Reservations are essential. Parking is fully validated. We shared the Duck Wing appetizer, which we…read morethroughly enjoyed. We both had the Surf and Turf combination. It was a great value, delicious and definitely worth the price. We also had a side of Onion Rings, which were pretty tasty! One recommendation to the kitchen: Heat up the entree plates, so the food arrives hot!! The restaurant gave us a dessert of our choice as an Anniversary gift! (Warning) We were both surprised and disappointed when the check arrived, that they added a 7%+ resort fee to our entire bill for the evening!!

A colleague and I came here for business dinner during a conference. Since we were both staying in…read morethe hotel, we decided to give it a shot. My expectations were mild considering the location. We ordered: Duck wings Pork Belly Beet Salad Shared a 20oz dry-aged "prime" rib eye Lobster Tail Scallops Mashed potatoes Duck Wings - Decent crispness, under seasoned. The sauce was sweet: would have benefitted with more acidity and salt. Use salt. 3/5 Pork belly - Tough and overcooked by about a long weekend. Flavour ok. 2/5 Beet Salad - Best appetizer, but it's just beet salad. 4/5 Ribeye - over cooked. Does not taste dry-aged or like "prime" grade beef. I would consider this close to SCAM territory. 1/5 Lobster Tail - Rubbery, but well seasoned. Edible. 2.5/5 Scallops - 3 x Tiny abductor muscles that did not warrant the $22 price tag. Rubber. Not edible. The waiter would not admit it was cooked from frozen 0/5 Mashed Potato - great. 4/5 The service was attentive and friendly. 4/5 Restaurant looks simple, but has a great view. Smells like a hotel restaurant. The kitchen doesn't know how make the sub-par ingredients into food. This is not a good restaurant.

Yelp and Chat GPT led us here. And we are so thankful! We actually had a lot of great dining…read moreexperiences while we were in Niagara because of my research before the trip. This was one of the highlights. But first- a warning! Be careful how you book a table here. I went through a link on their website and it carried me to a booking site that they no longer use. Tock perhaps? It's been a couple of weeks and I can't recall exactly. But it's better to call the restaurant directly and book through them. Because of this snafu beyond my control, and a late flight into Buffalo, we almost did not get to Dine at Weinkeller, which would have been a huge loss. Thankfully, the hostess was able to work something out and they got us in. We are so glad they did! Everything was so delicious! The Goats cheese was awesome and I can't stop thinking about the amazing Kona rubbed tenderloin! I'm not too shabby in the kitchen myself, but my wife's Cedar plank salmon was perfection- crispy outside ,juicy inside. Also, can we talk about my daughter's Chicken noodle soup? Sooo good! We were purely here on a quick getaway to see the Falls, so I can't imagine myself ever being in this area again. But if I were, I would HAVE to revisit Weinkeller.

Was a bit hesitant when we first saw the restaurant as it's downstairs and dark, however there were…read morea lot of positive reviews and one of our guests had a long list of food allergies. Much to our surprise the waitress was very upbeat and recommended everything on the menu which is often a bad sign. She was absolutely correct in that every dish we ordered was excellent, including the specialty cocktails! She was also very good in communicating with the kitchen regarding the food allergies and everyone at our table was very pleased with the dinner experience.

We ordered avocado toast and 3 different egg Benedict's. All very good and plentiful…read more I wish I knew the name of our waitress she made our meal. Very friendly and engaging. Would recommend

Way to expensive. The food was alright. The staff was less than friendly. The restrooms were…read moredirty..I would not go back

We came here while staying at The Tower hotel and we were pretty happy with our experience. We got…read morelucky with a window view and were able to see both the American and Canadian falls from our spot. Both steaks were good, the dessert was great, and the staff were super nice. I will say the sides were a bit bland but not meal ruining. Overall we would absolutely return for the view alone, we were very pleased.

We made reservations 2 weeks in advance and requested to get a window seat online which we…read morereceived. We were a half hour early for our reservations and they seated us right away which was really nice. They give complimentary bread to the table which was delicious. I ordered the filet mignon medium well with a side of lobster Mac and cheese. My steak was perfectly cooked and the lobster Mac was worth e erg dollar. My husband said his New York strip was sub par and didn't have much flavor. Our bill was $200ish dollars with each of us getting 1 alcoholic beverage. The price of the bill was worth it for the view though.

Just off of our Wine tour for the day and we were hungry and we do enjoy restaurants like this…read more When we arrived because we did not have reservations we had to sit outside but we did not mind the weather was amazing . Our waitress explained that it was all you can eat for $70 per person and sides would have to be ordered by scanning a QR code on your phone and choosing what you would like. Cocktails are not included in this price. Once left the table , we were immediately approached with an array of options of meat . Different types of beef and chicken and pineapple were coming around too. Everything had a great flavor and meat was tender as well. We ordered mac and cheese and mashed potatoes. We enjoyed our food. Staff was attentive and we left satisfied.

A NY Times food critic recently wrote, "What I really want from a restaurant is a quiet, well-lit…read moreplace where I can read the menu." This restaurant checks none of those boxes. Firstly, parking: It's all free, but the lot adjacent to the restaurant has 20 spaces for a business that seats 200 people. Arriving cars are to wait at the curb outside for the white shuttle to arrive, then follow this to a free parking place two blocks away. Reverse the process to leave. It's difficult to enter and exit a high van in a tight skirt and high heels. Just saying. We arrived just in time to see the 8pm floor show, but the music was so loud I was praying for it to end. To order from the menu for AYCE side dishes, you have to have a phone that can scan the QR code: No printed menu was forthcoming, and the print on my cell phone was too small for my husband to read. The music was so loud it made conversation impossible, so I made the choices. The kitchen had already run out of mashed potatoes, and green chimichurri sauce by 8pm, and they seat until 11pm on Saturdays. I was not impressed. There's a chaotic way the servers with the meats circulated. Some tables were served steak three times while we were never served. It's a $90 per person meal where drinks and desserts are extra, our table wobbled horribly, and we couldn't speak to each other. It was the opposite of hospitality. How loud was the music? I'm writing this the next morning and my ears are still ringing. There are many other steakhouses on this side of town: Brasa, Ruth Chris, STK. Next time, I'll try one of them.

Really good bar food! Went in for lunch on a Thursday not crowded at all. We were not returning to…read morework, but still timing of food flowed nicely. I know for lunch you don't want long wait times. Our server was so great. She was very nice, attentive and friendly. Been here and the Lewiston location and always had good food. Still the same. Our food was delicious. Very nice portion sizes as well. We started off with the burnt ends.. YUM. The smoke flavor definitely came through and it came with some pickleld veggies and cucumbers, it was fresh and tasty. I went with the crab and corn chowder with the bourbon jam burger and fries. Also at the table was a basket of fried shrimp, and the chicken waffles. First let me say their seasoned fries are absolutely amazing. Fried perfect and when they call them seasoned, that they are in a great way! My crab and corn chowder was tasty. I could used bit more crab but that didn't take away from it tasting good. My burger was cooked as I liked. I wish the bacon jam to blue cheese ratio were a bit better. I had way more blue cheese than bacon jam so it was a bit over powering to where I couldn't even taste the bacon jam..but again the flavor and cook was great. I didn't taste the other food items but they looked great and who did eat them said they were good

Such a great restaurant with a beautiful view right on the water! I was really happy to see they…read morehad plenty of gluten-free options. I ordered the gluten-free chicken sandwich and it was delicious, and paired it with a mocktail that was SO refreshing and tasty! Our server and the rest of the staff were super friendly and attentive throughout our visit. Overall, such a great experience and I'd definitely come back!

Wow! What a hidden gem! I have lived in the area majority of my life and have never been here, but…read moream glad I have now. This is such a great experience for students at the culinary school, I love that they have this ability to work here. The hostess, servers, and food is all PHENOMENAL. I do believe the menu changes seasonally/semesterly, so I will have to come back to try a new menu! You pay a flat fee of $40 for bread that is baked at the schools bakery, an appetizer of your choosing, an entree of your choosing, and also a dessert. This time I had some sort of sausage ball for my app, steak frites which was a special for my entree, and the chocolate raspberry tart. I would get everything again. The server even asked if we were celebrating anything special, and we just said that I was back in town and they wrote Welcome Home on my dessert plate! Such a special touch that will stick with me.

Student run; they are learning, which is essential, but the price should reflect that. It was over…read morepriced for what you got. Ordered a salad, roasted chicken and the pana cotta for dessert. We left still hungry. All the portions were extremely small. They also did not ask about allergies, which I thought was SO important especially since they are a school. The salad was good, but about the size of a fist. The chicken was really tender and moist, plated well, but only a small thigh/wing with a few cubed cucumbers and tomatoes under. The pana cotta was 2-3 bites, was served on a cookie the size of an Oreo cookie. For $40 per person, it is overpriced and not worth it.

My husband and I had an incredible experience at The Western Door last night for my birthday ! The…read morefood and service were both absolutely top notch. Everything we ordered was delicious and cooked perfectly, but what really made our experience special was our waitress, Kathy. She was wonderful--so friendly, attentive, and genuinely made us feel welcomed throughout our entire meal. It's clear that Kathy takes pride in what she does and truly cares about her guests. She went above and beyond to make sure everything was perfect, and her excellent service made an already great meal even better. We will absolutely be back and would highly recommend The Western Door to anyone looking for amazing food and exceptional service. Be sure to ask for Kathy--you won't be disappointed

Food was fantastic. Great steak, great sides, and the drinks were really good too. Service was slow…read moreat first but quickly became attentive once we were seated and ordering. Nice classic steakhouse vibes with modern flare, well lit bar overall classy and upscale feel. That being said, the prices matched the ambiance and then some. My steak was delicious and cooked perfectly but slightly overpriced I feel. Great place to take someone if you're looking to impress.

I had stopped by this place last year when I was in Canada and wanted to make sure I stopped by…read moreagain. It is such a beautiful place, and really has that Irish pub feel that I like. I got into Canada early, so I decided to go have some lunch. I walked in, and immediately felt like I just came home. The bartender, this lovely young woman named Onya, came up and took my order. I ordered a black and tan. She suggested I go for the smooth black and tan which I did. It did not disappoint! I may have to have my black and tans like this for the rest of my life. I ordered a cup of the buffalo wing chowder, and she said it's one of the most popular items on the menu. I asked her to bring that out first before my Classic Caesar salad. Let me tell you something about that soup. Now I'm not a big soup guy, but I do like chowders, and this was the absolute best I've ever had. Had. I've had clam chowder all over the United States but man this one absolutely nails it! It has that buffalo wing flavor which just perfect and not overpowering. I should have gotten the bigger bowl of it instead of the cup. Now let's talk about the Caesar salad. It was absolutely perfect! It had the perfect ratio of dressing to lettuce, not just poured on top like most places but actually tossed. Onya said she did it herself, so massive kudos for her going above and beyond the call of duty. Overall this meal hit on all cylinders and did not disappoint. I will definitely be back here a couple more times while I'm in Canada. If you need to find me, you know where to find me. The bottom line? You really need to get the buffalo chicken wing chowder. It is absolutely an amazing soup and will change your life. And if you like a good classic Caesar, you can't do better than this one!

First, the parking: They are in a strip mall with lots of spaces, so parking shouldn't be a…read moreproblem. Our server, whose name I forgot, was very attentive. She was professional, checked up on us multiple times, and gave us refills in a timely manner. The food was pretty good, and I would recommend. It's away from the crazy touristy part of town, so it's a little calmer. On this night, there was live entertainment. I was glad we sat further away because it would have interfered with conversation, but I appreciated the singing (just a little loud for me). I enjoyed my ravioli, and my friend was very happy with her baby back ribs. And if you're from USA, know that the iced tea comes sweetened.

I found this place on Groupon and I have to say I was pleasantly surprised. It's…read more inside a hotel so I dont think I would have ever known about it if not for groupon. They had good reviews so I thought it would be good, but the food and service was great. We got a 5 course meal with shared apetizer and shared dessert. It was so much food we were definitely full. My favorite was the french onion soup and the short rib was good. Our server Hailey was very nice. We went on a random Wednesday so there were only a few other people inside, but it definitely gives date night vibes. The ambiance was nice, with music playing, candles lit, etc. Its really a vibe, I should have taken pics inside. It's somewhere to take someone special or a friend. I'd definitely go back there.

Crazy enough, I got a Groupon deal for 4 and this place didn't disappoint! The portions were…read moregenerous, cocktail shrimps were large and their short rib was absolutely Dee-lish!!! The only part that took away from 5 stars is their French onion soup being overly salty. The server was attentive and lovely. We went to the Niagara Falls during the winter off season so the place was quite empty! Ps. They make their cocktail sauce for the shrimp in house and it's so good!