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    Southside Station

    4.5 (363 reviews)
    Open 11:00 am - 3:00 pm
    Updated 2 months ago

    Order Southside Station Takeout or Delivery

    Southside Station Photos

    SOUTHSIDE STATION ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Southside Station

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    Vanni C.

    I ordered the combo to sliders with fries and added garlic.Noodles The chicken sandwich slider had a unique slaw.That was different than others.But it did not disappoint the garlic noodles were some of the best that i've had in a very long time.Also ordered the lychee martini no ice for easy transporting.And it was really good flavor I can't wait to try to recreate it

    Chicken satay - February 2026
    Joanna R.

    I panic ordered for my family and still feeling regret. But even with the panic-order, we loved what we got. Wings were delicious and everyone's favorites. We loved the basil chicken and added some rice to it. Ordered some other chicken dishes with rice and a cucumber salad. Wished we had ordered a sandwich and garlic noodles though too...next time!

    Chicken thigh/garlic noodle combo
    Jeff C.

    My wife and I saw the reviews on this place and one day we found ourselves just a couple blocks away looking for a lunch spot on Shattuck so we popped in. Definitely a divey casual kind of spot, it's pretty small inside but there are a decent amount of tables to sit and enjoy your food. Ordering was a little unusual as you walk up to a window in the wall, and we waited for our food. I got the combo chicken thigh/garlic noodle plate as I love both fried chicken and noodles! I was pleasantly surprised with the quantity of food- quite a bit of chicken! The chicken was tasty, a nice crisp outside but still juicy on the inside and flavorful. The garlic noodles were a little too greasy for me so I didn't finish them. I've heard good things about the fried chicken sandwich as well, so that will be on my list for next time!

    Thai Iced Tea
    Chris P.

    One of the best fried chicken sandwiches I've had in the East Bay Berkeley area! Amazing flavor and probably one of the biggest fried chicken sandwiches I've ever had. There was two large chicken breasts inside there. I like my food hot, and this was served perfectly! They house make their brioche bun themselves and you really noticed that with each bite it is seriously unreal with how soft and buttery the bun is. If you like fried chicken sandwiches, this is a place that you need to check out when in Berkeley! The fries were pretty average but paired nicely with the sandwich. The service did take a while, but I believe it's because the food was fresh and I appreciate them taking their time for that. The restaurant was set up really cute for Christmas, which was really nice and festive. My drink was kind of average, not the best high tea I've ever had and it taste kind of bland, not really too sweet, but it was still really good just probably wouldn't order it again. On the note for the sandwich and the meal I would order that 100 times over and I do look forward to coming back here and I hope that my review helps people find this amazing spot!

    Crispy Fried Chicken Thighs and Garlic Noodle Combo. This will be my go-to order from now on! Canned soda not shown.
    David N.

    One of my favorite street Thai spots and open at 9:00am. Chic and garlic noodles for breakfast! Crispy and savory makes it a unami heaven with every bite!

    Menu
    Sabrina L.

    Food good, fast service. We had the Crispy Fried Chicken Thighs. Really tasty. If you can't take spicy, this is the one to order. Comes with a spicy sauce on the side.

    Nice items.  if you know what I mean.
    Chad P.

    June 29, 2025 about 1:50 pm This food story starts out as many others have ... "On the advice of a friend, we headed out to (fill in the restaurant) for the best (fill in the food) you've ever had." The two of us found metered parking after a few minutes and walked across Shattuck towards the small shop known as Southside Station. There she sat just as described with an easy to miss small footprint and a few tables outside. Inside, the store is cheerfully decorated with flowers in a vase and colorful wall bric-a-brac. Cleanliness and organization abound with the exception of the waste receptacle area. That looks crowded and neglected with its long used receptacles. We order a chicken sandwich combo to be cut in half to share, and are given a "pickup order" buzzer by the cashier. The owner-cashier is a frendly loquacious fellow who in a few minutes shows more interest in my life situation than my family does. I felt almost awkward as I'm not accustomed to that much friendliness sneaking up on me. We have two types of tables to choose from. Tall-round or short-square. We choose tall- round, the buzzer goes off and we're off to eating. The food is smartly served in to-go boxes. Smart except thar the food tray plus the two tall to-go boxes, curly fries, our phones and a coke with barely fit on out table. Nudge something here and a chain reaction will push something else off the far edge. The food box lids unfolded are tall making the food hard to reach in for. . Folding them out to access your food easier takes more table space and Splash- something will be on the floor. We move down to a short-square table that better fits square to-go boxes. Everything fits but... OH No Mr. Bill! We sat at a table with the wobbles. My wife holds the table stand with her foot for the next 15 minutes as we finish our meal on that tippy surface. And enough about that. As for the food. The bun and breaded chicken are delicious by themselves and would make a nice base for a hundred types of sandwiches. Both were fresh. Nice flaky chicken batter. Good stuff. This sandwich is served wonderfully hot. A rather tall sandwich, it easily falls or tips apart in your hands if attempted to be eaten after being cut in half. We both wished the sandwich wasn't as tall and made wider so that taking a bite top to bottom wouldn't stretch the jaw quite as much. It has a thin sweet sauce and I believe shredded pickled vegetables. I don't care for sweet sauce very much and my wife wanted more sweetness and flavor so that's a wash. It is very hearty. No skimping on meat here but you did pay a premium. My curlyfryaphile said the fries are so good but "Urgh..if they only had Ranch". I wouldn't mind stopping by again. There are several more items on the Southside Station menu I might like to try and hey, I might get lucky and that owner-cashier likes to go fishing.

    Cucumber salad, cheese sticks, fries and chicken sandwich.
    Michael F.

    Came for the chicken sandwich and let my stomach order a few additional items. The star is the chicken sandwich 10/10, salad was crisp and refreshing 8/10 . Fries soggy 0/10 and cheese sticks were just okay 5/10.

    Current menu by walk up window inside
    Gina G.

    I can't believe I've never been to Southside Station before for their fried chicken sandwiches ~ 2025 is the year of discovery and I'm so happy I made it into this super cute and cozy spot on Shattuck. After reading several reviews and recs about the wings, sandwiches, and creative food fusions here, I was in the area and had to swing through. I will say the fried chicken sandwich is noteworthy and a top contender for East Bay. I know there are so many places that have amazing fried chicken sammies these days after the craze hit, but give this one a try if you're near or around the area. The meat is clean, juicy, and for the value, great portions (insta-worthy portions). The buns are made in-house, topped with pickled papaya and a Sriracha sauce of some kind. Delish! I also had a Thai Palmer (an Arnold Palmer x Thai Tea hybrid), and it did the trick! The chef and co-owner is so kind and cool, a husband/wife duo I believe. Would love to come back and try the Chicken Satay Tacos (how fun!). Catering/Party trays available and a kiddo menu as well. Parking can be tricky on Shattuck, but where this spot is located, you can get lucky! Metered parking, but totally worth it!

    Tina F.

    I have been here twice and both times, the chicken sandwich was amazing. we also order a separate fried chicken. I love the buns on them too. the first time, it took a while for our order and the lady in the front left and never came back. We had to call out to someone in the back to make sure they were making our food. The second time around, there was no issues. If you have not tried this place, its a must! The next time we come here, we will need to try something else. Love what they put in their batter and sauce for the sandwich.

    Crack wings
    Cherry P.

    No lie. Whatever fairy dust they use on the chicken wings might be crack. Hands down the most delicious and addictive chicken I've ever had. Service is also warm and friendly. I'm already planning my visit next week! Uh oh - trouble.

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    Great food pretty fast service and friendly people behind the counter. 10 out of 10 stars

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    Bummed walked in close to closing hoping to get a to go order. They said they don't take orders after 7:30. Maybe Yelp should say that.

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    Page 1 of 10

    Ask the Community - Southside Station

    Do they serve halal meat there?

    Yes- They serve hella meat and it's hella good!

    Don’t See Your Question? Ask Away!

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    Third Culture Bakery is a popular LGBTQ-owned Southeast Asian bakery known for the original mochi…read moremuffin. All baked goods are 100% gluten-free since the opening of the bakery. Their mochi donut is a butter mochi-style donut that is baked and not fried. The bakery currently has two brick-and-mortar locations - a showroom in Berkeley and a matcha cafe in Walnut Creek. [Parking]: Easy and free street parking in this part of the neighborhood. [Atmosphere]: This is a takeout only bakery with limited outdoor chairs. Our party ended up eating baked goods in the car. [Menu]: Yelp's top highlighted items include Black Sesame Mochi Donut, Mochi Waffle, Ube Mochi Donut, Banana Bread Pudding, and Matcha Mochi Donut. *** Ube Mochi Donut ($3.75): Crunchy and chewy texture, but ube was a bit sweeter than I would have liked. Black Sesame Muffin ($4.75): Slightly better than the mochi donut, but black sesame flavor was not distinct enough. *** Overall a solid 3.5 stars for both donut and muffin.

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    Tarocco

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    (94 reviews)
    1.3 mi
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    5 stars $27.26 for a…read more2 "salad" lunch plus Spanish omelette. Grilled purple cabbage was warm, beautifully charred and seasoned. Potato and radish salad was light, flavorful and really focused on bringing out the ingredients flavors Spanish patata was a hell of a potato omelette creation. Is it a little expensive? Sure. But is every $ on the plate? Yes.

    Whatever you do, do not book an event here. Customer Service is entitled, condescending and rude…read more My daughter was planning a baby shower so we called a number of venues to get a quote. We had been to Tarocco for lunch and figured we would ask them for a quote, too. My daughter warned me that the owner is trying to be an "influencer" on Instagram and posts photos of herself in crop Tops so I should beware, but that's fine by me. We called to get a quote and had a discussion. After we gave the owner all of our information, she told us she wouldn't give us a quote unless we came in person (?!) Which is weird because this isn't how restaurants work. Typically for events restaurants will give you a quote via phone or email for the sake of convenience. We had gotten 3 quotes already from other restaurants via phone. Making us drive 45 mins just to get a quote is a total waste of time. Especially if we can't afford it. So my daughter called again, left a VM explaining we couldn't come in person due to time constraints, and again asked for a quote. No reply. We waited a few days and called again. No reply. Finally we got a voicemail from the owner saying that she didn't like my daughter's attitude ?!!! Apparently you're not allowed to ask this restaurant how much they charge for events unless you're face to face. This lady has absolutely no idea how to run a restaurant. We took our business elsewhere and recommend that you do, too.

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    I really like this brunch spot! My favorite things off the menu are the lava egg and their grilled…read morepork jowl! I'm still thinking about it right now. The lava egg is definitely worth the add on if you were planning to get one of the other items that does not already come with it. the lava egg was so soft and fluffy and flavorful! The pork jowl was so super flavorful! The chicken and the lean pork sausage had a little kick but also good. The coconut cakes were also such a pleasant surprise because I was not sure what to expect but they were light and so good!! It comes with a variety of toppings including yam, coconut, corn, and green onion. I need to go back soon!!

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    Standard Fare

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    4.2
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    AMAZING breakfast, lunch, and dinner in Berkley. It started as a cafe by Kelsie Kerr in 2014 and…read moreattracts long lines even on weekday mornings. My friend who rarely insists on eating at specific places insisted we come, a previous girlfriend was in the food industry and they have this place bookmarked for awhile. They described it as "healthy california food". We came on a Friday morning around 9:20 am and it was pretty crowded. You can't park right in front but there was plenty of street parking on the weekdays. Inside, its intimate and cozy and there is also a nice seating area outside with lots of dog-owners hanging out. Everything we had was great quality with choice ingredients where you could actually taste the difference. Buttermilk Biscuit Sandwich: herb butter, roasted seasonal vegetables and onions, soft-cooked egg, and greens. Surprisingly filling, we were trying to share a bunch of little bites but ended up getting one each of these. It's fine as a stand alone mini breakfast! Frittata: pastured eggs, assorted vegetables, caramelized onions. WAY too good! we all love this one. Herb-Dijon Biscuit: Excellent savory biscuit, you can taste the high quality butter used.

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    Cali Alley

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    4.6
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    1.3 mi
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    Cali Alley is one of my go-to spots... I'm constantly trying to convince people to meet me there…read morefor lunch, or telling them to just DoorDash it because it's that good. It's also one of those places that makes you want to stay. The food is consistently fresh, flavorful, and generous. Every time I come here, I tell myself I'll pace myself... and every time I fail because it's just that good. The burgers are loaded and perfectly balanced, the fries are always crisp (never soggy, which is rare), and everything tastes high-quality and made to order. You have to try the chicken and waffles. The waffle batter tastes homemade and the butter takes it to another level... it's one of those dishes you keep thinking about after. I'll even DoorDash it all the way to Jingletown. The patio setup is really well done... there's a mix of larger tables for groups and higher bar-style seating for smaller hangs. The wooden furniture and cushioned benches make it comfortable, and they've got heaters for colder days and umbrellas when it's sunny, so you can usually pick your ideal spot. You order at the window and then just hang out while you wait... it's a relaxed flow and the food comes out pretty quickly. The staff are always kind and welcoming, and the whole place has a relaxed, homey vibe with really good music. Highly recommend... just come hungry.

    Cali Alley is one of those places I have looked at thousands of times when trying to figure out…read morewhat to order on Door Dash or Uber Eats. The food always looked really good, but for whatever reason I always ended up ordering from somewhere else. Well, I finally did it. I finally ordered from Cali Alley, and all I have to say is, why did I wait so darn long? Door Dash was having a 2-for-1 deal on the Cali Alley Burger, so I ordered one of those (and got another for free) , as well as on the small mac and cheese, so I ended up with two of those as well. I got fries as he side for the burgers and saved the second burger and mac and cheese for the next day. I also bought a small side of veggie fried rice for lunch later in the week. OK, let's start with the fries ... wow. Super crispy. Don't know what they do to them, but I think I almost ate all the fries that came with one of the burgers before I even touched the burger. The fries seemed to have a coating like some fries do to make them extra crispy on the outside. Whatever it was, it made them so good, I couldn't stop eating them. I was almost too full for the burger. But who are we kidding? If there is one thing I am good at, it is eating more than I should. The burger, which is described on Door Dash as "char grilled, fresh ground brisket and short rib burger, served on a toasted brioche fun with crisp lettuce, tomato onion marmalade and garlic aioli" was thick and incredibly flavorful. I couldn't stop eating that, either. It was that good. I ordered it medium, and it was pretty pink, but it was sooooooo flavorful, and all the toppings worked well together. I didn't get any cheese on it because I wanted to try to burger by itself and not mask it with cheese. I might try adding cheese next time, but honestly the burger is so good, I almost wouldn't want to cover up its flavor with cheese. Oh, I almost forgot. When you order on Door Dash, you can opt to have them include a small side of their chocolate-chipotle bbq sauce, and I highly recommend that you get it. It's a really interesting flavor and is good for dipping the fries in. I didn't try putting it on the burger, but that might be good, too. The mac and cheese was OK. It's important to note that I enjoyed the flavor but it is more of an eggy consistency than a saucy mac and cheese if that makes sense. It has a nice kick of black pepper, which I liked, though. The vegetarian fried rice was also fine but could have used a little salt. All that to say, don't be like me and procrastinate, get the Cali Alley Burger and fries ASAP.

    Photos
    Order and pickup windows
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    Fried Chicken & Waffle
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    Nice outdoor seating, dog friendly!

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    Nice outdoor seating, dog friendly!

    Southside Station - sandwiches - Updated July 2026

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