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    Spork

    4.5 (2.2k reviews)
    Closed 11:00 am - 9:00 pm

    Spork Photos

    Business Info

    SPORK ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Spork

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    Reviews With Photos

    Spicy Fried Chicken
    Stephen D.

    The chicken here was phenomenal. All of the flavors in the Spicy Fried Chicken dish worked so well together. When we got here the line was long but it moved relatively quickly. No issue with taste or service. No issue with seating as there were plenty of spots to sit outside or inside. My issue is bang for your buck. I found that the portions were on the smaller side and the cost was on the high side. Wish either the portions were larger or the cost lower

    $3.50 ;)
    Ben C.

    Fast counter order that asks for tip ahead of time. Vibe ~ tight seating, a few booths. Sort of like a food truck food with indoor seating. Casual and loud during dinner. Food ~ tasty, spicy, portions similar to medium sized tapas. A little pricey overall but would dine here again.

    Kayli D.

    Obsessed with this place! You order at the counter and then they seat you, allowing for great organization and quick service! I got the crispy chicken which was so flavorful and delicious with great heat. The cucumber salad side added a nice freshness to cut the heat. The vibe inside was so cute. I will absolutely come here every time I'm in town!

    This is the broccoli and beef
    A F.

    Spork is open til about 9 I believe which makes it great for late eats. Atmosphere is decent - music, cool buzz - clean and well put together. Clear on where to go to order and pickup. The dude who took my order was SUPER helpful - since I had not eaten here before, I didn't know what was good. He provided recommendations based on his likes, popularity and portion size. We got ... forgot the name but it was a beef and broccoli with veggies - super good. And chilaquiles - holiday style (red a green sauce). Both were flavorful and hearty - very filling. Price was decent - I think it was less than $40 for both meals which, today, is great for two entrees. It was quick to come out - since it was take out and close to closing I waited in their seating area and they had water available for me - love that. We will be back to try other foods the next time we are in Bend! Well done, Spork, well done.

    Fried chicken with sauce on the side and cucumber salad
    Jessica H.

    This place is so popular! Which is why I went even though I was pretty sure they only have spicy food- I hoped maybe something could be prepared mild or maybe I was misinterpreting. I just kept hearing they are great for gluten-free options! We went at 12:15 on a Tuesday and the line was long! I like how the organize seating though. I really didn't think we'd get to sit but the staff works it out while you wait to order. At the cashier I asked if anything on the menu isn't spicy and he told me no, the whole menu is spicy. Wow. He said my only option was fried chicken with the sauce on the side. It was certainly an impressive gluten-free fried chicken but very plain without the sauce. I quickly dabbed the chicken on the sauce for each bite and even then my mouth and lips were ablaze. Oh well. If you don't like spicy and you're reading this, I just saved you some money!

    Back patio. Doesn't float my boat
    Andrew C.

    On most of our visits to Bend we're usually on the hunt for new places or out-of-our-comfort zone menus, but somehow we always end up here for a meal. They just do everything up so well and the flavors are always unique, year after year. Came for happy hour this last time, and ordered up the wonderfully flavorful Mala Cauliflower app, which had a nice spicy kick, but alas, it was a hard pass on the garlic and chives cakes, which were flavorless and dense...and small. Our tacos though -- chicken tinga, carnitas and tofu -- hit the mark all around, and the service here is always tops -- they even bus your table. The vibe here is always super chill, and sophisticated, yet still laid back. I should take a star off for the Garlic cakes on this trip, but I've had so many good meals here over the years I'm thinking the occasional misstep shouldn't be dinged.

    Tres Leches Cake

    My Spicy Fried Chicken was delicious. The chicken was high-quality white meat, not gutty or fatty at all. It was served with a generous portion of cucumber salad. You can choose kimchee or cucumber salad as a side. The chicken had been tossed in the sauce but other than that, there was no sauce present. I asked the lady bringing food to tables if I could have more sauce. She cheerfully and promptly brought me a generous portion of sauce. This was an excellent experience. My partner ordered Chilaquiles. There's a choice of red or green sauce. The green sauce was flavorful. The dish was nice and juicy, with a generous amount of toppings. We ordered Mexican Coke (desirable because made with cane sugar instead of the usual corn syrup) and their homemade almond soda. The almond soda was pleasant but it didn't go well with our food. The reason I'm not giving 5 stars is the dessert we ordered, the Tres Leches Cake. Being from Miami, I've had Tres Leches Cake dozens of times and I've made it myself at home. Tres Leches translates as 3 Milks. The cake derives its name from the fact it is soaked in a sauce made from 3 different kinds of milk: evaporated, condensed, and cream or whole milk. This cake was bone dry! Do not call a cake a 3 Milk Cake when that is not what it is. I feel ripped off. Furthermore, the cake just was not good. It was flavorless and dry. All employees we encountered were super courteous. I love their self-service chilled water station. The bathroom and dining room were very clean.

    Alexa M.

    While I have been finding it hard to eat at Asian fusion with my new found soy and sesame allergies, I was delighted to be able to experience some of sporks menu with good company. We had a few beers, curries, and steak salads yesterday for lunch and enjoyed them on their patio outside. While there wasn't much room to manoeuvre sesame or soy out of many dishes, I was able to enjoy the elote and the steak salad. Lauren and Kylie had the green curry with tofu and Yannick & Jacki made their own mods on the Thai steak salad as well. While we'd been very hangry coming into the situation, I can confidently say we all left smiling and very pleased. Definitely suggest popping in here for their unique menu, many specials, and great service.

    Beef Broccoli Bowl
    Kerry M.

    While visiting Bend, we were on a quest to find a location for family dinner and we ended up at Spork. You walk up to place your food order (menu items are plentiful and they all sound like they would be delicious) and then go find a table. Staff members bring your food to the table, then take care of you from that point. It was quite busy, but we were informed it is usually that way at Spork. Once we got our food and started to dig in, we quickly realized why Spork is so popular - the food is amazing!!! The next time we come to visit Bend, Spork will be on our list for a family dinner outing.

    Amanda F.

    I came here on a Wednesday night around 8. It was actually pretty busy which was a little surprising since they were gonna be closing in an hour. You have to place your order at the counter and then they'll bring it out to you. Since I was done alone, it was kind of weird because there was no bar seating. I did opt to sit inside. I got the shrimp and pork belly, yellow curry and also the jardin de Puebla drink. My drink was OK, but I would've liked a little bit more tequila. Haha that's what she said. The shrimp and pork belly yellow curry was amazing. It was flavorful and delicious. I couldn't finish my whole meal so I ended up taking leftovers back with me to my Airbnb. They have containers near the water and silverware station inside. I'm not necessarily a fan of the set up here because I'm not sure how you can get more drinks once you're sitting down. It wasn't really a problem with me since I was dining alone. I just kind of think that having servers would make more sense in this restaurant.

    Spicy Pork Noodles
    Edward R.

    If yelp allowed 6 stars I would do 7. This was an amazing place. The tables were clean and it smelled wonderful throughout the restaurant. We came back twice on our 3 day stay in Bend! I got the Spicy Pork Noodles, so flavorful and that spice was perfection! The Pork was well breaded and seasoned so well, noodles were soft and tasted so fresh. Try any of the tacos they had a blast of flavor the hot cold combo was so amazing, shrimp and fried cheese was 10/10

    Lomo saltado, spicy pork noodles, kfc
    Ryan H.

    Based on all the other yelp reviews I had high hopes, but it's pretty hit or miss depending on what you order. Ordered: lomo saltado 2/5 - way too tangy and steak to potato ratio is like 1-3. Way too much potatoes and not enough meat. Spicy pork noodles 4/5 - great flavors/textures with the peanuts and fried shallots. There was also a good amount of ground pork patties. I liked how they gave you the sauce on the side so you can dip your noodles or just pour it on. spicy fried chicken 3/5 - great flavor and good crunch - but a bit too dry. Other notes: When you come here you order first and then find a table (inside/outside). There's a parking lot in the back and a good enough amount of parking on the street. They also have plenty of outdoor seating if you want to bring your dog.

    Pandan flan
    Keala S.

    Spork has a fun, funky vibe with a rotating, eclectic menu. It's definitely not your average spot and that's part of its charm. You order at the counter when you arrive, and they assign you a table. There's self-serve water, utensils, and to-go containers, which is super convenient especially since the portions are bigger than they look online. We had plenty of leftovers! For a party of 2, here's what we tried: Fried Shrimp & Fried Cheese Tacos: it came with salsa, lime, and radish. Not your traditional taco by any means, more of a fusion twist. It was just okay for us, nothing too memorable. Dan Dan Noodles: These had a great Szechuan tingle without being overwhelmingly spicy. It had rice noodles, ground beef and peanuts which gave it a nice balance of texture and flavor. Crispy Rice & Strawberry Salad: Super refreshing! The strawberries and mint were perfect for a warm day, and the bean sprouts and crispy rice added great crunch. It came pre-dressed with a nice tangy flavor and a lime wedge to brighten it up even more. Lomo Saltado: This one threw us off a bit. The flavor of the steak was spot on, but the dish was much soupier than expected, and the potatoes were mixed in with the sauce rather than served as French fries on the side. Still tasty, but definitely different from the traditional version. Came with a side of rice and a dollop of cream. Pandan Flan: this was the star of the show! The flan was denser than a typical Mexican or Filipino flan, it was almost like a pandan cheesecake. Unique and satisfying and the blackberries were a great touch. Overall, Spork is a great spot if you're in the mood for some fusion or globally inspired cuisines. Not every dish hit it out of the park for us, but the ones that did were outstanding and we appreciated the creativity and bold flavors. Would come back to try more of their rotating dishes!

    Brussels sprouts

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    1 year ago

    Wide variety of dishes to choose from. Everything we ordered was awesome. Great service too. Would go here again in a heartbeat.

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    2 years ago

    Drove 4 hours to find the business has closed. Unfortunate that no online or door signage let anyone know. Bad fom.

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    2 years ago

    Everything was amazing!!!! Best simple marg I've had in a long time too. Food was fresh and delicious!

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    2 years ago

    Mind-blowingly good food. Went at least three times when we visited for a week! Can get enough of it

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    Page 8 of 56

    Spork Reviews in Other Languages

    Ask the Community - Spork

    Is the patio dog friendly?

    Yes. We ate outside and there were two dogs with their owners. We found Oregon to be a dog friendly state.

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    Cozy Brunch Spot offering unique Seasonal Mimosas & Cocktails. The indoor dining spaces have lots…read moreof windows and natural lighting and the stone fireplace gives McKay Cottage that cozy feel. We sat outside in the heated tent with our fur baby - they are dog- friendly. Food & Service are fantastic! Lives up to reputation for being best Brunch Spot in Bend. Hubby had classic Eggs Benedict that he said was very good. I started with a warm Chai and a Bobbin for Apples Mimosa which was magical. Having read the reviews I was prepared to order the stuffed croissant French toast. Last minute change of heart- I ordered the Gobbler, a roast turkey sandwich on a croissant with a flavor profile reminiscent of Thanksgiving. The sweetness of the fig jam played well with the poached pear, savory turkey and peppery arugula. Dessert will have to wait until our next visit. The pastry counter at the front of the restaurant displays cinnamon roles, scones, muffins and impressive cakes. There's even a marionberry and white chocolate bread pudding that would make a wonderful brunch choice.

    We ordered the daily special which was like a form of Mexican Benny. I absolutely loved the rich,…read morehollandaise sauce. There was something extra about it that was delicious. We also ordered had the grilled bfast sandwich and the Baja chikn hash stack. The coffee was robust not like other places where coffee tastes like dirty water lol Will return again.

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    Bop Culture - #3 vegan (fake chicken) bi bim bop

    Bop Culture

    4.0(6 reviews)
    0.6 mi

    A friend recommended this to us - she was getting a birthday celebration delivered. We would never…read morehave learned about it otherwise! Thank goodness Bend is a small foodie town. Bop Culture runs as a ghost kitchen out of the esteemed 5 Fusion location. Their menu is playful and fun, with some real surprises buried within. We had three things for our first order: #2, #4, and #14. We loved all three but should have ordered #13 instead of #14, which, on its own without the fried chicken, was a light and refreshing coleslaw-like complement to the two bowls. Complex flavors, delightful mix of pickled, savory, and fermented notes. I especially liked the bulgogi! The included house Bop Sauce was so good that we will be ordering a separate 16 oz container for use in our own cooking later! If you like the flavors and Asian-fusion style offered by Spork, you'll likely enjoy Bop Culture's offerings. I'm a huge Spork fan, and interestingly, my wife liked Bop Culture more than Spork. Recommended! Spread the word on this little ambitious startup!

    Bop Culture is a 'ghost' restaurant operating out of the 5 Fusion kitchen serving Korean fare, also…read morefusion. Bi-bim-bops mostly but also some other goodies such as Korean spiced tots and a Korean corn dog. First impressions: when the menu says spicy, the food will be. Not blisteringly so but for those with a low tolerance, take heed. Five dishes ordered and promptly delivered by Door Dash - all good. - Tots: very nice, comes with two dipping sauces, both tasty. - Vegan chicken bi-bim-bop (#3): I've never had fake chicken until now and it works about as well as fake beef (Beyond, Impossible). Which is to say, quite passable. Beyond the fake chicken, the dish itself is very good. Bop sauce (in a separate tub) is tasty if a touch sweet. - Chinese cabbage salad: Excellent. I could eat this all day. - Bop dog: a Korean-inspired corn dog. The epitome of fusion, I guess. Pretty good with a nice panko coating. If you like corn dogs, you'll probably like it. - Beef bi-bim-bop (#1): Excellent. Well seasoned beef with very well done veggies and soft-boiled egg, including kim chi. Overall, I'd say Bop Culture has hit it out of the park in a town somewhat lacking in Asian-inspired cuisine (although it's getting better). Highly recommended.

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