Hawaiian Hangout with pink guava and mango cocktail, it's good cocktail to try on a sunny dayread more

I have to say that my 5 star review is completely attributed to Alex the bartender's exceptional…read moreservice and personality. There was an hour wait for a table of 3. We managed to find a few non contiguous spots at the bar, which he recognized, then made arrangements with the other patrons to accommodate us without any disruption to their dynamic. If we come back, it would be for Alex and Alex only.

Gotta go there every time we're in Healdsburg. Great selection and the mixologist (gal) was…read moreimpressive. Actually adjusted our drink after straw test. Impressive attention to detail.

Very creative spirits at this distillery. Bourbon is there focus with great Vodka too. Large space…read morewould be great for events

Out of all the places we had dinner in wine country, I can definitely say this place was my…read morefavorite. We had reservations for lunch as we had a big group and a pup. First off, they were so welcoming when we checked in. And I love that it's so pet friendly. Hostess that checked us in was a doll. The inside decor and the layout was so cute. One side is the hostess counter and right across from there is a waiting lounge area which I believe is also utilized for dining. Walking through, they have indoor seating to one side and the bar area to the opposite. Also dining available along the hi top bar counter. We had a big group which they had us set up on the patio. Another beautiful layout. It's like dining in a community garden slash secret garden. Our waitress who took care of us was amazing. So sweet and very friendly. Not just her but the entire staff there. Menu wise looked amazing. Also it was also a recommendation from one of the staff at a winery we were just at. Drink menu was quite huge too. Of course food was on our mind and it did not disappoint. Big group meant a lot of share plates to start off. A double of things ordered to start off. Daily crudo which was served with wonton chips. Fresh fish with all spices and marinaded. It was fresh and delicious. You gotta have oysters if it's available. Curry deviled eggs was quite tasty as well. Your classic eggs with a little twist. Mushroom egg rolls were a hit. It literally came piping hot so it was a little wait till we enjoy it and it was delicious. Came with two dipping sauce which paired very well. Salsa macha fries, similar concept as the elote corn with the coltija cheese, lime creme and cilantro. Brisket can also be added which we opted out for. Then there was the grilled Vietnamese steak with the not so sticky rice in a cube form. Cooked perfectly and the crunchiness of the rice was perfect. Also the dipping sauce was great. Beef brisket tacos were another hit. Two orders and loaded with meat and all the topping. Very flavorful and delicious. Cant come here and not have their almost famous chicken tenders. Big chunks of chicken battered and fried to a nice golden color. It was so juicy and served with pickle chips and dipping. You can have it hot or now with the sauce. Crispy duck confit was delicious. Nice potion of duck with bitter greens and duck fat potatoes. Brazen burger, which was pretty massive. Classic burger but better and with bacon and fries. Then you have the kimchi noodles, added chicken and shrimp or without. That dish was tasty. You either love kimchi or not and the way it was prepared with pasta, delicious. And lastly, the special was a hot ham sandwich I believe. Served with potatoes salad and gherkins. It was a hefty sandwich with loads of meat and cheese. Simply but so good. Food was excellent as we literally had loads from the menu. Of course loads of recommendations which I know why. The food was exceptional and service was great. Restaurant is beautiful and service was excellent. Also they're so pet friendly. Plus, we ordered a dog patty for the pup and it was quite tasty...lol.... Can't wait to come back, hopefully soon. Not sure if menu if set or it changes seasonally. Regardless, whoever is in charge of menu, chefs kiss.

Figured it was about time to return to this local place. Walking in, the place was busy and had a…read moregreat vibe. Lotsa action inside, but with the summer eve we're headed to the patio. THE PATIO: Nicely shaded with mesh sail cloth, so no risk of sunburn and you won't need your sunglasses. Spacious seating. THE DRINKS: probably why "Bar" comes before "Kitchen" in the name - Gintonica - made with the bar's "featured gin" of the week (or maybe month, or until it's gone). Refreshing -- like it's supposed to be - Love Bizarre - The name certainly is. This mezcal-based cocktail with cucumber, mint, shiso and adornments is great for a summer eve. - Misspent Youth - another gin-based cocktail, but with a sweeter tilt offered up by the addition of galiano, pineapple, and coconut - think Hawaii sans rum. THE FOOD: a little hit or miss for us; maybe explore more of the menu next time - Griddled Crab Cakes* - were mushy and almost tartar-like, and the ham hock flavor overpowered the crab. Won't re-order - Mezze Plate - Best plate of the bunch; flavorful and spicy. Would do this one again - Beef Brisket Tacos* - Too salty and the brisket was tough and stringy. Fuggedaboutit. * like most of the offerings, plates were served up as two per order THE SERVICE: Great start, luke-warm finish Polite and friendly greeting at the door and seating by the hostess. 5 Stars. The server seemed like more of a canned act. Polite, but not too much in the welcoming category. Seemed a bit in a hurry. We've had worse experiences, but I was hoping for something more than functional. 2 1/2 stars for that. Better luck next time.

I love the happy hour. I just have one major beef, the restaurant doesn't have mustard, none, no…read moreDijon, Yellow, Brown..Nadda, nothing. It's a simple cheap condiment and they don't have it for hamburgers or fries. Come on Spoon bar. Service for your guests! It's an easy fix. I was back a few days later and YES! Spoonbar delivered. They have mustard. Now that's great customer service! Great drinks and good food!

Came here with a group of eight friends and 100% of us loved our meal/drink drinks/experience…read more The ambience is stunning. The cocktails were interesting and balanced beautifully. The food was visually appealing as well as flavorful and approachable. Service was professional and managed our group well. Pricey, but it's downtown Healdsburg.

Amazing food, cocktails, ambiance and service. Sit on the back patio - it's magical! Everything…read morewas delicious!

Spent my birthday at Bistro Lagniappe! The food was outstanding! The spring vegetables was…read moreincredible just like the service! They had 80s dance music playing all night! What a fun time! Loved the food and the atmosphere! We will be back!

We went here today to stop-in and have a few appetizers while listening to the Jazz. We were…read moreplanning to eat dinner somewhere else. Yet, my family decided to stay and it was a wonderful decision. Everything was very well-made and incredible quality! I would HIGHLY recommend getting the prime rib Thursday deal. It came with the prime rib, potatoes, salad, and the dessert for $75. I believe that the Bananas Foster was one of the best desserts I've ever had. I will be dreaming about it. The ambiance was wonderful with the live jazz, and the staff did an excellent job of taking care of us!

This is a mediocre restaurant with over the top prices. There's a ton of fanfare when you arrive…read more The staff for the most part is friendly. The quality is fair at best. The prices for what you get is ridiculous, and the atmosphere is rustic and western. You would think this was Steak 48 or Mastros looking at the reviews and seeing the prices. They could learn a lot from them. My husband had the ribeye ($95) that was over cooked and burnt tasting. My salmon ($58) was dry and the flavor (tasted pre frozen, not fresh) was lacking. The "wedge salad-".. the menu states "wedge salad" ($26) was very sparse and made with little gem lettuce (5 whole leaves), the summer melon salad ($24) was watermelon cubes with 4 cherry tomato halves with a tiny bit of basil chiffonade with topped with some inexpensive balsamic vinegar. My I had a cosmopolitan which was good, however the waiter suggested my husband try a margarita (found the price was $28.00 when the bill arrived!) . The waiter gave us a lesson in ordering steak. When my husband asked for medium rare plus, he said there is no such thing. He boasted about being a server for 10 years and that there's no such thing. He said it's an insult to the chef. Well we've been to many restaurants and many upscale Michelin restaurants and no one has ever corrected us in how we order our steak temperature. But thanks for your sage advise! I would not recommend this restaurant unless you aren't that interested in quality food. ****In response to you reply Jason, I was genuinely surprised by your response. I have always believed that when writing reviews--whether positive or negative--there is an obligation to be honest, fair, and respectful. Suggesting that my review was "malicious" is both inaccurate and disappointing, as that is simply not my nature. You stopped by our table before we had even eaten our meal, so there was no opportunity at that point to comment on the food itself. Unfortunately, our experience did not reflect the level of quality or value we expected. Spending $333.67 for a mediocre steak, salmon that did not taste fresh and was poorly seasoned, a few pieces of watermelon and cherry tomatoes, and an unusual five-leaf "wedge salad," along with two drinks, fell well short of what one would expect from a restaurant with San Francisco fine steakhouse pricing. Rather than responding defensively to constructive criticism, I would have hoped for a more thoughtful and professional reply. As business owners ourselves, we understand that not every customer will leave satisfied. We view honest feedback as an opportunity to evaluate our business, improve where necessary, and educate our staff--not as a personal attack. My review was never intended to be malicious. It was simply an honest account of our experience. I hope you will choose to view it as constructive feedback rather than dismissing it outright. I wish you and your team the very best.

Visited for Lunch on a Monday. Chef Cecelia and her restaurant family do not disappoint. The…read moretenderness and flavor of the steak fajitas was amazing and the shrimp seasoned and cooked to perfection. Tortillas are as if my Abulita just made them up fresh and brought them out. I am blow away by the freshness of her ingredients and flavors that Chef Cecelia achieves in her family feel Cocina. If I lived closer this would totally be my CHEERS. I have not even commented on the selection of Mezcal's and Tequila's that she has. Cocktails made to please where you can taste the spirit. I chose to sip on three extremely different Vago 'Mezcals. All perfection. This is a Friendly, Neighborhood, Gem. Well done Chef until my next Sonoma road trip

Hello all, Let me tell you about this great little known…read morerestaurant, Gillina D' Oro (Golden Chicken) Since we moved here from Maui, my wife and I started our date nights/days. And as always we look for the best hole in the walls This is no HOLE, this is a high end little known to outsiders, a great place. The service was amazing, Dog friendly (as long as your dog is friendly ) I had the chimichanga with barbacoa burrito Everything! Fresh and homemade, the sour cream homemade, the churros homemade, the cinnamon whipped cream, home made the vegetables...well thoes were made by GOD but they were fresh! The flavor? I gave it 3 out 3 wows when I tasted it, Ah maze ing, best so far. Worth the hour and a half drive. ( we love road trips ) we will come back again. My wife had the steak fajitas salad, she gave me a bite man o man the flavor was great the meat was tender all by itself but when you dip it in the sauce cheehoo! We also had the ceviche that was also great, All together it was about 90 bucks all well worth it, This place has been around since the 70's changed name but same great food. The town is what I think people from other countries think America looks like, friendly people, mom and pop shops , and super safe feeling that your in a TV show. Come, date night, road trip amazing views and dog friendly

Giant, great for groups. Southern hospitality. positive,…read morewelcoming waitstaff. Decor: I felt transported to the South. Who doesn't love 6 sauces to choose from? I don't think I've seen that anywhere in northern California. Delicious, smoky, sour, spicy, mustard, so many options. so glad we got the cornbread, it must be ordered and eaten. sweet potato tots, 1st time ever. yum. Brisket was yum. Will come here anytime I am in healdsburg and it's open.

Solid bbq in the heart of Healdsburg!…read more The pork belly was really tender and the cobb salad was a nice lunch medium to host that pork belly. They've got a 6 pack of bbq sauces on the table too. The Carolina gold and the Kin original were my favorite. They've got a solid menu of beers and wine too. They've got a fun bbq / bar vibe inside with plenty of seating and a bar to hang at too. The staff was really nice and quick to help! Will certainly come back to try some more bbq!