I came here specifically for the snow garlic pizza, but I saw on the outside of the restaurant that…read morethey're transitioning their type of cuisine to a more fusion-type. They have more limited hours during this transition, and they took away the pizza and musubi options from their menu, likely as a result of this transition. Sad because I saw people raving about the pizza and I was looking forward to it. :( Inside wasn't busy at all, came around 5pm on a Sunday and there were two other parties there. Clean and well organized interior. You seat yourself at a table that has a dry erase menu and a marker, you write quantity of whatever menu item you want, and take up to the cashier and pay up front, no tip. Prices reasonable. Portions huge! Ordered spicy squid sizzling rice and seafood cream pasta. Yum for both! Only criticism I have is the crab on top of the pasta tasted really fishy, like not fresh. Some of the mussels and clams in the pasta had the same fishy taste. Squid and shrimp tasted fine though. I'd love to come back and try other things on their menu, and also see what new menu items they may be rolling out, just maybe no more seafood pasta for me.

HANA DULUTH/SUWANEE | We love a self-service Korean restaurant!!…read more Side note: I know this is a controversial take, but tipping culture has gotten out of control - restaurants really need to be paying their employees a living wage!!! So love that Hana is completely self service and doesn't even allow tips. Menu is huge and offers plenty of variety, from traditional to fusion. From tteokbokki and kimbap to pizzas and pastas, there's too much to try in one sitting... thus I've been back at least 3 times... and am due for another visit asap. I've tried a little bit of everything. My favorites are the omurice, the garlic snow pizza and the seafood pasta, the sizzling rice and other small appetizers like the the Hawaiian musubi or the fried glass noodles in seaweed. Definitely recommend Hana if you're indecisive and want to try different Korean street food and fusion!

the food was incredible, the owner is extremely sweet and gave us a free drink when he learned it…read morewas our first time. 10/10 i would highly recommend for any occasion!

High price to portion, even with utilizing their kiosk. Not sure this will fly in this area as…read morelocals tend to be sensitive for that dollar or two differences. Daechang dupbop gave my days-past bento boxes trained tummy a day long In&Out to the potty - you should cook them a little longer or double-fry them if you are worried about the ticket time. Alright flavors, need more banchan accompanied.

‼ Atlanta area newest Korean diner that we have been anticipating is FINALLY open to the public!‼…read more I have been watching this location for months now to see what newness will open up in the space near my house. So happy to have this local diner style tray service bento / dosirak style diner open that has Korean style Japanese food as well as Korean classics. Still in soft opening, so please be kind and patient. I purchased: 1 Mixed Katsu Set $16 - Included jumbo shrimp, pepper chicken, and pork cutlet katsu. So crispy and fresh! 2 Unagi don - BBQ Eel over rice bowl set even included chapchae noodles and salad. What makes this business special? Loving this kiosk ordering diner concept that has been popular lately. No tipping needed Homemade flavor, cooked fresh to order Cozy booth seating Unique menu items. They even have the famous and comforting 선지해장국 Seonji hangover soup. Addictive corn onion cream salad dressing and fluffy rice. The meals here are sets and are balanced with vegetables, so I feel like I'm being cared for. Should you try it? Yes, because everyone has a different view point and preference. I hope you can try all the local businesses before naming a favorite. Overall, I will definitely return to try more menu items on a weekly basis. This was just my initial review at soft opening.

Spacious restaurant, with plenty of booth seatings. Ordering is easy using the kiosk next to…read moreentrance to order. The receipt prints on spot with the order number. The number for your order is against the wall so once you see your number proceed to get your food at the counter. Udon was very good. My friend got bibimbap and said it was good as well. The banchan sides goes well with the entrees. This place is no tips concept. After you finish your meal you can clean up after yourself and leave the tray at the designated area on back counter. Definitely will be back to try other items on the menu.

Good Korean food! Made fresh with good service! We really enjoyed the dolsot bimbebop with spicy…read morepork. The cold noodle soup was a little lacking in flavor, but still refreshing. The donkotso was yummy with its side cabbage salad (so finely cut) and macaroni salad! The army stew was good too! Would come back next time I'm in town!

Oh my god the portion sizes here are huge. You get a very good amount of donkatsu for your plate…read more The banchan here do the job. The tofu soups are a thumbs up according to my peers. I would share a plate of donkatsu unless you're that hungry to solo one order. It's a comfortable spot here!

Came by after an extremely stressful day at work, yelling at my keyboard, cursing at my mouse and…read morequestioning my life/work choices - hoping to de-stress and down their epic L.A. Kalbi and Ngyeonmun 1+1 Dinner Combo special - only to find out the restaurant stopped said special, and limited it to everyday, but only between the hours 1-3pm. What in the damn tarnation is this!!? Was so heated - I ripped a shrub out of the ground and roofed it over the strip-mall out of pure anger, and cartwheeled away like an idiot. I'll probably end-up on some random insta fyp looking deranged, taking my hangry, demonic rage out on a bush. LA Kalbi is fire here though - just make sure you COME BETWEEN 1-3PM for that combo special, otherwise you're SOL

Why is the review here so different from what I experience,bc my experience was better than I…read morethought!! This local mom-and-pop spot is serving some of the most comforting Korean food in the Suwanee / Duluth area. The server that day was super nice and she explained all the food we ordered and how to eat it the best way. Pork Belly Kimchi Jeongol -- recommend Rich, deep kimchi broth with that perfect fermented flavor. Slightly spicy, super savory, but not too heavy. Cook the pork belly right in the soup and eat it with kimchi + rice... SO satisfying. LA Galbi + Naengmyeon Combo -- recommend The galbi is super tender, juicy, and well-marinated -- way better than expected. The naengmyeon has that classic chewy, bouncy texture. Topped with gochujang-based bibim sauce, so it's spicy, tangy, bold, but still refreshing at the same time. Lowkey addictive. Fried Mandoo Not handmade, but fried to a perfect golden crisp. Trust me... dip it into the kimchi broth ‍ If you're looking for authentic Korean food in Suwanee / Duluth, this spot is definitely worth a try.

Exceptional pork but all others are below average including the service…read more Where I currently live don't have gop chang (chitlin, aka intestine) bbq. My mom visited Duluth and brought me gop chang combination Togo from here, which I very much enjoyed so I decided to come here and try it personally and I just was not impressed. Venue: hmm. I consider it more on the smaller sized venue. Sectioned off table for privacy which is common and great quality. Food: ordered beef brisket, pork belly and gopchang (Ala carte) combination options did not match what I wanted. Beef brisket was so tough and chewy. We all looked at each other questioning the quality of this beef. On the other hand, pork belly was exceptional. Great flavor. Was very content with gopchang too. Banchan was mediocre. Love the bean powder (the magic sauce) as a dry meat dip which adds savory sweet taste that enhances the flavor. Whoever created this is a culinary genius. Service: the young lady who sat us to the table was nice then a male server took over. I'm guessing maybe he had a bad day, or just don't want to be there. Not personable. He was grilling for us but our family especially my mother who was there eats speed of sloth, very slow eater. I asked him courteously "can I cook this myself because we are slow eaters". He said "no, I'm going to do it" and slabbed all the meat on the grill. As a Korean person who has been eating in Korean bbq restaurant and home for over 4 decade this was my first. Everyone on the table was speechless. We had to eat in speed and other meats burned. Whilst I love eating gopchang crispy which requires longer cooking, the server came and turned off the grill. Maybe I'll come back just one more time as I really enjoyed the pork. Maybe I'll catch a better server or catch him on better day.

This Korean BBQ restaurant that specializes in gopchang used to be pretty good. Now, that has…read morechanged a lot, maybe a new owner or it's now too Americanized. Last weekend we ate dinner here and it was so so at best. The quality and service used to be so much better. After ordering, we waited over 30 minutes for our dipping sauce... had to remind the server over again. And the taste was not on point. They weren't even that busy with lot of open tables and rooms. We even grilled all the meat ourself. The side dishes they gave us weren't very flavorful, too. I have always liked their other location, it's always much cleaner and the quality and service are always top notch.

Each restaurant has a specialty that makes them unique. Here, I visit specifically for their 부대찌개…read more, Army Stew. Which is their namesake. Budae Jjigae is a comfort food for many, like me, that want a quick, filling, and easy meal. This soup has a long and complicated past. Originally, the soup was developed during the Korean War using smuggled/rationed hot dogs, Spam, bacon, and canned beans. I ask to add ramyun noodles to this kimchi soup base to absorb some of the broth and all of the delicious sweet, salty, and tangy flavors. This is family style service, so you cook on an induction burner at your table and eat from a bubbling pot of hot and delicious soup. There are many upsell toppings to choose from. Super friendly service. Authentic Korean style atmosphere, and wonderful private booth seating.

I love this place soo much!! Has been a returning customer for several years now!…read more Price is low with the amount of food they provide!!!

This is our go to Korean restaurant. There is a variety of different items for everyone- from bbq…read moreto seafood to noodle options to soup options. There are a lot of private rooms/catering options.

Service was wonderful. Ambiance was great for spending quality time, quiet and pleasant. Food was…read moregreat (chicken and beef was seasoned nicely). The service staff cooks the meat in front of you! Dinner was a little pricey. Leftover food did not reheat well. Don't bother taking it home to refrigerate.