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    Sofi Restaurant

    4.0 (521 reviews)
    ModerateItalian
    Closed 4:30 pm - 10:30 PM
    Updated 3 months ago

    Sofi Restaurant Photos

    Business Info

    SOFI RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Good for groups

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    Recommended Reviews - Sofi Restaurant

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    Leslie C.

    Amazing experience! Phenomenal and attentive service. Beautiful ambiance. My boyfriend and I came here for our anniversary and enjoyed sitting outside on their lovely patio under the twinkle lights. It's the perfect place to come for a date night or special occasion. Located in the pretty Printer's Row neighborhood, this patio transported us. I felt like I was in Europe. We started with the Seared Sea Scallops, wrapped in pancetta with leeks and lobster bisque. Wow! So flavorful. We also had a burrata and prosciutto appetizer off the daily specials menu. Excellent! I had a lovely pasta dish that was a daily special, and it highlighted delicious mushrooms with a simple olive oil sauce and garlic to really showcase the mushrooms. My boyfriend really enjoyed his chicken dish too. For dessert, we had an incredible Nutella crepe, which was also a daily special. Perfect way to end the night. Delicious wine too. I loved my glass of Primitivo! The chef/owner is from Milan and it's so special to be able to try his favorite dishes. I highly recommend coming here! You won't forget this meal!

    Special mixed pasta entree
    Marianne S.

    This is a gorgeous little place in a great location! The inside was warm and inviting on a very cold and snowy night. We made a reservation (probably not needed on a Monday in the snow). Greeted immediately on arrival. Service was impeccable, meals were timed perfectly, never rushed. Drinks were a lager selection (only two beers available I think ?) and a Bellini which was very good. We got a prosciutto and cheese appetizer that was a generous portion and high quality. I couldn't decide between two pasta entrees so I told the (server? Owner? Not positive) to go ahead and choose for me. He said he would surprise me. To my genuine surprise he brought me half portions of each! What an unexpected and thoughtful touch. Both were outstanding, the gnocchi was pillowy and the pesto flavorful, and the ravioli and crisped sage delicious. I wish we had room for dessert, maybe another time. Definitely recommend this place as a standout meal.

    Rigatoni
    Jon A.

    This was a recommendation from Showtime at our hotel. Sofi was exactly what we were hoping for on our last night in Chicago. Quiet, authentic and amazing! The bruschetta was so good. The tomato's were so lush! My mussels were also pretty darn good but I must say my husband's rigatoni was to die for. The pasta's were homemade from the noodles to the sauces. We finished our meal with cheesecake and a latte. The meal was quiet with music in the background and Massimo was very attentive to our table. Coming from Minneapolis it is hard to find authentic Italian cuisine and this will be on our list when we return to Chicago.

    Tiramisu
    Katie K.

    The food here was so good! We really enjoyed our meal. They had gluten-free pasta, which was a bonus for me. The desserts were all great as well, and this really felt like a true Italian trattoria. The food came out really quickly, but the service in between that was pretty sparse- we were waiting to flag someone down for the bill for a while. However, that didn't take away from how good the food was. We would definitely return!

    Ali C.

    Nice restaurant with a good service. We saw a review on channel 11 about it which is why we went to visit it. Honestly we expected a little bit more in terms of food quality. Service was outstanding though and the dessert was very good. The risotto was a little bit on the bland and stiff side. Nonetheless it was a great pleasant visit

    Short ribs stracotto - wow
    Steve D.

    Have a new fave in Chicago. Old school delish. Old works feel. Great food great service

    Lydia Y.

    Sofi has this amazing patio space with an Italian menu that feels and tastes nonna-cooked Perfect spot for summer nights. I rly like the baby octopus app. It has this nice charr and gets served with Yukon potato and pesto relish. Tastes like you're on vacation!! Their pastas have yet to disappoint so choose whatever sounds good Baby Octopus $18* Arugula Parmigiano $9 Orecchiette Pugliesi $22 Lobster Fettuccine $38 Fettuccine Bolognese $12 Panna Cotta Custard $7 Tiramisu Classic $7 주변에 식당이 별로 없어서 주기적으로 가는 3곳중 하나! 이쁜 테라스석과 이태리 집밥 스타일의 메뉴가 여름밤이랑 잘 어울리는 공간이다 여행가서 아기자기한 마을 식당에서 먹는 그런 맛이다. 애피타이저는 문어 추천. 감자랑 페스토 조합이 베리굳. 파스타 중에선 실망한 적이 없으니까 취향따라 주문하기!

    Front of restaurant
    Colleen O.

    For the last 5 years since moving to the area my husband and I have enjoyed dining here as our preferred neighborhood Italian restaurant because when you become a regular, there's no point in going anywhere else. The management and professional waitstaff are all from Italy, and they are warm, knowledgeable and generous. You will never be rushed from a table here as you dine the traditional Italian way. We always bring friends and family here when they visit because we always have a special experience here. I particularly appreciate how you can customize a dish to your liking - I always order the cacio e Pepe with bucatini, extra pepper and grated pecorino Romano and it never misses. But I've tried nearly every dish and it's always fresh, consistent and authentic. Whether you opt for the more formal white table cloth experience inside or casual al fresco on the patio, you'll always feel comfortable dining here. Grazie Mille to the folks who run this restaurant - they're doing so well, they are expanding it to include a Roman style pizzeria that I can't wait to try.

    Seafood Risotto Pescatora
    Christine V.

    Great appetizers. We tried the arancini, the artichokes in cream sauce and fritto mare. All were good but the first 2 really stood out. Wild boar pasta was amazing. Short rib gnocchi amazing Risotto was good but I didn't read the menu and the seafood had so much calamari and mussels others would probably be thrilled but it was too much for me haha Our server was so accommodating with our need for separate checks and a separate bill for the wine! Desserts were good. Tiramisu, crème brûlée and cheesecake but I will say their version of cheesecake was amazing!

    a bar with people sitting at it
    Risto K.

    Small Italian restaurant that seems to be neighborhood oriented. I was visiting the town and this was close to my hotel so why not. On this particular Friday night, there was no need for reservations as it was wide open. Service was bit slow, and considering how empty it was - this was surprising. Food is good - but that is all. Not great. Flavors are there but are pretty mild and I tried ordering dish with most flavors somehow that did not work out. On a positive side Tiramisu was amazing!

    Prime Rib Carpaccio
    Heather M.

    We went for Mother's Day and had a wonderful time. The food was amazing, best we've had in years. The restaurant was just small enough to feel cozy but not crowded. The service was perfect. We felt at home and very full.

    Pappardelle Cinghiale

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    6 months ago

    Amazing food and laidback atmosphere! The owners were welcoming and interactive as well. Highly recommend trying this place out.

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    9 months ago

    Food was delicious. Loved the cod with polenta and the tiramisu. Our server was attentive and made us feel special. Beautiful location.

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    11 months ago

    Local, authentic and excellent Italian food served in a comfortable atmosphere with an attentive and knowledgable staff.

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    Peanut Park Trattoria - Short Rib Paparedelle

    Peanut Park Trattoria

    4.1(168 reviews)
    1.7 miUniversity Village

    Delicious pizza and pizza in Little Italy area of Chicago. It is a nice looking restaurant, too…read more We went for lunch on a Sunday (to avoid the crowd and for free street parking). The restaurant is not busy at all. We were seated right away. Our server was nice and attentive. We ordered pizza and pasta. Pepperoni and Whipped Ricotta Pizza - cooked perfectly, fresh ingredients and delicious! Served hot! Short Rib Pappardelle - to die for! This is very tasty, the pasta is cooked al dente. The short rib sauce is ssosooo delicious! We sat by the bar overlooking the open kitchen. It was nice to see the chef make the pizza and make the pasta. Further area is more fine dining with wall of wine. Very classy! Street parking only. So plan ahead.

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

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    Peanut Park Trattoria - Sausage and Peppers

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    Il Porcellino - Lasagna and chicken piccata

    Il Porcellino

    4.4(1.8k reviews)
    1.1 miNear North Side
    $$

    This was my second time visiting Il Porcellino in River North, and it has officially become one of…read moremy Chicago spots! Every time I'm on that side of town, I try to make it a point to stop in. The customer service is always top-tier, but one of my favorite things about Il Porcellino is the ambiance. It has such a warm, inviting atmosphere that works perfectly for a date night, dinner with friends, or even a family get-together. It just has that classic Chicago feel that makes the entire dining experience even better. And the drinks? So good! I highly recommend the Old Fashioned -- definitely one of my favorites. I always order the fettuccine Alfredo with shrimp. The first time I had it, the sauce was a little thicker, creamier, and richer, which I personally preferred. This visit, it was still very good, just a little lighter than I remembered. Either way, I enjoyed my meal and would absolutely order it again. Overall, another great experience. Great service, beautiful ambiance, delicious drinks, and good food. I'll definitely be back because Il Porcellino has become one of those places I look forward to visiting whenever I'm in the area. 10/10 -- highly recommend!

    Stumbled upon this gem while looking for a dinner spot to celebrate my husband's birthday while in…read moretown. We absolutely loved it. Table was ready upon arrival. Service was great. Loved the music and ambiance. We had the burrata lasagna and the spinach ravioli with prosciutto. Incredible. Burrata lasagna was so light. Never had anything like it.

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    Il Porcellino - Dining room/Bar

    Dining room/Bar

    Il Porcellino - Grilled Calamari

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    Il Porcellino - Burrata Lasagna

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    Ciccio Mio - Black Truffle Bucatini

    Ciccio Mio

    4.7(661 reviews)
    1.1 miRiver North, Near North Side
    $$$

    Look, great doesn't mean best, but this place was really good. Inside is a really charming…read moreold-world place with only 11 tables. It's a pretty small place. The reservation we got was for the patio, but when we arrived, they didn't have a table for us. We waited probably an extra 15 mins and then the lady was able to arrange an inside table for us. She had been getting a bit of lip from folks coming in just before us, and so she definitely seemed to be dishing out some lip herself. I think that should have been a better experience. I will acknowledge that we did appreciate a table inside eventually when the one just outside wasn't there. Our server once seated was like, amazing. To me she made up for the passive aggressive comments from before. She was so patient and well-spoken and all. Seemed like she was from a Michelin-star place. So to start, the Caesar salad was ok. What was nice in there, it had these crispy chips of some kind in the salad. Overall, the dressing could've been a bit more caesar-y. Then we also had these truffle oil mozzarella sticks and those were pretty amazing. Served with marinara sauce, which was pretty good. But the sticks themselves were like so cheesy and gooey and freshly made, it was great. Then for the mains, we had a vodka pasta and one other one. Both were vegetarian pasta options, which is great. Both had really nice flavored sauces and the pastas were also done right. I forgot to ask for crushed red pepper as some spice boost would've made things even better. Also, one of the pastas was a gluten free - and it was really good - in the sense that I never would've guessed that it was gf. It's a corn-based pasta, in case anyone wants to know. I really wish they had an eggplant parm, but unfortunately they had only chicken and veal parms, only. Lastly, and to top everything else off, we had a soft-serve almond-caramel (not the exact name) gelato. Wow, that was SO good. Nutty flavor and creamy rich. Probably the best course of the night. Just outstanding. I chose it based on ChatGPT recommendation and it was just spot ON. Definitely a place I'll come back to.

    Ciccio Mio was the final stop of our seven-restaurant Sunday food tour, and it could not have been…read morea more perfect ending. The restaurant is intimate, warm and moody in the best way - exactly the kind of place you want to settle into for a late dinner. We started with the truffle mozzarella sticks and burrata, followed by the rigatoni vodka and chicken parmesan. That chicken parm was easily one of the standout dishes of my entire Chicago trip. For dessert we had the citrus olive oil cake, and then they surprised us by gifting the table their soft serve. We absolutely did not need another bite of food at that point... and yet somehow that soft serve disappeared. It was amazing. And the service? Top notch. From beginning to end, the hospitality matched the food and atmosphere. Seven stops, a ridiculous amount of food, and Ciccio Mio managed to be the perfect finale.

    Photos
    Ciccio Mio - Espresso machine

    Espresso machine

    Ciccio Mio - Lasagna Bolognese

    Lasagna Bolognese

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    Alla Vita - Inside

    Alla Vita

    4.4(852 reviews)
    1.0 miWest Loop, Near West Side
    $$$

    Alla Vita was great! Glad we went with 4 people because we got to try more dishes. They also have…read morean extensive wine selection. We started with three apps. The octopus surprised me because octopus can be hit or miss for me, but they did it really well! The table bread was also pretty good and cheesy. The Caesar was just fine. Nothing special but not bad (which is good coming from me since I'm not usually big on kale). Of course all of the pastas were yummy. The fusilloni was definitely my favorite from the noodle shape to the sausage and cheese. The ricotta dumplings were suuuuuper cheesy which I really liked (though I could see why others wouldn't) and had a melt in your mouth softness. The rigatoni was tasty, but kinda just tasted like a normal red sauce so would probably try something more interesting next time. We really enjoyed the chicken parm, too. Not as good as the pastas, but definitely tasty and the basil was a good touch. We finished with the guava cheesecake sundae. I really liked the little bits of cake, but the ice cream itself was a little lacking for me. Still a nice sweet treat to finish the meal!! We had the perfect amount of food overall for 4 people!

    Wanted to love this place soooo badly but we were a little disappointed. Ambiance and decor are…read moreamazing, it's so beautiful and lively inside but there was no AC and we were burningggg up. Had to use the menu to fan ourselves, other patrons were doing it as well. The fritto misto was ok, the breading tasted like it was old or had been sitting out. Not as crispy as we'd hope. To be honest felt like frozen calamari quality. The Alla Vita chopped was pretty standard, kinda reminded me of Olive Garden salad lol. The stars of the meal were the tagliatelle and cappelletti pasta. Both were super flavorful and pasta cooked well. The bone-in ribeye was a little on the sweeter side, definitely lacked a crust and salt. I'd pass on the steak IMO. Our biggest qualm was the timing of the dishes coming out. The pasta came out 30-35 minutes after the appetizer and salad which is fine, but the steak coming out 15 minutes after the pasta kinda ruined it. We'd love to eat the entrees (steak and pasta) together, and not finish our pasta first or let it go cold then eat steak alone.. ya know? We had ordered crispy potatoes but cancelled due to the wait. Ended the night with mango passion fruit sorbet with a prosecco float. Big mistake on the prosecco float haha it was so tarte and bitter, would def recommend trying the sorbet alone! Overall, glad we finally got to try this place. Focus more on the pastas and skip the steak. Very beautiful inside.

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    Alla Vita - Kale Caesar

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    Alla Vita - APEROL SPRITZ

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    Alla Vita - The strawberry gelato was delicious!!

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    The strawberry gelato was delicious!!

    Sofi Restaurant - italian - Updated August 2026

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