NYE, tough time for a restaurant and these guys went over the top…read more Our server was busy but was friendly and attentive. The view of the falls both American and Canadian is a must see. Firework displays, worth the extra cost for a table by the window. Fixed menu choices, lobster bisque soup was very good. Pork belly was excellent Mushrooms on toast was also good. Roasted lamb rack cooked to perfection and was excellent. Surf and turf , large lobster tail with braised short rib was very good. 16 Oz Rib Eye was tender and excellent, worth the upgrade along with the 12 Oz Wagyu kobe tenderloin. Their meat is worth making the trip to the restaurant. Desserts of chocolate tarts and chocolate cake were also amazing. Highly recommended on top of The Brock.

A colleague and I came here for business dinner during a conference. Since we were both staying in…read morethe hotel, we decided to give it a shot. My expectations were mild considering the location. We ordered: Duck wings Pork Belly Beet Salad Shared a 20oz dry-aged "prime" rib eye Lobster Tail Scallops Mashed potatoes Duck Wings - Decent crispness, under seasoned. The sauce was sweet: would have benefitted with more acidity and salt. Use salt. 3/5 Pork belly - Tough and overcooked by about a long weekend. Flavour ok. 2/5 Beet Salad - Best appetizer, but it's just beet salad. 4/5 Ribeye - over cooked. Does not taste dry-aged or like "prime" grade beef. I would consider this close to SCAM territory. 1/5 Lobster Tail - Rubbery, but well seasoned. Edible. 2.5/5 Scallops - 3 x Tiny abductor muscles that did not warrant the $22 price tag. Rubber. Not edible. The waiter would not admit it was cooked from frozen 0/5 Mashed Potato - great. 4/5 The service was attentive and friendly. 4/5 Restaurant looks simple, but has a great view. Smells like a hotel restaurant. The kitchen doesn't know how make the sub-par ingredients into food. This is not a good restaurant.

One of Boyfriend and I's favorite restaurants! This was our…read morefirst visit since they re-did the menu and went with itemized pricing, instead of the "five items for $85" menu they used to have. Of course it is more expensive to eat here now, but still worth it! Delicious food, especially the appetizers. We were sorry to miss our favorite, Kaileigh, but Julie was great and very patient with our table (lots of loud talking and we took forever to choose what to have, lol). TO Bestie joined Boyfriend and I for dinner and really enjoyed her first visit! We shared the goat cheese and beef tartare apps... omg... go just for the apps! Absolutely perfect. She had the chicken and I had their new mushroom pasta as mains. Very good. Boyfriend had a Caesar salad and some steak - I think it was a striploin - he didn't care that much for the steak which was a bit tough. He would definitely stick with the filet mignon next time. Great restaurant and absolutely one of the better dining options in Niagara Falls. Also 18+ so no children running around, and great atmosphere. Beautiful fireplace. All I would add is ambiance music or something (if there was any, we couldn't hear it).

AMAZING food. We got the lamb and seafood pasta along with the goat cheese and ribs appetizers…read more Couldn't ask for anything better! The service was extremely personal and Dan was the most genuine. Don't go to the tourist trap places, walk around the block and eat here. You won't be disappointed!

We ordered avocado toast and 3 different egg Benedict's. All very good and plentiful…read more I wish I knew the name of our waitress she made our meal. Very friendly and engaging. Would recommend

This was such a cozy experience. 19 degrees, snowing & this was the perfect place to cuddle up for…read morebrunch Located inside a quaint hotel in downtown Niagara Falls, it's a rustic lodge aesthetic complete with a burning fireplace in the dining area. They had a holiday bar that was secluded yet super cute. The service was pretty good, didn't take too long for someone to greet us. The food was soso - I ordered an egg Benedict with Canadian bacon & a mimosa. It might be the American in me but the bacon seemed undercooked and the potatoes barely seasoned. My family shared avocado toast and stated that it was standard as well. Overall this seems like a fun place for cocktails and comfort so I'm not writing it off. If I'm ever on this side in the future, I'll try dinner instead.

Came here at the recommendation of our hotel, the Embassy Suites, next door which had a voucher as…read moreThe Keg with a view there was temporarily closed. It was a great meal and the service and views were great. My wife and I shared two cocktails to drink with the Warm Baked Brie appetizer and Classic French Onion Soup. For dinner we shared the Rigatoni Alla Puttanesca and the Porter House with two glasses of wine. Our delicious dessert was the Pineapple Upside Down cake. Our meal was quite pricy even with the voucher. While the food very is tasty, we prefer the locally sourced authenticity and variety of food and drinks of the Table Rock House the night before that was a more affordable meal too.

There were few reviews on this place, but we decided to give it a try because it was in the hotel…read moreand I wanted to enjoy the view. The view of course did not disappoint. Both of our steaks were cooked perfectly, the Zinfandel was nice, and our cocktails were also very good. We were able to catch the fireworks as we had a late reservation. On top of that, we got stand out service from Taylor. She was on top of her game, personable and really added to a special evening. We were so grateful and very happy!

Beautiful atmosphere, the staff was amazing, Sophia was really helpful to make sure our first…read moreexperience was great thanks . And shout out to my boy (HD) respects. Food was delicious definitely recommend. We Left there full and smiling.

went here for Valentine's Day dinner. The atmosphere was great for a special night out, and the…read morefood itself delivered on flavor. The sides were genuinely excellent--fresh, well-seasoned, and honestly some of the standout items of the evening. The steak was good too, cooked well and nicely seasoned. We waited longer than expected between servings. However, once the food arrived, we enjoyed it. I'd give it another try on a less busy night to see it at its best.

While staying in the area I looked at reviews for something decent and came across this place -…read moreGetting there around noon on a weekday, they were rather busy, so I sat at the bar and within a few minutes it was completely packed at the bar. Service from the bartender was great. He offered up some suggestions, which I needed because they have a large menu loaded with so many appetizing and amazing looking options. I started with their potstickers... They came out with a hard, fried shell and the dipping sauce went nicely with them. Enough to share, or even enough to enjoy and still have room for an entrée. My main dish was their Chicken & Waffle. This isn't some ordinary chicken and waffle, it's definitely an amped up version, made with unique and interesting ingredients, culminating in great flavors! The chicken was so large and very tender - it was amazing! The bacon and sauce on top went with it nicely, and the chive waffle was great with it! Each bite was definitely amazing! This was a great experience, I can see why they have so many reviews and such high stars, those are well-deserved stars!! Definitely recommend stopping in here!

Service Food…read more Ambiance I had a lovely first-time dining experience at an American restaurant near Niagara Falls on a quiet Monday morning. The atmosphere was calm and relaxing, which made it even more enjoyable. I ordered fried calamari along with single chicken wings tossed in an Asian sweet and spicy sauce--both dishes were flavorful and satisfying. The combination of crispy textures and bold flavors really stood out. What made the experience even better was the service. Our server was amazing--attentive, friendly, and truly great at her job. She made us feel welcome from the start. I always enjoy trying new places, and this visit did not disappoint. If you're looking for an American restaurant near Niagara Falls, this is definitely worth trying. We ended the meal with a delicious dessert,which was the perfect sweet finish to a great experience.

Another great dining experience at Savor! Bringing the area fine dining at a reasonable price…read more We visited on a Saturday night at 5pm with a table of 3. Our server was super friendly and knowledgeable. The meal always starts with fresh baked bread service that is accompanied by butter, house pickles and either a hummus or garlic confit (in my experience). My mom is gluten free so she was bought her own dish with focaccia and a roll. She was over the moon about that and really enjoyed the focaccia. We all enjoyed every bit of our meal which included our choice if an appetizer, main dish and dessert from a prix fixe menu for $40. Some of our choices included charcuterie, arugula salad, tamarind shrimp curry, salmon and lemon meringue cheesecake. We left with our culinary needs satisfied and our stomachs full... we even had some leftovers. I can't wait to go back again. It's best to make reservations as they usually get fully booked. The menu changes each culinary semester as this is an instructional restaurant.

Savor is a not so hidden gem, that I just found about a few weeks ago. The restaurant is mainly…read morestaffed by students and staff of the Niagara Falls Culinary Institute of SUNY Niagara College. They also have staff working there that graduated from the program and were hired by the restaurant. This place is fantastic. As soon as we walked in, we notice the ambiance of the entire building is clean and well maintained. The restaurant has an open kitchen concept so you can see much of what is going on "behind the scenes". Upon entering the restaurant, we were appropriately greeted by staff who were very personable, respectful, and informative. The same attentive and personable service was given by the entire staff. We were able to ask questions about how the restaurant operates, being that it is operated by the Culinary Institute and its students and alumni. I'll spare you the details but it is an interesting dynamic. The food was excellent. We went for dinner and while there is a limited menu, the options were varied enough that anyone would be able to find something they will enjoy. This might be the most affordable three course meal I've had this decade. The food was prepared perfectly, the presentation was impeccable, and the service provided leaves nothing to be desired. The entire operation is run calmly and very efficiently. I am happy to have had the opportunity to dine at Savor and it is going on my short list of highly recommended upscale restaurants for anyone looking for a nice dinner at an affordable price. So if you're looking for a night out and don't want to break the bank, go support the students and alums from SUNY Niagara. I doubt you'll regret it at all. You can look up their operating schedules and make reservations online.

Food was fantastic. Great steak, great sides, and the drinks were really good too. Service was slow…read moreat first but quickly became attentive once we were seated and ordering. Nice classic steakhouse vibes with modern flare, well lit bar overall classy and upscale feel. That being said, the prices matched the ambiance and then some. My steak was delicious and cooked perfectly but slightly overpriced I feel. Great place to take someone if you're looking to impress.

So the service we received was the best I've had in a long time! Our servers , Max, Ryan & Thomas…read morewere on point, attentive & ensured we had everything we ordered & asked for! The appetizers & bread/dipping oil was delicious. We had the claims casino & pork belly. Our steaks which we all ordered medium but more med rare our lobster tails were a little dry but the sides were great! I was grateful Max warned us that the sides were more table side and large!! I ended with the crème' brûlée of course I ate it too fast and didn't take a pic!!

First, the parking: They are in a strip mall with lots of spaces, so parking shouldn't be a…read moreproblem. Our server, whose name I forgot, was very attentive. She was professional, checked up on us multiple times, and gave us refills in a timely manner. The food was pretty good, and I would recommend. It's away from the crazy touristy part of town, so it's a little calmer. On this night, there was live entertainment. I was glad we sat further away because it would have interfered with conversation, but I appreciated the singing (just a little loud for me). I enjoyed my ravioli, and my friend was very happy with her baby back ribs. And if you're from USA, know that the iced tea comes sweetened.

Love the authentic vibe of this Irish pub -- enhanced by the rich dark woods, from the tables to…read morethe cabinets housing ales and whiskeys. The staff were clearly experienced, which makes sense given this place is in Niagara Falls -- a city that, in peak season, is overrun by tourists. I'm sure their hands are full during those times, so we were lucky to visit in the off-season. The fish and chips were exactly what we were looking for -- a lighter batter with meaty, flaky fish inside. And yes, without question, they bring both types of vinegar: white and, more importantly, malt -- a must with proper fish and chips. We enjoyed our lunch and will definitely be back. Saluti!

I found this place on Groupon and I have to say I was pleasantly surprised. It's…read more inside a hotel so I dont think I would have ever known about it if not for groupon. They had good reviews so I thought it would be good, but the food and service was great. We got a 5 course meal with shared apetizer and shared dessert. It was so much food we were definitely full. My favorite was the french onion soup and the short rib was good. Our server Hailey was very nice. We went on a random Wednesday so there were only a few other people inside, but it definitely gives date night vibes. The ambiance was nice, with music playing, candles lit, etc. Its really a vibe, I should have taken pics inside. It's somewhere to take someone special or a friend. I'd definitely go back there.

Crazy enough, I got a Groupon deal for 4 and this place didn't disappoint! The portions were…read moregenerous, cocktail shrimps were large and their short rib was absolutely Dee-lish!!! The only part that took away from 5 stars is their French onion soup being overly salty. The server was attentive and lovely. We went to the Niagara Falls during the winter off season so the place was quite empty! Ps. They make their cocktail sauce for the shrimp in house and it's so good!