This has become one of my favorite go-to spots whenever I'm in Laurel. Over the years, the…read morerestaurant has made several updates and improvements, which I appreciate. It's clear they're committed to evolving and enhancing the customer experience. The food is consistently delicious and offers great value for the price. On my recent visit, I ordered the shrimp and grits, while my sister enjoyed the fish with macaroni and cheese and sweet potatoes. Everything was well-prepared and flavorful. The space is spacious and efficiently managed. Overall, it's a reliable dining choice, and I look forward to returning.

Loving the vibes and intentions behind this restaurant. It's a takeout-style, order-at-the-counter…read moresetup that almost feels like an elevated cafeteria concept. There are alcoholic beverages available--either ready-made or made to order--and plenty of seating. The concept itself is honestly brilliant. That said, the food was a bit mid for me. I ordered the catfish plate with collard greens and black-eyed peas. The fish was fried perfectly, but overall the meal could've used more soul food seasoning and depth of flavor. I'd definitely come back to try their desserts and other menu items, because the atmosphere and idea behind the place are strong--it just didn't fully hit on this visit.

The is my first review of November so I'm behind but will be catching up soon...lol But back to Mad…read moreCow I came on yesterday (11/9/25) around 1pm to meet up with some friends for Brunch. Usually with brunch we would do the bottomless mimosas and all but because I was driving I decided not to participate in that. And usually I would get chicken and waffles but I was in the mood for a burger. So I thought because their name is "Mad Cow" the burger would be the bomb...but nope it was not good at all. So I prefer a beef burger cooked medium with blue cheese, mayo, lettuce, tomato, and onions. When I burger got tot the table it was dry as a board. No blue cheese that I paid extra for and the burger was not cooked correctly it was cooked well done. Smdh. So the waiter brought me my blue cheese apologized about it and also gave me a mayo bottle. Even with the burger still was not good and the patty was so thick with no flavor not even salt and pepper was in it!! I tried their punch drink which was really good but for $15 a pop in a regular water glass was ridiculous. Make sure you don't get too tipsy as they already have like a 20% gratuity added on each of our checks no matter how small or big your group is which again is ridiculous! Will I come back...maybe only because I would like to try some Jamaican food they offer. But for brunch...it's a no for me!

I decided to give Mad Cow another try. I first visited when they opened and ordered the jerk tacos…read more(not sure if that's even on the menu anymore). Back then, I thought it was just okay. Today, I gave them another shot because Uber Eats was offering a buy one, get one free deal on the jerk chicken meal. I chose rice & peas with plantain for my sides. The chicken was cooked on the grill--which I love--because it really brings out the flavor in jerk chicken. I also requested my jerk sauce on the side since I prefer a dry rub style over a saucy one. The only drawback was the small bone pieces in the chicken and rice. That's something to be cautious about, especially if a child is eating the meal. The plantains were also inconsistent--some pieces were hard, while others were mushy. On the bright side, the coco bread was perfect and the Jamaican rum cake was phenomenal. Whoever baked that cake clearly took their time soaking it in rum. It reminded me of the way my grandmother used to make it--absolutely delicious. I would definitely order the rum cake again.

I really have been under a rock! I had been mistakenly avoiding Miss Toya's chain but I need to…read moremake up for loss time and so should you if you haven't been. My schedule was rearranged last minute on a Saturday so I decided to catch their brunch. The laurel location was the closest to me. I was able to reserve a spot at the bar on open table about an hour before arrival . It must have been a lucky day for me because there were plenty vacancies and I didn't need to make a reservation. There was live jazz playing. I sat at the bar - shout out to Nnamdi who was the bartender and my waiter. Food wise: brunch only offers the $55 unlimited food option for two hours. I was completely fine with this as I was able to taste multiple dishes. I had the fried deviled eggs, Rockefeller oysters, bang bang shrimp, deep fried snow crab legs, pork chop and grits, wings in hot honey lemon pepper (their signature sauce) and the white chocolate bread pudding I enjoyed everything except the deep fried crab legs. The cluster was hallow. I had more fried batter than crab meat. Deviled eggs were my favorite of all the things I tried. And the bread pudding was sinfully delicious . I wasn't able to finish my last two items ordered but luckily I was able to fit it in the to-go box. Most places that serve unlimited food don't allow to-go boxes so I was happy to not have my leftovers go to waste. I opted for the bottomless cocktails as well. I stuck to the mimosas and tried the different flavors. The pours were generous. Nnamdi was very attentive and I appreciate him answering all of my clarifying questions as it was my first time. Gratuity is included! I am excited to go back! Before leaving I ordered a cocktail (MisKiri IX) that wasn't included in the bottomless cocktails. It was good. A little too sweet for me but glad I tried it.

Takeout experience was not good. I arrived to see the hostess mopping up a mess on the pickup…read morecounter that apparently came from my order. She said"the kitchen" messed up packing my order but instead of sending it back, she "fixed it". Honestly it seemed like she was trying to get me my food on time, but management should have been called to solve this problem and ensure I didnt leave the restaurant with collard greens missing all their juices. I didnt know what exactly happened with tje packaging, so since I was told the problem was "fixed", I took my food and left. The worst part was the deviled egg appetizer. Another casualty of the kitchen, apparently. It looked unappetizing when I got home and opened it, and the crab topping that I paid an extra $3 for gave off a very strong smell (reminiscent of the kitchen of a seafood restaurent) and also appeared wet. I'd guess they took crab straight from a can, put it on top of the eggs, and covered it with old bay seasoning. Very disappointing. Sadly these were not the only issues, as the collard greens themselves were bland and a little tough. There was also a wooden stick in my greens?? Not sure why. Although the catfish was fried well, that's the only satisfactory thing about this experience, and everything else ruined it.

What a pleasant surprise to finally visit a restaurant that's been in my area for years but somehow…read moreescaped my radar. I don't dine at barbecue chains very often since I try to watch my diet, but I was happy to find plenty of options that weren't overly greasy, fried, or smothered in sauce. The meats are slow-smoked, and a variety of house barbecue sauces are conveniently available at each table so you can customize the flavor to your liking. Parking is easy, with a large free lot behind the building as well as free street parking nearby. We visited on a Friday afternoon with a group of 10 and were seated together without any problem. They also accommodated separate checks, which is always appreciated for larger groups. The dining room has a comfortable, spacious feel with dark wood accents and nostalgic photos and posters decorating the walls. The menu offers a good variety of barbecue favorites, combination platters, salads, and lunch specials. One member of our group needed gluten-free options, and the staff helped her find a meal that worked well for her dietary needs. Most of us ordered the pulled pork sandwich, while others chose salads. We also shared the onion loaf appetizer, which disappeared quickly. Everyone seemed to enjoy their meals. Our server was covering several tables, so service was a little slow at times, but she remained friendly, attentive, and handled our requests professionally. The portions were generous, prices were reasonable, and the quality exceeded my expectations. I'd happily return with family to sample more of their smoked meats--especially the ribs.

Honestly I don't know if they just had a bad day or this is the norm but this may be the worst…read moreresturant food I've ever had. Price point is great but portions are small. The sides come in sauce or condiment size cups. The green beans and macaroni and cheese are decent. The collard greens? Terrible not a pinch of salt or pepper it's as if they forgot if they seasoned it and said whatever they'll be fine. Coleslaw not good just mayo and mustard nothing else. Mac and cheese is just boxed mac and cheese. The brisket was not only dry but also tasteless. The ribs were burnt to the crisp and slathered in bbq sauce. I had the most high hopes for this place as I've seen it for years but this was terrible

On 26 June 2026, Red Crab House was the spot for a delicious seafood meal after along work week…read more When I got there the music was on point and I was greeted warmly. I ordered one of the seafood broil options that included a half pound of crab legs, headless shrimp, sausage, corn on the cob, and potatoes in the house spice blend medium. They usually have a DJ on Friday evenings in the back lounge with food and drink discounts, but unfortunately he/she didn't show up. At any rate the vibe was inviting and relaxed and the food was good. If you want to enjoy good tasting seafood broil in an inviting restaurant that rocks nice music Red Crab House in Laurel, MD is the spot!

Took my brother to Red Crab House for some Maryland seafood and I'm honestly mad I didn't try this…read moreplace sooner, it's only 5 minutes away . Cozy, neighborhood friendly vibe and feels like a great happy hour spot after work. I'm allergic to shellfish and made them aware, ordered the fried fish basket with no issues at all, appreciate the kind waitress! which alone makes me want to return. My brother got a seafood boil and really enjoyed it (he gives it an 8.5... docking points for the paper straws ). Welcome to Maryland! Looking forward to going back and trying more!

My husband took me here for my birthday for brunch. This restaurant has always been on my list. The…read morerestaurant is so cute and cozy. The staff were super welcoming. The food was soooo delicious. The steak was a little tough but otherwise everything was excellent. The fried strawberry biscuits were a game changer as a birthday treat. Will definitely need to plan my return visit.

This place has been around for a good bit now and the food delivers!…read more The restaurant has plenty of parking. It's easy to find the inside is a casual dining, ambience, and environment. However, I would say that the music plays from a little Bluetooth on the corner of the restaurant and it's not the greatest quality, would cut in and out, and it was just blaring way too loud, making it hard to have regular conversations. Service wasn't too bad overall. There was only one weight staff who had all the tables in the restaurant which made her spread out pretty thin. But we wouldn't get regular refills or Water and took so long to get water (waiting up to 20 min to try to get her attention) and at the end of our time together she finally gave us a pitcher of Water, but a little late as we're most done. Also, it took a while to get basic things we had ordered coffee but either she forgot to bring us coffee or she didn't ring it in and we weren't able to get it until after our food was delivered. So service, while she was friendly and kind, our service was definitely subpar. Hopefully this wasn't bc she had automatic tip bc our party was so large for her lack of service. 1/5 for service The food was amazing for the most part. I had gotten the salmon BLT and it was moist and tender with good flavor and seasoning, and the bread had a great texture and flavor to it as well. The bacon was nice and smoky and the sauce that was paired with it made it great. The hashbrowns were so crispy and seasoned with great flavor and salt! This was a winner! 4.5/5 Yeah, I got a bunch of other dishes, but I only tried small bites here and there of other people stuff. What I would say, is that the Cajun pasta shrimp was cooked perfectly and was tender and had great flavor! And that sauce was amazing! The sausage I tried wasn't the best but decent! We got biscuits and wings as appetizers, and the wings were great, good flavor, good crunch, and a decent size. However, there needs to be more wings in the order for the price. The hot honey sauce as good! 4/5 The biscuits were pretty moist and had a great texture and consistency, You get two for the order! 4/5 Overall, the food is pretty amazing. However, the service was pretty bad. Maybe this was a one off but just prepared for a long waits for everything from water to getting a drink order.

Food trucks are a foodies go-to during covid, so when Southern Spice set-up at my former church one…read moreFriday evening, I decided to give them a try. Now, I'd be remiss if I didn't mention the long wait. My order took over two hours to make. The line was long and each customer ordered multiple dinners, so I was more than understanding about the wait. But, I am sure you can imagine that I had extremely high expectations expectations for the food. Well, the food was most definitely worth the wait! The wings were HUGE, but cooked perfectly. The side were also delicious. The soulful-rito was a tastefully clever twist on soul food. What made the food even better was the awesome customer service that it was served with. The owner of the food truck was very courteous and friendly. He apologized for the long wait and thanked me for my business. I highly recommend Southern Spice. Support black-owned businesses!

Very good. My catfish was amazing. The greens comparable to any other soul food spot or truck and…read morethe Mac and cheese was too. I still give 5 stars because it was all good. Amazing guys on the truck with great customer service.

We had a great dinner here with friends last week. The BBQ was very good, as were the sides. We…read morealso enjoyed our cocktails. I enjoyed trying the sauces but I wish they had a better/more sanitary way of dispensing them. Who knows how many hands had touched those screw tops. I wish this restaurant was closer to home! We could use more solid BBQ places.

My first time eating in the dining room at Klobys. There is a cute space where you can watch…read moretelevision in a semi-private area. The only drawback is the table is low, it looks more like a coffee table. I ordered the buffalo chicken wrap with fries, my dining companions ordered the black and blue burger and salmon with brussel sprouts. Everyone enjoyed their meal and my buffalo chicken wrap tasted just right with enough ranch dressing. A great selection of beers on tap. We had a great dinner. Our server was Ian and he was fantastic. He kept coming by to check in on us. The food, service and ambiance is phenomenal. Will definitely come back.