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    South Market

    3.6 (552 reviews)

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    SOUTH MARKET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - South Market

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    Fish tacos
    Barry W.

    Great food. Fish tacos are awesome. Love the local beer too. Service great beautiful views.

    Red Drum Fish Bayfront Style
    Marie S.

    Easily my favorite place to dine at in Pensacola. This is a must visit for everyone, but especially those with celiac. Bartender Jeff was awesome and suggested a few menu items. I ordered the Spicy Paloma, the Brussels Sprouts Appetizer and the Red Drum Fish-Bayfront Style. It was absolutely delicious. Jeff even brought out a sampling of their gravy they use for biscuits and gravy and oh my gosh was it good. Manager, Marie drop by to say hi. I cannot say enough good things about this restaurant.

    Mahi mahi
    Vanessa R.

    I've never had a bad experience at this restaurant when it comes to food. I only wish customer service was better, I always get the impression that waiters don't wanna be there. Other than that I like this place and its drinks.

    Gulf Grouper Tacos and Chicken and Waffles.
    Suzanna D.

    The food was delicious. I had the grilled gulf fish tacos. The gulf fish was grouper, so they were extra good. My husband enjoyed the chicken and waffles. The food quantity and quality was just right. Our server was perfectly attentive and friendly. It was a gorgeous day, so we thoroughly enjoyed the wonderful outdoor seating with a spectacular view of the water (bay).

    Old fashioned
    Lorine M.

    Needed somewhere gluten free for a family member and South Market came up as a highly recommended. Overall everything tasted fine but when looking back at the pictures did not realize until now how everything was the same color. No effort in presentation. A scoop of veggies and a blob of risotto...that's it. Would have like to have had the tuna sushi sliced but the preparation would not have allowed for that I guess. I feel some more effort to make it pretty would have been appreciated. The seafood Mac and cheese was pretty good and it was hard to believe it was actually gluten free. The noodles tasted too good. Inside was nice and clean and service was on point.

    Meatloaf
    Spencer C.

    The place has a great view and friendly staff. I asked for suggestions and was pleased with the recommendation. We had grouper for an appetizer. It was delicious but I didn't get a picture. I had the meatloaf potatoes and collard greens a great dish. .

    Tabitha W.

    The food is incredible! We have tried the baked oysters, the shrimp and grits, and more. My favorite dish is the Cajun Shrimp Alfredo! If you go, ask for the kind server, Angelina. The service is excellent, and they even offered to take our photo on the way out. Everyone is friendly, the place is clean, and the service is great! Excited to go back again!

    Food

    I had my 17th birthday here and it was such a great experience overall! The patio view was so prettyperfect for celebrating with my friends and family. The food was amazing, everyone loved what they ordered and had no complaints! The only downsides were that the drinks tasted a little watered down and the sodas were pretty flat. Also, our food took a while to come out, even though the place wasn't very busy. I had about 23 guests, and I honestly feel like our server needed a little more help handling such a big party. Besides that, the vibe was great and I would still recommend this spot, especially for special occasions with a nice view!

    Ahi Tuna Nachos
    Sarah E.

    Went with a group before a hockey game! Wonderful! One of the very rare times I could eat and be relaxed with Celiacs. And first time I had fried fish since 2017! Wonderful

    Chicken Picata
    Daniel W.

    I found this place while searching for gluten free dining in the Pensacola area. This place hits the spot! If I wasn't exclusively seeking gluten free fare, I would have never believed that what I was eating was celiac friendly! We shared the fish bites and ordered seconds. My wife is not celiac, but had the gluten free chicken picata and was impressed. Her and our waiter were thrilled just watching me get to eat fried seafood (including hushpuppies) and then diving into a soulful and unbelievably tasty bowl of Mac-&-cheese for the first time in over three years! If you are looking for a celiac friendly place, this place's menu is at least 90% gluten free! If you are not, I highly recommend giving it a shot! We finished up with a delectable slice of gluten free peanut butter pie!!!

    Cajun Chicken Pasta

    I ate the Cajun Chicken Pasta with Gluten Free Noodles and it was delicious! Our waiter was super nice and there was a beautiful view! We also had Oysters, Caprese Flatbread, Shrimp and Grits, Strawberry Fields Salad, and it was all delicious!! We will definitely be back!

    South Market entrance
    Sherry P.

    What an awesome restaurant/ bar with a relaxed atmosphere and a cool vibe. The wait staff were friendly we were met with a smile and "welcome." Take in the beautiful view of the bay while you enjoy your cocktails and dinner. Speaking of the menu, they offer fresh seafood and craft cocktails. Some of their starters are smoked bacon gouda,scallop corn dip, Bleu Cheese Fries as well as Cajun Chicken Pasta, Fried Grouper PoorBoy, various salads and Seafood Basket just to name a few. My favorite were the crab cakes, & loaded brussels' sprouts, Delicious! They also cater events There's ample parking on two levels, make your way to South Market in Pensacola!

    Amber M.

    The waitress was very attentive even while sitting outside on the deck to enjoy the view and amazing weather. The establishment was very clean and easy on the eyes. The crab cakes were amazing and perfectly cooked. The only con was the "side salad" for $9.00 that is a basic salad with nothing extravagant without notice or the up charge.

    Scallop corn dip.

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    Page 1 of 14

    Ask the Community - South Market

    When do you have bottomless mimosas other than Sunday brunch?

    Bottomless mimosas are 7 days a week! 11am-2pm on weekdays and 9am-3pm on weekends. Looking forward to having you!

    Is there a happy hour for cocktails?

    Yes! From 4 to 6 everyday!

    Do you have bottomless mimosas for Sunday brunch?

    Yes. $9.95 from 9am to 3pm

    Don’t See Your Question? Ask Away!

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    Reservoir

    Reservoir

    4.5(71 reviews)
    0.9 mi
    •$$

    Food was delicious! I had breakfast. Crispy bacon and wonderful grits…read more Friends got oysters - 5 star and garlic fries were the bomb. Also the burger was very good. Highly recommend! Our waitress was Charity and she was so helpful and great!!!

    I've been to this restaurant several times for both dine in and take out and have usually been…read morepretty happy with the food and service. Today, however, they missed the mark and I feel compelled to provide some constructive criticism, as I wouldn't want to see this otherwise good restaurant fail. I had the Caprese Sandwich with Grilled Chicken + Caesar Salad and sparkling water, which cost me $40 with the tip. Rather pricey for a lunch, but it's Friday and I felt like treating myself, so no big deal. Except the food was rather underwhelming, and unnecessarily so. It felt as if they had the right idea and the right ingredients but failed pretty miserably in the execution. First, the sandwich. I picked it up and drove straight to work (5 min drive), which apparently was enough time for the bread to become completely saturated with water from the burrata cheese, to the point where it looked and had the texture of soggy bread pudding and it was entirely impossible to hold it together. I had to eat it with a fork, which was inconvenient and disappointing. This seems like a very obvious recipe flaw, as the burrata has high moisture content and needs to be coupled with a more sturdy bread, such as a focaccia. Overall, I'd give it 1/5 for presentation. Moving onto the chicken. It was cooked very well and the taste was there, but it looked extremely unappealing, as it was almost entirely BLACK and not because it was burned, but because it was just fully covered in charcoal specks, presumably from the grill, which perhaps hadn't been cleaned in a while. I specifically asked for the grilled and NOT blackened chicken, so I was very confused and initially thought that they just cooked it the wrong way, but upon closer inspection, it became obvious to me the black specks were not seasoning but plain charcoal residue. To make matters worse, these specks had contaminated all the other ingredients as well, which I found pretty gross. It certainly did not meet basic expectations, especially for the price point. I'd give it 2/5, because it was edible and the chicken was otherwise well cooked and flavored, even if a bit gross to look at. Additionally, both the sandwich and side salad were heavily drenched in sauce/dressing. The l Caesar salad, which was very small (about the size of a small cup of soup), had very few pierces of lettuce mixed in with a disproportionately large amount of dressing and cheese, which was not only very overpowering but it made the salad really soggy. It basically felt like eating plain Caesar dressing. 2/5 because the dressing tasted good, but there was simply too much of it, and since it was already mixed in, I couldn't fix it in any way. I ended up not eating it. I hope the owners can see this and pass it onto their chefs/cooks, as I've met them and I know they're very sweet and caring people. Everyone can have a bad day, and I'm hoping this was just a one-off, and everything will be great again next time.

    Photos
    Reservoir
    Reservoir
    Reservoir

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    Cafe Single Fin - Vegan Blackberry Cheese Cake!

    Cafe Single Fin

    4.5(198 reviews)
    0.5 mi
    •$$

    Cafe Single Fin: Great Concept, Average Plate…read more Cafe Single Fin is one of those places where the experience starts before you even find the restaurant. I drove around the block several times looking for it. Turns out, the restaurant is tucked inside a surf and skateboard shop. Once I finally figured that out, I walked in and immediately knew this wasn't going to be your average Pensacola lunch. The cafe is basically the centerpiece of the shop, surrounded by some seriously interesting vibes. I was greeted by scream-o music, which eventually segued into coffeehouse music and then some lighter indie stuff. Quite the musical journey. I half expected the playlist to ask me to pick a lane. What drew me in was the menu. Clean, interesting and exactly the kind of thing that makes you think, OK, these people might be onto something. I went with the blackened mahi tacos with rice and beans. And this is where things got a little less interesting. The food was fresh. The presentation was nice. Unfortunately, the flavor never really showed up for work. The mahi was supposed to be blackened, but I'm not convinced the blackening seasoning actually made it from the kitchen to the plate. The beans were also undercooked and under-seasoned. Nothing was bad, exactly. It just lacked the punch that the menu had promised. And that's the frustrating part. There is clearly a cool concept here, and the menu has enough personality to make you expect something memorable. The plate just didn't deliver the same energy as the room. Maybe I'm simply outside the target demographic. There seemed to be a pretty strong twenty-something surf/skate crowd, and perhaps I'm just not fluent in the culinary dialect of that demographic yet. Interesting place. Interesting concept. Interesting vibes. Friendly/helpful staff. Pretty average food.

    I love this cafe! It is one of the coolest spots I have ever visited. Amazing coffee, delicious…read morefood with so many vegan options, plus a skate park, surf shop, and retail clothing all in one. My go-to is the vegan Costa wrap. It is 10 out of 10, packed with protein, the melted vegan cheese is actually good, the burrito is seared and crunchy, and the salsa is perfect. The vegan pastries and desserts are phenomenal as well. I highly recommend the s'mores cupcake or the banana bread. They also have tasty smoothies. The pumpkin spice latte with oat milk or a vanilla iced latte is also great. The staff is very friendly and personable, making it a great place to sit and get work done. With a skate park, surfboards, shoes, clothing, and other goodies for sale, there is so much to explore. I highly recommend checking it out!

    Photos
    Cafe Single Fin - BLT.  It's delicious!

    BLT. It's delicious!

    Cafe Single Fin - Pastry display

    Pastry display

    Cafe Single Fin - Avocado Toast!  Also delicious.

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    Avocado Toast! Also delicious.

    Fosko Coffee Barre - Tiramisu crepe cake

    Fosko Coffee Barre

    4.2(431 reviews)
    1.1 mi
    •$$

    Brilliant concept for the Java lovers and liquor imbibers alike…read more The interior is luxe by Pensacola standards. Large overstuffed pin cushion leather sofas. Coffered ceilings. Exposed, real old brick that's from god knows when. Lots of copper old fashion coffee roasters. Bespoke bar. I dig the vibe and haven't even tried the patio yet. The Irish latte was delish. The whipped baileys cream on top delightful. My husband had the French 75 which was mildly citrus in such a pleasant way. Zero burn or bitterness for a straight black coffee beverage which impressed me! We had an omelette and the blueberry muffin. Omelette was tasty, fresh, hot and had ample cheese and ham. I liked the Dijon topped on. The muffin was really extra. It was large and it was covered in coffee cake sugar kind of crumble. Really big, generous serving of blueberries. It was super moist. Hate to add to the hype of this place because I admit, theres already a line out the door, but I only just recently discovered it after being here nearly a year. It's a wonderful Find and I'm already planning to make it one of my regular stops.

    Super cute coffee shop right in the heat of downtown Pensacola! There was a short line on arrival…read moreand several smiling faces at tables across the room. The copper espresso machines and coffee bean roasting equipment was unique to see while you waited for your order. The barista had great recs and the menu was diverse. We ordered the Maple Brown Sugar Latte that's made with organic maple syrup from Vermont! It wasn't overly sweet which I appreciated. We also ordered a standard latte that was nice. We saw several orders of savory looking crepes come out as we waited- will have to try next time!

    Photos
    Fosko Coffee Barre - Front counter

    Front counter

    Fosko Coffee Barre - Whole Mess'a Crepes, Chorizo Omelette, Caprese Omelette & Berry Blintz Crepes

    Whole Mess'a Crepes, Chorizo Omelette, Caprese Omelette & Berry Blintz Crepes

    Fosko Coffee Barre - Maple brown sugar late

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    Maple brown sugar late

    Coffee Cup Restaurant - Build your own omelette

    Coffee Cup Restaurant

    4.2(289 reviews)
    0.8 mi
    •$$

    Absolutely the worst breakfast I have ever had. Wait staff was super great. Omelette was gross.I…read morecomplained. Got me a discount. Whatever, I won't be back. If anyone that is in management...try going to the table to see what is wrong with the food instead of sending your young waitstaff with your lame message. "It's been on the table a while he should have said something sooner" It was absolutely gross, and I tried to eat it. It just kept leaking more oil like the deep water horizon. You wouldn't have eaten either if you saw it. Looking for decent cheese grits, seeming great staff try it. DO not order the omelette, if you do bring some oil dry.

    We've been to Coffee Cup many times and have always had a great experience! We have noticed these…read morelast two trips that there have been a lot of new staff being trained, and all have done well. Having a good service background, my husband and I are always understanding when a place is training staff - everyone starts somewhere. But what makes a difference is that everyone still had a smile on their face no matter how overwhelmed they may have felt! We've never received anything BUT great service. The food is delicious and came out fairly quickly considering it was a busy Saturday. We talked with the owner who's owned the place for the last 8 years and they try hard to preserve the restaurant. He shared that the bar top stools were the original nickel stools, they had the original coffee machines and the original grill/stovetop. Their goal is to make updates to the restaurant while still keeping some of the history, which I feel is really special.

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    Coffee Cup Restaurant - Diner

    Diner

    Coffee Cup Restaurant - Sausage & Gravy on Biscuits

    Sausage & Gravy on Biscuits

    Coffee Cup Restaurant - Exterior

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    Exterior

    South Market - seafood - Updated September 2026

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