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This marks the fifth and final Souvla location in SF I've been to! When I first moved to the city over two years ago, Souvla was my obsession. I got countless chicken salads from the other four city locations. My friend and I were recently in the Dogpatch area for an art exhibit, so we decided to come here after for dinner because she'd never tried Souvla before. It was a hit! She got the chicken wrap, and I got my usual chicken salad minus the cheese and with olive oil dressing substitute. Consistent as ever, Souvla never misses.
Tasty, fresh, and always a solid choice! Souvla does Greek food really well -- the meat is flavorful and tender, the salads are fresh, and the sauces bring everything together. Love the casual vibe and the quality ingredients. Great spot for a quick lunch or an easy dinner with friends. Don't skip the Greek fries and frozen Greek yogurt!
I stopped by Souvla yesterday for an order of fries and a lamb salad. Because the restaurant was completely empty on the Tuesday evening, food was prepared quickly. Within two minutes, the order was ready to go -- impressive. While the fries were delicious -- crispy on the outside and fluffy on the inside, the salad was extremely disappointing. I have never had lamb overcooked to this degree. It was drier than any chicken breast, turkey, or jerky and was almost inedible. It wouldn't surprise me if the cubes of meat had been sitting around of hours in a heating tray, and then overcooked when reheated. As I'm re-reading my review from my first visit, I see that dry proteins is a clear pattern. For that reason, I would avoid both the lamb salad and the chicken salad and only come here for the fries. For a $20 salad, I would expect more.
Beautiful and cozy outpost of this SF fast casual staple! Souvla has always been a favorite, with its outstanding salads, pitas, and frozen yogurt. My go-to is their vegetarian salad, which is absolutely loaded with tons of fresh greens, cheese, olives, nuts, and roasted white sweet potato. You can also get any salad Greek style and add a solid helping of fries on top for just $1 -- a great choice if you don't want to have an entire side of fries but still want something crispy. The salads are pretty big, so they can often be multiple meals (or one meal and a snack), especially if you get them with fries :). This location is especially fun -- I love how wide and open the space is, especially with their super high ceilings. The overall vibe is almost industrial chic, but they also have this really fun tree encased in glass in the center of their back wall. The team is awesome and super efficient and friendly -- can't wait to come back!
After living in the City for a while, I finally decided to try the hyped Souvla that everyone's raving about. I came here around 6PM and the place was bustling, but we still found a place to spot to sit and enjoy a quick meal. You go in and order at a kiosk with a person, like a coffee shop, before getting a number and seating yourself. You then wait for someone to bring your food over. I ordered a Lamb salad and Chicken salad. The lamb had that gamey flavor if you're looking for it, while the chicken is more tame. Both were pretty good for the price, and my wife and I both felt full afterwards even with the lack of carbs. They give a good amount of meat, and the vegetables tasted very fresh. There were some fruits in the chicken salad which was a nice surprise. Food came out within 10 min, and the overall vibe is like an upscale nick the greek. This establishment is fairly priced and with the smaller menu, makes it pretty easy to pick what you want. I have yet to try their frozen yogurt, but I've heard it's also really good. Interior decor is very pretty, and sunlight gets in pretty well in the afternoon.
Honestly the frozen greek yogurt was fire, ild recc the one with baklava topping and it was so good. The option with sour cherry is good but I feel it's not enough flavor and melts the froyo faster. I tried their one vegetarian option for the wraps and tbh it's just a big slice of sweet potato, I don't think u really get ur bang for ur buck with this option but the other choices looked fire. I just wouldn't get the vegetarian entree option coming here. Also service was good and ambiance was nice looking inside!
I am not sure why they say they spit roast the meats here. I was expecting the pork to be much more gyro like but it had a stewed texture. The lamb also looked stewed. The venue is nice and airy. I would also say the bread for the sandwich was too hard and the frozen yogurt with olive and salt was way too salty. I had to scrape most of the salt off. It's like rock salt
Between how much I love them and the number of times I've had their food, I'm genuinely surprised this is only the second Souvla I've reviewed. Granted, it kind of makes sense, given how they don't have THAT many locations (five...and counting!), but still! Almost every time I see one, it's almost impossible not to stop in - not when nearly everything I've had has always been so delicious! Whether you're interested in their salads, wraps, lamb, pork, chicken, fries, soup, or frozen Greek yogurt, the menu here is no different than what you'll find at any other Souvla. However, it took just one visit for this one to become my favorite location. Although it's not demonstrably larger than their spots in Hayes Valley and NoPa, they always seem to have seats available and there's never a line. Plus, it's so much easier to find parking in the neighborhood (I've never had to circle around). Perhaps that's also why the vibes here are far more relaxed and chill! -- VANDE ROSE FARMS PORK SHOULDER SALAD - Minted Greek Yogurt, Cherry Tomato, Cucumber, Pickled Red Onion, Feta Cheese...$16 Not only my favorite dish here, but one of my favorite DISHES anywhere (not just salads!). Honestly, this is so good - the pork is juicy and well seasoned, the dressing is delicious, and the greens are always super fresh. SO DELICIOUS! -- VANDE ROSE FARMS PORK SHOULDER PITA SANDWICH - Minted Greek Yogurt, Cherry Tomato, Cucumber, Pickled Red Onion, Feta Cheese...$15 This is one of my favorite pitas around, but, somewhat surprisingly, I actually like the salad version better (same for the rest, too). While the combination of the pork, yogurt, and veggies tastes just as awesome, it feels like some of the juices are lost to the pita. That said, I wouldn't say no to getting this, either! -- GREEK FRIES - Olive Oil, Lemon Juice, Parsley, Mizithra Cheese...$5 I don't always get this, but when I do, it's always a good decision! The fries are crispy and never oily/greasy while the mizithra cheese and lemon juice add a lot of flavor. They also have dipping sauces for $1 (the Harissa-spiked and "Granch" are great), but they aren't necessary either. -- THOMAS FARMS LAMB LEG SALAD - Harissa-Spiked Yogurt, Cucumber, Radish, Pickled Red Onion, Feta Cheese...$17 In the highly unlikely event I don't want pork, this is my go-to back up. As tasty and moist as the lamb was, the most impressive thing about it was how it's not at all gamey. Plus, I liked how well it meshed with the Harissa-spiked yogurt - yum! -- AVGOLEMONO SOUP - Traditional Egg-Lemon Soup with Chicken & Rice...$7 On a cold night in SF, this is the perfect way to warm you up! The portion size is pretty fair for the money and there's a good amount of chicken and rice. One thing to note is that the lemon in this is pretty strong, which I liked, but I can see why some folks wouldn't like this as much as I do. Besides how much I love this particular location and how consistent the food has been, the staff here is just as awesome. The workers have all been really nice and the kitchen gets orders out ridiculously fast, regardless of you're dining in or grabbing your orders to-go. Despite how it may not be the closest Souvla to me, I'm more than happy to drive a little further for all of the benefits and delicious food it has to offer, whether it's for their pitas, salads, or their frozen Greek yogurt!
Scene: 2 p.m. on a Thursday, a sunny day in Dogpatch I saw there is a Souvla. Wow, is that new? I saw a line at the entrance, and asked a man if it were new. He wasn't sure, but remarked that the photo on the wall is the same as the one in Hayes Valley. The interior exhibits industrial elegance, with beautiful light fixtures. There were a few groups finishing lunch. After a partly disappointing lunch nearby, I wanted a treat. What better than their Greek yogurt? Yes, Greek yogurt is ubiquitous in grocery stores, with many brands. It is healthy for you so maybe not interesting to some. It is no longer a novelty. However, when it first appeared on the menu at Souvla, I was impressed. Its smoothness with the addition of olive oil and sea salt is great. What a good idea to combine these flavors! Now we have olive oil ice cream, but when Souvla first opened, its frozen Greek yogurt was (and still is) a great concept. I will return for one of my favorite desserts. Stop by when you're in the area!
It's been years since I last ate at Souvla, and since we were checking out a cafe Sohn next door, we decided to grab some Souvla as well. I remembered their frozen Greek yogurt was good, I ordered the one with baklava crumbles and honey syrup. We also got the Greek fries with garlic greek yogurt and a pork sandwich. Personally, I thought the sandwich was just okay, it didn't really stand out but everything else was tasty. We ordered to go, and our food was ready pretty quick. The ambience of the restaurant was also nice!
Our group of four were in the area around 12:15pm on a Tuesday and were looking for a place for lunch. After checking out the menus of several places, we came upon Souvla. The restaurant had a good crowd and there was line to order. After checking out the menu, we decided to get lunch here. Menu is simple with three meat and one veggie pita sandwiches, which could be made as a salad as well, sides, a salad and a soup, beverages and Greek yogurt. You place your order at the counter and find a seat and your order is brought out to you. A server brought a carafe of water and glasses to our table. Our food came out within five minutes. I had the Vande Rose Farms Pork Shoulder pita sandwich, which had spit-fired pork, minted Greek yogurt, cherry tomatoes, cucumber slices and feta cheese. It was very tasty as all the ingredients complemented the pork. I would get this again. Friends had the Lamb leg pita and the Firebird all-natural chicken pita and they enjoyed their sandwiches. By 12:30, the restaurant was about half-empty as the lunch crowd headed back to work. Workers were friendly and with the delicious food, I would be back if in the area.
Had an excellent experience here today! Friendly staff, chill environment, and simple tasty food. Our lunch came out quick. We all enjoyed our selections and the Yogurt after is an absolute must. The simple, tasteful decor makes for a calm place to have a casual meal. This was my first time trying their savory food and I am happy to say I was not disappointed. I see why its has been so popular. This is a easy , healthy choice. read more
Order at the counter and take a number for dine in. Greek yogurt was tasty and served fast. In terms of personal enjoyment, 1. baklava crumbles 2. wildflower honey 3. olive oil The greek yogurt overall tasted really good. It was slightly tart and very smooth. read more
This marks the fifth and final Souvla location in SF I've been to! When I first moved to the city over two years ago, Souvla was my obsession. I got countless chicken salads from the other four city locations. My friend and I were recently in the Dogpatch area for an art exhibit, so we decided to come here after for dinner because she'd never tried Souvla before. It was a hit! She got the chicken wrap, and I got my usual chicken salad minus the cheese and with olive oil dressing substitute. Consistent as ever, Souvla never misses. read more
Tasty, fresh, and always a solid choice! Souvla does Greek food really well -- the meat is flavorful and tender, the salads are fresh, and the sauces bring everything together. Love the casual vibe and the quality ingredients. Great spot for a quick lunch or an easy dinner with friends. Don't skip the Greek fries and frozen Greek yogurt! read more
I stopped by Souvla yesterday for an order of fries and a lamb salad. Because the restaurant was completely empty on the Tuesday evening, food was prepared quickly. Within two minutes, the order was ready to go -- impressive. While the fries were delicious -- crispy on the outside and fluffy on the inside, the salad was extremely disappointing. I have never had lamb overcooked to this degree. It was drier than any chicken breast, turkey, or jerky and was almost inedible. It wouldn't surprise me if the cubes of meat had been sitting around of hours in a heating tray, and then overcooked when reheated. As I'm re-reading my review from my first visit, I see that dry proteins is a clear pattern. For that reason, I would avoid both the lamb salad and the chicken salad and only come here for the fries. For a $20 salad, I would expect more. read more
Beautiful and cozy outpost of this SF fast casual staple! Souvla has always been a favorite, with its outstanding salads, pitas, and frozen yogurt. My go-to is their vegetarian salad, which is absolutely loaded with tons of fresh greens, cheese, olives, nuts, and roasted white sweet potato. You can also get any salad Greek style and add a solid helping of fries on top for just $1 -- a great choice if you don't want to have an entire side of fries but still want something crispy. The salads are pretty big, so they can often be multiple meals (or one meal and a snack), especially if you get them with fries :). This location is especially fun -- I love how wide and open the space is, especially with their super high ceilings. The overall vibe is almost industrial chic, but they also have this really fun tree encased in glass in the center of their back wall. The team is awesome and super efficient and friendly -- can't wait to come back! read more
11 months ago
After living in the City for a while, I finally decided to try the hyped Souvla that everyone's raving about. I came here around 6PM and the place was bustling, but we still found a place to spot to sit and enjoy a quick meal. You go in and order at a kiosk with a person, like a coffee shop, before getting a number and seating yourself. You then wait for someone to bring your food over. I ordered a Lamb salad and Chicken salad. The lamb had that gamey flavor if you're looking for it, while the chicken is more tame. Both were pretty good for the price, and my wife and I both felt full afterwards even with the lack of carbs. They give a good amount of meat, and the vegetables tasted very fresh. There were some fruits in the chicken salad which was a nice surprise. Food came out within 10 min, and the overall vibe is like an upscale nick the greek. This establishment is fairly priced and with the smaller menu, makes it pretty easy to pick what you want. I have yet to try their frozen yogurt, but I've heard it's also really good. Interior decor is very pretty, and sunlight gets in pretty well in the afternoon. read more
Honestly the frozen greek yogurt was fire, ild recc the one with baklava topping and it was so good. The option with sour cherry is good but I feel it's not enough flavor and melts the froyo faster. I tried their one vegetarian option for the wraps and tbh it's just a big slice of sweet potato, I don't think u really get ur bang for ur buck with this option but the other choices looked fire. I just wouldn't get the vegetarian entree option coming here. Also service was good and ambiance was nice looking inside! read more
I am not sure why they say they spit roast the meats here. I was expecting the pork to be much more gyro like but it had a stewed texture. The lamb also looked stewed. The venue is nice and airy. I would also say the bread for the sandwich was too hard and the frozen yogurt with olive and salt was way too salty. I had to scrape most of the salt off. It's like rock salt read more
Between how much I love them and the number of times I've had their food, I'm genuinely surprised this is only the second Souvla I've reviewed. Granted, it kind of makes sense, given how they don't have THAT many locations (five...and counting!), but still! Almost every time I see one, it's almost impossible not to stop in - not when nearly everything I've had has always been so delicious! Whether you're interested in their salads, wraps, lamb, pork, chicken, fries, soup, or frozen Greek yogurt, the menu here is no different than what you'll find at any other Souvla. However, it took just one visit for this one to become my favorite location. Although it's not demonstrably larger than their spots in Hayes Valley and NoPa, they always seem to have seats available and there's never a line. Plus, it's so much easier to find parking in the neighborhood (I've never had to circle around). Perhaps that's also why the vibes here are far more relaxed and chill! -- VANDE ROSE FARMS PORK SHOULDER SALAD - Minted Greek Yogurt, Cherry Tomato, Cucumber, Pickled Red Onion, Feta Cheese...$16 Not only my favorite dish here, but one of my favorite DISHES anywhere (not just salads!). Honestly, this is so good - the pork is juicy and well seasoned, the dressing is delicious, and the greens are always super fresh. SO DELICIOUS! -- VANDE ROSE FARMS PORK SHOULDER PITA SANDWICH - Minted Greek Yogurt, Cherry Tomato, Cucumber, Pickled Red Onion, Feta Cheese...$15 This is one of my favorite pitas around, but, somewhat surprisingly, I actually like the salad version better (same for the rest, too). While the combination of the pork, yogurt, and veggies tastes just as awesome, it feels like some of the juices are lost to the pita. That said, I wouldn't say no to getting this, either! -- GREEK FRIES - Olive Oil, Lemon Juice, Parsley, Mizithra Cheese...$5 I don't always get this, but when I do, it's always a good decision! The fries are crispy and never oily/greasy while the mizithra cheese and lemon juice add a lot of flavor. They also have dipping sauces for $1 (the Harissa-spiked and "Granch" are great), but they aren't necessary either. -- THOMAS FARMS LAMB LEG SALAD - Harissa-Spiked Yogurt, Cucumber, Radish, Pickled Red Onion, Feta Cheese...$17 In the highly unlikely event I don't want pork, this is my go-to back up. As tasty and moist as the lamb was, the most impressive thing about it was how it's not at all gamey. Plus, I liked how well it meshed with the Harissa-spiked yogurt - yum! -- AVGOLEMONO SOUP - Traditional Egg-Lemon Soup with Chicken & Rice...$7 On a cold night in SF, this is the perfect way to warm you up! The portion size is pretty fair for the money and there's a good amount of chicken and rice. One thing to note is that the lemon in this is pretty strong, which I liked, but I can see why some folks wouldn't like this as much as I do. Besides how much I love this particular location and how consistent the food has been, the staff here is just as awesome. The workers have all been really nice and the kitchen gets orders out ridiculously fast, regardless of you're dining in or grabbing your orders to-go. Despite how it may not be the closest Souvla to me, I'm more than happy to drive a little further for all of the benefits and delicious food it has to offer, whether it's for their pitas, salads, or their frozen Greek yogurt! read more
Scene: 2 p.m. on a Thursday, a sunny day in Dogpatch I saw there is a Souvla. Wow, is that new? I saw a line at the entrance, and asked a man if it were new. He wasn't sure, but remarked that the photo on the wall is the same as the one in Hayes Valley. The interior exhibits industrial elegance, with beautiful light fixtures. There were a few groups finishing lunch. After a partly disappointing lunch nearby, I wanted a treat. What better than their Greek yogurt? Yes, Greek yogurt is ubiquitous in grocery stores, with many brands. It is healthy for you so maybe not interesting to some. It is no longer a novelty. However, when it first appeared on the menu at Souvla, I was impressed. Its smoothness with the addition of olive oil and sea salt is great. What a good idea to combine these flavors! Now we have olive oil ice cream, but when Souvla first opened, its frozen Greek yogurt was (and still is) a great concept. I will return for one of my favorite desserts. Stop by when you're in the area! read more
2 months ago
Amazing frozen yoghurt - real plain tart Greek yoghurt - and great service :) highly recommend! read more
10 months ago
It's been years since I last ate at Souvla, and since we were checking out a cafe Sohn next door, we decided to grab some Souvla as well. I remembered their frozen Greek yogurt was good, I ordered the one with baklava crumbles and honey syrup. We also got the Greek fries with garlic greek yogurt and a pork sandwich. Personally, I thought the sandwich was just okay, it didn't really stand out but everything else was tasty. We ordered to go, and our food was ready pretty quick. The ambience of the restaurant was also nice! read more
Our group of four were in the area around 12:15pm on a Tuesday and were looking for a place for lunch. After checking out the menus of several places, we came upon Souvla. The restaurant had a good crowd and there was line to order. After checking out the menu, we decided to get lunch here. Menu is simple with three meat and one veggie pita sandwiches, which could be made as a salad as well, sides, a salad and a soup, beverages and Greek yogurt. You place your order at the counter and find a seat and your order is brought out to you. A server brought a carafe of water and glasses to our table. Our food came out within five minutes. I had the Vande Rose Farms Pork Shoulder pita sandwich, which had spit-fired pork, minted Greek yogurt, cherry tomatoes, cucumber slices and feta cheese. It was very tasty as all the ingredients complemented the pork. I would get this again. Friends had the Lamb leg pita and the Firebird all-natural chicken pita and they enjoyed their sandwiches. By 12:30, the restaurant was about half-empty as the lunch crowd headed back to work. Workers were friendly and with the delicious food, I would be back if in the area. read more
5 months ago
Perfect lunch. Lamb sandwich w hot and crispy tower of Greek fries. Generous amount of lamb . super fast service with lots of smiles. Casual and plenty of seating. Perfect spot to dine solo or w friends. Thank you for having this location in Dogpatch. Thank you read more
6 months ago
1 year ago
11 months ago
What the heck is this. It's half full. I'm Genuinely disappointed.......never has this happened to me where I got literal looking scraps. First time at this location. read more
Wow I love this place in cool part of town called dog patch... the frozen Greek yogurt w the baklava & cherry sauce is my fav!!! A must have every time in the city!!! The staff super friendly & great bar and space. I'll be back a fun date night place food fresh and really clean space !!! Love the veggie sandwiches and the fries with the two different sauces soo ONO !!! read more
When I eat out, I don't really like paying for vegetables. I'm just not big on greens. Souvla's chicken salad is the only salad I actually crave. It's so balanced and hearty - the crunchy fennel, well-seasoned and tender chicken, richness of the bit of cheese, the sweetness from the oranges, and acid from the pickled onions. Perfect ratio of those ingredients too. How do they do it?? It's as good here as the Hayes Valley location. read more
2 years ago
I returned on a Saturday around 7pm, but this time for take out. The restaurant was practically empty. Currently in the DoorDash app there is a promo for $10 off $25 under the, Going Out, feature so I used that. Got a lamb salad, a side of pita and yogurt with sour cherry. I couldn't decide between the salad or the sandwich so I thought by getting a side of pita I could also make a sandwich however, when I got home, I realized that the pita is actually slices of pita in triangles. Oh well. The salad tasted great as I remembered. The lamb was tender, and there was a good amount of it. The yogurt was also great as usual. I just gotta remember to scoop from the bottom as that's where the syrup is. read more
1 year ago
I love the aesthetic of this place. There is a lot of available seating and the servers were very nice. Came here only for their yogurt & it was amazing! (Expect it to be more tarte than sweet) read more
1 year ago
9 months ago
Healthy, quick, and good price points! The fries were so good fried to perfection. Recommend their pork salad, tastes like carnitas. The lamb were a bit hard/chunky but flavor profile is good. read more
5 months ago
3.5 - 3.75 stars Lamb "sandwich": lots of meat, though was somewhat dry at times, nice when you get a fatty piece, could have used more salt in my opinion, a bit more sauce would've helped a bit on both fronts. The hot sauce is not hot nor mild; frankly tasted like chili water. Very watery. Doesn't do much of anything for the food really. read more
6 months ago
2 years ago
Saw this place all over social media and had to try the frozen yogurt! This location is super nice, clean, and has a great ambiance at night. Not to mention, the service was definitely the best. We ordered two sundaes and they were super accommodating for any changes or substitutions we wanted to make. The frozen yogurt was super light and refreshing and I love the cherry syrup on top. My dad enjoyed the baklava and I enjoyed the syrup soaked donuts. Overall great refreshing sweet treat! read more
7 months ago
2 years ago
I have seen this place but only until yesterday I realized they sell soft serve, it was nice out, perfect for something cold. I ordered the cherry topping which I really enjoyed, I think it had the perfect balance of sweetness without being overpowering which I think it's the issue with many regular ice creams, I just wish they had sizes, because it's a one size fits all and I couldn't finished it all, it's very fulfilling. Loved the decor, and ambiance of the place, the service was great, I'm looking forward to try their wines and their menu, their bowls look really good . read more
3 years ago
Stumbled upon this restaurant after visiting the Museum of Craft and Design, which is on the same block just down the street! This space is HUGE and beautifully decorated, with high ceilings and lots of light. Mediterranean touches are seen everywhere. There are bar seating and high top tables (the high tops aren't very comfortable for us petite folks however) in a large open dining room. Washrooms are accessible, nice and clean as well. You order at the front counter, than find a table and sit with your order number and food is brought to you. Service is minimal, but the space is comfortable enough and food hits the spot - so you overlook that. I tried the lamb sandwich and side salad. Both were decent portioned. Ingredients were fresh and tasty. The lamb could've been a little bit more moist, but I was happy with the flavour. Would return to try other items! Like the soft serve, which I saw MANY people coming in just to have that! read more
3 years ago
We ordered the Lamb Salad, Chicken Sandwich, Juicy Potatoes and Baklava Crumbles & Honey Syrup Frozen Greek Yogurt. Pros: - Incredibly fast service - I'm talking we ordered, sat down, got back up to grab water and the food was here! - Bright and modern space - Love love love their Frozen Greek Yogurt! Baklava Crumbles & Honey Syrup are my favourite (many times in the evening, we will just pop in to grab one then continue walking) but I've also tried the Cherry Syrup. I definitely want to try more flavours. I will say my partner had the Olive Oil & Sea Salt before and did not enjoy that one. Cons: - The Juicy Potatoes were really tender but definitely on the saltier side read more
Stumbled on this restaurant while in the area. It was busy for that time of day so we went in. The restaurant itself has a very breezy Mediterranean, feel, with doors open and an adjoining patio with lots of seating. It's a nice location for lunch. There is no table service for ordering, so you go to the counter and get a number. It also wasn't clear whether you had to clean up your own table, which we did. We ordered a couple of the chicken sandwiches and one lamb sandwich, along with fries. I thought it was pretty pricey for lunch, but there is plenty of food. Most of the people were eating pita sandwiches, although they do have a salad option. The food itself was pretty good but messy. The chicken was way better than the lamb. The lamb tasted very gamey and tough to eat. We finished with Greek frozen yogurt and baklava. It's just frozen Greek yogurt and the baklava was just crumbles of something very sugary. I kind of liked the sour taste of the frozen yogurt, but the addition of the "baklava" was underwhelming. read more
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More info about Souvla
2505 3rd St
San Francisco, CA 94107
Dogpatch, Potrero Hill
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(415) 980-6800
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https://www.souvla.com/location/the-dogpatch/
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Souvla - greek - Updated July 2026
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