I've tried Smoking Tiger before at their Temple City-San Gabriel location, but this is my first time at this MP location. It's located in a plaza with plenty of parking in front of the store. We were greeted immediately as we walked in. They have their regular menu as well as their seasonal menu, which changes. Aside from drinks, they also have pastries (kimchi croissant, cheese bread, scones, cookies), a small fridge with dessert items like various cake slices, coffee beans, tea bags and merchandises. I really wanted to try the Hojicha Cheesecake, but they sold out - one day.
For our visit, we tried...
1. Hotteok Latte (4/5)
One of their winter seasonal drinks. Hotteok is a popular Korean street food; it's sweet-filled pancake with a crispy exterior and chewy interior. It is typically stuffed with a mixture of brown sugar, cinnamon, and nuts like peanuts or walnuts. Therefore, this drink is a spin-off of it. Knowing that it's a sweet-dessert inspired drink, I didn't want mine too sweet, so asked for less sweetness. Despite asking for less sweet, it was still plenty sweet for me. Other than the sweetness, I did like the flavor which was very rich in cinnamon spice and had an infused nutty aroma. They do top the drink off with pecan, pumpkin seeds and pine nut/sunflower seeds. If you don't like cinnamon or nuts, this drink is not for you. For me, I like both, so this was the drink for me, but minus 1 star for the sweetness.
2. Sweet Corn Latte (4/5)
The sweet corn flavor is mainly in the foam part, so if you have the lid on, it's hard to taste the sweet corn flavor. Best to drink it without the lid to get the full experience of this drink. The espresso was strong and not bitter.
3. Hotteok Loaf Cake (3.5/5)
Basically a slice of sweet, cinnamon crusted sponge cake. It was moist, doughy and chewy. The middle part had a light sweet glaze with cinnamon swirled in, which is almost like eating a sponge-cake cinnamon roll. There were pine nuts throughout the cake, which added texture and slight nutty notes. Good flavor overall, but again, too sweet
4. Kimchi Musubi Croissant (5/5)
We took this home and toasted it ourselves. The croissant turned out flaky and buttery. The kimchi flavor was mild, but noticeable. The musubi is in reference to the thin slice of spam placed inside the croissant and the slice of seaweed that laid over the top of the croissant. Overall, a decent Korean-inspired croissant.
5. Valentine's Day Strawberry Hazelnut Chewy Cookie Set (1/5)
Comes as a set of 4 "cookies" but they are more like mochi balls than cookies. The mochi had a strawberry powder coated exterior with the inside filling being roasted kataifi that's mixed with their house-made hazelnut paste and nutella. Sorry, but this was one of the nastiest thing we've ever eaten. The mochi was chewy, but the inside filling was almost saturated with pure sugar. You can hardly taste the nutella/hazelnut flavor because it was just powdery and sugary. The strawberry powder added a bit of tartness. DO NOT RECOMMEND ... sad waste of $24. read more