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    Somewhere In Bangkok Of Avon

    4.3 (37 reviews)
    Closed 11:00 am - 8:00 pm

    Order Somewhere In Bangkok Of Avon Takeout or Delivery

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    SOMEWHERE IN BANGKOK OF AVON ATMOSPHERE

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    Sara R.

    I have been looking for another Thai place in the area, and this is it! The food was phenomenal, and the prices were reasonable for the portions. The staff was friendly and accommodating, and was able to give good recommendations. This is now my go to takeout Thai spot. Their pad Thai was very good, and their massaman curry is something I dream about... in addition to their scallion pancakes I have not had a bad meal here and will continue to recommend.

    Inside Bangkok Egg Roll
    Jason P.

    A couple of years ago, a random Guy messaged me on Yelp after I reviewed a Thai restaurant based solely on its house special Pad Thai with different proteins and wontons. He said "You can't review a restaurant just for its Pad Thai." That Guy, is going to hate this review. Yesterday, I was holiday-shopping at the Riverdale Shops, and said to myself, I could really go for some Thai Style Egg Rolls. So I walked into Somewhere in Bangkok and ordered their Bangkok Egg Rolls. The person who helped me was very nice. My order was ready very quickly. While I was waiting, I had enough time to explore the restaurant and saw that the atmosphere was very cool. The order included four golden fried egg rolls stuffed with veggies and glass noodles. They were what some might call thin-tubed Spring Roll shaped. The outer texture was great. Nice and crispy, and the shell broke in a cool way. The veggie filling had good flavor and texture. The sweet and sour dipping sauce was tasty. Top tier Thai Style Egg Rolls. This experience met my expectations in every way. 5 Stars. Sorry Guy.

    Meghana A.

    I first discovered this searching for a cozy spot in Avon that was a little different from the usual fare. It quickly became my personal favorite for authentic, flavorful Thai food. If they have ripe mangoes available, this is my top pick. I order it at a solid "level 4 spicy" on their 1-5 scale. The balance of the rich coconut milk, the fiery kick, and the sweet mango chunks is culinary perfection. Vegetarian ramen typically features a savory vegetarian broth with noodles and various vegetables. The portion size is huge we shared 1 by 4 ppl and still had leftovers. Honestly felt like a home cooked meal If you're in the area and craving vibrant, fresh Thai food, Somewhere In Bangkok is the spot. Don't skip grabbing a bubble tea on your way out--the Vietnamese Coffee boba is the perfect sweet ending to a spicy meal. It feels less like a restaurant and more like a dependable friend who always serves up a great meal.

    Thai Siam Calamari and pork steamed Gyoza Dumplings...nice!
    Sajeel A.

    A nice find of a Thai place....hidden away at the foot hills of Talcottville. Quaint tucked away...seemed like a local fav. Everything we had was great. I asked to make my crispy lad na with pork at heat 15 if the restaurant peak was at 5 and yes they did oblige...it was awesome! Will be their regular for sure. Great service as well. Asked for some crispy noodles and yes she did.

    Chicken pad see ew takeout
    Kim V.

    Takeout Review: Somewhere in Bangkok is an authentic Thai restaurant located in Connecticut. They have locations in Avon and Southington. Thai food is typically very flavorful; they use multiple spices and fresh ingredients to bring out the salty, sour, sweet, hot and bitter flavors. They have a vast menu with plenty of options and spice levels. They also offer boba tea drinks. It was a cold and rainy day so we decided to do takeout from there. I am usually a pad Thai or curry dish lover, it's my go-to, but decided on the chicken Pad See Ew this time around to mix it up. It's a stir fried flat rice noodle dish with broccoli, eggs, garlic, and soy sauce. The portion size was average and the flavor was robust. Next time, I look forward to trying out their pad Thai, panang curry, sweet chili wings, and panang fried rice, to name a few. Overall, it's a great Thai restaurant offering quality ingredients and delectable flavors.

    Boba + pad thai with chicken
    Brittany P.

    Delish! Got take out & didn't know that they offered boba as it was my first time - luckily they accept apple pay! Cashier was kind. Cute little eggroll too!

    Bangkok Noodles
    Adsana S.

    Me and my partner were craving Thai, and we were so glad to have chosen to his place. Walking in, the restaurant is bright, wonderfully decorated, and were greeted and seated almost immediately. The service was quick. Everything was properly timed, I hate it when restaurants barrage you with food that would get cold since you can really only eat one thing at once. We ordered the Tom Kha Kai (Coconut Soup) It was delicious, we ordered it super extra spicy and they delivered the perfect amount of heat. The broth was sweet and coconutty, the chicken was tender. for the small portion it was enough for two people to share as an appetizer with some extra to fight over after lol. For my entree I chose the Bangkok Noodles, almost like a pad see ew but with less soy, and the lettuce underneath was a great touch to kind of offset all the carbs of the rice noodles and gave a fresh crunch to the dish along with the crispy noodles on top. Overall the dish was sweet, savory and of course I made it extra spicy because I just love it that way. I love when a restaurant has the proper condiments for their patrons who know how to eat southeast asian cuisine. I enjoyed this restaurant and food experience very much, I highly recommend and I definitely will be back to try some more!!

    Green Curry
    Henry W.

    I'm impressed with the quality and variety of the food here. The dining room has cool decorations and a calm vibe. The staff is caring and honest. The curries here are great. I also enjoyed the Bangkok noodle, which not many other Thai restaurants have around this area.

    Mango curry
    Bri D.

    Omg, I stumbled upon this place after a long bike ride and I couldn't have been happier! The mango curry with tofu was out of this world with a whole damn mango sitting on top! The server checking me out took the time to make my boba tea less sweetened as I requested and it was out of this world! The mango sticky rice was so delish and the tofu fresh rolls were perfectly crunchy! All of the food was fresh and the perfect temp/spice! I can't wait to return!

    Sticky Rice with Thai Custard
    Feier L.

    This is our favorite Thai restaurant in the Avon area so far. It caught our eye while exploring other places in that plaza. It has indoor and outdoor seating, which is really nice. The indoor decorationngas a thai ethnic touch but also still has easter decor right now. We were seated and served very quickly. The volcano shrimp was perfectly crisp on the outside and tender inside. Pad Thai and Drunken noodle were both well seasoned. We haven't seen drunken noodle with pork belly before, which was definitely a special addition. I was curious about the thai custard, which I've never tried before. It's not really my thing, but the sticky rice that accompanies it is perfect and probably will get sticky rice and mango next time. Can't wait to come back to try some other things on their menu!

    Dan R.

    The Asian restaurant scene in the Farmington Valley continues to change. There was a pretty good one in the Walmart Plaza in Avon named Green Bamboo, they replaced Chang An which was there for decades. Well, Green Bamboo just closed another Asian place is stepping up to the plate. In Avon's Riverdale Farms Plaza, there was a short-lived Thai restaurant named Ekkalak that has now been replaced by a very familiar name -Somewhere in Bangkok. They've been a very successful Southington restaurant for years. Anyway, we checked them out a few nights ago and sure enjoyed our food. There is a very ambitious menu to navigate - 21 appetizers, 8 salads, 12 soups, plus a zillion noodle and stir fry and curry and specials to tempt you. Plus, desserts, cakes and milk and fruit teas. Their menu really is an embarrassment of riches. We split a Chicken Satay appetizer and I have to tell you how wonderful it was. For $8.95 we got three big plump skewers of seasoned chicken served with an amazing peanut sauce and diced crunchy cucumber salad. We loved it. My wife went for a Chicken Pad That ($14.95) which she liked a lot but wished it had been a little "saucier". I went for Pad Kee Mao (Drunken Noodles) with Pork (also $14.95). When I asked for it to be "spicy" it led to a conversation on the restaurant's numbering convention for spice. They use a 1-5 range, and I learned that 2 is mild, so five would be nuclear Thai style. I went with a three, and I thanked the Lord Almighty I didn't go to a four, because three was on my tipping point between hot/enjoyable and hot/inedible. I loved my dish -super spicy pork with egg, onion, green peppers, broccoli, basil, and flat rice noodles. Seriously, it was one of the best dishes I've had in months. The Asian food market is super competitive in the Valley, but in my opinion, Somewhere in Bangkok has muscled their way to the top of the heap.

    Decent papaya salad, although not the one we ordered.
    Rita P.

    I don't know at what restaurant the previous reviewer ate. For my experience, the moral of the story is NOT "good things come to those who wait" Service: arrived 715. Water was brought 7:30. Ordered then as well. One of the appetizers came at 8:30, which was a shame not only because we were hungry but they brought the wrong appetizer. We ate it anyway since we were hungry. The other appetizer never came. I would give them a pass on the service because of Covid, and new restaurant and crowded night, but there were too many missteps. 3 generous stars for service. Think about it. I give them three stars for wrong food and a meal that took way too long. I'm a nice person! Food: the appetizer we didn't order, Thai papaya salad was actually good. We made sure to tell them of our gluten issues, but they neglected to tell us all the protein in the dishes we ordered was breaded and fried. The whole snapper in garlic sauce was cooked to death, almost inedible. The sauce was good and the vegetables were raw. The Jungle Curry, which is supposed to feature eggplant, had 2 undercooked small pieces of undercooked Asian eggplant. The broth/curry was watery and tasteless. Then there was the overcooked deep fried salmon in the Jungle Curry that had the texture of chicken because it was so over cooked. And then the Pad Thai. It had been sitting so long out on the counter and bit served to us that it coagulated and you needed a forklift to eat it. Also, unlike Ekkalak pad thai which was the best outside of Thailand we've ever had, there was zero flavor- no tamarind, no lime, minimal peanuts. We tried to improve it by putting it in the tasteless Jungle broth. Zero stars for food. We mourn the loss of Ekkalak which was a family run place that was a standard in our household. This place is a "never again."

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    Great food....The best Papaya salad I have ever had and the Mango curry is amazing. Staff is nice and accommodating. Pleasant decor.

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    I've been here a couple of times and the food is always very good quality.

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    Ask the Community - Somewhere In Bangkok Of Avon

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    The Blue Elephant Trail - Tom Kha and veg Spring Rolls

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    Somewhere In Bangkok - Fresh rolls with tofu and peanut sauce

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    Somewhere In Bangkok was so delicious, I will definitely be back for more! They specialize in…read moreauthentic Thai cuisine serving up familiar staples to more traditional dishes if you are seeking to expand your taste buds. The menu has a lot of options from salads, stir-fry, curry, noodles, and specialty entrees. They have a small dining room and you can order for carry-out too. There are fun and adorable boba/animal plushies, key chains and gifts for sale too. I ordered the Mango Curry with tofu and vegetables. The waitress was very kind because I had to bring up my food allergy and she took note. The curry was very good... Curry is one of my favorite dishes. The broth was spicy, coconutty, and smooth. The mango on top was perfectly ripe as sweet. There was a generous amount of veggies were cooked wonderfully, still have a nice crunch. The tofu was tasty and had a perfect golden fried coating. It was also served with a small bowl of rice. I had leftovers because I wanted to save room for an Ube Boba Tea on our way out. There was a separate menu for the boba tea--Bangkok Boba Tea--that you order at the counter when you first walk into the restaurant. This was a little confusing, but we figured it out. The boba menu had a of flavors with real pictures of what the drink looked like. My Ube drink was visually neat, dark Ube paste smeared around the cup and the pastel purple of the milk tea. The boba was some of the best I ever had, soft, chewy and lightly sweet. The drink was very sweet and glad I saved it for my dessert. Everyone I was with also enjoyed their dishes. My husband got a steak salad dish that tasted like how his mother makes it, so he was pleased. He also enjoyed a Thai Iced Tea. For four people, plus two drinks, our bill was reasonable, around $85. I can see us becoming regulars at Somewhere In Bangkok. There were a few other items that I'd like to try like the Crab Fried Rice. I can't wait to drink my way through the boba tea menu too.

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    Somewhere In Bangkok Of Avon - thai - Updated September 2026

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