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    Sol Inka

    3.9 (651 reviews)
    ModeratePeruvian
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

    Order Sol Inka Takeout or Delivery

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    SOL INKA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Sol Inka

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    Guillermo M.

    Absolutely recommend this restaurant! Peruvian restaurants from Hollywood to Rancho Cucamonga. This is our favorite! Service has always been great also.

    Saltado de Mariscos
    Esther M.

    My boyfriend and I decided to come here, and we have no regrets. The restaurant has a warm, welcoming ambiance, and our server was friendly and attentive. I ordered the Saltado de Mariscos, and my boyfriend had the Saltado Especial. Both dishes were absolutely delicious. Our beers were ice cold, which made the meal even better. This place is definitely worth trying!

    Ceviche Mixto
    Monica E.

    I've been wanting to try Sol Inka for a while and it did not disappoint! I only had enough appetite for ceviche this time during my lunch break, which was very filling by the way, and it was amazing! Tangy and flavorful. I also enjoyed both the passion fruit and purple corn drinks. Janet was a great attentive server. I'll definitely be back next time I'm in the area. Can't wait to try more items off the menu.

    Elizabeth S.

    Large restaurant with plenty of seating, they do have an area for live music. I got their Bistek al lo pobre and lomo saltado for my family, I went during a slow time so the wait time was not long. The lomo saltado was not salty and the beef was tender with plenty of fries and sliced red onions and tomatoes. The sauce was not salty as well. My brother did like the bistek and said it was tender and seasoned nicely. The staff is nice, the lady gave me an Alfajores for free. Parking lot is a good size.

    Silvia G.

    Late dinner this evening before they closed at 9pm Lovely waitress service and food was served right away But 1st is the bread & aji Maracuya for the win! Ordered Tallarin de camaron & lomo saltado The only thing missing was more of the sauce on the bottom & for presentation I'd put bigger shrimps

    Lomo Saltado
    Alexis T.

    Sunday lunch. No wait. Once again, great service and delicious food. The food came out really fast and had great portions.

    Lomo Saltado is bomb. The flavor is awesome and the portion is big. that's what I go for so this place can get this 5 stars haha. I will say I like my yucca fries a little thicker, but these aren't bad. Everything I had here makes me feel cozy and it's definitely good food. I can't speak on their other dishes cause this one is my go to, but this place is definitely worth a try!

    Lomo Saltado
    Sandy L.

    Been going to Sol Inka for a few years and it's one of the best Peruvian restaurants in Orange County. Food is always consistent and you can taste the smokiness in the dishes. Tons of tables and parking.

    I gave this place another chance and I ordered Lomo Saltado only request was poca cebolla (light onion). They even wrote it on the order which they taped to the bag . I guess the cook took offense to my request and added extra!! Ruined my meal.

    Chicharron de Pollo
    Eric B.

    Ceviche was sour but good, crispy chicken was so crispy and good, beef noodles was good and fish saltado was good but has more potatoes than fish. Jessi (one man show) was nice, friendly and very hardworking. Service was good and will definitely come back. Nice restaurant with a bar and tap beers.

    Extensive Menu.
    Chang L.

    We ordered 2 fried seafood plates, fried rice and 2 steak and rice dishes. Absolutely delicious as usual here. Must try this place if you are a fan of Peruvian food

    Lisa L.

    First time trying sol Inkas and let me tell you definitely not disappointed!! Food was fantastic highly recommend they start you off with bread and butter also yum! Super clean restaurant! And the service was amazing! Highly recommend!!!

    Tallarines Saltado de Carne
    Saafir D.

    Pros: The food was really good. The restaurant is pretty big for a Peruvian restaurant. The Tallarin and fried rice was really good and flavorful. Pairs really well with the verde sauce that they give on the side. Also not pictured was the calamari. It was soooo good. The sauce that it came with was really tangy and a hint of spicy. Honestly the best thing I had. Cons: full disclosure that we did come with a large group of 12. We came around 11:40ish. Our food took about 25 minutes for the first dish to come out after ordering and then the rest of the food trickled in and finally receiving the rest of the food about 12:30. It wasn't busy that day and our server didn't come check on us often and update us on the food or anything. Kind of just brought them as they were ready it seemed like. Food was really delicious but I wish the server would just be a tad bit more communicative.

    Beef Tallarin Verde

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    2 years ago

    Big fan of their seafood. Beef is alright it's hit or miss on the day. Probably the best Peruvian spot in the area.

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    Have had numerous gatherings for birthdays here and the service and attention are great! Food is always fresh and delicious.

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    Page 4 of 17

    Sol Inka Reviews in Other Languages

    Ask the Community - Sol Inka

    Thank you so much! Is it ok to make a reservation for 8 people for tomorrow March 1st at 5:30/5:40pm under Agnes? We are excited to try your food! We'll be coming from performing at the La Mirada theatre. It'll be a celebration dinner

    Good morning no sir you just can walk in, and thanks for choosing are restaurant for dinner.

    When I ordered the vegetable saltado, there were no veggies just onion, tomato and fries. Doesn't it usually come with broccoli or other veggies in it too?

    Do you offer gluten free items?

    Never tried Peruvian food? What is a must try? Not seafood

    You should try the Lomo Saltado! It's strips of beef with onions served over French fries and white rice. I believe it's one of there most popular dishes. If you do order it, go easy on the green chili sauce that accompanies it.

    Do they do gift cards?

    Not at this moment

    Does your restaurant work with any delivery service, like Postmates, Grubhub?

    Only doordash for now sorry

    View All 7 Questions

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    Inca fusion cantina

    4.4
    (34 reviews)
    2.2 mi

    Iam going to start off with 100% We tried fue chicha morada…read moredelicious Peruvian drink Amazing quality of food, well prepared. The service here is amazing, I love how they explained what the ingredients is . I recommend this place to anyone I will definitely come back here again ! This message goes to the owners The chef is excellent !!!!!! La comida está súper sabrosa Los recomiendo Regresaré !!!! Gracias por el servicio Marcela

    Ahhh, very disappointed. Came here knowing this location constantly changes restaurants - I have a…read moretypical Peruvian place but I decided even if this place is more expensive I'd like to try it considering they had so many options (Mexican, Peruvian, and Colombian). I would describe this place as that saying "Jack of all trades, master of none". I came with a group and we all ordered a variety of dishes, yet nothing stuck out. For a small space they have 1 waitress who needs better skills, she may be new. I say this because even as she brought out dishes she brought things out in pieces (got my shrimp cocktail, then had to ask for crackers, then had to ask for lemon, then had to ask for salt and pepper). Some points for the food: Talllarin - chicken was dry, pasta good Bandeja paisa - 7/10 arepa dry, no beef or beans Shrimp cocktail - very little shrimp, little to no juice, like a salsa mix in the cocktail Gyoza - good can't mess that up Lomo - eh fries came warm not hot, doesn't look like a traditional sauce The good things about this place: Good little green salsa and they served a good chicha de mora. Would I come back? No. You can definitely find better quality food and cheaper prices at a regular 1 cuisine restaurant. I would like to add presentation was nice on the food but nothing tasted quite right...

    Photos
    Dining room
    Dining room
    Chaufa chicken rice
    Chaufa chicken rice
    Chicha

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    Isla Cuban-Latín Kitchen & Rum Bar

    Isla Cuban-Latín Kitchen & Rum Bar

    4.5
    (2.7k reviews)
    4.5 mi
    $$

    Or last night and Buena Park Anahiem area. What a find!!!!…read more We were so happy with this place. Service was amazing place was beautiful. We felt underdressed. Everybody was to the nines in their attire. The hostess was so friendly and welcoming. She sat us on a high table in the outside patio area. We didn't even have reservations but she still managed to make it happen. Our server was great (Migel) as well throughout the whole night he had about like maybe six or eight tables still managed to serve our table in an orderly manner, orders take drink orders and maintain it throughout the whole time we were there for dinner. Food here is so next level... The beautiful cuisine to match, so so delicious. Latin flare is alive and well here they had a live band from Miami. It was a cherry on top. It was PERFECT Definitely will be saving this place for future visits when in the area! Great food, service impeccable, and establishment clean, and well presented. Thanks for all make this place special. We enjoyed ourselves me and my family.thank you Migel for making it great.

    I've been coming here since 2018 and up until a year ago its been amazing. Its been my favorite…read morerestaurant and bar since then but im beginning to be let down since 2024. Ive taken so many people here and would bring my abuela and mother here for their birthdays and mother's day. There must be some things going on with management because its really losing its touch in several aspects. The drink menu has been cut in half with the remaining drinks not tasting the same if you ordered them a year or two ago. They've really cut back on presentation as well. Pina colada used to be served with a separate shot of the rum it's made with but i havent seen that in a while. The food is beginning to lack in bit of flavor unfortunately. I've been trying to order the pollo guisado for a year and last night was finally told its been removed from the menu although its still there. I've noticed they don't serve you plantain chips and garlic sauce on arrival anymore, used to be immediate but now its only if you ask. It just doesn't feel the same and its so unfortunate.this place has a lot of charm and still has potential but I feel as if its slipping for some reason. I really hope this place picks up.

    Photos
    Seating area
    Seating area
    A very dry and bland Cubano Sandwich and limp fries
    A very dry and bland Cubano Sandwich and limp fries
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    Tondero Peruvian Cuisine

    Tondero Peruvian Cuisine

    4.3
    (197 reviews)
    6.8 mi
    $$

    I've only had Peruvian food a couple of times, so when I was in the area, I decided to give this…read morelittle spot a try. The menu had so many different options that I had a hard time deciding between the soups, traditional meat dishes, and pasta selections. I ended up ordering a pasta dish that surprisingly had an Asian-inspired flavor profile. It reminded me a bit of Kung Pao chicken with linguini, thanks to the red and green bell peppers, onions, and a nice kick of spice. It was delicious, especially with the house-made green salsa they served on the side. I also ordered a side of rice and beans, and although I passed on the plantains since I was dining solo, the server kindly brought me a sample, which was such a thoughtful touch. This is a cozy, mom-and-pop, hole-in-the-wall spot with a mix of two- and four-top tables. Parking was easy, and I found a space right in front. I stopped by just before closing, and there were still a few people enjoying dinner. Expect to spend around $30 per person. Overall, I enjoyed the food and friendly service, and I'd definitely come back if I'm in the area again.

    Food - sub par Service - slow & presumptuous…read moreAmbiance - hole in the wall & not a problem I had an intense craving for lomo saltado so came here because it popped up on Yelp. It was a hole in the wall and had relatively good reviews for lomo saltado so I had my hopes up thinking the food would be amazing. My chief complaint is that it took almost 30 minutes for my single order to come out because the kitchen was busy prioritizing to-go/delivery orders. Had I known this, I wouldn't have eaten inside the restaurant; I would've actually gotten it delivered. My next complaint is that no receipt was given as customer copy, and no itemized receipt when asking for tip. The total for this dish came out to almost $30 including tip, and the waitress/cashier didn't mention the lunch special at all. I brought it up to ask about it after I paid, to which she replied, "Oh, you probably don't want that cuz it's smaller. But it comes with a drink and soup." The fact that she assumed I wouldn't want the lunch special (when I'm there at lunch time) that would've been a much better deal at $17.99 and perfect portion size for me, and yet charged me for the regular dinner price was a bit presumptuous. It's also weird that they would ask for a tip (which I gave anyway) before I even received my meal. It's less about the price but the principle! But I was just hungry and needed to go to my next appointment, so I didn't argue, but again, the food took way too long to come out so I had to ask her about it after the 25 minute mark. Food came out after 30 minutes, and I had to get up and ask for the aji verde sauce when most restaurants usually serve it to you with the meal. The aji verde sauce which is really important to me to complement this dish, unfortunately missed the mark as well. I really missed Sol Inka's aji verde sauce that's well-rounded in every way. Lomo saltado should be balanced between the meat, tomatoes, onions, and fries, but it was definitely heavy on the fries with only two pieces of tomatoes. I would've preferred more meat too if it's the regular plate, but it felt like a fries dump. I wouldn't have had complaints if this were the lunch special order. Anyways, if you don't mind the headache & having to be extra proactive to get what you want, this is the place to be, but it's definitely not my cup of tea. $30 for a sub-par lomo saltado where well over half of it is fries does not sit well with me, considering I waited 30 minutes for my meal. Unfortunately, I'd just have to stick to Sol Inka for my regular Peruvian food fix, as the flavor is more robust there anyways. Oh, and Sol Inka also gives complimentary warm bread and butter, while there isn't anything like that here.

    Photos
    Tondero Peruvian Cuisine
    Ceviche Mixto
    Ceviche Mixto
    Yucca fried

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    Yucca fried

    Sol Inka - peruvian - Updated June 2026

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