can give. At first it was…read morebecause of the drive-thru convenience, but now it's because we know exactly what we're going to get good food every time. One of my favorite things is that they make their own sodas. It's a fun little touch that makes the place feel different from your typical burger spot. If you decide to eat inside, the whole restaurant has a cool retro vibe, and even the servers stay in character with the theme. It makes the experience feel a little more special than just grabbing a quick meal. If you're there in the morning, do yourself a favor and order a breakfast burrito. Pair it with their salsa and it's honestly one of my favorite breakfasts around. We've also had their burgers and sandwiches several times, and they've never disappointed. It really just depends on what you're craving that day. Some places are fun the first time. This is one of those places that's just as good on the fifth visit as it was on the first, and that's why we keep coming back.

    Food was good. Restaurant was empty in a Sunday afternoon…read more Lots of tables. But all funky/dirty looking. And the Bathrooms were a big turn off. And because of that, no true desire to return. Poopy toilets are just not appeasing for returning customers. I mean it was empty. Someone could take care of ensuring tables and toilets are clean.

    Photos
    Cadillac Seating
    Cadillac Seating
    Pastrami sandwich  @dangit.all
    Pastrami sandwich @dangit.all
    Frisco Cheeseburger

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    Frisco Cheeseburger

    Smoke & Fire Social Eatery - comfortfood - Updated August 2026

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